4.2 – 13 reviews • Korean restaurant
Menu
| Woodam Korean BBQ menu | |
| Lunch – Appetizers | |
| Woodam Vegetable Sushi Roll add beef, spicy pork, sea bass, shrimp, or soft shell crab for an additional charge |
$12.00 |
| Korean Scallion Pancake (Pajun) Traditional sizzling pancake with scallion and mixed peppers (vegetarian, kimchi, seafood). |
$14.00 |
| Stir-Fried Glass Noodles (Japchae) Wok stir fried glass noodles with assorted vegetables, soy, and sesame (vegetarian, beef). |
$13.00 |
| Dumpling (Mandu) Deep fried house made beef short rib dumplings. |
$13.00 |
| Steamed Bun (Ssambun) Steamed buns with spicy pickled shredded daikon and sweet soy sauce (pork belly, beef, chicken). |
$13.00 |
| Korean Fried Chicken Wings (Daknalke) Spicy honey chili and sesame glazed chicken wings served with sweet and sour pickled daikon. |
$13.00 |
| Spicy Rice Cake (Dukbokki) Rice cake sautéed in a spicy red chili sauce (vegetarian, beef). |
$12.00 |
| Woodam Empanada housemade seasoned corn empanadas served with sour pickled daikon, daikon pico with gochujang sauce |
$10.00 |
| Lunch – Korean- Barbecue – Platter | |
| Thinly Sliced Ribeye/ Bulgogi marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$25.00 |
| Chicken Breast/ Dak marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$22.00 |
| Pork Belly/ Samgyupsal marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$23.00 |
| Pork Loin/ Daeji marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$22.00 |
| Beef Short Rib With Bone/ LA Kalbi marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$27.00 |
| Salmon/ Yunaw marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$22.00 |
| Shrimp/ Saewoo marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$22.00 |
| Lunch – Rice & Noodle Dishes | |
| Rice Bowl (Bibimbap) white or brown rice topped with carrot, zucchini, spinach, bean sprouts, royal fern, daikon, crisp lettuce greens, spicy gochujang sauce. served with side of artisanal kimchi. choice of vegetarian, beef, chicken, tofu. fried egg upon request |
$18.00 |
| Fried Rice (Bokkumbap) Wok-fried white or brown rice with egg, bean sprouts, scallion, soy, sesame served with house green salad, artisanal kimchi and namul (seasoned negetable) choice of vegetarian, beef, chicken, or shrimp. Available in regular, mild, or spicy. |
$16.00 |
| Stir-Fried Yakisoba Noodles (Guk Su Bokum) wok stir fried yakisoba noodles with assorted assorted vegetables in garlic, sesame, soy sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice of vegetarian, chicken, beef, or shrimp. |
$20.00 |
| Lunch – Traditional Entrées | |
| Korean Braised Beef Brisket (Sogogijim) Tender beef brisket braised in a sake, ginger, and sweet soy sauce. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$28.00 |
| Spicy Stir-Fried Seafood (Hamul Bokum) Squid and shrimp stir-fried with mixed vegetables in a spicy red chili sauce. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$25.00 |
| Spicy Stir-Fried Pork And Kimchi (Jaeyook Kimchi) Spicy marinated lean pork belly sautéed with kimchi and Korean chili sauce. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$25.00 |
| Slow- Roasted Pork Rib (Daejijim) pork ribs slow roasted with sweet and spicy soy chili glaze. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$24.00 |
| Spicy Korean Chicken Stew (Dakdoritang) Chicken with potatoes simmered in spicy gochujang sauce, served with woodam coleslaw choice: fried rice, white or brown rice. |
$24.00 |
| Korean Fried Chicken Platter spicy seasoned doubled-fried chicken legs served with Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$22.00 |
| Lunch – Soups & Stews | |
| Kimchi Chige (Kimchi Stew) artisanal hotpot stew with pork belly, tofu, onion, and scallion. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$18.00 |
| Den Jang Chige (Korean Soybean Paste Stew) Miso hotpot stew with diced tofu, pork, zucchini, onion, and green chili. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$18.00 |
| Soon Doo Boo (Soft Tofu Stew) Spicy hotpot stew with silken tofu, red chili pepper, and a choice of beef, seafood, vegetable, or kimchi. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$18.00 |
| Yook Ke Jang (Spicy Beef And Vegetable Soup) Spicy shredded beef soup with glass noodles, shiitake, scallion, beans sprouts, and egg. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$20.00 |
| Kalbi Tang (Beef Short Ribs Soup) Beef short rib soup with daikon and scallion in beef broths. Available in spicy. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$25.00 |
| Lunch – Sides | |
| Small Rice | $2.00 |
| Artisanal Kimchi | $8.00 |
| Woodam Salad Dressing | $8.00 |
| BBQ Marinate Sauce | $8.00 |
| Miso Paste (Denjang) | $6.00 |
| Red Chili Paste (Gochujang) | $6.00 |
| Lunch – Beverages | |
| Coke | $4.00 |
| Diet Coke | $4.00 |
| Sprite | $4.00 |
| Ginger Ale | $4.00 |
| Lunch – Woodham Lunch Special | |
| Korean Tacos Four fresh corn tortillas, daikon pico, guacamole choice: spicy pork, beef or roasted chicken. |
$15.00 |
| Korean Fried Chicken Doubled fried spicy chicken legs served with woodam cole slaw choice: fried rice, white or brown rice |
$15.00 |
| Bibimbap (Rice Bowl) Choice of white or brown rice topped with carrot, zucchini, cucumber, beansprouts, royal fern, daikon, crisp lettuce greens, and spicy gochujang mixed sauce choice: vegetarian, beef, chicken, tofu (fried egg upon request) |
$15.00 |
| Daejijim (Slow-Roasted Pork Rib) Slow-roasted pork served with woodam cole slaw choice: fried rice, white or brown rice. |
$15.00 |
| Dakdoritang (Spicy Chicken Stew). Chicken with potatoes simmered in spicy gochujang sauce, served with woodam cole slaw choice: fried rice, white or brown rice. |
$15.00 |
| Korean Braised Beef Brisket Tender beef brisket braised in a sake, ginger sauce served with woodam cole slaw choice: fried rice, white or brown rice. |
$15.00 |
| Traditional Korean Bbq Bento Box Choice: beef bulgogi, chicken breast, spicy pork or la kalbi (beef short rib with bone) served with woodam cole slaw choice: fried rice, white or brown rice |
$15.00 |
| Kimbap (Sushi Rolls) Platter Choice of two sushi rolls choice: vegetarian, beef, spicy pork, sea bass, soft shell crab, or kimchi served with woodam cole slaw, pickle ginger, and green apple wasabi sauce. |
$15.00 |
| Woodham Empanada Platter Homemade seasoned corn empanadas served with woodam cole slaw, daikon pico and gochujang sauce choice: beef or chicken. |
$12.00 |
| All Day – Appetizers | |
| Woodam Vegetable Sushi Roll add beef, spicy pork, sea bass, shrimp, or soft shell crab for an additional charge |
$12.00 |
| Korean Scallion Pancake (Pajun) Traditional sizzling pancake with scallion and mixed peppers (vegetarian, kimchi, seafood). |
$14.00 |
| Stir-Fried Glass Noodles (Japchae) Wok stir fried glass noodles with assorted vegetables, soy, and sesame (vegetarian, beef). |
$13.00 |
| Dumpling (Mandu) Deep fried house made beef short rib dumplings. |
$13.00 |
| Steamed Bun (Ssambun) Steamed buns with spicy pickled shredded daikon and sweet soy sauce (pork belly, beef, chicken). |
$13.00 |
| Korean Fried Chicken Wings (Daknalke) Spicy honey chili and sesame glazed chicken wings served with sweet and sour pickled daikon. |
$13.00 |
| Spicy Rice Cake (Dukbokki) Rice cake sautéed in a spicy red chili sauce (vegetarian, beef). |
$12.00 |
| Woodam Empanada housemade seasoned corn empanadas served with sour pickled daikon, daikon pico with gochujang sauce |
$10.00 |
| All Day – Korean- Barbecue – Platter | |
| Thinly Sliced Ribeye/ Bulgogi marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$25.00 |
| Chicken Breast/ Dak marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$22.00 |
| Pork Belly/ Samgyupsal marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$23.00 |
| Pork Loin/ Daeji marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$22.00 |
| Beef Short Rib With Bone/ LA Kalbi marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$27.00 |
| Salmon/ Yunaw marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$22.00 |
| Shrimp/ Saewoo marinated in our signature soy, sesame and garlic sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice: white or brown rice. |
$22.00 |
| All Day – Rice & Noodle Dishes | |
| Rice Bowl (Bibimbap) white or brown rice topped with carrot, zucchini, spinach, bean sprouts, royal fern, daikon, crisp lettuce greens, spicy gochujang sauce. served with side of artisanal kimchi. choice of vegetarian, beef, chicken, tofu. fried egg upon request |
$18.00 |
| Fried Rice (Bokkumbap) Wok-fried white or brown rice with egg, bean sprouts, scallion, soy, sesame served with house green salad, artisanal kimchi and namul (seasoned negetable) choice of vegetarian, beef, chicken, or shrimp. Available in regular, mild, or spicy. |
$16.00 |
| Stir-Fried Yakisoba Noodles (Guk Su Bokum) wok stir fried yakisoba noodles with assorted assorted vegetables in garlic, sesame, soy sauce served with house green salad, artisanal kimchi and namul (seasoned vegetable) choice of vegetarian, chicken, beef, or shrimp. |
$20.00 |
| All Day – Traditional Entrées | |
| Korean Braised Beef Brisket (Sogogijim) Tender beef brisket braised in a sake, ginger, and sweet soy sauce. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$28.00 |
| Spicy Stir-Fried Seafood (Hamul Bokum) Squid and shrimp stir-fried with mixed vegetables in a spicy red chili sauce. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$25.00 |
| Spicy Stir-Fried Pork And Kimchi (Jaeyook Kimchi) Spicy marinated lean pork belly sautéed with kimchi and Korean chili sauce. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$25.00 |
| Slow- Roasted Pork Rib (Daejijim) pork ribs slow roasted with sweet and spicy soy chili glaze. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$24.00 |
| Spicy Korean Chicken Stew (Dakdoritang) Chicken with potatoes simmered in spicy gochujang sauce, served with woodam coleslaw choice: fried rice, white or brown rice. |
$24.00 |
| Korean Fried Chicken Platter spicy seasoned doubled-fried chicken legs served with Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$22.00 |
| All Day – Soups & Stews | |
| Kimchi Chige (Kimchi Stew) artisanal hotpot stew with pork belly, tofu, onion, and scallion. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$18.00 |
| Den Jang Chige (Korean Soybean Paste Stew) Miso hotpot stew with diced tofu, pork, zucchini, onion, and green chili. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$18.00 |
| Soon Doo Boo (Soft Tofu Stew) Spicy hotpot stew with silken tofu, red chili pepper, and a choice of beef, seafood, vegetable, or kimchi. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$18.00 |
| Yook Ke Jang (Spicy Beef And Vegetable Soup) Spicy shredded beef soup with glass noodles, shiitake, scallion, beans sprouts, and egg. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$20.00 |
| Kalbi Tang (Beef Short Ribs Soup) Beef short rib soup with daikon and scallion in beef broths. Available in spicy. Served with choice of white or brown rice, house green salad, artisanal kimchi and namul (seasoned vegetable) |
$25.00 |
| All Day – Sides | |
| Small Rice | $2.00 |
| Artisanal Kimchi | $8.00 |
| Woodam Salad Dressing | $8.00 |
| BBQ Marinate Sauce | $8.00 |
| Miso Paste (Denjang) | $6.00 |
| Red Chili Paste (Gochujang) | $6.00 |
| All Day – Beverages | |
| Coke | $4.00 |
| Diet Coke | $4.00 |
| Sprite | $4.00 |
| Ginger Ale | $4.00 |
… View more
Contact WOODAM KOREAN BBQ
Address: 650 Speedwell Ave, Morris Plains, NJ 07950
Phone: (973) 330-9112
Website: http://woodamnj.com/
Hours
| Saturday | 12–9:30PM |
| Sunday | 12–9PM |
| Monday | 3–9PM |
| Tuesday | 3–9PM |
| Wednesday | 3–9PM |
| Thursday | 3–9PM |
| Friday | 3–9:30PM |
Related Web Results
Woodam Korean BBQ – Home – Morris Plains, New Jersey
Woodam Korean BBQ is a new restaurant opening on September 10, 2022 in Morris Plains, NJ. We are looking for full or part-time servers to join our team.
WOODAM | KOREAN BBQ
Chef Eli, who was Executive Chef of Woo Lae Oak in New York for well over a decade, presents authentic flavors that pay tribute to traditional Korean cuisine,
Local Restaurant Owner Brings Korean Barbecue To Greater …
Morris Plains is getting a new Korean restaurant where customers can cook their own meats and seafood over a flaming smokeless grill. Woodam …