This bar decorated with reclaimed wood offers American & Irish food plus a selection of craft beers.
4.4 – 554 reviews $$ • Gastropub
Menu
| Brunch – Appetizers | |
| Scotch Egg Hard boiled egg wrapped in sausage, breaded, deep fried, and served with spicy mustard. |
$10.00 |
| Sausage Rolls Local Irish pork sausage, puff pastry, and curry ketchup. |
$11.00 |
| Crispy Short Rib Spring Rolls Guinness braised short ribs, vidalia onion, scallion, and Irish cheddar. |
$12.00 |
| Jumbo Wings 8 Jumbo Wings. Coated in corn starch for the perfect level of crisp! Served with celery sticks & blue cheese dressing. **Gluten-free** |
$16.00 |
| Mojito-Shrimp Lettuce Wraps Cilantro-Lime shrimp with avocado, chipotle aoili and tortilla confetti on romaine lettuce |
$13.00 |
| Braised Short Rib Tacos Slow braised short rib on 3 corn tortillas, topped with pico de gallo, chipotle aioli, and shredded cheese. |
$14.00 |
| Chicken Fingers Served with a side of BBQ sauce |
$12.00 |
| Mozzarella Sticks | $10.00 |
| Cheese Quesadilla Side of sour cream and pico de gallo. |
$10.00 |
| Chicken Quesadilla Shredded cheese & jalapenos. Sour cream & pico de gallo. |
$14.00 |
| Veggie Quesadilla Shredded cheese, asparagus, and tomato. Side of sour cream and pico de gallo. |
$12.00 |
| Street Corn Corn on the cob sprinkled with parmesan cheese & chipotle aioli |
$6.00 |
| Brunch – Soups and Salads | |
| Tomato Soup Fresh plum tomato and basil soup. |
$8.00 |
| House Salad Spring mix, shaved fennel, radish, grape tomatoes, crispy wontons, and balsamic vinaigrette. |
$11.00 |
| Kale Caesar Salad Shaved parmesan, croutons, bacon, and homemade caesar dressing. |
$12.00 |
| Beet Salad Beets, walnuts, goat cheese, arugula, and served with balsamic vinaigrette. |
$13.00 |
| Zucchini Avocado Salad Spiralized zucchini, avocado cream, cherry tomato, and everything spice blend. |
$12.00 |
| Brunch – Entrees | |
| Breakfast Brussels Caramelized brussels sprouts with a mushroom ragout, topped with two sunny side eggs and shaved parmesan. |
$14.00 |
| Woodbines Omelette Made with bacon, peppers, onions, Irish cheddar served with toast, home fries, and hand picked greens. |
$14.00 |
| French Toast Thick cut challah bread, maple syrup, and banana slices. |
$15.00 |
| Classic Combo Two eggs any style, choice of bacon or Irish sausage toast, home fries, mini salad. |
$14.00 |
| Chorizo Scramble Eggs scrambled with sauteed ground chorizo toast, home fries, and mini salad. |
$14.00 |
| Irish Breakfast Eggs, Irish bacon, black and white pudding, Irish sausage, sauteed mushroom, grilled tomato, baked beans, toast, and home fries. |
$18.00 |
| Woodbines Breakfast Burrito Scrambled eggs, bacon, Irish sausage, Irish cheddar, home fries, and mini salad. |
$14.00 |
| Lobster Truffle Mac & Cheese | $19.00 |
| Fettuccini Alfredo Fettuccini & broccoli tossed in a light Bechamel sauce, topped with grated Pecorino cheese. |
$17.00 |
| Herb Roasted Half Chicken Served with pan jus, roasted fingerling potatoes, and asparagus. |
$23.00 |
| Full Irish Breakfast 2 eggs, Irish bacon, bangers, black & white pudding, Irish baked beans, grilled tomatoes, roasted mushrooms, & house fries. |
$18.00 |
| BBQ Pork Ribs Served with corn on the con, onion rings, & chipotle mayo |
$20.00 |
| Bangers & Mash Thick cut Irish sausage with homemade mashed potato, in a caramelized onion & brown gravy |
$20.00 |
| Sesame-Encrusted Yellowfin Tuna Sushi-grade tuna steak. Served with white rice and fresh mixed veggies. Drizzled with a Thai sweet chili sauce. |
$29.00 |
| Brunch – Sides | |
| Eggs | $4.00 |
| Bacon | $4.00 |
| Irish Bacon | $4.00 |
| Baked Beans | $4.00 |
| Black And White Pudding | $4.00 |
| Burnt Broccoli | $8.00 |
| Grilled Asparagus | $8.00 |
| Brunch – Kids Meals | |
| Kids Mini Burgers 2 Mini Burgers |
$9.00 |
| Kids Chicken Fingers All white meat chicken fingers with a side of french fries |
$9.00 |
| Brunch – Desserts | |
| Reeses Peanut Butter Pie | $9.00 |
| Cheesecake | $9.00 |
| Menu – Bar Snacks | |
| Scotch Egg Hard boiled egg wrapped in sausage, breaded, deep fried, and served with spicy mustard. |
$10.00 |
| Sausage Rolls Local Irish pork sausage, puff pastry, curry ketchup. |
$11.00 |
| Fried Pickles Beer battered dill pickle chips, served with garlic aioli. |
$10.00 |
| Baja Fish Tacos Beer-Battered cod served with chipolte mayo, avocado cream and pico de gallo |
$15.00 |
| Basket Of Fries | $8.00 |
| Menu – Appetizers | |
| Mojito-Shrimp Lettuce Wraps Cilantro-Lime shrimp with avocado, chipotle aoili and tortilla confetti on romaine lettuce |
$13.00 |
| Crispy Short Rib Spring Rolls Guinness braised short ribs, vidalia onion, scallion, and Irish cheddar. |
$12.00 |
| Jumbo Wings 8 Jumbo Wings. Coated in corn starch for the perfect level of crisp! Served with celery sticks & blue cheese dressing. **Gluten-free** |
$16.00 |
| Spinach Artichoke Dip Topped with parmesan cheese and served with crispy pita chips. |
$14.00 |
| Woodbines Nachos Crispy tortilla chips, chili con carne, pepper jack, pico de gallo, sour cream, and guacamole. |
$14.00 |
| Chicken Fingers Served with a side of BBQ sauce |
$12.00 |
| Mozzarella Sticks | $10.00 |
| Cheese Quesadilla Side of sour cream and pico de gallo. |
$10.00 |
| Chicken Quesadilla Shredded cheese & jalapenos. Sour cream & pico de gallo. |
$14.00 |
| Veggie Quesadilla Shredded cheese, asparagus, and tomato. Side of sour cream and pico de gallo. |
$12.00 |
| French Fries | $8.00 |
| Street Corn Corn on the cob sprinkled with parmesan cheese & chipotle aioli |
$6.00 |
| Menu – Soups and Salads | |
| Tomato Soup Fresh plum tomato and basil soup. |
$8.00 |
| House Salad Spring mix, shaved fennel, radish, grape tomatoes, crispy wontons, and balsamic vinaigrette. |
$11.00 |
| Beet Salad Beets, walnuts, goat cheese, arugula, and served with balsamic vinaigrette. |
$13.00 |
| Zucchini Avocado Salad Spiralized zucchini, avocado cream, cherry tomato, and everything spice blend. |
$12.00 |
| Kale Caesar Salad Shaved parmesan, croutons, bacon, and homemade caesar dressing. |
$12.00 |
| Menu – Burgers and Sandwiches | |
| The Classic Burger Classic burger, lettuce, tomato, red onion, brioche bun, and dill pickle spear. |
$14.00 |
| The Vegan Burger Beyond burger vegan patty, sauteed mushrooms, caramelized onion, & vegan mayonnaise. |
$18.00 |
| The Woodbines Burger Irish cheddar cheese, thick Irish bacon, creamy Irish coleslaw, and brioche bun. |
$17.00 |
| The Chicky Buttermilk battered chicken breast, red cabbage slaw, honey sriracha, and brioche bun. |
$16.00 |
| Slider Trio One with Cheddar cheese, bacon & coleslaw, one with avocado & pico de gallo, and one with Goat Cheese, sauteed onions & mushrooms. **No Substitutions. Burgers Served Medium Rare unless otherwise specified** |
$17.00 |
| Lamb Burger Lamb burger on a brioche bun, topped with red wine caramelized onion and goat cheese. |
$19.00 |
| The Cubano Grilled chicken breast, turkey ham, dill pickle, swiss cheese, spicy brown mustard, and panini pressed soft roll. |
$16.00 |
| Short Rib Grilled Cheese Braised beef served with balsamic onions, arugula and cheese on panini-pressed sourdough bread |
$17.00 |
| Grown-Up Grilled Cheese On Sourdough bread with thick cut American cheese. |
$14.00 |
| Buffalo Chicken Wrap Grilled chicken, romaine, blue cheese, tomatoes in a red flour tortilla. |
$15.00 |
| Brunch Burger Thick Irish bacon, fried egg, home fries, and mini salad. |
$16.00 |
| Menu – Entrees | |
| Chicken Curry Chicken and peppers, with Irish curry sauce, served over a bed of fluffy white rice. |
$18.00 |
| Fish And Chips Tempura battered cod, house fries, Irish coleslaw, & homemade tartar sauce. |
$18.00 |
| Fettuccini Alfredo Fettuccini & broccoli tossed in a light Bechamel sauce, topped with grated Pecorino cheese. |
$17.00 |
| Herb Roasted Half Chicken Served with pan jus, roasted fingerling potatoes, and asparagus. |
$23.00 |
| Pan-Roasted Wild Salmon Served with lemon-caper butter, fingerling potatoes and asparagus |
$24.00 |
| Lobster Truffle Mac & Cheese | $19.00 |
| Shepherd’s Pie Ground beef & lamb with carrots, onions, celery, and peas. Topped with mashed potato & baked to perfection! |
$20.00 |
| Bangers & Mash Thick cut Irish sausage with homemade mashed potato, in a caramelized onion & brown gravy |
$20.00 |
| Menu – Sides | |
| Grilled Asparagus | $8.00 |
| Rosemary Fingerling Potatoes | $8.00 |
| Brussel Sprouts | $8.00 |
| Burnt Broccoli | $8.00 |
| Corn On The Cob Topped with parmesan cheese & a side of chipotle aioli |
$6.00 |
| Menu – Kids Meals | |
| Kids Mini Burgers 2 Mini Burgers |
$9.00 |
| Kids Chicken Fingers All white meat chicken fingers with a side of french fries |
$9.00 |
| Menu – Desserts | |
| Reeses Peanut Butter Pie | $9.00 |
| Cheesecake | $9.00 |
| Menu – Burgers and Sandwiches (GF) | |
| The Classic Burger (GF) Classic burger, lettuce, tomato, red onion, brioche bun, and dill pickle spear. |
$15.00 |
| The Woodbines Burger (GF) Irish cheddar cheese, thick Irish bacon, creamy Irish coleslaw, and brioche bun. |
$18.00 |
| The Vegan Burger Beyond burger vegan patty, sauteed mushrooms, caramelized onion, & vegan mayonnaise. Gluten-free bun |
$19.00 |
| Lamb Burger (GF) Lamb burger on a brioche bun, topped with red wine caramelized onion and goat cheese. |
$20.00 |
| The Chicky (GF) Buttermilk battered chicken breast, red cabbage slaw, honey sriracha, and brioche bun. |
$17.00 |
| Menu – Entrees (GF) | |
| Chicken Curry (GF) Chicken and peppers, with Irish curry sauce, served over a bed of fluffy white rice. |
$18.00 |
| Menu – Soups and Salads (GF) | |
| Tomato Soup (GF) Fresh plum tomato and basil soup. |
$8.00 |
| House Salad Spring mix, shaved fennel, radish, grape tomatoes, crispy wontons, and balsamic vinaigrette. |
$11.00 |
| Kale Caesar Salad Shaved parmesan, croutons, bacon, and homemade caesar dressing. |
$12.00 |
| Zucchini Avocado Salad Spiralized zucchini, avocado cream, cherry tomato, and everything spice blend. |
$12.00 |
| Beet Salad (GF) Beets, walnuts, goat cheese, arugula, and served with balsamic vinaigrette. |
$14.00 |
| Menu – Appetizers (GF) | |
| Jumbo Wings 8 Jumbo Wings. Coated in corn starch for the perfect level of crisp! Served with celery sticks & blue cheese dressing. **Gluten-free** |
$16.00 |
| Woodbines Nachos (GF) Crispy tortilla chips, chili con carne, pepper jack, pico de gallo, sour cream, and guacamole. |
$14.00 |
… View more
Contact Woodbines
Address: 47-10 Vernon Blvd, Queens, NY 11101
Phone: (718) 361-8488
Website: http://www.woodbineslic.com/
Hours
| Tuesday | 11AM–1AM |
| Wednesday | 11AM–1AM |
| Thursday | 11AM–1AM |
| Friday | 11AM–1AM |
| Saturday | 11AM–1AM |
| Sunday | 11AM–12AM |
| Monday | 11AM–1AM |
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