Chinese Sichuan & Hunan cuisine served in a family-friendly spot with its kitchen on display.
4.4 – 481 reviews $$ • Chinese restaurant
Menu
| Wu’s Open Kitchen | |
| Lunch Appetizers | |
| 1. Crispy Spring Rolls (2) (Lunch) | $3.50 |
| 2. Potsticker (6) (Lunch) | $8.95 |
| 3. BBQ Pork (Lunch) | $7.95 |
| 4. Crab Puff (8) (Lunch) | $7.95 |
| Lunch Soup | |
| Hot And Sour Soup (Lunch) Choice of small (16 oz.) or large (32 oz.). |
$4.00 |
| Wonton Soup (Lunch) Choice of small (16 oz.) or large (32 oz.). |
$4.00 |
| Egg Flower Soup (Lunch) Choice of small (16 oz.) or large (32 oz.). |
$4.00 |
| Lunch Specials | |
| LS1. Beef With Snow Pea (Lunch) | $10.25 |
| LS2. Beef With Broccoli (Lunch) | $10.25 |
| LS3. Shredded Beef With Hot Spicy Sauce (Lunch) | $10.25 |
| LS4. Shredded Beef With Garlic Sauce (Lunch) | $10.25 |
| LS5. Green Pepper Beef (Lunch) | $10.25 |
| LS6. Chicken With Cashew Nut (Lunch) | $9.95 |
| LS7. Mao Gu Gan Pan (Lunch) | $9.95 |
| LS8. Kung Pao Chicken (Lunch) | $9.95 |
| LS9. Chicken With Broccoli (Lunch) | $9.95 |
| LS10. Shredded Chicken In Garlic Sauce (Lunch) | $9.95 |
| LS11. Sweet & Sour Chicken (Lunch) | $9.95 |
| LS12. Twice Cooked Pork (Lunch) | $9.95 |
| LS13. Sweet & Sour Pork (Lunch) | $9.95 |
| LS14. Shrimp With Garlic Sauce (Lunch) | $10.50 |
| LS15. Sweet & Sour Shrimp (Lunch) | $10.50 |
| LS16. Shrimp With Cashew Nut (Lunch) | $10.50 |
| LS17. Shrimp With Chili Sauce (Lunch) | $10.95 |
| LS18. Shrimp With Lobster Sauce (Lunch) | $10.50 |
| LS19. Shrimp & Chicken Combination (Lunch) | $10.50 |
| LS20. Scallop With Garlic Sauce (Lunch) | $10.95 |
| LS21. Scallop With Green Vegatables (Lunch) | $10.95 |
| LS22. Buddhist Delight (Lunch) | $9.50 |
| LS23. Broccoli With Garlic Sauce & Pork (Lunch) | $9.50 |
| LS24. Sauteed String Bean (Lunch) | $9.50 |
| LS25. Eggplant In Garlic Sauce (Lunch) | $9.50 |
| LS26. Bean Curd Szechuan Style (Lunch) | $9.50 |
| LS27. Lo Mein (Lunch) | $8.95 |
| LS28. Fried Rice (Lunch) | $8.95 |
| Lunch Chef’s Specialties | |
| LCS1. General Tso’s Chicken (Lunch) | $10.25 |
| LCS2. Sesame Chicken (Lunch) | $10.25 |
| LCS3. Orange Beef (Lunch) | $10.50 |
| LCS4. Sesame Beef (Lunch) | $10.50 |
| LCS5. Four Treasures With Garlic Sauce (Lunch) | $10.50 |
| LCS6. Happy Family Reunion (Lunch) | $10.50 |
| LCS7. Triple Delights (Lunch) | $10.50 |
| LCS8. Shrimp & Chicken Hunan Style (Lunch) | $10.50 |
| LCS9. String Bean Combo (Lunch) | $10.50 |
| LCS10. Kung Pao Combo (Lunch) | $10.95 |
| LCS11. Sesame Shrimp (Lunch) | $10.95 |
| LCS12. Five Flavor Prawns (Lunch) | $10.95 |
| LCS13. General Tso’s Shrimp (Lunch) | $10.95 |
| LCS14. Double Ocean Delight (Lunch) | $11.95 |
| LCS15. Orange Peel Chicken (Lunch) Dark meat, a little spicy. |
$10.25 |
| LCS16. Orange Glazed Chicken (Lunch) White meat, tangy not spicy. |
$10.25 |
| Dinner Appetizers | |
| A2. Pu-Pu Tray For 2 or more people. Price is per person. |
$7.95 |
| A3. Crispy Spring Roll (2) | $3.50 |
| A4. Barbeque Spare Rib (5) | $12.95 |
| A5. Barbeque Beef Stick (2) | $4.95 |
| A6. Potstickers (6) Pan fried or boiled. |
$8.95 |
| A7. Fantail Shrimp (4) | $6.50 |
| A8. Silver Foil Chicken Breast (4) | $5.95 |
| A9. Fried Wontons (8) | $5.95 |
| A10. Dumpling In Hot Oil | $7.95 |
| A11. Barbeque Pork | $7.95 |
| Dinner Soup | |
| U1. Hot And Sour Soup Choice of small (16 oz.) or large (32 oz.). |
$4.00 |
| U2. Won Ton Soup Choice of small (16 oz.) or large (32 oz.). |
$4.00 |
| U3. Eggflower Soup Choice of small (16 oz.) or large (32 oz.). |
$4.00 |
| U4. Vegetable With Tofu Soup | $9.95 |
| U5. House Special Soup | $9.95 |
| U6. Shredded Pork And Spicy Cabbage Soup | $8.95 |
| U7. Sizzling Rice Soup | $10.95 |
| U8. Wor Wonton Soup Deluxe wonton soup. |
$10.95 |
| Dinner Chef’s Specialties | |
| F1. General Tso’s Chicken Chunks of chicken fried crispy then cooked with our unique house sauce. |
$14.50 |
| F2. Sesame Chicken Thinly sliced chicken sautéed in our Chief’s special sweet spicy sauce over a bed of crispy bean thread noodle. |
$14.50 |
| F3. Orange Beef Tender and crispy beef filet sautéed in Chef’s special hot sauce with a toch of orange peel flavor. |
$14.95 |
| F4. Sesame Beef Thinly sliced beef sautéed in our Chief special sweet spicy sauce over a bed of crispy bean thread noodle. |
$14.95 |
| F5. House Special Sizzling Platter Beef, chicken & shrimp in a delicate brown sauce with sizzling rice. Served on a sizzling platter with fresh vegetables. |
$16.95 |
| F6. Four Treasures With Garlic Sauce Beef, shrimp, pork and chicken sautéed with selected vegetables in spicy garlic sauce. |
$15.95 |
| F7. Happy Family Reunion A combination of chicken, beef, shrimp & scallops sautéed with assorted vegetables in Chef’s special sauce. |
$16.95 |
| F8. Sesame Shrimp Butterflied prawns sautéed in our Chef’s special sweet spicy sauce over a bed of crispy bean thread noodle. |
$16.50 |
| F9. Prawns And Chicken Hunan Style Sliced prawns and tender morsels of chicken, first marinated then sautéed with a variety of Chinese vegetables in hot Hunan sauce. |
$15.95 |
| F10. Two Delicacies Sizzling Platter Sliced tender beef and scallops marinated in a delicate brown sauce, served on a sizzling platter with mushroom and onion. |
$16.50 |
| F11. Lover’s Shrimp Shrimps of two different flavors served on one platter. (shrimp with house white wine sauce and chili shrimp). |
$16.95 |
| F12. Double Ocean Delight Prawns & scallops mixed with diced broccoli stems, celery, water chestnuts, and peanuts sautéed in hot pepper sauce. |
$16.95 |
| F13. Seafood Delight Scallops and prawns sautéed in house white wine sauce with assorted vegetables. |
$16.95 |
| F14. Five Flavor Prawns Large butterflied prawns sautéed with sauce made of 5 different spices. |
$16.50 |
| F15. Chicken Three Styles Traditionally a banquet dish, consisting of General Tso’s chicken, lemon chicken and chicken with snow pea pods. |
$18.95 |
| F16. Wu’s Special (for two people) Sautéed prawns & chicken with steamed broccoli in our special sauce. |
$28.00 |
| F18. Peking Duck (For two people) please allow 45-60 minutes of preparation or call ahead.. |
$34.00 |
| Poultry | |
| C1. Sweet And Sour Chicken | $12.95 |
| C2. Sliced Chicken With Snow Pea | $12.95 |
| C3. Almond Chicken | $12.95 |
| C4. Chicken With Broccoli | $12.95 |
| C5. Chicken With Cashew Nut | $13.95 |
| C6. Chicken In Brown Sauce | $12.95 |
| C7. Mao Gu Gan Pan | $12.95 |
| C8. Shredded Chicken In Garlic Sauce | $12.95 |
| C9. Ma La Chicken | $12.95 |
| C10. Lemon Chicken | $12.95 |
| C11. Kung Pao Chicken | $13.95 |
| C12. Curry Chicken | $13.95 |
| C13. Shrimp And Chicken Combination | $13.95 |
| C14. Orange Peel Chicken Dark meat a little spicy. |
$14.50 |
| C14. Orange Glazed Chicken White meat, tangy not spicy. |
$14.50 |
| C15. Honey Glazed Chicken | $14.50 |
| C16. Roast Duck Chinese Style (Half) | $17.95 |
| Seafood | |
| S1. Sweet And Sour Shrimp | $14.95 |
| S2. Kung Pao Shrimp | $14.95 |
| S3. Cashew Shrimp | $14.95 |
| S4. Shrimp With Chili Sauce | $15.95 |
| S5. Prawns With Mixed Vegetables | $14.95 |
| S6. Prawns With Garlic Sauce | $14.95 |
| S7. Shrimp With Lobster Sauce | $14.95 |
| S8. Triple Delight | $14.95 |
| S9. Curry Shrimp | $14.95 |
| S10. Scallops With Garlic Sauce | $16.95 |
| S11. Scallop With Snow Peas | $16.95 |
| S12. General Tso’s Shrimp | $16.50 |
| S13. Honey Walnut Shrimp with cream sause |
$16.95 |
| S14. Honey Glazed Shrimp | $16.50 |
| S15. Cripsy Prawns With Chili Sauce | $16.95 |
| Beef and Lamb | |
| B1. Shredded Beef With Garlic Sauce | $13.95 |
| B2. Beef With Broccoli | $13.95 |
| B3. Kung Pao Beef | $14.95 |
| B4. Hunan Beef | $13.95 |
| B5. Beef With Snow Peas | $13.95 |
| B6. Green Pepper Beef | $13.95 |
| B7. Shredded Beef With Hot Spicy Sauce | $13.95 |
| B8. Satey Beef | $13.95 |
| B9. Sliced Beef With Black Mushrooms And Bamboo Shoots | $13.95 |
| B10. Spicy Tender Beef | $14.95 |
| B11. Honey Glazed Beef | $14.95 |
| B12. Lamb With Scallions | $15.95 |
| B13. Hunan Lamb | $15.95 |
| Vegetables | |
| V1. Buddhist Delight | $12.50 |
| V2. Sautéed Green Bean | $12.50 |
| V3. Broccoli With Garlic Sauce | $11.50 |
| V4. Green Jade Vegetables | $11.50 |
| V5. Lovers Eggplant | $12.95 |
| V6. Eggplant In Garlic Sauce | $12.95 |
| V7. Bean Curd In Szechaun Style | $12.95 |
| V8. Kung Pao Tofu | $12.95 |
| V9. Bean Curd Family | $12.95 |
| Pork | |
| P1. Sweet And Sour Pork | $12.95 |
| P2. Twice Cooked Pork | $12.95 |
| P3. Shredded Pork With Garlic Sauce | $12.95 |
| P4. Sliced Pork With Broccoli | $12.95 |
| P5. Hunan Pork | $12.95 |
| Fried Rice and Lo Mein | |
| M1. Ten Ingredients Or BBQ Pork Fried Rice | $11.95 |
| M2. Shrimp Fried Rice | $11.95 |
| M3. Fried Rice | $10.95 |
| M4. Ten Ingredient Pan Fried Noodles | $13.95 |
| M5. Ten Ingredient Lo Mein | $11.95 |
| M6. Shrimp Lo Mein | $11.95 |
| M7. Lo Mein | $10.95 |
| M8. Extra Steamed Rice | $2.00 |
| Moo Shu Dish | |
| Moo Shu Dish Choice of Shrimp, Beef, Chicken or Pork. This popular dish, consisteing of eggs, mushrooms, meat, and vegetables, is served with 4 Mandarin pancakes and special sauce for your delightful experience. |
$13.95 |
| Special | |
| SE1. Crispy Almond Chicken | $13.95 |
| SE2. Mongolian Beef | $14.95 |
| SE3. Ma Fa Chicken | $14.50 |
| SE4. Kung Pao Combo | $16.95 |
| SE5. Prawns With Salt & Pepper | $16.95 |
| SE6. Honey Walnut Chicken | $14.50 |
| SE7. Szechuan Chicken | $14.50 |
| SE8. Szechuan Beef | $14.95 |
| SE9. Szechuan Shrimp | $16.50 |
| SE10. Green Bean Chicken | $12.95 |
| SE11. Green Bean Beef | $13.95 |
| SE12. Green Bean Shrimp | $14.95 |
| SE13. Green Bean Scallops | $14.95 |
| SE14. Green Bean Combo | $14.95 |
| SE15. Black Pepper Sauce Chicken | $12.95 |
| SE15. Black Pepper Sauce Pork | $12.95 |
| SE16. Black Pepper Sauce Beef | $13.95 |
… View more
Contact Wu’s Open Kitchen
Address: 15660 SW Pacific Hwy, Tigard, OR 97224
Phone: (503) 620-8899
Website: http://www.wusopenkitchens.com/
Hours
| Saturday | 11:30AM–9:30PM |
| Sunday | 11:30AM–8:30PM |
| Monday | 11AM–8:30PM |
| Tuesday | 11AM–8:30PM |
| Wednesday | 11AM–8:30PM |
| Thursday | 11AM–8:30PM |
| Friday | 11AM–9:30PM |
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