Yefsi Estiatorio Menu Prices at 1481 York Ave, New York, NY 10075

Charming Athenian-style Greek eatery with a focus on elevated, appetizer-size meze dishes.

4.5 – 339 reviews $$ • Greek restaurant

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Menu – Daily Specials
Bulgur Cones Bulgur wheat stuffed with ground beef and scallions on a yogurt-tahini sauce.	$18.00
Menu – Mezedes
Avgolemono Traditional Greek chicken soup.	$10.00
Pikilia (Family) Traditional Greek spreads, taramosalata, melitzanosalata, spicy feta tzatziki.	$19.00
Fava Vegetarian. Santorini yellow split pea puree with caramelized onions, capers and toasted pita points.	$14.00
Manitari Vegetarian. Gluten-free. Grilled portobello mushrooms drizzled with evoo and balsamic glaze.	$15.00
Pantzaria Vegetarian. Red beets marinated in garlic, evoo and red wine vinegar. Served with skordalia.	$12.00
Kolokithokeftedes (Vegetarian) Zucchini croquettes with feta and kefalograviera cheese with fresh herbs on a bed of caper yogurt sauce.	$12.00
Lahanika Vegetarian. Gluten-free. An array of seasonal grilled vegetables served with tzatziki sauce.	$19.00
Yefsi Chips Vegetarian. Zucchini and eggplant chips lightly fried with tzatziki sauce.	$22.00
Gigandes Vegetarian. Gluten-free. Giant greek lima beans baked in fresh tomato sauce and fresh.	$14.00
Halloumi Vegetarian. Gluten-free. Grilled cypriot cheese with tomatoes, onions and cucumber relish in a citrus vinaigrette.	$16.00
Feta Sto Fourno Vegetarian. Oven baked feta cheese over eggplant puree, tomato with evoo and balsamic glaze.	$16.00
Saganaki Kefalograviera cheese lightly pan-fried.	$16.00
Octapodi Gluten-free. Grilled baby octopus, capers, red peppers and onions in a red wine vinaigrette.	$23.00
Calamari Lightly fried calamari, served with garlic lemon yogurt sauce.	$18.00
Midia Gluten-free. P.E.I. Mussels steamed in a light spicy tomato sauce.	$17.00
Psarokeftedes Fresh cod and shrimp in a light batter served with skordalian and diced red beets.	$17.00
Garides Saganaki Gluten-free. Saute shrimp with tomato sauce topped with melted feta cheese.	$18.00
Kavourokeftes Jumbo lump crab cake served on a bed of gigandes salad and mustard aioli.	$21.00
Stifado Gluten-free. Braised octopus and vidalia onions in a mavrodafni tomato sauce.	$21.00
Garides Me Fasolia Gluten-free. Saute shrimp and gigandes beans in a mastic tomato sauce topped with feta cheese.	$19.00
Kapnistos Solomos Smoked norwegian salmon served with capers, dill aioli and roasted pita points.	$18.00
Loukaniko Gluten-free. Grilled country sausage on a bed of black eyed peas.	$16.00
Spanakopita Vegetarian. Baby spinach, onions, scallions and feta stuffed in filo.	$17.00
Taramosalata With Pita	$8.00
Melitzanosalata With Pita	$8.00
Spicy Feta With Pita	$8.00
Tzatiki With Pita	$8.00
Soup Of The Day – Chef’s Choice	$12.00
Hummus With Pita	$8.00
Tzatiki (Small) Ramekin size tzatiki sauce.	$2.00
Menu – Salates
Horiatiki Vegetarian. Gluten-free. Traditional Greek salad with tomatoes, cucumbers, peppers, onions, olives and feta.	$19.00
Marouli Vegetarian. Gluten-free. Hearts of baby romaine, scallions, dill and feta.	$15.00
Prasini Vegetarian. Gluten-free. Organic mixed greens in a red wine vinaigrette.	$14.00
Roka Vegetarian. Gluten-free. Baby arugula in a light balsamic vinaigrette and topped with kefalograviera cheese.	$16.00
Menu – Kyria Piata
Lavraki (Imported) Gluten-free. Lean white fish with mild moist tender flaky texture.	$39.00
Tsipoura (Imported) Gluten-free. Mediterranean fish with a mild flavor and firm flaky texture.	$36.00
Xifias Gluten-free. Grilled center cut swordfish steak served on a bed of spinach and rice pilaf.	$32.00
Brizola (22oz) Gluten-free. Black angus rib eye steak served with greek fries.	$45.00
Paidakia Gluten-free. Grilled baby lamb chops with roasted lemon potatoes.	$46.00
Mousaka Layers of potatoes, eggplant and aromatic ground beef topped with bechamel sauce.	$26.00
Soutzoukakia Greek meatballs with fresh herbs in a light tomato sauce served over rice.	$26.00
Arni Youvetsi Braised lamb shank over lazanaki noodles in a cinnamon tomato sauce, topped with aged kefalograviera cheese.	$30.00
Bifteki Gluten-free. Greek patties made with certified angus beef with onions, kefalograviera cheese. Served with greek fries and tzatziki.	$24.00
Arni Souvlaki Gluten-free. Lamb kebab with grilled onions and peppers over a leek and rice pilaf.	$28.00
Mosharaki Linguini with braised veal in our homemade tomato sauce topped with kasseri cheese.	$28.00
Kotopoulo Souvlaki Gluten-free. Chicken kebab with grilled onions and peppers over a leek and rice pilaf.	$26.00
Shrimp Santorini Sauteed shrimp in a light tomato sauce with orzo and melted feta chese.	$28.00
Thalassini Makaronada Linguini with shrimp, mussels and calamari in tomato sauce topped with feta cheese.	$32.00
Menu – Sinodeftika (Gluten Free)
Fasolakia	$9.00
Lemon Potatoes	$9.00
Spanakorizo	$9.00
Greek Fries	$9.00
Prasorizo	$9.00
Horta	$9.00

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Order and Reservations

Reservations: opentable.com

Contact Yefsi Estiatorio

Address: 1481 York Ave, New York, NY 10075

Phone: (212) 535-0293

Website: http://www.yefsiestiatorio.com/

Hours

Tuesday	5–9PM
Wednesday	5–9PM
Thursday	5–9PM
Friday	5–10PM
Saturday	12–2:30PM, 5–10PM
Sunday	12–2:30PM, 5–10PM
Monday	5–9PM

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