Pizza, pasta & casual grub in a spacious, tavern-style setting with a bustling bar & outdoor patio.
4.3 – 743 reviews $$ • Pizza restaurant
Menu
| Lunch – Combo Lunches | |
| Slice & House Salad A slice of pizza and our house salad. |
$9.00 |
| Slice & Cup Of Soup A slice of pizza and your choice soup. |
$9.00 |
| Soup & House Salad Your choice of soup and salad. |
$9.00 |
| Slice & Half Sandwich A slice of pizza with your choice of half sandwich. |
$11.00 |
| Half Sandwich & House Salad Your choice of a half sandwich with our house salad. |
$11.00 |
| Half Sandwich & Soup Your choice of half sandwich with a cup of Lentil, Italian Wedding or our Soup of the Day |
$11.00 |
| Lunch – Sandwiches | |
| Meatball Parmesan Sandwich baked meatballs with meat sauce and mozzarella cheese |
$9.00 |
| Eggplant Parmesan Sandwich breaded eggplant with marinara sauce and mozzarella cheese |
$9.00 |
| Chicken Parmesan Sandwich breaded chicken breast topped with marinara sauce and mozzarella |
$9.00 |
| The Roadhouse Sandwich breaded & fried eggplant topped with salami, roasted red peppers and fresh mozzarella with a side of balsamic vinaigrette |
$9.00 |
| Sausage & Peppers Sandwich sausage, peppers and onion in a light marinara |
$9.00 |
| Grilled Genoa Sandwich grilled salami, roasted peppers, fresh mozzarella and tomato with side of balsamic vinaigrette |
$9.00 |
| The G-Man Sandwich breaded chicken breast topped with salami, roasted peppers and fresh mozzarella with a side of balsamic vinaigrette |
$9.00 |
| Cold Italian Hoagie ham, salami, provolone, lettuce and tomato with olive oil, |
$9.00 |
| Chicken Club Hoagie grilled chicken, prosciutto, tomato, fresh mozzarella and lettuce with a side of balsamic vinaigrette |
$9.00 |
| Caprese Hoagie basil, mozzarella, arugula, tomatoes |
$9.00 |
| Lunch – Slices | |
| New York Style Slice | $3.00 |
| Sicilian Slice thick-square crust pizza |
$3.49 |
| Vintage Tavern – Vintage Tavern Menu | |
| Tavern Chili Cup seasoned ground beef, kidney beans, diced tomatoes, topped with cheddar cheese and sour cream |
$6.00 |
| Tavern Chili Bowl seasoned ground beef, kidney beans, diced tomatoes, topped with cheddar cheese and sour cream |
$8.00 |
| Chicken Quesadilla flour tortilla, cheddar, pico de gallo, salsa, blacked chicken |
$13.00 |
| Smoked Trout Dip cold smoked Georgia mountain trout, served with sweet gherkins, red onions, jalapeños, capers, baguette |
$13.00 |
| Beer Battered Chicken Fingers fresh chicken breast, house honey mustard |
$13.00 |
| Vintage Smash Burger burger grilled with lettuce, tomato, onion, bun |
$12.00 |
| Buffalo Chicken Sandwich fried chicken tossed in tavern buffalo sauce, lettuce, tomato, onion, toasted sesame bun |
$13.50 |
| Turkey Burger with lettuce, tomato, onion on a toasted sesame bun |
$12.00 |
| Burger Sliders Three mini burgers, cheddar cheese, white onion, special sauce, fries |
$13.50 |
| Chicken Club Sandwich grilled chicken, bacon, lettuce, tomato, onion, Martin’s potato bun |
$15.00 |
| Philly Cheesesteak sliced ribeye, white cheddar |
$16.00 |
| Black Bean Burger lettuce, tomato, onion, Martin’s potato bun |
$12.00 |
| Vintage Tavern – Vintage Tavern Sides | |
| French Fries | $4.50 |
| Tater Tots | $4.50 |
| Sweet Potato Fries | $5.50 |
| Mac And Cheese | $5.00 |
| Brussel Sprouts drizzed with balsamic glaze and topped with parmesan cheese |
$6.00 |
| All Day Menu – Starters | |
| Garlic Bread Served with marinara. |
$8.00 |
| Chicken Parmesan Sliders Two pieces of breaded and fried chicken with marinara and melted mozzarella cheese on parker buns |
$9.50 |
| Meatball Parmesan Sliders Two of meatballs topped with mozzarella in marinara on parker buns |
$9.50 |
| Risotto Balls Risotto mixed with mozzarella cheese, breaded, and fried. Served with marinara sauce. |
$8.00 |
| Garlic Knots Baked dough with olive oil and garlic. Served with marinara sauce. |
$8.00 |
| Eggplant Rollatini Thinly sliced and breaded eggplant filled with ricotta, spinach, and mozzarella. |
$10.00 |
| Fried Calamari banana peppers, bread crumb crust, marinara sauce. |
$13.00 |
| Buffalo Calamari Calamari tossed in Buffalo sauce. |
$14.00 |
| Mozzarella Sticks Served with marinara sauce. |
$9.00 |
| Insalata Caprese sliced mozzarella, roasted red peppers, tomato, basil, balsamic glaze, olive oil |
$12.50 |
| Mussels Maine mussels sautéed with olive oil, capers, tomato, white wine, garlic and basil. Toasted Italian bread. |
$14.00 |
| Butcher’s Board Chef’s selections of local or imported meats & cheeses |
$15.00 |
| All Day Menu – Greens | |
| Chopped Wedge Salad A wedge of crisp iceberg lettuce topped with tomato, bacon, red onion, and chunky blue cheese. |
$11.00 |
| Caesar Salad Leaves of romaine lettuce tossed with parmesan cheese, croutons, and Caesar dressing. |
$10.00 |
| Tuscany Salad Mixed field greens topped with feta cheese, Kalamata olives, artichoke hearts, pepperoncinis, and onions. Served with a side of balsamic vinaigrette dressing. |
$13.50 |
| Beach Salad grilled atlantic salmon, field greens, tomato, carrot, lemon vinaigrette dressing |
$19.00 |
| Thai Chicken Salad kale, napa cabbage, bell peppers, grilled chicken, carrots, mandarin oranges, peanuts, Thai peanut dressing |
$15.50 |
| Kale Salad chopped kale, tomato, red onion, bacon, goat cheese, apple, candied pecans, lemon vinaigrette dressing |
$14.00 |
| All Day Menu – Mains | |
| Baked Ziti Penne tossed with ricotta and marinara Sauce. Topped with mozzarella and baked until browned. |
$16.00 |
| Penne And Broccoli Broccoli sautéed with olive oil, cherry tomatoes and garlic and tossed with penne pasta. Topped with parmesan cheese. |
$17.00 |
| Penne With Shrimp, Feta, And Tomato Sauteed shrimp with feta and tomatoes tossed with penne pasta in and oil and garlic sauce. |
$18.00 |
| Chicken Gorgonzola Chunks of white meat chicken sauteed with asparagus and mushrooms in a Gorgonzola blush sauce over penne. |
$18.00 |
| Carbonara sautéed pancetta, peas, prosciutto, egg, onions in a parmesan cream sauce served over spaghetti |
$19.00 |
| Spaghetti & Meatballs homemade meat sauce topped with two meatballs |
$17.00 |
| Ravioli Cheese ravioli served in marinara sauce. |
$14.00 |
| Linguini With Clam Sauce White clams sautéed in white wine, olive oil, and garlic served over a bed of linguini. |
$19.00 |
| Blackened Chicken Fettuccini Alfredo fresh fettuccini, peas, parmesan cream sauce, blackened chicken |
$19.00 |
| Atlantic Salmon grilled salmon, asparagus, creamy risotto with tomato and mushroom |
$20.00 |
| Bolognese fresh pappardelle pasta with beef-vegetable ragu |
$18.00 |
| Cordon Blue chicken breast with ham, provolone, mushroom marsala sauce with sautéed broccoli |
$21.00 |
| Mahi Francaise pan sautéed mahi with lemon & capers over sautéed spinach |
$20.00 |
| Shrimp Primavera & Risotto sautéed shrimp, zucchini, asparagus, peppers, onions over creamy risotto |
$19.00 |
| Chicken Parmesan breaded chicken sauteéd in olive oil, homemade marinara, mozzarella cheese, over spaghetti |
$19.00 |
| Chicken Francaise sautéed in olive oil, lemon, capers, over spaghetti |
$19.00 |
| Chicken Piccata lemon, white wine with capers, and mushrooms, over spaghetti |
$19.00 |
| Lasagna pasta layered with meat sauce, ricotta, and mozzarella |
$18.00 |
| Eggplant Parmesan breaded eggplant, marinara, mozzarella cheese with spaghetti |
$15.00 |
| Kale, Sausage & Fettuccini fresh fettuccini, sautéed kale, sausage, blistered tomato, lemon, sautéed in garlic and olive oil. |
$18.00 |
| Pasta Aglio E Olio linguini, garlic, white wine, basil, parmesan, red pepper flakes, oregano |
$13.00 |
| Chicken Marsala marsala wine sauce with cremini mushroom, over spaghetti |
$18.00 |
| Seafood Fra Diavlo linguini, mussels, shrimp, clams, calamari, spicy marinara |
$21.00 |
| Chicken Ciamboda penne, sausage, peppers, onions, potatoes, pepperoncini, white wine |
$17.00 |
| Tortellini Alfredo cheese stuffed tortellini, parmesan cream sauce |
$17.00 |
| All Day Menu – Make Your Own Pizza | |
| Small 12″ Make Your Own Pizza starts with homemade marinara and shredded mozzarella cheese – add additional toppings if you would like |
$13.50 |
| Large 18″ Make Your Own Pizza starts with homemade marinara and shredded mozzarella cheese – add additional toppings if you would like |
$20.00 |
| All Day Menu – 18″ Large Specialty Pies | |
| Large White Pizza 18″ Ricotta and mozzarella topped with basil and garlic then drizzled with olive oil. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$22.00 |
| Large Victory Pizza 18″ Margherita pizza with cheese, parsley sausage, mushrooms, olive oil, and shaved parmesan. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$25.00 |
| Large Margherita Pizza 18″ Mozzarella, basil, Italian plum tomato sauce, olive oil, and parmesan. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$24.00 |
| Large Sicilian Pizza Mozzarella cheese pizza on a thick square crust. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$24.00 |
| Large Jonquil Pizza 18″ Spinach with tomatoes and Italian spices. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$22.00 |
| Large Buffalo Chicken Pizza 18″ Bleu cheese and ranch sauce topped with chicken cutlets, tomatoes, bacon, mozzarella, and Cheddar. Topped with wing sauce and bleu cheese crumbles. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$27.00 |
| Large Ultimate Pie Pizza 18″ Pepperoni, meatball, Italian sausage, ham, and bacon. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$27.00 |
| Large Pesto Sausage Pizza 18″ fresh pesto, fennel sausage, fresh mozzarella, basil, pecorino romano |
$24.00 |
| Large Clam & Bacon Pizza 18″ garlic, mozzarella, little neck clams, smoked bacon, parsley |
$23.00 |
| Large Elle’s Pie 18″ mozzarella, spinach, mushroom, grilled chicken, balsamic glaze |
$24.00 |
| Large Spinach And Mushroom 18″ garlic, mozzarella, banana peppers, feta, onion |
$23.00 |
| Large R&F Pizza 18″ imported ricotta, garlic, fig jam, arugula, olive oil |
$24.00 |
| All Day Menu – 12″ Small Specialty Pies | |
| Small White Pie 12″ Ricotta and mozzarella topped with basil and garlic then drizzled with olive oil. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$14.00 |
| Small Victory Pie 12″ Margherita pizza with cheese, parsley sausage, mushrooms, olive oil, and shaved parmesan. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$16.00 |
| Small Margherita Pizza 12″ Mozzarella, basil, Italian plum tomato sauce, olive oil, and parmesan. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$15.00 |
| Small The Jonquil Pie 12″ Spinach with tomatoes and Italian spices. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$14.00 |
| Small Buffalo Pizza 12″ Bleu cheese and ranch sauce topped with chicken cutlets, tomatoes, bacon, mozzarella, and Cheddar. Topped with wing sauce and bleu cheese crumbles. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$16.00 |
| Small Ultimate Pizza 12″ Pepperoni, meatball, Italian sausage, ham, and bacon. Prepared with a thin, browned, and crispy crust in the New York and artisan way. Each pizza is made with ingredients, mozzarella, and tomato sauce. |
$18.00 |
| Small Pesto Sausage 12″ fresh pesto, fennel sausage, fresh mozzarella, basil, pecorino romano |
$15.00 |
| Small Clam & Bacon 12″ garlic, mozzarella, little neck clams, smoked bacon, parsley |
$15.00 |
| Small Elle’s Pie 12″ mozzarella, spinach, mushroom, grilled chicken, balsamic glaze |
$15.00 |
| Small Spinach And Mushroom “12 garlic, mozzarella, banana peppers, feta, onion |
$14.50 |
| Small R&F 12″ imported ricotta, garlic, fig jam, arugula, olive oil |
$15.00 |
| All Day Menu – Calzones | |
| The Original Calzone Start with the ricotta and mozzarella cheeses. |
$12.00 |
| Mama Mia Calzone Pepperoni, sausage, and ham. |
$14.00 |
| Zucca Calzone sausage, mushroom, onion, mozzarella, ricotta cheese |
$13.50 |
| Pollo Verde Calzone artichoke, spinach, pesto, grilled chicken |
$14.00 |
| Jayel Calzone meatball, ricotta, roasted red pepper, garlic, mozzarella |
$12.50 |
| All Day Menu – Strombolis | |
| Stromboli Make Your Own |
$12.00 |
| Yorker Stromboli Salami, ham, pepperoni, provolone, and mozzarella. |
$12.00 |
| Chicken Parmesan Stromboli Breaded chicken cutlet with mozzarella cheese rolled in pizza dough and baked until golden brown. |
$14.00 |
| Sausage Stromboli Sausage, ham, American, and Swiss cheese rolled in pizza dough and baked until golden brown. |
$12.00 |
| Gman Stromboli breaded chicken, mozzarella, roasted red peppers, salami, balsamic glaze |
$14.00 |
| All Day Menu – 10″ Cauliflower Crust Build Your Own | |
| 10″ Cauliflower Crust Build Your Own starts with homemade marinara and shredded mozzarella cheese – add additional toppings if you would like |
$16.00 |
| All Day Menu – 10″ Cauliflower Crust Speciality Pizza | |
| 10″ White Pie Cauliflower Crust Pizza Ricotta and mozzarella topped with basil and garlic then drizzled with olive oil. |
$18.00 |
| 10″ Victory Pie Cauliflower Crust Pizza Margherita pizza with cheese, parsley sausage, mushrooms, olive oil, and shaved parmesan. |
$19.00 |
| 10″ Margherita Cauliflower Crust Pizza Mozzarella, basil, Italian plum tomato sauce, olive oil, and parmesan. |
$18.00 |
| 10″ The Jonquil Pie Cauliflower Crust Pizza Spinach with tomatoes and Italian spices. |
$17.00 |
| 10″ Buffalo Cauliflower Crust Pizza Bleu cheese and ranch sauce topped with chicken cutlets, tomatoes, bacon, mozzarella, and Cheddar. Topped with wing sauce and bleu cheese crumbles. |
$19.00 |
| 10″ Ultimate Cauliflower Crust Pie Pizza Pepperoni, meatball, Italian sausage, ham, and bacon. |
$20.00 |
| 10″ Pesto Sausage Cauliflower Crust Pizza fresh pesto, fennel sausage, fresh mozzarella, basil, pecorino romano |
$19.00 |
| 10″ R&F Cauliflower Crust Pizza imported ricotta, garlic, fig jam, arugula, olive oil |
$17.00 |
| 10″ Clam & Bacon Cauliflower Crust Pizza garlic, mozzarella, little neck clams, smoked bacon, parsley |
$18.00 |
| 10″ Elle’s Pie Cauliflower Crust Pizza mozzarella, spinach, mushroom, grilled chicken, balsamic glaze |
$18.00 |
| 10″ Spinach & Mushroom Cauliflower Crust Pizza garlic, mozzarella, banana peppers, feta, onion |
$18.00 |
| All Day Menu – Extras | |
| Side Of Marinara | $0.50 |
| Side Of Alfredo | $2.00 |
| Side Of Ranch | $0.50 |
| Side Of Blue Cheese | $0.50 |
| Side Of Balsamic | $0.50 |
| Side Of Caesar Dressing | $0.50 |
| Chicken | $6.00 |
| Shrimp | $7.00 |
| Atlantic Salmon | $10.00 |
| All Day Menu – Sides | |
| Meatballs Meatballs in meatsauce |
$7.00 |
| Italian Sausage | $7.00 |
| Sauteed Broccoli | $6.00 |
| Sauteed Spinach | $6.00 |
| Side Of Pasta | $7.00 |
| Side House Salad field greens, parmesan, black olives, cherry tomatoes with balsamic vinaigrette |
$6.00 |
| Side Caesar Salad Leaves of romaine lettuce tossed with parmesan cheese, croutons, and Caesar dressing. |
$6.00 |
| Italian Wedding Soup Chicken broth based soup with mini meatballs, tortellini, carrots, celery, onion, spinach and a poached egg. |
$7.00 |
| All Day Menu – Desserts | |
| Homemade Tiramisu | $7.00 |
| Homemade Cannoli Two Italian cannoli shells filled with home-made cannoli cream |
$7.00 |
| Big Chocolate Cake A large piece of velvety chocolate cake. |
$7.00 |
| New York Cheesecake Sweet cheesecake with a graham cracker crust. |
$7.00 |
… View more
Contact Zucca Bar & Pizzeria
Address: 2860 Atlanta Rd SE, Smyrna, GA 30080
Phone: (770) 803-9990
Website: https://www.zuccapizza.com/
Hours
| Thursday | 11AM–4AM |
| Friday | 11AM–4AM |
| Saturday | 11AM–3AM |
| Sunday | 11AM–4AM |
| Monday | 11AM–4AM |
| Tuesday | 11AM–4AM |
| Wednesday | 11AM–4AM |
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Open For Lunch, Dinner, Bar, Late Night, Patio Dining, Patio Bar 2860 Atlanta Rd SE, Smyrna, GA 30080-3695.