4.4 – 682 reviews • American restaurant
Menu
| Lunch – Starters | |
| Heavenly Biscuits Baked from scratch, topped with honey butter (sorry when we’re out, we’re out). 5 for |
$7.00 |
| Grilled Artichokes California artichokes simply grilled with rémoulade |
$14.00 |
| Calamari & Shrimp Fritti Crispy golden brown, carrots, scallions, sweet chili sauce |
$14.00 |
| Wagyu Beef & Veal Meatballs House-made daily with ricotta, mascarpone cream, marinara and herbs |
$14.00 |
| Jumbo Shrimp Cocktail Rémoulade & cocktail sauce |
$17.00 |
| Firecracker Shrimp Tempura dusted, sweet chili aioli, scallions, sesame seeds |
$12.00 |
| Charlotte’s Deviled Eggs Apple-wood brown sugar smoked bacon |
$11.00 |
| The Big California Roll Crab mix, cucumber, avocado |
$13.00 |
| The 17 Roll Shrimp tempura, firecracker sauce, fresno red pepper, avocado, cucumber |
$14.00 |
| Lunch – Salads & Soups | |
| No Ordinary Caesar Romaine, radicchio, parmesan crisp, brioche croutons, house-made caesar |
$9.00 |
| Lindey’s Heart Of Palm Romaine, heart of palm, heirloom tomato, bleu cheese, champagne vinaigrette |
$9.00 |
| The 17 Chopped Salad Romaine, arugula, crispy prosciutto, pine nuts, cucumber, onion, tomato, gorgonzola cheese, lemon vinaigrette |
$10.00 |
| Lobster Bisque | $9.00 |
| French Onion Soup | $9.50 |
| Tomato Bisque | $7.90 |
| Lunch – Entree Salads & Sandwiches | |
| Sixty South Salmon Salad Baby arugula, potato straws, vine ripe tomatoes, lemon vinaigrette. |
$20.00 |
| Thai Steak Noodle Salad Marinated & seared steak, mango, kale, tomato, avocado, peanuts, carrot, thai vinaigrette |
$21.00 |
| Crispy Chicken Cobb Salad Crispy chicken, romaine, heirloom tomato, red onion, cheddar, egg, bacon, honey dijon |
$18.00 |
| Classic Cheese Burger Natural beef, tillamook cheddar, chive mayonnaise, house-made butter pickles, thin cut french fries. |
$17.00 |
| House-Made Veggie Burger Black bean & roasted beets, tillamook cheddar, sweet soy, chive mayonnaise, thin cut french fries. |
$16.00 |
| The 17 Burger Smashed double beef patties, american cheese, onion straws, 17 sauce, thin cut french fries |
$17.50 |
| Nashville Hot Chicken Sandwich Chef ryan’s hot sauce, house-made butter pickles, thin cut french fries. |
$16.00 |
| Jane’s Classic Grilled Cheese With Tomato Bisque Gruyere swiss, cheddar cheese, thick cut whole grain |
$16.00 |
| Lunch – House Specialties | |
| Idaho Rainbow Trout Lobster with beurre blanc, baby yukons potatoes, french cut green beans. |
$22.00 |
| Snapper Picatta Lemon, capers, beurre blanc, with arugula salad. |
$28.00 |
| Cedar Plank Roasted Sixty South Salmon Filleted in-house daily, lemon butter, slaw, thin cut french fries. |
$24.00 |
| Steak & Frites Sliced sirloin, thin cut french fries, arugula salad, béarnais |
$24.00 |
| Lemon Parmesan Chicken Pan-seared crispy, arugula salad, lemon vinaigrette |
$19.00 |
| Lake Erie Walleye Fish & Chips Crispy walleye, our house-made coleslaw, thin cut french fries |
$22.00 |
| New York Strip Steak Creekstone farms black angus 14oz, baby yukon potatoes, grilled asparagus. |
$35.00 |
| Lunch – Vegetables & Sides | |
| Grilled Asparagus | $6.50 |
| French Cut Green Beans | $6.50 |
| Baby Yukons With butter & parsley |
$6.50 |
| Steamed Broccoli With mascarpone butter |
$6.50 |
| Spaghetti Squash Marinara |
$6.50 |
| Thin Cut French Fries | $6.50 |
| Starters & Salads | |
| Lobster Bisque | $9.00 |
| Classic French Onion | $8.00 |
| Cast Iron Chicken Meatballs 2 house-made meatballs, diavolo sauce, fresh ricotta |
$13.00 |
| Firecracker Shrimp Tempura dusted, sweet chili aioli, scallions, sesame seeds |
$12.00 |
| The Big California Roll Crab mix, cucumber, avocado |
$13.00 |
| Calamari & Shrimp Fritti Crispy golden brown, carrots, scallions, sweet chili sauce |
$14.00 |
| The 17 Sushi Roll Shrimp tempura, firecracker sauce, fresno red pepper, avocado cucumber |
$14.00 |
| Wagyu Carpaccio Wagyu beef, horseradish creama |
$15.00 |
| Grilled Artichokes California artichokes simply grilled with rémoulade |
$14.00 |
| Charlotte’s Deviled Eggs Apple-wood brown sugar smoked bacon |
$11.00 |
| Heavenly Biscuits 5 for baked from scratch, topped with honey butter (sorry when we’re out, we’re out) |
$6.00 |
| The 17 Chopped Salad Romaine, arugula, crispy prosciutto, pine nuts, cucumber, onion, tomato, gorgonzola cheese, lemon vinaigrette |
$9.50 |
| Lindey’s Heart Of Palm Romaine, heart of palm, heirloom tomato, bleu cheese, champagne vinaigrette |
$9.00 |
| No Ordinary Caesar Romaine, radicchio, parmesan crisp, brioche croutons, house-made caesar |
$9.00 |
| Housecut Steaks & Premium Burgers | |
| Classic Cheese Burger Natural beef, tillamook cheddar, chive mayonnaise, house-made butter pickles with fries |
$16.00 |
| The 17 Burger Smashed double beef patties, american cheese, onion straws, 17 sauce with fries |
$17.00 |
| Center Cut Filet 8 ounce, whipped potatoes, steamed broccoli with marscarpone butter, béarnaise |
|
| Steak & Frites Sliced sirloin, classic fries, arugula salad, béarnaise |
$27.00 |
| New York Strip Steak 14 ounce, whipped potatoes, grilled asparagus |
$39.50 |
| “The Duke” Rib-Eye 16 ounce, heirloom grape tomato mozzarella salad |
$42.00 |
| Sides | |
| Grilled Asparagus Each lemon vinaigrette, romano cheese |
$6.50 |
| Roasted Fingerlings Each roasted herbed fingerling potatoes, rosemary-garlic aioli |
$6.50 |
| Steamed Broccoli With Marscapone Butter Each steamed broccoli crowns, mascarpone butter |
$6.50 |
| Thin Cut French Fries Each thin cut french fries, malt vinegar aioli |
$6.50 |
| Fresh Cut Green Beans Each sautéed haricots vert, toasted almond slices |
$6.50 |
| Roasted Corn Salad Each roasted corn, heirloom tomato, avocado, lemon oil |
$6.50 |
| Whipped Potatoes Each hand mashed idaho potato, compound herb butter |
$6.50 |
| Cocktails | |
| Mr. Smith’s Margarita Avión reposado, cointreau, lime juice, agave, salt rim |
$9.00 |
| Coastal Paloma Avión reposado, grapefruit, lime, agave, pink pepper-corn salt rim |
$10.00 |
| Brewster & Stroud Watershed guild gin, lemon, lavender simple syrup, club soda |
$10.00 |
| Joey’s Spritz Prosecco, aperol, rosemary sprig, orange slice |
$11.00 |
| Paper Mill Mule Paper mill mule titos, lime juice, ginger simple, ginger beer |
$10.00 |
| Leo’s Lemonade Ohio-made buckeye vodka, house-made lemonade |
$10.00 |
| Hunters Hollow Classic tito’s dirty martini, dry vermouth, olive juice, bleu cheese olives |
$11.00 |
| The Bull And Bird Barrel aged bulleit bourbon manhattan, dry vermouth, starlino cherries |
$13.00 |
| Taggart’s Tangerine Martini Taggart’s tangerine martini grey goose l’orange cointreau, fresh tangerine juice, tangerine |
$11.00 |
| Chardonnay | |
| Sterling California |
|
| Michael Pozzan Russian river |
|
| Sonoma-Cutrer California |
|
| Rombauer Carneros |
$80.00 |
| Cakebread Napa |
$105.00 |
| Quilt | |
| Bernier Loire valley, france |
$40.00 |
| Wente “Morning fog” i california |
$34.00 |
| Raeburn Russian river |
$50.00 |
| Far Niente Napa |
$120.00 |
| Pinot Grigio | |
| Cantina Tollo | |
| Ferrari-Carano Russian river |
$52.00 |
| Sauvignon Blanc | |
| Villa Maria New zealand |
$36.00 |
| Dashwood New zealand |
|
| Dry Creek Sonoma |
$52.00 |
| Cakebread | |
| Riesling | |
| Clean Slate Germany |
|
| Rose | |
| Giapoza California |
|
| Whispering Angeli Rose |
|
| Sparkling | |
| Mia Cantina Moscato |
|
| Segura Viudas Brut Cava 187ml |
$10.00 |
| Moet Rose France 187ml |
$18.00 |
| Chandon Bruti California |
$42.00 |
| Moet & Chandon Imperial France |
$115.00 |
| Veuve Cliquot France |
$125.00 |
| Ruinart Rose France |
$155.00 |
| Mia Cantina Prosecco |
|
| Lunetta Prosecco 187ml |
$9.00 |
| Fresh Juices/Lemonade | |
| Peppery Pear Pear, arugula, cucumber, lemon, ginger |
$5.00 |
| Deep Red Beets, blueberries, spinach, cucumber, apple |
$5.00 |
| Carrot-Ginger Carrot, ginger, turmeric, pineapple, lime |
$5.00 |
| Fresh Squeezed Lemonade | $3.50 |
| Strawberry | $4.00 |
| Lavender | $4.00 |
| Ginger | $4.00 |
| Draft Beer | |
| Sibling Revelry Waterfall Lager | $8.00 |
| Sibling Revelry Ipa | $8.00 |
| Seasonal Draft | $8.00 |
| Great Lakes Seasonal | $8.00 |
| Bottled Beer | |
| Miller Lite | $6.00 |
| Stella Artois | $7.00 |
| Columbus Brewing Ipa | $6.00 |
| Great Lakes Dortmunder Gold | $7.00 |
| Sam Adams Lager | $7.00 |
| Corona | $7.00 |
| Coors Light | $7.00 |
| Heineken | $7.00 |
| Guinness | $7.00 |
| Peroni | $7.00 |
| Heineken 0.0 Non Alcoholic | $7.00 |
| Downeast Cider Original or seasonal |
$7.00 |
| Sibling Revelry Spiked Seltzer Raspberry, cherry lime, pinapple kiwi or grapefruit |
$6.00 |
| Cabernet Sauvignon | |
| Line 39 California |
|
| J Lohr Paso robles |
$48.00 |
| Justin Paso robles |
|
| Cakebread Napa |
$180.00 |
| Sterling Platinum Napa |
$200.00 |
| Erales Argentina |
$40.00 |
| Hess “Allomi” | napa |
$72.00 |
| Quilt Napa |
|
| Silverado Napa |
$100.00 |
| Nickel & Nickel “Branding iron “i napa |
$230.00 |
| Silver Oak Alexander valley |
$180.00 |
| Far Niente Oakville Napa |
$240.00 |
| Pinot Noir | |
| Nicolas France |
|
| Elouan Oregon |
|
| De Loach Russian river |
$69.00 |
| Boen Russian river |
$55.00 |
| Malbec | |
| Lote 44 Malbec Mendoza |
|
| Catena Malbec Mendoza |
|
| Kaiken Malbec “Ultra” | argentina |
$46.00 |
| Zinfandel | |
| Kunde Sonoma |
|
| Pedroncelli Sonoma |
$49.00 |
| Pozzan “Back barn zin” i napa |
$55.00 |
| Red Blends | |
| Annabella “5” california pozzan |
|
| Ca’ Marcanda Promis Tuscana, italy |
$110.00 |
| Côtes Du Rhône Famille perrin, france |
|
| Chateau De Bon Ami Bordeaux |
$40.00 |
| Chateauneuf Du Pape Jean lepetit, france |
$80.00 |
| Sanguineti Tuscan Blend Italy |
$44.00 |
| Browne Family Washington |
$72.00 |
| Barolo Pertinace, italy |
$98.00 |
| Alexis Soyer “Black Gold” Napa valley |
$60.00 |
| Quilt Napa |
|
| Tenute Falezza Falaia Italy |
$72.00 |
| Others | |
| 60 South Salmon Salad Baby arugula, potato straws, vine ripe tomatoes, lemon vinaigrette |
$20.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact 17 River Grille
Address: 17 River St, Chagrin Falls, OH 44022
Phone: (440) 893-0797
Website: http://www.17rivergrille.com/
Hours
| Saturday | 11AM–11PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
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