Casual spot with a patio offers a menu of simple American fare, plus happy hour & Sunday brunch.
We are locally family owned with a love for food. Our scratch kitchen and extensive food and drink menu’s allow choices for everybody. Now offering GF options while dining inside, on our covered deck or one of our private party rooms, we have a spot for you. Come and Taste The Love
4.4 – 2 reviews $$ • Restaurant
Menu
| Menu 1 – To Go Liquor | |
| Wine bottles of wine. |
$16.00 |
| Beer 6 pack beverage. |
$9.00 |
| Menu 1 – Beverages | |
| Coffee | $4.00 |
| Bottled Water | $3.00 |
| Club Soda | $2.00 |
| Tonic | $4.00 |
| Cranberry Juice | $4.00 |
| Flavored Tea | $5.00 |
| Fountain Sodas | $4.00 |
| Employee Celcius | $2.87 |
| Milk Shake | $5.00 |
| Menu 1 – Sides | |
| Standard | $4.00 |
| Premium | $6.00 |
| Menu 1 – Kid’s Menu | |
| Chicken Mac | $9.00 |
| Chicken Fingers | $9.00 |
| Cheeseburger | $9.00 |
| Burger | $9.00 |
| Grilled Cheese | $9.00 |
| Pasta | $9.00 |
| Menu 1 – Burgers | |
| Veggie Burger Grilled Portobello mushroom cap, zucchini, squash, vine ripe tomato, eggplant, fresh mozzarella, arugula with a balsamic glaze. |
$15.99 |
| Low Crab Burger Fresh greens and a roasted portabella mushroom cap topped with avocado and roasted red peppers (no bun). |
$16.99 |
| Bistro Burger Lettuce, tomato, and red onion. |
$12.99 |
| Jacked Up Burger jalapeño pimento cheese, Applewood bacon and a bourbon glaze. |
$14.99 |
| Monster Burger Lettuce, tomato, pickles and our fancy sauce nestled between two grilled cheese sandwiches. |
$15.99 |
| Vero Beach Burger Brie cheese, truffle aioli, arugula and grilled onions. |
$14.99 |
| Menu 1 – Sandwich | |
| Ft Pierce Po’Boy Deep fried catfish and shrimp on a bed of cole slaw topped with diced pickles and Cajun remoulade, served on a hoagie roll. |
$16.99 |
| Meatloaf Homemade meatloaf baked and served on a hoagie roll, topped with caramelized onions and brown gravy. |
$15.99 |
| Black Bleu Sliders A pair of blackened Angus beef sliders topped with arugula, bleu cheese crumbles and caramelized onions. |
$15.99 |
| Grilled Chicken Grilled chicken, fried green tomato, fresh mozzarella cheese, applewood bacon, and remoulade sauce on a brioche bun. |
$13.99 |
| Philly Cheese Steak Shaved sirloin topped with peppers, onions, and provolone cheese, served on a hoagie roll. Make it a Jersey by adding Bistro marinara for $1. |
$13.99 |
| Buffalo Chicken Fried chicken breast tossed in buffalo sauce with lettuce, tomato, and red onion on a brioche bun with ranch dressing on the side. |
$13.99 |
| Crunchy Fish Panko breaded and deep fried filet of cod fish with lettuce, tomato, red onion topped with lemon garlic aioli on a brioche roll. |
$16.99 |
| French Dip Warm shaved roast beef and provolone cheese with a side of au jus, served on a hoagie roll. |
$14.99 |
| Turkey Club Double decker roasted turkey, lettuce, tomato, bacon and mayo on toasted white bread. |
$14.99 |
| Fish of the Day Prepared grilled, pan seared, blackened or fried. |
$21.99 |
| Cheese Quesadilla Fries A flour tortilla filled with onions, peppers, cheddar jack cheese and black bean corn salsa with a side of Pico de Gallo, and french fries. |
$9.99 |
| Pulled Pork Slow smoked pork piled high on a brioche bun, topped with BBQ sauce, and served with coleslaw. |
$11.99 |
| Mile High B L T (2) Tiers of lettuce, tomato, applewood bacon, and mayo on toasted multigrain bread. |
$15.99 |
| Oysters Po’Boy Select oysters deep fried on a bed of coleslaw topped with diced pickles and Cajun remoulade, served on a hoagie roll. |
$16.99 |
| Roasted Turkey Roasted turkey, brie cheese, homemade cran mayo, lettuce, and tomato on multigrain bread. |
$13.99 |
| Menu 1 – Personal Pizzas | |
| Pizza Bella Cauliflower pizza crust, Portobello mushrooms, artichokes, sun dried tomatoes and mozzarella cheese topped with arugula salad with red sauce. |
$17.97 |
| Spinach Goat Cheese Fresh spinach, goat cheese, roasted peppers and mozzarella cheese, served with basil pesto sauce. |
$13.99 |
| Margherita Pizza Fresh sliced vine ripe tomatoes, basil and fresh mozzarella cheese with garlic infused olive oil. ( VEGAN) |
$14.99 |
| Meat Lover’s Pizza Pepperoni, bacon, sausage, meatballs and mozzarella cheese with red sauce. |
$16.99 |
| Cheeseburger Pizza Grilled burger, cheddar jack cheese and bacon with pickles, lettuce and a fancy sauce. |
$15.99 |
| Pepperoni Pepperoni and mozzarella cheese with red sauce. |
$13.99 |
| Sausage Peppers Our mild sausage, mozzarella cheese, roasted peppers and caramelized onions with red sauce. |
$14.99 |
| Shrimp Artichoke Pizza Shrimp, artichokes, sundried tomato and basil with garlic oil and balsamic glaze. |
$15.99 |
| Classic Cheese Mozzarella cheese with red sauce. |
$11.99 |
| Menu 1 – Platters | |
| Fried Scallops Sea scallops deep fried to a golden brown with a side of our homemade tartar sauce. |
$17.99 |
| Shrimp or Fish Tacos (2) Soft flour tortillas filled with fish or shrimp topped with shredded lettuce, Pico de Gallo, and chipotle ranch dressing. |
$14.99 |
| Tuna Tacos Sesame seared ahi tuna, served in a soft taco with pickled radish, red cabbage slaw, avocado, tomato, scallion, and sriracha mayo. |
$14.99 |
| Fried Shrimp Lightly dusted shrimp deep fried to a golden brown with a side of our homemade cocktail sauce. |
$15.99 |
| Fried Oysters Select oysters dusted in Cajun flour and fried golden brown served with our homemade cocktail sauce. |
$18.99 |
| Chicken Tenders | $13.99 |
| Fish Chips Beer battered cod filets served with our homemade tartar sauce. |
$15.99 |
| Menu 1 – Wraps Pannis | |
| Tuscan Panini Roasted turkey, asiago cheese, roasted red peppers, arugula and pesto mayo, served on Italian white bread pressed. |
$13.99 |
| Buffalo Chicken Wrap A flour tortilla filled with crispy fried chicken tossed in our buffalo sauce with lettuce, tomato and bleu cheese crumbles. |
$13.99 |
| Italian Panni Press Sliced Italian cold cuts and cheese on a hoagie roll with lettuce, tomato, red onion, banana peppers and Italian dressing, pressed to perfection, comes with a choice of side. |
$13.99 |
| Chicken Wrappini A flour tortilla wrap filled with grilled chicken, bacon, cheddar cheese, lettuce tomato and ranch dressing pressed. |
$13.99 |
| Chicken Caesar Wrap A flour tortilla filled with grilled chicken, romaine lettuce, parmesan cheese and our homemade Caesar dressing. |
$13.99 |
| Cheeseburger Wrap A flour tortilla filled with hamburger, cheddar cheese, lettuce, tomatoes and pickles with our homemade fancy sauce. |
$13.99 |
| Tennessee Pork Wrap A flour tortilla filled with our smoked pulled pork, bacon, cheddar cheese, crispy onions and a mustard BBQ sauce. |
$13.99 |
| Menu 1 – Entrees | |
| Liver Onions Sautéed beef liver topped with bacon, caramelized onions and demi-glace, served with your choice of two standard side items. |
$17.99 |
| Meatloaf Homemade meatloaf topped with caramelized onions and brown gravy, served with choice of two standard side items. |
$19.99 |
| Fish of the Day Prepared grilled, pan seared, blackened, fried or picatta style with a lemon white wine caper sauce, served with your choice of two standard side items. |
$27.99 |
| Chicken Parmesan Tender chicken breast breaded and baked to perfection, topped with Bistro marinara sauce and mozzarella cheese, served over pasta or choice of two standard side items with focaccia bread. |
$18.99 |
| Bistro Steak (10 oz.) Marinated steak medallions char-grilled to your liking, served with choice of two standard side items. |
$18.99 |
| Jambalaya Jumbo shrimp, chicken and Andouille sausage in Creole herbs and spices folded in a Cajun style rice, served with cornbread. |
$21.99 |
| Mac N Cheese Southern style macaroni and cheese topped with bread crumbs, served with focaccia bread. |
$15.99 |
| Shrimp Alfredo Paired with broccoli, sautéed in a lobster alfredo sauce over fettuccine, served with focaccia bread. |
$19.99 |
| Chicken Marsala Two jumbo chicken breasts sautéed in a mushroom marsala demi-glace, served over pasta or choice of two standard side items with focaccia bread. |
$18.99 |
| Chicken Picatta (2) Jumbo chicken breasts, lightly dusted and sautéed to perfection in a lemon white wine caper sauce, served over pasta or choice of two standard side items with focaccia bread. |
$18.99 |
| Shrimp Grits Creamy cheddar cheese grits with jumbo shrimp, served with cornbread. |
$18.99 |
| Chicken Alfredo Paired with broccoli, sauteed in a lobster alfredo sauce over fettuccine, served with focaccia bread. |
$17.99 |
| Pork Chop A double thick pan seared center cut pork chop topped with applejack glaze served with choice of two standard side items. |
$20.99 |
| Cedar Plank Salmon GLUTEN FREE – Fresh Atlantic salmon baked on a cedar plank and topped with a pear maple glaze, served with your choice of two standard side items. |
$22.99 |
| Seafood Pasta Fresh middle neck clams, shrimp and scallops in our Bistro marinara sauce over linguini served with focaccia bread. |
$22.99 |
| Ribeye GLUTEN-FREE – A 16 oz. ribeye steak seasoned to perfection and char-grilled to your liking served with your choice of two standard side items. |
$33.99 |
| Shrimp Scampi Jumbo shrimp sautéed in a garlic white wine lemon butter sauce served over linguini with focaccia bread. |
$19.99 |
| Ahi Tuna GLUTEN FREE – Sesame-crusted ahi tuna seared rare on a bed of seaweed salad with wasabi, sriracha sauce and pickled ginger, served with your choice of two standard side items. |
$23.99 |
| Menu 1 – Salads | |
| Southwestern Mixed greens, queso fresco cheese, black bean corn salsa, roasted peppers, and corn chips, served with our homemade chipotle ranch dressing. |
$11.99 |
| Steak Salad Mixed greens, peppercorn steak tips, garlic croutons, cucumbers, wedge tomatoes, grilled onions and gorgonzola cheese, served with our homemade sundried tomato vinaigrette. |
$17.99 |
| Signature Fresh mixed greens topped with goat cheese, candied pecans, pears, dried cranberries and served with our homemade vanilla bean vinaigrette. |
$7.99 |
| 1/4 Wedge Salad An iceberg lettuce wedge topped with bleu cheese crumbles, bacon bits and diced tomato, served with your choice of dressing. |
$7.99 |
| Caesar Salad Crisp chopped romaine, parmesan cheese and garlic croutons, tossed in our homemade Caesar dressing. |
$7.99 |
| Cobb Salad Mixed greens with roasted turkey, avocado, diced tomatoes, bleu cheese crumbles, bacon bits, diced onion and egg, served with your choice of dressing. |
$17.99 |
| Arugula Fresh arugula and mixed greens tossed in an herb oil balsamic, served with red onions, tomatoes and bleu cheese crumbles. |
$11.99 |
| Menu 1 – Soup | |
| Chili Homemade with beef and red beans, slow simmered and seasoned to perfection. |
$5.99 |
| Bistro Chowder Shrimp, crab and clams in a lobster stock with sweet potatoes and roasted corn. |
$5.99 |
| Soup of the Day Made fresh daily “Ask your Server”. |
$5.99 |
| Menu 1 – Starters | |
| Jumbo Pretzel VEGETARIAN – Jumbo salted pretzel, served with warm beer cheese dip. |
$10.99 |
| Fried pickles VEGAN – Breaded and deep fried pickle chips paired with our homemade remoulade dipping sauce. |
$10.99 |
| Stuffed Potatoes Tots Deep fried hand shredded potato stuffed with cheddar cheese and bacon bits, served with a craft beer bacon truffle ketchup. |
$11.99 |
| Creek Fries French fries topped with cheddar jack cheese, Applewood bacon and scallions. |
$9.99 |
| Chip Salsa Fresh fried corn chips, served with choice of homemade salsa or queso cheese. |
$9.99 |
| Pot Stickers Pork filled dumplings, fried to a golden brown with choice of ponzu or sweet chili Thai sauce. |
$10.99 |
| Calamari Tender lightly dusted calamari and banana peppers. |
$12.99 |
| Pulled Pork Or Chicken Nachos Fresh fried corn chips piled high and topped with smoked BBQ pulled pork or pulled chicken, black bean corn salsa, queso, onions, tomatoes, and shredded lettuce. |
$14.99 |
| Veggie Stack VEGAN – GLUTEN FRIENDLY – Grilled Portobello mushroom cap, zucchini, yellow squash, vine ripe tomato, eggplant, fresh mozzarella and basil over bed of arugula with a balsamic glaze. |
$15.99 |
| Gator Bites Tender pieces of Cajun dusted and deep fried alligator tail with our remoulade dipping sauce. |
$15.99 |
| Bistro Bone-in Wings Choice of sauces. |
$15.99 |
| Peel Eat Shrimp GLUTEN FREE – One pound of large Maryland style shrimp boiled in an Old Bay broth, served chilled with cocktail sauce or hot served with drawn butter. |
$17.99 |
| Tuna Nachos Sesame seared ahi tuna served over fried wontons, seaweed salad, and avocado, topped with ponzu sauce and a wasabi drizzle. Sesame seared ahi tuna served over fried wontons. |
$13.99 |
| Trio Sampler Cajun dusted gator bites, conch fritters and deep fried catfish, served with homemade remoulade, Caribbean and tartar dipping sauces. |
$16.99 |
| Bistro Fried Cheese VEGETARIAN – Italian breaded provolone cheese, deep-fried to a golden brown, served with bruschetta, tomato, and crostini’s with a balsamic drizzle. |
$14.99 |
| Ahi Tuna Large GLUTEN-FREE – Sesame seared ahi tuna served rare with seaweed salad, wasabi, sriracha chili sauce, and pickled ginger. |
$17.99 |
| Bistro Boneless Wings Choice of sauces. |
$13.99 |
| Fried Green Tomatoes Island style fried conch fritters, served with our homemade Caribbean dipping sauce. |
$11.99 |
| Smoked Fish Dip Smoked mahi and wahoo fish dip, served with crackers, jalapenos, celery, and carrots. |
$13.99 |
| Baked Brie VEGETARIAN – Fresh brie cheese paired with fresh berries, crostini’s, candied pecans, sliced apples, and our homemade fruit compote. |
$14.99 |
| Conch Fritters Island style fried conch fritters, served with our homemade Caribbean dipping sauce. |
$11.99 |
| Bistro Sampler Bone In wings, chicken tenders and fried shrimp, served with honey mustard, bleu cheese and cocktail dipping sauces. |
$16.99 |
… View more
Contact 2nd Street Bistro
Address: 122 N 2nd St, Fort Pierce, FL 34950
Phone: (772) 293-9191
Website: https://2ndstreetbistro.com/
Hours
| Thursday | 11AM–10PM |
| Friday | 11AM–2AM |
| Saturday | 10AM–2AM |
| Sunday | 10AM–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
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