Eclectic New American cuisine is offered at this Michelin-rated bistro with cocktails & wine.
4.6 – 488 reviews $$ • Italian restaurant
Menu
| Weekly Menu To-Stay or To-Go | |
| Small Plates | |
| Crab Cakes jicama slaw / scallion-morita aioli |
$18.00 |
| Burrata donut peach / summer melon / prosciutto / balsamic |
$18.00 |
| Octopus pineapple salsa |
$22.00 |
| Fried Calamari garlic aioli / marina |
$20.00 |
| Meatballs tomato / ricotta / garlic |
$15.00 |
| Stuffed Figs prosciutto / goat cheese |
$16.00 |
| Rice Balls Carbonara bacon / onion / pea / cream |
$15.00 |
| Zuppa di Mussels red or white |
$16.00 |
| Pork Bao Buns pickled cucumber |
$17.00 |
| Apple-Pecan Salad arugula / cranberry / red onion / parmesan / cranberry vinaigrette |
$15.00 |
| Salumi + Cheese pierre robert triple cream / jasper hill blue / cooperstown toma celena / rosette de lyon dry sausage / pâté de campagne / honey-crisp apple / grape jam / quince paste / olives / pickles |
$34.00 |
| Vegan Cauliflower Wings buffalo or barbecue / vegan ranch |
$15.00 |
| Caesar Salad fried white anchovy / crouton / parmigiano reggiano |
$15.00 |
| Mozzarella en Carozza caesar / tomato |
$15.00 |
| Sandwiches | |
| Octopus Tacos pickled red onion / serrano pepper / avocado |
$26.00 |
| Shrimp Tacos sweet chili / cilantro / tempura / purple cabbage / feta cheese |
$25.00 |
| Bin 5 Burger fried onion / cheddar / bacon / house burger sauce / pickle / romaine / tomato |
$27.00 |
| Skirt Steak Tacos spring onion / salsa verde |
$32.00 |
| Bin 5 Quesadillas pico de gallo / sour cream / guacamole / pepper jack + chihuahua cheese |
$27.00 |
| Homemade Vegan Burger quinoa / black bean / corn / vegan scallion aioli / spring onion / grilled mushroom + pepper / french fries |
$26.00 |
| Pasta + Entrée | |
| Fusilli Carbonara bacon / onion / cream / pea |
$28.00 |
| Pappardelle Bolognese traditional meat sauce |
$28.00 |
| Fregola + Clams parsley / lemon zest |
$28.00 |
| Rigatoni Calabrese pork ragu / sheep’s milk ricotta |
$28.00 |
| Seafood Risotto Scampi shrimp / calamari / scallop / mussel / clam / garlic butter |
$38.00 |
| Grilled Scallops escarole / saffron-cauliflower purée |
$42.00 |
| 1/2 Roasted Chicken truffle cream / baby carrot / mashed potato |
$28.00 |
| Stuffed Pork Chop mozzarella / spinach / carrot / cranberry bean |
$38.00 |
| Grilled Salmon basmati rice / asparagus / beurre blanc / lime zest |
$34.00 |
| Filet of Bronzino fava beans / cherry tomato / caper / basil |
$36.00 |
| Eggplant + Quinoa Meatballs cannellini bean / escarole / tomato |
$28.00 |
| Eggplant Lasagna mozzarella / marinara |
$28.00 |
| Filet Mignon cognac cream sauce / caper / rainbow potato / caramelized onion / brussels sprouts / baby carrots |
$56.00 |
| Boneless Short Rib orange-fennel glaze / fried onion / dirty mashed potato / string bean |
$46.00 |
| 40oz Porterhouse (For Two) rosemary potato / creamed spinach / onion rings / brussels sprouts + bacon |
$120.00 |
| Catering Menu | |
| Pizza | |
| Grilled Pizza corn, marinara or sausage + peppers, Cauliflower Crust + Vegan Mozz Available |
$60.00 |
| Main | |
| Seafood Salad shrimp / calamari / octopus / scungilli / giardiniera / lemon / vinaigrette |
$140.00 |
| Carsar Salad fried white anchivy / parmigiano / crouton |
$60.00 |
| House Guacamole blue corn chips |
$60.00 |
| Caponata traditional eggplant appetizer |
$50.00 |
| Meatballs garlic aioli / marinara |
$60.00 |
| Crab Cakes jicama slaw / scallion-marita aioli |
$65.00 |
| Rice Balls tomato purée |
$55.00 |
| Pork Buns pickled cucumber |
$70.00 |
| Burrata little red gem lettuce / pistachio vinaigrette / candycane beet / prosciutto |
$70.00 |
| Zucchini Pancakes basil aioli / pomodoro |
$60.00 |
| Lobster Sliders aioli / brioche |
$140.00 |
| Charred Octopus pineapple salsa |
$85.00 |
| Filet of Red Snapper marechiara |
$120.00 |
| Pan-Seared Salmon basil-encrusted |
$120.00 |
| Seafood Risotto Scampi shrimp / calamari / mussels / scallops / clams / garlic |
$150.00 |
| Dayboat Scallops coppa / truffle / corn creme |
$90.00 |
| Asian Mandarin Salad mixed green / almond-sesame vinaigrette / wonton noodle |
$60.00 |
| Chestnut Ravioli mascarpone / brown butter / sage |
$130.00 |
| Eggplant + Quinoa Meatballs cannelini bean / escarole / plum tomato |
$110.00 |
| Eggplant Lasagna mozzarella / marinara |
$110.00 |
| Fusilli Carbonara bacon / onion / pea / cream; primavera available |
$90.00 |
| Maccheroni Bolognese traditional meat sauce |
$90.00 |
| Sicilian Rigatoni eggplant / fresh mozzarella / tomato |
$90.00 |
| Lasagna ground beef / mozzarella |
$120.00 |
| Seafood Fra Diavolo shrimp / scallop / clam / mussel / calamari / spicy tomato |
$150.00 |
| Spafhetti Cacio E Pepe parmigiano / fresh black pepper |
$90.00 |
| Dry-Aged Pork Chop maple / balsamic / honey-crisp apple |
$160.00 |
| Whole Beef Tenderloin brandy cream sauce |
$250.00 |
| Grilled Flat Iron chimichurri |
$130.00 |
| Chicken Breast parmigiana, francese, marsala, rollatini, or country-fried |
$95.00 |
| Stuffed Pork Loin broccoli rabe / provolone |
$95.00 |
| Sausage + Peppers grass-Fed italian sausage |
$80.00 |
| Boneless Short Rib red-wine + demi-glace braised / gnocchi truffle cream |
$150.00 |
| Shrimp Tacos purple cabbage slaw / feta / sweet chili |
$95.00 |
| Skirt Steak Tacos spring onion / salsa verde |
$110.00 |
| Fish Tacos jicama slaw / scallion-morita aioli |
$80.00 |
| Skirt Steak charred leek coulis / celery root frites / peas |
$150.00 |
| Striped Bass celery root / basil oreganata / lemon sauce / kale |
$120.00 |
| Pork Osso Buco mixed vegetable / parmesan grits |
$100.00 |
| Rack of Lamb mint chimicurri / creamy spinach / roasted potato |
$160.00 |
| Vegan Fried Chicken polenta / asparagus / vegan gravy |
$100.00 |
| Vegan Beet Tartare shallot / caper / parsley / lemon |
$50.00 |
| Roasted Maple Carrot Salad goat cheese / cranberry / arugula / macadamia nut |
$70.00 |
| Cold Antipasto prosciutto / mozzarella / roasted / mushrooms / peppers / salami / provolone / crostini / artichoke |
$130.00 |
| Breads | |
| House- Made Foccacia rosemary, prosciutto or artichoke |
$30.00 |
| Parmesan Rolls | $20.00 |
| Challah Bread | $20.00 |
| Veggies | |
| Escarole + Beans | $45.00 |
| Romanesco Cauliflower | $45.00 |
| String Beans | $45.00 |
| Baby Carrots | $45.00 |
| Brussels Sprouts | $45.00 |
| Potato | |
| Roasted | $45.00 |
| Mashed | $45.00 |
| Sweet Mash | $45.00 |
| Steak Fries | $45.00 |
| Dessert | |
| Vegan Carrot Cake | $45.00 |
| Pistachio Cheesecake | $45.00 |
| Key Lime Pie | $45.00 |
| Chocolate Cake | $45.00 |
| Pecan Pie | $45.00 |
| Stracciatella Cheesecake | $45.00 |
| Cookie Cobbler | $45.00 |
| Pistachio Walnut Cake | $45.00 |
| Cannoli Doughnuts (8) | $45.00 |
| Dessert Menu | |
| Dessert | |
| Berries + Cream | $11.00 |
| Pistachio Walnut Cake | $11.00 |
| Chocolate Peanut Butter Cake | $11.00 |
| Cannoli Doughnut | $11.00 |
| Ricotta Bombolini italian doughnut with berry sauce + chocolate sauce |
$11.00 |
| Yogi’s Brownie Sundae vanilla ice cream, whipped cream, chocolate syrup |
$11.00 |
| Key Lime Pie | $11.00 |
| Olive Oil Cake w/ harry’s strawberries |
$11.00 |
| Nicoles Banana Puddin’ | $11.00 |
| Malai Ice Cream from Williamsburg! | |
| Red Chili Chocolate | |
| Sweet Milk | |
| Mango + Cream | |
| Orange Fennel | |
| Tulsi Chocolate Chip | |
| Salted Brown Butter Pecan | |
| Rose w/ Cinnamon-Roasted Almonds | |
| Pineapple Pink Peppercorn | |
| Hibiscus Chaat Masala | |
| Dessert Platter | |
| Dessert Platter any 5 desserts |
$35.00 |
| Wines | |
| Taylor Fladgate 20 Year Tawny Port | $18.00 |
| Pio Cesare Moscato d’Asti | $16.00 |
| Ficklin Vineyards 10 Year Tawny Port | $14.00 |
| Domaine des Marnes Blanches Vin de Paille | $18.00 |
| Scotch + Bourbon | |
| Elijah Craig 23 | $60.00 |
| Hillrock Solera – Aged Bourbon | $20.00 |
| Blanton’s Bourbon | $20.00 |
| Oban 14 Year | $18.00 |
| Lagavulin 16 | $18.00 |
| Yamazaki 12 | $25.00 |
| Amari | |
| Amaro Nonino | $16.00 |
| Amaro Averna | $14.00 |
| St. Agrestis Brooklyn Amaro | $14.00 |
| Cynar | $14.00 |
| Cappelletti Rabarbaro Sfumato | $14.00 |
| Cordials + Brandy | |
| Remy Martin VSOP | $18.00 |
| Roger Groult Calvados | $18.00 |
| Reisetbauer Carrot Eau de Vie | $18.00 |
| Laurent Cazottes Goutte de Mauzac Rose’ | $18.00 |
| Cocktails | |
| Espresso Martini House Recipe |
$15.00 |
| Raspberry Truffle vodka / chocolate / raspberry |
$15.00 |
| Piece-A-Candy bourbon / montenegro / chocolate bitters |
$15.00 |
| Coffee + Cookie grappa / espresso / biscotti liqueur / cointreau |
$15.00 |
| Chocolate Chili tequila / chocolate / ancho chile / cinnamon |
$15.00 |
| Beverage To-Stay | |
| Bin 5 Beverage | |
| Venice Cocktail vodka / honey / peach / lemon |
|
| Harry Belafonte aged rum / banane du bresil / sweet vermouth / peychaud’s bitters |
|
| Old Fashioned (Margarita) bourbon / sugar / house bitters |
|
| Daisy – (Your Way) classic, spicy or blood orange (with tequila or mezcal) Lavender + Hibiscus |
|
| Gimme Hendricks gin / cucumber / elderflower / lime |
|
| Pink Negroni gin / grapefruit liqueur / suze / lillet |
|
| Mojito white rum / lime / mint / sugar |
|
| Strawberry Feels blanco tequila / creme de peche / strawberry / lemon / memphis bbq bitters |
|
| Manhattan rye / sweet vermouth / bitters |
|
| Whiskey Sour bourbon / lemon / orange / grapefruit bitters / egg white |
|
| Mules – Moscow vodka / ginger syrup / lime / club soda |
|
| Mules – Mezcal mezcal / passion fruit / honey / ginger syrup / lime club soda |
|
| Baby, You’re Driving bisongrass vodka / grapefruit liqueur |
|
| Passion Fruit Daiquiri white rum / passion fruit syrup / honey / lime |
|
| Aviation Cocktail gin / creme yvette / luxardo maraschino / liqueur / lemon |
|
| Prost Melon jameson / pickle brine / watermelon / lime |
|
| Gold Rush bourbon / honey / lemon / ginger |
|
| Lynda Rae vodka / pomegranate / lime |
|
| Beer | |
| Lagunitas / ‘Little Sumpin’ Sumpin’ / California / 7.5% ABV | $7.00 |
| Ommegang Witte / New York / 5.2% ABV | $7.00 |
| Peroni / Italy / 5.1% ABV | $6.00 |
| Bud Light / St. Louis / 5.0% ABV | $6.00 |
| Brooklyn Bel-Air Sour / New York / 5.8% ABV | $7.00 |
| Five Boroughs / ‘Double Dry-Hopped IPA’ / Brooklyn / 8.5% ABV | $9.00 |
| Six Point Alpen-Flo Lager / Brooklyn / 4.9% ABV | $7.00 |
| Forst Doppel Bock / Italy / 6.5% ABV | $7.00 |
| Five Boroughs / ‘Gridlock Hazy IPA’ / Brooklyn / 6.5% ABV | $9.00 |
| Down East Cider / Boston / 5.1% ABV | $6.00 |
| Sparkling, White + Rosé | |
| Riondo Prosecco N/V / Venice, Italy / 11% ABV | $13.00 |
| Col dei Venti Moscato 2019 / Piedmont, Italy / 5.5% ABV | $15.00 |
| Willi Haag Riesling Spätlese 2017 / Mosel, Germany / 8.5% ABV | $15.00 |
| Carpinus Tokaji Furmint 2018 / Tokaj, Hungary / 12% ABV | $15.00 |
| Broc Cellars ‘Love White’ 2019 / Berkeley, California / 10.9% ABV | $15.00 |
| ‘The Trip Chardonnay’ 2016 / California, U.S.A. / 13.5% ABV Barrel Head Cellars |
$15.00 |
| Chateau Valcombe Ventoux Rosé ‘L’Epicure 2019 / Provence, France / 13% ABV | $15.00 |
| Red + Orange | |
| Andeluna Cellars Malbec 2019 / Mendoza, Argentina / 14% ABV | $15.00 |
| ‘Land of Saints’ Cabernet 2018 / Santa Ynez Valley, California / 14.3% ABV | $15.00 |
| Ca’ Viola Dolcetto d’Alba 2018 / Piedmont, Italy / 13% ABV | $15.00 |
| Donna Laura Chianti Riserva 2017 / Tuscany, Italy / 13% ABV | $15.00 |
| Domaine Mittnacht Pinot Noir 2018 / Alsace, France 13.5% ABV | $15.00 |
| Yves Cuilleron Syrah 2016 / St. Joseph, Northern Rhone, France 12.5% ABV | $15.00 |
| Laurent Cazottes Mauzac Rose 2016 / Gaillac, France /12% ABV | $15.00 |
| Bottle Wine List | |
| France | |
| Domaine Gramenon l’Élémentaire 2017 / Côtes du Rhône, France / 15% ABV* | $65.00 |
| Laurent Cazottes Prunelart 2016 / Gaillac, France / 14% ABV* | $65.00 |
| Avis de Tempête Mondeuse 2017 / Jura, France / 10% ABV* | $90.00 |
| Julien Pineau Rouge Sucettes a l’Aunis 2019 / Loire Valley, France / 12% ABV* | $60.00 |
| Domaine Santamaria Montre Tes Yeux 2017 / Corsica, France / 13.5% ABV* | $60.00 |
| Jeremy Quastana l’Insurge Gamay 2018 / Touraine, France / 11.5% ABV* | $50.00 |
| Domaine le Briseau Patapon Rouge 2018 / Loire Valley, France / 11.5% ABV* | $65.00 |
| Pithon-Paille Grololo-Grolleau / N/V / Loire Valley, France / 12% ABV* | $60.00 |
| Italy | |
| Il Pavone Barbera Dalba 2016 / Piedmont, Italy / 14% ABV | $50.00 |
| Valori Vigna Sant Angelo, Montepulciano 2011 / Arbuzzo, Italy / 14.5% ABV | $90.00 |
| Cascina Degli Ulivi ‘Nibiô’ 2018 / Piedmont, Italy / 15% ABV* | $80.00 |
| Frank Cornelissen ‘Munjebel’ PA 2017 / Sicily, Italy / 15% ABV* | $120.00 |
| Podere Ruggeri Corsini Barolo ‘Bussia’ 2016 / Piedmont, Italy / 14.5% ABV | $85.00 |
| Zýmē Amarone 2015 / Venice, Italy / 16% ABV | $225.00 |
| Paraschos Merlot 2012 / Friuli – Venezia Givlia / 13% ABV* | $64.00 |
| Podere le Ripi Cielo d’Ulisse Brunello di Montalcino 2013 / Tuscany, Italy / 13.5% ABV | $130.00 |
| La Mozzai Perazzi Sangiovese 2018 / Tuscany, Italy / 13.5% ABV | $50.00 |
| Austria | |
| Christian Tschipa ‘Himmel Auf Erden’ 2017 / Burgenland, Austria / 12% ABV* | $65.00 |
| Joiseph Blaufränkisch ‘BFF’ 2019 / Weinland, Austria / 12.5% ABV* | $75.00 |
| Canada | |
| Pearl Morissętte ‘Metis Rouge’ 2017 / Niagara, New York / 11-14% ABV* | $50.00 |
| Portugal | |
| Vale da Capucha Clima Vino Tinto 2015 / Lisboa, Portugal / 13% ABV* | $45.00 |
| Spain | |
| Bigardo Vino Tinto Experimental 2018 / Castilla y Leon, Spain / 13% ABV* | $50.00 |
| Sunne Caino Longo / 2016 / Ribeiro, Spain / 11 % ABV* | $45.00 |
| Bodegas R. Lopez de Heredia / Viña Tondonia, Viña Cubillo / Rioja Crianza / 2012 / Rioja, Spain / 13.5% ABV* | $70.00 |
| U.S.A. | |
| Cakebread Cabernet 2016 / Napa Valley, California / 14.9% ABV | $140.00 |
| Martha Stoumen Post-Flirtation Red 2019 / Sonoma, California / 13% ABV* | $65.00 |
| Miles Garrett Merlot 2018 / Willow Creek, California / 13.5% ABV* | $65.00 |
| Ridge Vineyards Geyserville 2017 / Sonoma, California / 14.5% ABV* | $80.00 |
| Frey Vineyards ‘Biodynamic’ Cabernet Sauvignon 2019 / Mendocino, California / 14% ABV | $55.00 |
| Ridge Vineyards Estate, Cabernet Sauvignon 2017 / Santa Cruz Mountains, California / 14% ABV* | $110.00 |
| Liten Buffel Perfetto, Vineyard Pinot Noir 2018 / Niagara, New York / 11.5% ABV* | $60.00 |
| Broc Cellers ‘Amore Rosso’, Mendocino Sangiovese 2019 / Mendocino, California / 12.5% ABV* | $65.00 |
| Heitz Cellars Grignolino 2015 / Napa Valley, California / 12.5% ABV | $65.00 |
| Joe Swick Willamette Valley / Pinot Noir 2019 / Oregon, United States / 11.6% ABV* | $64.00 |
| Raymond Vineyard Reserve Selection Merlot 2018 / Napa Valley, California / 14.5% ABV | $65.00 |
| Coquelicot Estate Carbonic Sangiovese 2019 / Los Olives, California / 13.5% ABV* | $60.00 |
| Lockwood Pinot Noir 2018 Central Coast / 14.5% ABV | $50.00 |
| Argentina | |
| Finca Decero Malbec 2017 / Mendoza, Argentina / 14.5% ABV | $60.00 |
| Matias Riccitelli Cabernet 2018 / Uco Valley, Arcgentina / 14% ABV | $65.00 |
| Australia | |
| Jauma ‘Tikka The Cosmic Cat’ 2019 / McLaren Vale, Australia / 13% ABV* | $50.00 |
| Basket Range Vineyard Blend 2019 / Adelaide Hills, Australia / 13.8% ABV* | $60.00 |
| Gloria Pinot Noir 2019 / Adelaide Hills, Australia / 12.5% ABV* | $75.00 |
| Czech Republic | |
| Milan Nestarec Forks + Knives Red 2016 / Moravia, Czech Republic / 12% ABV* | $50.00 |
| Milan Nestarec Barvirka 2019 / Moravia, Czech Republic / 11% ABV* | $65.00 |
| Rosé | |
| Old Westminster ‘You are My Sunshine’ 2019 / Maryland, United States / 5% ABV* | $50.00 |
| Frank Cornelissen Susucaru Rosato 2019 / Sicily, Italy / 11.5% ABV* | $56.00 |
| Yetti + The Kokonut B’Rosé 2019 / South Australia, Australia / 11.4% ABV* | $85.00 |
| Cantina Giardino Rosato Frizzante N/V / Camparia, Italy / 13.5% ABV* | $50.00 |
| Pearl Morissette ‘Roselana’ 2019 / Ontario, Canada / 12% ABV* | $60.00 |
| Broc Cellars ‘Love Rose’ 2019 / North Coast, California / 11% ABV* | $25.00 |
| Agnes Et Rene Mosse Moussamoussettes 2019 / Touraine, France / 12.3% ABV* | $50.00 |
| Limus Mt. Gambier Pinot Noir Rosé 2019 / Mt. Gambier, Australia / 12.5% ABV* | $70.00 |
| Château Musar Bekaa Valley Gaston Hochar Rosé 2016 / Bekaa Valley, Lebanon / 14% ABV | $85.00 |
| Bastianich Rosato 2019 / Friuli-Venezia, Giulia, Italy / 12% ABV | $48.00 |
| Biokult Zweigelt Rosé 2020 / Burgenland, Austria / 11% ABV | $45.00 |
| Orange | |
| Cascina Degli Ulivi ‘A Demûa’ 2016 / Piedmont, Italy / 13.5% ABV* | $75.00 |
| Laurent Cazottes Mauzac Rosé 2016 / Gaillac, France / 12% ABV* | $65.00 |
| Sebastien Riffault Sancerre ‘Auksinis’ 2015 / Loire Valley, France / 13% ABV* | $70.00 |
| Milan Nestarec Podf*ck 2016 / Moravia, Czech Republic / 12.5% ABV* | $65.00 |
| Liten Buffel Riesling ‘Hear The Drums Echoing’ 2018 / Lake Erie / 11.2% ABV* | $60.00 |
| Domaine Mamaruta ‘Trafalgar’ 2020 / Languedoc-Rousillon, France / 12% ABV* | $60.00 |
| L’Archetipo Greco Bianco 2019 / Puglia Italy / 12% ABV* | $55.00 |
| France | |
| Château-Fuissé ‘Le Clos’ Pouilly Fuissé 2015 / Burgundy, France / 13.5% ABV | $75.00 |
| Frantz Saumon Vin de Frantz 2019 / Loire Valley, France / 12.5% ABV* | $55.00 |
| Domaine des Marnes Blanches Vin de Paille 2014 / Côtes du Jura / 14% ABV | $60.00 |
| Hugel Pinot Gris 2018 / Alsace, France / 13% ABV | $60.00 |
| Domaine Belluard ‘Les Alpes’ 2018 / Savoie, France / 12.5% ABV* | $90.00 |
| Ludovic Chanson ‘Implicite’ 2016 / Loire Valley, France / 13% ABV* | $80.00 |
| Agnes + Rene Mosse ‘Le Rouchefer 2018 / Loire Valley, France / 14% ABV* | $78.00 |
| Les Equilibristes ‘Bouillon Aux Dames’ 2018 / Anjou, France / 13% ABV* | $60.00 |
| Clot de l’Origine ‘l’Original 2018 / Languedoc-Cousillon, France / 12.5% ABV | $60.00 |
| Italy | |
| Castelnoarna Sauvignon Blanc 2018 / Trentino Alto-Adige, Italy / 13% ABV* | $55.00 |
| Mortellitp Calaiancu Bianco 2019 / Sicily, Italy / 12.5% ABV* | $50.00 |
| Zýmē ‘From Black to White’ 2019 / Venice, Italy / 13% ABV | $65.00 |
| Le Strette Nascetta 2018 / Piedmont, Italy / 13.5% ABV* | $65.00 |
| Pio Cesare Moscato di ‘Asti 2020 / Piedmont, Italy / 5% ABV | $60.00 |
| Cesari Pinot Grigio 2019 / Venice, Italy / 12.5% ABV | $45.00 |
| Germany | |
| Lauer Riesling ‘Barrel X’ 2020 / Mosel, Germany / 10% ABV | $60.00 |
| Willi Haag Riesling Spätlese 2017 / Mosel, Germany / 8.5% ABV | $50.00 |
| U.S.A. | |
| Martha Stoumen Post-Flirtation White 2019 / Sonoma, California / 9.5% ABV* | $60.00 |
| Barry Family Cellars Riesling 2017 / Finger Lakes, New York / 10.2% ABV* | $45.00 |
| Martha Stoumen ‘Honeymoon White’ 2018 / Mendocino County, California / 12.5% ABV* | $65.00 |
| Maître de Chai Herron Reserve Sauvignon Blanc 2019 / Sonoma, California / 13.5% ABV* | $65.00 |
| Maître de Chai Rorick Heritage Chardonnay 2019 / Sierra Foothills, California / 13% ABV* | $60.00 |
| Donkey+Goat Linda Vista Chardonnay 2019 / Napa Valley, California / 11.7% ABV* | $80.00 |
| Australia | |
| Yetti+The Kokonut Mt. Savagnin 2019 / McLaren Vale, Australia / 10.5% ABV* | $60.00 |
| Sam Vinciullo Sauvignon Blanc 2018 / Margaret River, Australia / 12% ABV* | $65.00 |
| Limus Riesling 2018 / Mt. Gambier, Australia / 12.1% ABV* | $75.00 |
| Hungary | |
| Carpinus Tokaji Furmint 2018 / Tokaj, Hungary / 12% ABV | $45.00 |
| Austria | |
| Michael Gindl Grüner Veltliner ‘Buteo 12’ 2017 / Austria / 13.5% ABV* | $90.00 |
| Gut Oggau ‘Theodora’ 2018 / Burgenland, Austria / 11.5% ABV* | $75.00 |
| New Zealand | |
| Huia Pinot Gris 2019 / Malborough, New Zealand / 13.5% ABV | $48.00 |
| Sparkling | |
| Domaine Belluard ‘Les Perles du Mont Blanc’ N/V / Savoie, France / 12.5% ABV* | $75.00 |
| Château Lafitte ‘Funambule’ 2018 / Jurançon, France / 12.5% ABV* | $45.00 |
| Ca Dei Zago Prosecco Fondo 2019 / Venice, Italy / 11% ABV* | $50.00 |
| Chateau Barouillet ‘Splash!’ 2018 / Cotes de Bergerac, France / 9.5% ABV* | $50.00 |
| Champagne | |
| Louis Roederer Champagne Burut Premier N/V / Champagne, France / 12% ABV | $110.00 |
| Thomas Perseval Extra Brut Tradition N/V / Champagne, France / 12% ABV | $75.00 |
| Jean-Pierre Baudoin Champagne N/V / Champagne, France / 12% ABV | $75.00 |
| Thomas Perseval Grande Cuvée N/V / Champagne, France / 12% ABV | $150.00 |
| Specials | |
| Specials | |
| Guac + Chips traditional |
$13.00 |
| Sea Urchin (Uni) Toast cilantro / lime |
$15.00 |
| Roasted Bone Marrow bacon-pepper chutney / crostini |
$16.00 |
| Heirloom Tomato Salad olive oil / balsamic / red onion / goat cheese |
$15.00 |
| Lentil Salad celery / carrot / red onion / red bell pepper / lemon |
$15.00 |
| Zucchini Blossoms tempura / ricotta / marinara / honey |
$16.00 |
| Cheese Tortellini spinach / cream / parmigiana / pine nut |
$27.00 |
| Shrimp Scampi w/ Zucchini Noodle garlic / white wine |
$28.00 |
| Pan-Seared Black Cod herb sauce / basil oil / pistachio / purple asparagus / fingerling potato |
$36.00 |
| Pan-Seared Red Snapper basil cream sauce / shallot / lemon / escarole |
$38.00 |
| Pan-Seared Monkfish cauliflower purée / spinach / lemon / caper |
$32.00 |
| Short Rib Ravioli wild mushroom cream sauce |
$36.00 |
| 20oz Day-Aged Ribeye rainbow swiss chard / blue cheese sauce / creamy mashed potato |
$65.00 |
… View more
Contact Bin 5
Address: 1233 Bay St, Staten Island, NY 10305
Phone: (718) 448-7275
Hours
| Tuesday | Closed |
| Wednesday | 5–10PM |
| Thursday | 5–10PM |
| Friday | 5–11PM |
| Saturday | 3–11PM |
| Sunday | 2–9PM |
| Monday | 5–10PM |
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Bin 5 is Open Wednesdays-Sundays for Islandwide Delivery and Outdoor Dining. “…Considered one of Staten Island’s top places to eat,” by the New York Times …