Kame Menu Prices at 250 Cabot St, Beverly, MA 01915

Calm eatery serving traditional dishes such as sushi, tempura & teriyaki, with specials at lunch.

4.5 – 297 reviews $$ • Japanese restaurant

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MENU
APPETIZERS (KITCHEN)
GARLIC NOODLE	$6.50
EDAMAME Boiled green soybean lightly salted.	$6.50
OHITASHI Boiled fresh spinach, served with seasoned sauce, sprinkled with bonito shavings.	$7.50
TEMPURA Shrimp and vegetables deep-fried in light batter.	$8.50
SHUMAI Japanese shrimp dumplings served steamed or fried	$7.50
GYOZA Meat and vegetable dumpling	$7.50
YAKI TORI B.B.Q. chicken tenderloin on a skewer	$6.50
KUSHI KATSU Cubed filet of pork deep-fried in breadcrumb batter, served with sweet & sour fruit sauce for dipping	$7.50
BEEF KUSHI YAKI B.B.Q. cubes of sirloin beef on skewers with teriyaki sauce	$8.50
TATSUTA-AGE Ginger battered fried chicken tenderloins, Japanese style	$7.50
SOFT SHELL CRAB Deep-fried soft-shell crab served with ponzu sauce for dipping	$11.95
HAMACHI-KAMA Deep-fried yellowtail collar, served lightly salted or with teriyaki sauce	$14.95
YAKI-IKA Boiled whole squid served with ginger sauce	$7.50
CRISPY CHICKEN WINGS Korean style chicken wings fried to crispy perfection, served with a sweet chili sauce	$10.50
BEEF NEGIMA Sliced sirloin and scallions, rolled and grilled with teriyaki sauce	$9.50
AGE DASHI Deep-fried tofu served with a special sauce	$6.50
HIYA YAKO Chilled tofu served with ginger, scallions & bonito flakes	$7.50
SEAWEED SALAD Seasoned seaweed	$7.50
VEGETABLE CROQUETTE Mashed potato patties fried in breadcrumb batter	$7.50
GRILLED EGGPLANT Grilled Japanese eggplant served with a ginger sauce	$7.50
SEAFOOD AGEMONO Shrimp, scallop, salmon and squid	$9.95
ASSORTED OSHINKO Assorted Japanese pickle	$6.50
EGG ROLLS	$7.50
TAKO YAKI Ball-shaped wheat cakes filled with octopus, deep-fried and topped with mayonnaise, sweet sauce, and bonito flakes	$6.50
APPETIZERS (SUSHI BAR)
SASHIMI Assorted thin sliced fresh raw fish.	$10.50
NARUTO Crabstick, flying fish roe & avocado rolled in thinly sliced cucumber, seasoned in vinegar.	$8.50
TAKO SU Octopus seasoned in vinegar.	$8.50
EBI SU Shrimp seasoned in vinegar.	$7.50
KANI SU Crabstick seasoned in vinegar	$6.50
UNA SU Eel, crabstick, avocado and flying fish roe rolled in thinly sliced cucumber seasoned in vinegar	$8.95
NUTA Tuna with slices of cucumber and miso paste	$8.95
TUNA TATAKI Thin slices of seared tuna with ponzu sauce	$18.50
FISH COCKTAIL Thin slice of white fish served in a cocktail glass with a special ponzu sauce	$20.95
KAME CUCUMBER ROLL Tuna, salmon, yellowtail and avocado rolled in thinly sliced cucumber	$11.50
SAKE KINUTA MAKI Salmon, avocado, cucumber burdock root and flying fish roe rolled in thinly sliced pickled daikon radish	$11.50
MAGURO KINUTA MAKI Tuna, avocado, cucumber, burdock root and flying fish roe rolled in thinly sliced pickled daikon radish	$11.50
HAWAIIAN SALAD Mixed seaweed, cucumber and calamari salad	$9.50
AVOCADO SALAD Crabstick, avocado, flying fish roe and sliced cucumber	$8.50
CALAMARI SALAD	$7.95
HOUSE SALAD	$3.50
SOUP
MISO SOUP Soybean	$2.95
HAMA-SHIRU Clam	$4.50
NEGIMA Tuna & Scallion.	$4.50
NAMEKO-JIRU Mushroom	$3.95
CHAWAN MUSHI Our famous custard soup with bits of shrimp, chicken, shitake mushroom, fish cake and ginko nuts	$9.50
DOBIN MUSHI Shrimp, scallop, fish cake and ginko nuts in a clear broth	$7.95
LUNCH MENU
KAME BENTO All bentos include a soup, salad, rice, fried pork dumplings and pork egg rolls.	$12.95
FISH KATSU Deep-fried salmon cutlets in breadcrumb batter	$9.95
TON KATSU Deep-fried tender pork cutlets in breadcrumb batter.	$9.95
CHICKEN KATSU Deep-fried chicken breast in breadcrumb batter.	$9.95
TEN DON Lightly battered shrimp and vegetables deep-fried to perfection, served on a bed of white rice.	$9.50
KATSU DON Deep-fried tender pork cutlets sauteed with egg and vegetables, served over rice.	$10.95
UNA DON Broiled fresh water eel, served over a bed of white.	$13.50
NABEYAKI UDON Thick rice noodles served in a a light fish broth with shrimp tempura, chicken & assorted vegetables.	$10.95
TEMPURA UDON Japanese noodle soup (fish broth) served with shrimp & vegetable tempura on the side.	$9.95
YAKI SOBA or UDON Pan-fried noodles with assorted vegetables flavored in a Japanese style.	$9.50
TEMPURA SOBA	$9.95
YASAI ITAME Pan-fried Japanese style vegetables	$9.50
TEMPURA lightly battered fried shrimp and vegetables	$10.95
BEEF TERIYAKI	$14.95
CHICKEN TERIYAKI	$9.95
VEGETABLE SOBA Stir fried vegetables & buckwheat noodle soup	$12.95
RAMEN NOODLE	$11.95
SUSHI BENTO	$14.50
MAKI-MONO Kappa (cucumber), Tekka (tuna) and California maki	$10.95
SUSHI LUNCH Sushi and maki combination	$11.95
SASHIMI LUNCH Assorted filets of fresh raw fish with a side of rice	$12.95
DINNER ENTREES (KITCHEN)
TEMPURA Lightly battered & deep-fried seafood & vegetables	$13.95
AGEMONO Assorted seafood & tender meats dipped in a light breadcrumb batter & fried to perfection	$16.95
TERIYAKI Assorted seafood & tender meats broiled to perfection in our won special teriyaki sauce	$17.95
NOODLES A LA CARTE
SUKIYAKI SOUP Selected beef, vegetables, tofu and fish cake cooked in a sweetened shoyu broth	$19.95
RAMEN NOODLE SOUP	$11.95
YAKI SOBA or UDON Pan-fried noodles with assorted vegetables, flavored in a Japanese style	$12.95
TEMPURA UDON Japanese noodle soup (fish broth) served with shrimp & vegetable tempura on the side	$13.95
TEMPURA SOBA Japanese noodle soup (fish broth) served with shrimp & vegetable tempura on the side	$13.95
VEGETABLE SOBA Stir-fried vegetables & buckwheat noodle soup (fish broth)	$12.95
TENZARU Cold buckwheat noodles served with a side of shrimp & vegetable tempura, along with a special noodle sauce for dipping	$14.50
NABEYAKI UDON Thick rice noodles served in a light fish broth with clam, shrimp tempura, chicken, and assorted vegetables	$14.95
ENTREES (SUSHI BAR)
NIGIRI REGULAR 7 pcs nigiri sushi & California maki	$17.95
NIGIRI DELUXE 10 pcs nigiri sushi & Tekka maki	$21.95
MAKI MORIAWASE California, Tekka and Negihama	$16.95
FUTO MAKI DINNER Crabstick, egg, vegetables & seasoned rice rolled in seaweed	$15.95
SASHIMI REGULAR 15 slices chef’s choice of assorted filet of raw fish, served with a side of white rice	$21.95
SASHIMI DELUXE 20 slices chef’s choice of assorted filet of raw fish, served with a side of white rice	$26.95
TEKKA DON Sliced raw tuna over a bed of seasoned sushi rice	$18.95
SALMON DON Sliced raw salmon over a bed of seasoned sushi rice	$18.95
CHIRASHI REGULAR A variety of fresh seafood on seasoned sushi rice	$18.95
CHIRASHI DELUXE A variety of fresh raw seafood on seasoned sushi rice	$23.95
POKEBOWL Chunks of raw tuna and salmon over sushi rice, served with mixed veggies and poke sauce	$16.50
SIDE ORDER / EXTRA
GINGER	$1.00
WASABI	$1.00
TERIYAKI SAUCE	$1.00
TEMPURA SAUCE	$1.00
EEL SAUCE	$1.00
SPICY MAYO	$1.00
WHITE RICE	$2.00
BROWN RICE	$2.50
SUSHI RICE	$2.50

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Menu Photos

Contact Kame

Address: 250 Cabot St, Beverly, MA 01915

Phone: (978) 922-9333

Website: http://www.kamerestaurant.com/

Hours

Friday	11:30AM–9:30PM
Saturday	11:30AM–9:30PM
Sunday	4–8:30PM
Monday	Closed
Tuesday	11:30AM–9PM
Wednesday	11:30AM–9PM
Thursday	11:30AM–9PM

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