Bombay at the Beach Menu Prices

Simple place offering typical Indian food such as kebabs & curries, plus online ordering.

  3.8 – 927 reviews  $$ • Asian restaurant

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Menu

Menu – Soups and Salads
Mulligatawny Soup
A traditional soup made from lentil, vegetables, and fresh herbs.
$4.50
Tomato Soup
Fresh tomato soup prepared with tangy flavor, and spices.
$4.50
Garden Salad
Fresh green salad served with homemade dressing.
$4.50
Menu – Appetizers
Vegetable Samosa (2 Pcs)
Crispy fried patties, stuffed with lightly spiced peas and potatoes.
$4.50
Vegetable Pakora (6 Pcs)
Combination of cauliflower, eggplant, and potato fritters.
$4.50
Paneer Pakora
Homemade cottage cheese fritters.
$9.50
Paneer Chili
Soft cottage cheese cubes stir-fried with onion and bell pepper in a hot, sweet, and sour sauce.
$14.50
Vegetable Assorted Platter
Combination of samosa and pakora.
$8.50
Onion Pakora
Spicy onion fritters.
$6.50
Samosa Chat
The samosa was broken into pieces and mixed with chickpeas topped with chutney, yogurt, onion, and salt.
$7.50
Aloo Tikki Chat
Spiced potato cutlet on top of chickpeas topped with chutney, yogurt, onion, and salt.
$7.50
Paneer Tikka
Homemade cottage cheese, marinated with chef’s selected herbs cooked in clay oven.
$15.50
Menu – Breads
Naan
Fresh baked white flour bread in clay oven.
$3.00
Roti
Traditional Indian whole wheat bread, cooked in clay oven.
$3.00
Garlic Naan
Soft white flour bread baked in a clay oven with garlic.
$4.00
Aloo Paratha
Whole wheat bread stuffed with spiced potatoes.
$4.00
Onion Kulcha
Soft bread stuffed with onion, cooked in clay oven.
$4.00
Keema Naan
White flour bread stuffed with minced lamb cooked in clay oven.
$5.00
Shahi Naan
Chef’s specialty.
$6.00
Menu – Chicken Sizzlers
1/2 Tandoori Chicken
Chicken marinated in yogurt and chef’s special spices. Cooked in clay oven.
$14.00
Chicken Tikka
Cubes of chicken marinated in yogurt and chef’s special spices cooked in clay oven.
$14.00
Butter Malai Kabab
Very mild. Chicken marinated in almond paste and chef’s special spices.
$14.00
Hariyali Chicken
Cubes of chicken, marinated in mint, cilantro, and chef’s special spices. The green chicken is cooked in a clay oven.
$14.00
Reshmi Kabab
Minced chicken onion, herbs, and spices cooked on skewer clay oven.
$14.00
Ginger Chicken
Cubes of chicken marinated in ginger, herbs, and chef’s special spices, cooked in clay oven.
$14.00
Chicken Chop
Chef’s specialty.
$16.00
Chicken Tiranga
A combination of chicken tikka, butter malai chicken, and hariyali chicken, 3 colors reflect the Indian flag.
$18.50
Menu – Lamb Sizzlers
Sheekh Kabab
Minced lamb, onion, and herbs mixed in chef’s special spices, rolled, and skewer in clay oven.
$16.00
Lamb Chop $26.00
Menu – Seafood Sizzlers
Tandoori Shrimp
Chef’s specialty.
$17.00
Fish Tikka
Fish salmon cubes mixed with chef’s special spices, grilled in clay oven.
$17.00
Menu – Mix Grill
Mix Grill
Combination of tandoori chicken, sheekh kabab, chicken tikka, tandoori shrimp, and fish tikka.
$19.50
Menu – Seafood Entrees
Fish Masala
Pieces of tilapia tempered with spices and cooked in curry sauce.
$17.00
Shrimp Jalfrezi
Shrimp, onion, and bell pepper stir-fry with chef’s special spices.
$17.00
Shrimp Curry
Fuiste slice shrimp cooked with fresh tomato and spices.
$17.00
Shrimp Vindaloo
Shrimp cooked with special potatoes in a tangy sauce.
$17.00
Shrimp Korma
Shrimp cooked in cream sauce, almond paste, and chef’s special spices.
$17.00
Shrimp Saag
Large shrimp cooked with fresh garden spinach in herbed sauce and spices.
$17.00
Menu – Chicken Entrees
Butter Chicken
Barbecued chicken cooked with fresh mild butter tomato sauce.
$14.50
Chicken Tikka Masala
Barbecued chicken (white meat) cooked with a rich tomato-based sauce.
$14.50
Chicken Curry
Chicken cooked in specially prepared light curry sauce.
$14.50
Chicken Vindaloo
Cubed chicken cooked with spiced potatoes in a tangy sauce.
$14.50
Madras Chicken
Chicken cooked with coconut curry sauces and chef’s special spices.
$14.50
Chicken Saag
Chicken cooked with fresh spinach, herbs, and spices.
$14.50
Chicken Jalfrezi
Pieces of chicken, onion, bell pepper stir-fry with chef’s special spices.
$14.50
Garlic Chicken
Chicken marinated in garlic and spices cooked with curry sauce.
$14.50
Chicken Tikka Saagwala
Barbecued chicken cubes cooked with fresh spinach, tomato, ginger, and light spices.
$14.50
Chicken Korma
Cubed chicken cooked with cream sauce, almond paste, and special spices.
$14.50
Kadai Chicken
Cubed chicken cooked with bell pepper, onion, and tomatoes.
$14.50
Menu – Meat Entrees
Lamb Korma
Tender lamb cubes cooked with creamy almond spiced sauce.
$16.50
Lamb Curry
Soft juicy lamb cooked in specially prepared light gravy.
$16.50
Lamb Rogan Josh
Pieces of lamb cooked in a traditional mild sauce.
$16.50
Lamb Vindaloo
Cubes of lamb cooked with spiced potatoes in a tangy sauce.
$16.50
Lamb Saag
Pieces of lamb cooked with fresh spinach and herbs.
$16.50
Lamb Jalfrezi
Pieces of lamb, onion, bell pepper stir fry with chef’s special spices.
$16.50
Goat Curry
Pieces of goat (with bone) cooked in fresh ground spices and sauce.
$17.50
Kadai Goat
Stir-fried goat cooked with selected spices, bell pepper, tomato, and onion.
$17.50
Menu – Paneer Entrees
Mutter Paneer
Homemade cottage cheese and green peas cooked in a mild curry sauce.
$14.50
Malai Kofta
Homemade soft cheese and vegetable dumplings marinated in a mild creamy sauce.
$14.50
Shaam Savera
Spinach herbs stuffed with cottage cheese in a special sauce.
$14.50
Paneer Makhani
Homemade cottage cheese cooked in tomato butter sauce.
$14.50
Saag Paneer
Homemade cottage cheese cooked with fresh spinach shots and light spices.
$14.50
Shahi Paneer
Homemade cottage cheese cooked with butter sauce, almond paste, and light spices.
$14.50
Paneer Tikka Masala
Homemade cottage cheese cooked with bell pepper, tomatoes, and onion.
$17.50
Menu – Vegetarian Entrees
Aloo Gobi Masala
Cauliflower and potatoes cooked with light spices.
$13.50
Eggplant Bharta
Freshly baked eggplant in clay oven cooked with onion, green peas, fresh tomatoes, and special spices.
$13.50
Chana Masala
Chickpeas cooked with onion, herbs, and special spices.
$13.50
Navratan Korma
Fresh garden vegetables cooked with hot creamy sauce and light spices.
$13.50
Vegetable Jalfrezi
Fresh garden vegetables, onion bell pepper, stir-fry with special herbs and spices.
$13.50
Bhindi Masala
Okra, tomatoes, onion with spices stir-fried.
$13.50
Chana Saag
Chickpeas and fresh spinach cooked with onion and special spices.
$13.50
Gutti Vankay
Fresh stuffed eggplant cooked with peanuts and special spices.
$13.50
Menu – Lentils
Dal Tadka
Yellow. Mix lentils with garlic, cumin seeds, and light spices.
$12.00
Dal Makhani
Black. Black lentil and kidney beans flavored with ginger, garlic, and spices cooked with cream sauce.
$12.00
Dal Tomato $12.00
Menu – Side Dishes
Raita
Fresh yogurt treats with minced tomato, cucumber, onion, carrot, and a touch of spices.
$2.00
Papadam
Crispy steak spicy lentil wafers.
$2.00
Achar
Mix vegetable and tangy fruit pickle.
$2.00
Mango Chutney $2.00
Menu – Rice
Jeera Rice
Basmati rice with cumin seeds.
$3.95
Menu – Biryani
Vegetable Biryani $14.00
Chicken Biryani $15.00
Lamb Biryani $16.00
Shrimp Biryani $17.00
Goat Biryani $17.00
House Special Biryani
Exotically flavored basmati rice cooked with shrimp, chicken, lamb, herbs, and spices.
$19.50
Menu – Desserts
Rasmalai
Homemade cheese patties dipped in a creamy milk sauce.
$3.00
Gulab Jamun
Golden fried cheese rolls smushed in honey syrup.
$3.00
Kulfi
Homemade ice cream flavor with pistachios.
$3.00
Kheer
Basmati rice slows cooked with milk, sugar, cashews, pistachios, raisins, and cardamom.
$3.00
Menu – Drinks
Mango Lassi
Traditional Indian yogurt and a fresh mango drink.
$4.00
Salt Lassi
Homemade salted yogurt drink.
$3.00
Masala Tea
Traditional Indian tea is made with cardamom, ginger, and milk.
$3.00
Madras Coffee
Specially prepared coffee with milk.
$3.00
Can Soda $2.00
Hot Black Tea $2.00
Iced Tea $2.00
Bottled Water $1.50

… View more

Order and Reservations

Reservations: bombayatthebeach.com

Contact Bombay at the Beach

Address: 702 N Kings Hwy, Myrtle Beach, SC 29577

Phone: (843) 444-9090

Website: https://bombayatthebeach.com/?utm_source=google&utm_medium=maps&utm_campaign=website

Hours

Sunday 11AM–2PM, 5–9PM
Monday 11AM–2PM, 5–9PM
Tuesday 11AM–2PM, 5–9PM
Wednesday Closed
Thursday 11AM–2PM, 5–9PM
Friday 11AM–2PM, 5–9PM
Saturday 11AM–2PM, 5–9PM

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