Japanese, ramen & Thai menus from three different chefs are served in a hip, bi-level space.
4.5 – 447 reviews $$ • Asian restaurant
Menu
| Menu | |
| LUNCH SPECIALS (Monday – Friday 12:00 AM – 4:00 PM) Served with salad or spring roll | |
| Pad Khing Sautéed with ginger, mushrooms, onions, scallions and red bell peppers. |
$12.95 |
| Pad Broccoli Sautéed with broccoli and brown sauce. |
$12.95 |
| Pad Khatiem Sautéed with garlic, mushrooms, scallions and white pepper. |
$12.95 |
| *Kha Pow Sautéed with chili, bell peppers, onions, scallions and basil sauce. |
$12.95 |
| *Red or Green Curry Coconut milk, bamboo shoots, bell peppers and basils |
$12.95 |
| Pad Thai Sautéed rice noodles with egg, peanuts, scallions and bean sprouts. |
$12.95 |
| Pad Sea Eiw Sautéed flat rice noodles with egg, Chinese broccoli and black soy sauce. |
$12.95 |
| *Khi Mao Sautéed flat rice noodles with bell pepper, onions, scallion, fresh basil leaves and spicy brown sauce. |
$12.95 |
| *Tom Yum Noodles Soup Spicy noodles with Thai spicy chicken broth served with bean sprouts and ground peanuts. Choice of Rice Noodles or Bean Thread Noodles |
$12.95 |
| Thai Fried Rice Stir fried with egg, onions, scallions and flavorful chef’s sauce |
$12.95 |
| Pineapple Fried Rice Stir fried with egg, onions, scallions and flavorful chef’s sauce |
$12.95 |
| *Spicy Basil Fried Rice With onions, red bell peppers and sweet basil. (Spicy) |
$12.95 |
| APPETIZERS | |
| Edamame Green soybeans boiled and sprinkled with herb salt |
$6.00 |
| Gyoza Pan fried Berkshire pork dumplings (5 Piece) |
$9.00 |
| Veggie Gyoza Pan fried vegetable dumplings (5 Piece) |
$9.00 |
| Age Takoyaki Grilled and fried puffs of octopus with sauces, mayo and dried bonito flakes (6 pcs) |
$9.00 |
| Karaage Japanese style deepfried chicken servedwith spicy mayo |
$10.00 |
| Satay Marinated chicken skewers, grilled and served with homemade peanut sauce and fresh cucumber relish. (4 pcs) |
$10.00 |
| Slow Cooked Pork Belly With Five Spices Sauce |
$11.00 |
| Bun Steamed bun with onions, tomatoes and lettuce (Choice of: Pulled Pork or Spicy Chicken) |
$6.00 |
| Golden Calamari Deep-fried lightly battered sliced calamari served with sweet chili sauce |
$13.00 |
| Thai Style Fried Chicken Wings Served with house spicy, sweet and sour sauce |
$12.00 |
| Deep Fried Vegetables Spring Rolls Served with plum sauce (3 Piece) |
$8.00 |
| Sweet Corn Fritters Fresh sweet corn kernels mixed in a batter with Thai curry paste (4 pcs) |
$9.00 |
| Summer Rolls Served with special hoisin and peanut sauce (2 pcs) Choice of Vegetable or Shrimps Rolls +2 |
$9.00 |
| Shrimp Dumplings Steamed dumpling filled with shrimp, chicken and water chestnuts (4 pcs) Choice of: Non Spicy, Spicy (Served with fish roe and spicy soy sauce) |
$10.00 |
| Thai Home-Style Peanut Dumplings + Choice of: Vegetable, Chicken +1 |
$9.00 |
| SOUP | |
| *Tom Yum Goong Thai spicy soup with Tiger prawns, Shimeji mushrooms and aromatic Thai herbs |
$7.00 |
| Tom Kha Gai Chicken in coconut broth with aromatic Thai herbs |
$7.00 |
| Tasty Chicken Clear Soup Chicken with glass noodles, Napa cabbage, onions and shiitake mushrooms |
$7.00 |
| SALADS | |
| *Green Papaya Salad Shredded green papaya with peanuts, tomatoes, string beans and garlic in spicy lime dressing |
$11.00 |
| *Spicy Grilled Beef Salad Grilled beef with red onions, scallions, cucumber, mint leaves and roasted rice in spicy lime dressing |
$15.00 |
| Sweet Corn and Shrimp Salad Shrimps, peanuts, tomatoes, string beans, and garlic, in spicy lime dressing |
$15.00 |
| Bánh Mì (Vietnamese Sandwich) | |
| Thai Chicken Satay Bánh mì With spicy peanut mayo |
$13.00 |
| Grilled Pork Belly Bánh mì Asian pesto and spicy mayo |
$13.00 |
| Vietnamese Caramelized Tiger Shrimp Bánh mì With lemongrass mayo |
$14.00 |
| CURRY | |
| *Massaman Peanut curry with coconut milk, potatoes and red onions (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2) |
$16.00 |
| *Green Curry With coconut milk, bamboo shoots, bell peppers, green peas and basils (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2) |
$16.00 |
| *Red Curry With coconut milk, bamboo shoots, bell peppers, green peas and basils (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2) |
$16.00 |
| *Yellow Curry With coconut milk, potatoes and red onions (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2) |
$16.00 |
| *Penang Curry With kaffir lime leaves and lychee nuts (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2) |
$16.00 |
| MEAT & POULTRY | |
| Crispy Pork Your choice of Chili Basil Sauce or Sautéed with Broccoli Garlic Sauce |
$18.00 |
| BBQ Beef Thai style sliced BBQ beef served with homemade special dipping sauce |
$20.00 |
| Crispy Half Duck Your choice of *Chili and Basil Sauce, Tamarind Sauce, Panang curry sauce or Pineapple curry sauce |
$27.00 |
| Sizzling Grilled Pork Shoulder Grilled pork shoulder on hot sizzling plate topped with spicy homemade sauce |
$20.00 |
| Vietnamese Chicken With snow peas, tomatoes, mango and cashew nuts |
$18.00 |
| *Pad Kha Pow Sautéed with basil, red bell peppers, garlic and chili sauce (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2) |
$18.00 |
| FISH & SEAFOOD | |
| *Spicy Sizzling Seafood Pad Cha With wild ginger and green peppercorn in spicy brown sauce |
$25.00 |
| Goong Pa Lo Stir-Fried Jumbo shrimp with five spice powder on bed of broccoli. |
$22.00 |
| VEGETABLES | |
| *Sautéed Vegetarian Duck Crispy vegetarian duck with chili and basil or garlic sauce |
$15.00 |
| *Mushroom Medley Pad Cha With wild ginger, onions, string beans and chili |
$15.00 |
| Steamed Mixed Vegetables With peanut sauce |
$15.00 |
| Sautéed Mixed Vegetables Steamed mixed vegetables with chef’s flavorful brown sauce. |
$15.00 |
| *Spicy Eggplant Basil With chili and sweet basil in spicy brown gravy sauce |
$16.00 |
| Crispy Tofu with Broccoli Stir fried crispy tofu |
$15.00 |
| PLATES (Over Rice) | |
| *Ground Chicken Kha Pow (Over rice) Sautéed with basil, red bell peppers, garlic, chili sauce and fried egg. |
$18.00 |
| Khao Mun Gai (Over Rice) Juicy and tender slow cooked chicken served with ginger rice and special homemade sauce. |
$16.00 |
| Roasted Duck (Over Rice) Served with Honey dark soy sauce and broccoli. |
$17.00 |
| Thai Fried Rice Served with egg, scallions and flavorful chef’s sauce (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2) |
$16.00 |
| Lychee Fried Rice Served with egg, scallions and flavorful chef’s sauce (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2) |
$16.00 |
| Pineapple Fried Rice Served with egg, scallions and flavorful chef’s sauce (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2) |
$16.00 |
| *Spicy Basil Fried Rice With onions, red bell peppers and sweet basil. (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2) |
$16.00 |
| RAMEN | |
| *Spicy Miso Ramen Spicy miso flavored pork bone stock soup topped with chashu, boiled egg, scallions, corn, bamboo shoots and butter |
$16.00 |
| Tonkotsu Ramen Classic style pork bone stock soup with chashu, boiled egg, scallions, bamboo shoots and sesame |
$16.00 |
| NOODLES | |
| *Tom Yum Noodle Soup Choice of rice noodle or cellophane noodle in Thai style spicy tom yum broth served with bean sprouts and ground peanuts (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6) |
$16.00 |
| Pad Thai Sautéed rice noodle with egg, peanuts, scallions and bean sprouts. (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2) |
$16.00 |
| Pad Sea Eiw Flat rice noodles sautéed with egg, Chinese broccoli and black soy sauce. (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2) |
$16.00 |
| *Khi Mao Sautéed flat rice noodles with vegetables, fresh basil leaves and spicy brown sauce. (Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2) |
$16.00 |
| Pho Vietnamese beef noodle soup with rice noodles, beef, rare beef eye round, onions, celery and bean sprouts |
$17.00 |
| *Chiang Mai Noodle Northern style chicken curry broth with egg noodles |
$18.00 |
| SIDE ORDERS | |
| French Fries With Sriracha spicy aioli |
$6.00 |
| Jasmine Rice | $2.00 |
| Organic Brown Rice | $3.00 |
| Sticky Rice | $3.00 |
| Fried Egg | $2.00 |
| Peanut sauce | $2.00 |
| Sriracha Sauce | $1.00 |
| DESSERTS | |
| Mango Sticky Rice Sweetened coconut milk flavors sticky rice, served with fresh mango in this deliciously refreshing take on the traditional Thai treat. |
$8.00 |
| BEER | |
| Sapporo (Draft) Pilsner, Japan |
$8.00 |
| Orion (Draft) Pilsner, Japan |
$8.00 |
| Singha Pilsner, Thailand |
$8.00 |
| Echigo “Koshihikari” Rice Lager, Niigata, Japan |
$10.00 |
| Kyoto “Matcha” IPA, Kyoto, Japan |
$13.00 |
| Santory (Draft) Premium Malt’s, Japan |
$12.00 |
| SAKE | |
| Hachitsuru ”Nama” Dry, Light, Junmai Unpasteurized, Niigata, 10 oz bottle |
$17.00 |
| Kikusui “Perfect Snow” Sweet, Rich, Nigori Genshu, Niigata, 10oz bottle. |
$18.00 |
| Shirakabegura (Glass) Semi-Dry, Rich, Tokubetsu Junmai |
$8.00 |
| Suigei (Glass) Dry, Light, Tokubetsu Junmai, Kochi |
$12.00 |
| Hot Sake Small |
$6.00 |
| Hot Sake Large |
$11.00 |
| SHOCHU | |
| IICHIKO (Glass) Barley, Oita |
$8.00 |
| TSUKUSHI “Shiro” (Glass) Barley, Fukuoka |
$8.00 |
| WHITE WINE | |
| House (Glass) Chardonnay |
$8.00 |
| Sauvignon Blanc (Glass) | $11.00 |
| Pinot Grigio (Glass) | $11.00 |
| Riesling (Glass) | $11.00 |
| RED WINE | |
| House Cabernet Sauvignon (Glass) | $8.00 |
| Merlot (Glass) | $11.00 |
| Pinot Noir (Glass) | $11.00 |
| SPARKLING WINE & CHAMPAGNE | |
| Sparkling Wine (Glass) | $9.00 |
| COCKTAIL | |
| So Fresh Absolut Vodka, Cucumber, Lime Juice, Syrup and a splash of Soda water |
$14.00 |
| Blue Thai Mojito Barcardi Limon Rum, Blue Curacao, Coco Mint Syrup, Fresh Lime Juice and Soda Water |
$15.00 |
| Gin Flower Crush Beefeater Gin, St.Germain Liqueur, Fresh Lemon Sour and Lime Juice |
$15.00 |
| Lemongrass Sparkletini Lemongrass Infused Vodka, Cranberry Juice, Fresh Lemon Sour and Sparking Wine |
$15.00 |
| Pom Pom Margarita Hornitos Tequila, Cointreau, Fresh Lemon Sour and Lime Juice |
$15.00 |
| Grapefruit Cosmo Absolut Ruby, Triple Sec, Cranberry Juice and Fresh Lime Juice |
$15.00 |
| Liquid Passion Passion fruit sorbet and Sparking Wine |
$14.00 |
| Never Been Kissed Strawberry sorbet and Sparking Wine |
$14.00 |
| Secret Lover Lychee juice, Soho Lychee and Sparking Wine |
$14.00 |
| Mimosa Orange juice and Sparking Wine |
$13.00 |
| Mandarin Orange Iichiko Shochu, Calpico, Orange juice and Bitters |
$14.00 |
| GIN | |
| Beefeater | $8.00 |
| Bombay Sapphire | $8.00 |
| Tanqueray | $9.00 |
| Botanist | $10.00 |
| Suntory Roku (Japanese) | $10.00 |
| VODKA | |
| Titos | $8.00 |
| Absolute | $8.00 |
| Stolichnaya | $8.00 |
| Ketel One | $9.00 |
| Grey Goose | $11.00 |
| Suntory Haku (Japanese) | $10.00 |
| RUM | |
| Bacardi | $7.00 |
| Bacardi Anejo | $8.00 |
| Goslings Black Seal | $9.00 |
| Malibu | $7.00 |
| TEQUILA | |
| Hornitos | $7.00 |
| Del Maguey Vida Mezcal | $10.00 |
| Casamigos Blanco | $12.00 |
| WHISKY | |
| Jim Beam Bourbon |
$7.00 |
| Wild Turkey Bourbon |
$8.00 |
| Makers Mark Bourbon |
$9.00 |
| Old Overtholt Rye |
$7.00 |
| Knob Creek Rye |
$9.00 |
| Jack Daniel’s Tennessee |
$8.00 |
| Proper Twelve Blended Irish |
$8.00 |
| Crown Royal Blended Canadian |
$9.00 |
| Johnnie Walker Black Blended Scotch |
$9.00 |
| SINGLE MOLT SCOTCH WHISKY | |
| Oban Little Bay | $11.00 |
| Bowmore | $11.00 |
| Laphroaig | $12.00 |
| Glenlivet | $12.00 |
| Glenfiddich | $14.00 |
| Macallan | $15.00 |
| Dalmore | $17.00 |
| Lagavulin | $18.00 |
| Yamazaki (Japanese Single Malt) | $22.00 |
| COGNAC | |
| Remy Martin | $15.00 |
| NON-ALCOHOL | |
| Coke, Diet Coke, Sprite, Ginger Ale | $2.50 |
| Cold Green Tea | $3.00 |
| Oolong Tea | $3.00 |
| Seltzer | $2.50 |
| Ramune | $3.50 |
| Calpico Soda | $3.50 |
| Orange, Apple, Cranberry and Pineapple Juice | $3.50 |
| Thai Iced Coffee | $4.50 |
| Thai Iced Tea | $4.50 |
| Pellegrino 25 oz |
$7.00 |
| Red Bull Original or Tropical |
$5.00 |
| HOT TEA | |
| Green Tea | $2.50 |
| Jasmin Tea | $2.50 |
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Contact Dock Asian Eatery
Address: 22 Wyckoff Ave, Brooklyn, NY 11237
Phone: (718) 821-3900
Website: http://www.dockasianeatery.com/
Hours
| Tuesday | 12–10:15PM |
| Wednesday | 12–10:15PM |
| Thursday | 12–10:15PM |
| Friday | 12–11:15PM |
| Saturday | 12–11:15PM |
| Sunday | 12–10:15PM |
| Monday | 12–10:15PM |
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Dock Asian Eatery
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LUNCH SPECIALS ; Pad Khing. Sautéed with ginger, mushrooms, onions, scallions and red bell peppers. ; Pad Broccoli. Sautéed with broccoli and brown sauce. ; Pad …