Family-owned, stylish but comfortable earth-toned eatery dishing classic fare & desserts made daily.
4.6 – 1 reviews $$ • Italian restaurant
Menu
| Fratelli Milano menu | |
| All Day – Special of The Day!! | |
| Soup Of The Day Lentils with vegetables. |
$9.00 |
| Special Appetizer Prosciutto & melone prosciutto wrapped melon balsamic glaze and honey lemon vinaigrette. |
$18.00 |
| All Day – Beverage | |
| Soda Can | $4.00 |
| San Benedetto Peach Tea | $4.00 |
| San Benedetto Green Tea | $4.00 |
| Apple Juice | $3.75 |
| All Day – Favorites | |
| Spaghetti Alle Vongole Con Bottarga Little neck clams, grated cured fish roe, and aglio olio. |
$26.00 |
| Fiocchi Di Pera E Taleggio Pasta filled with pear, taleggio cheese, and butter sage sauce. |
$24.00 |
| Pappardelle Milano Filet mignon, porcini mushrooms, sun-dried tomatoes, chianti wine, goat cheese, truffle oil, and tomato sauce. |
$27.00 |
| All Day – Antipasti | |
| Cozze Al Vino Bianco Fresh mussels, capers, kalamata olives in a light tomato and white wine sauce. |
$21.00 |
| Lump Crab Cake Salad Crab cake, arugula, cherry tomatoes, avocado, honey mustard dressing. |
$20.00 |
| Burrata Caprese Fresh italian cheese, arugula, grape tomatoes, olive oil, and balsamic reduction. |
$19.00 |
| Bruschetta Tradizionale Toasted ciabatta, diced tomatoes, garlic, basil, and virgin olive oil. |
$13.00 |
| Melanzane Alla Parmigiana Breaded lightly fried eggplant, tomato sauce, melted mozzarella and parmesan cheese. |
$17.50 |
| Prosciutto E Capra Prosciutto, roasted peppers, goat cheese, and pesto oil. |
$16.00 |
| Fritto Milano Fried calamari, zucchine, spicy tomato sauce. |
$19.00 |
| Soup Of The Day Gluten free. Lentils with vegetables. |
$9.00 |
| Antipasto Misto Prosciutto di parma, bresaola, coppa, salame, parmigiana, mozzarella, kalamata olives, and roasted peppers and truffle honey. |
$20.00 |
| Carpaccio Di Manzo Thinly sliced beef, arugula, portobello mushrooms, grape tomatoes, shaved parmigiana, and lemon truffle oil. |
$18.00 |
| All Day – Insalate | |
| Lodi Organic chicken milanese, romaine lettuce, mozzarella, corn, kalamata olives, tomatoes, and balsamic dressing. |
$20.00 |
| Mista Verde Spring mixed greens, carrots, cucumbers, grape tomatoes, and balsamic dressing. |
$11.00 |
| Caesar Romaine lettuce, croutons, grated parmesan and handmade caesar dressing. |
$11.00 |
| Cavolo E Ricotta Organic baby kale, ricotta salata, tomatoes, avocado, taggiasca olives, toasted walnuts, organic grilled chicken, and homemade balsamic dressing. |
$20.00 |
| Caprese | $17.00 |
| Lump Crab Cake Salad | $20.00 |
| Rucola E Mandorle Arugula, pear, almonds, goat cheese, and raspberry dressing. |
$16.00 |
| All Day – Pasta E Risotto | |
| Pappardelle Milano Filet mignon, porcini mushrooms, sun-dried tomatoes, chianti wine, goat cheese, truffle oil, and tomato sauce. |
$27.00 |
| Agnolotti Di Pollo Jumbo handmade ravioli stuffed with chicken and ricotta, pink sauce. |
$20.00 |
| Bucatini San Babila Tubular spaghetti, italian sausage, broccoli, pecorino, and tomato sauce. |
$21.00 |
| Ravioli Di Aragosta Jumbo lobster, grape tomatoes, and pink vodka sauce. |
$25.00 |
| Pasta Al Gusto Make you own pasta. |
$17.50 |
| Cavatelli Al Ragù D’agnello Lamb ragu, goat cheese, and mint. |
$21.00 |
| Tagliatelle Verdi Al Ragù Handmade spinach noodles with meat sauce. |
$21.00 |
| Fettuccine Allo Scoglio Shrimp, scallops, calamari, mussels, and light tomato sauce. |
$27.00 |
| Spaghetti Alle Vongole Con Bottarga Little neck clams, grated cured fish roe, and aglio olio. |
$26.00 |
| Fiocchi Di Pera E Taleggio Pasta filled with pear, taleggio cheese, and butter sage sauce. |
$24.00 |
| Lasagna Casareccia Meat sauce, bechamel, mozzarella, and parmigiana. |
$20.00 |
| Gnocchetti Sorrentina Soft homemade potato dumpling, chopped fresh mozzarella and fresh tomato sauce. |
$20.00 |
| Half Pasta | $10.00 |
| Penne Ai Tre Funghi Shiitake, porcini, portobello mushrooms, and creamy truffle sauce. |
$23.00 |
| Risotto Al Funghi Porcini Porcini mushrooms risotto. |
$25.50 |
| Risotto Ai Frutti Di Mare Italian rice, shrimp, clams, mussels, calamari, and scallops pomodoro sauce. |
$28.00 |
| All Day – Pizza | |
| Ortolana Pizza Grilled eggplant, zucchini, portobello mushrooms, and sun-dried tomatoes. Pizza is topped with tomato sauce and mozzarella. |
$16.00 |
| Rinascente Pizza Prosciutto, arugula, and shaved parmigiana. Pizza is topped with tomato sauce and mozzarella. |
$17.00 |
| Quattro Formaggi Pizza Mozzarella, fontina, gorgonzola, parmigiana, and tomatoes. |
$15.00 |
| Margherita Pizza Tomato sauce, mozzarella, and basil. Pizza is topped with tomato sauce and mozzarella. |
$15.00 |
| Cacio E Pepe Pecorino romano, mozzarella, parmesan cheese, truffle oil. |
$17.00 |
| Contadina Pizza Italian sausage, mushrooms, and bell peppers. Pizza is topped with tomato sauce and mozzarella. |
$17.00 |
| All Day – Secondi | |
| Chicken Alla Parmigiana Organic chicken breast, pomodoro sauce, melted mozzarella cheese with side of roasted potatoes and sauteed vegetables. |
$25.00 |
| Vitello Milanese Veal milanese, arugula, diced tomatoes, basil, and bocconcini mozzarella and arugula bed. |
$26.00 |
| Pollo Caprese Organic breast of chicken, topped tomatoes, mozzarella, basil, white wine, light tomato sauce. Served with roasted potatoes and sautéed vegetables. |
$24.50 |
| Pollo Piccata Organic breast of chicken, capers, white wine, lemon sauce, served with roasted potatoes and sautéed vegetables. |
$24.50 |
| Bronzino Mediterranean sea bass, roasted peppers, artichokes, capers, white wine, light tomato sauce served with roasted potatoes and sautéed vegetables. |
$27.00 |
| Filetto Al Gorgonzola 8 oz filet mignon, creamy gorgonzola sauce, sautéed spinach, and roasted potatoes. |
$42.00 |
| Salmone Al Pomodorino Scottish salmon, heirloom tomatoes, asparagus tips, white wine. Served with couscous salad. |
$27.00 |
| Veal Alla Parmigiana Breaded veal cutlets, pomodoro sauce and melted mozzarella side of roasted potatoes and sauteed vegetables. |
$27.00 |
| Pollo Alla Diavola Organic charbroiled breast of chicken, sun-dried tomato paste. Served with roasted potatoes and sauteed vegetables. |
$20.00 |
| Battuta Di Pollo Marsala Organic breast of chicken, mushrooms, provolone, marsala wine sauce served with roasted potatoes and sautéed vegetables. |
$25.00 |
| Carne Dei Fratelli Seasoned grilled skirt steak, served with roasted potatoes and sautéed vegetables. |
$27.00 |
| Chicken Milanese Chicken milanese, arugula, diced tomatoes, basil, and bocconcini mozzarella and arugula bed. |
$25.00 |
| Salmone Balsamico Pan seared balsamic glazed salmon, caramelized onions. Side of roasted potatoes and sautéed vegetables. |
$26.00 |
| Salmone Alla Griglia Grilled scottish salmon fillet, served with roasted potatoes and sautéed vegetables. |
$25.00 |
| All Day – Dessert | |
| Tortino Al Cioccolato Chocolate souffle is delicately. Served on a luscious creme anglaise with a scoop of vanilla ice cream. |
$10.00 |
| Tiramisu Traditional italian dessert made with ladyfingers soaked in espresso, layered with mascarpone cream, and topped with chocolate shavings. |
$9.00 |
| Apple Strudel Layered puff pastry stuffed with apples, raisins, walnuts and pine nuts served with a scoop of vanilla ice cream. |
$10.00 |
| Napoleon Crispy layers of puff pastry and cream. |
$6.00 |
| Panna Cotta Creamy vanilla flavored custard with berries. |
$8.00 |
| Lemon Tart Citrusy tart on a flakey buttery crust. |
$8.50 |
| Profiterol Chocolate covered cream puffs topped with fresh whipped cream and chocolate shavings. |
$8.00 |
| Flan Creme caramel topped with homemade whipped cream. |
$6.00 |
| Chocolate Walnut Cookie | $6.00 |
| Crostata Di Frutta Seasonal fruit tart. |
$8.50 |
| Dulce De Leche Caramel Panna Cotta Delicious dulce de leche caramel panna cotta. |
$9.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Ristorante Fratelli Milano
Address: 213 SE 1st St, Miami, FL 33131
Phone: (305) 373-2300
Website: http://www.ristorantefratellimilano.com/
Hours
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | Closed |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
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