Pad Thai Asheville Menu Prices

Homey spot for traditional Thai cooking & Vietnamese soups plus options for restricted diets.

  4.4 – 537 reviews  $$ • Thai restaurant

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Menu

LUNCH SPECIALS
L1. Cashew Nut
Sautéed cashew nut, carrots, bell peppers, and onions with a delicious chili sauce.
$3.00
L2. Ginger (Pad King)
Sautéed fresh ginger, mushrooms, carrots, onions, and bell peppers.
$3.00
L3. Garlic (Tod Katiam)
Stir fried broccoli, carrots, cabbage, crispy garlic and cilantro on top.
$3.00
L4. Basil (Pad Kaprow)
Sautéed carrots, onions, garlic, bell peppers, and basil
$3.00
L5. Sweet & Sour (Pad Preow Wan)
Sautéed Thai style sauce with onions, tomatoes, pineapple, carrots, cucumber, and bell peppers.
$3.00
L6. Oyster Sauce (Pad Num Man Hoy)
Stir fried broccoli, carrots, and onions.
$3.00
L7. Vegetable Lover (Pad Pak)
Stir fried onions, carrots, bell peppers, broccoli, napa, cabbage, cauliflower, mushrooms, bean sprouts, garlic and cilantro on top.
$3.00
L8. Red Curry (Kang Dang)
Thai red curry with coconut milk, bamboo, bell peppers, and basil. Gluten free.
$3.00
L9. Green Curry (Kang Keaw Wan)
Thai green curry with coconut milk, bamboo, bell peppers, eggplant, and basil. Gluten free.
$3.00
L10. Panang Curry
Coconut milk with broccoli, bell peppers, basil, and ground peanuts. Gluten free.
$3.00
L11. Thai Fried Rice (Kao Pad)
Fried rice with egg, carrots, onions, tomatoes, cilantro, and broccoli.
$3.00
L12. Basil Fried Rice (Kao Pad Kaprow)
Fried rice with egg, carrots, onions, bell peppers, and basil leaves.
$3.00
L13. Pineapple Fried Rice (Kao Pad Sopparot)
Fried rice with egg, pineapple, raisins, cashew nuts, carrots, onion, cilantro, and curry powder.
$3.00
L14. Pad Thai
Pan fried classic rice noodles with egg, carrots, bean sprouts, green onion, ground peanuts, and lime wedge. Gluten free.
$3.00
L15. Pad See Ew
Flat rice noodles with egg broccoli, and carrots.
$3.00
L16. Drunken Noodle (Pad Kee Mao)
Flat rice noodles with basil leaves, sprouts, garlic, carrot, onions, and bell peppers.
$3.00
APPETIZER
Appetizer Platter
2 pieces chicken satay, 2 pieces spring roll, 2 pieces fried dumpling, 2 pieces gyoza, 4 pieces cream cheese. Served with sweet & sour sauce, peanut sauce, and dumpling sauce.
$15.00
Chicken Satay (No Stick)
Savory seared curry marinated chicken strips served with famous Thai peanut sauce.
$9.00
Fried Squid
Crisp fried calamari served with Thai sweet & sour sauce.
$8.00
Steamed Dumplings (Kanom Jeeb)
Minced chicken and shrimp, and garlic in wonton skin. Served with delicious dumpling sauce.
$9.00
Fried Dumplings (Kanom Jeeb)
Minced chicken and shrimp, and garlic in wonton skin. Served with delicious dumpling sauce.
$9.00
Cream Cheese
Cream cheese mixture of carrots and scallions in crispy spring roll skin. Served with sweet & sour sauce.
$8.00
Edamame
A dish of green soybeans steamed in the pods. Sprinkle salt on top. Gluten free.
$5.00
Spring Rolls (4)
Deep fried Thai spring roll filled with mix vegetable and glass noodle. Served with sweet & sour dipping sauce.
$6.00
Fresh Roll Tofu
Fresh romaine, sliced carrot, and basil wrapped in rice paper. Served with Thai sweet & sour sauce, Hoisin sauce, and ground peanuts.
$6.00
Fresh Roll Shrimp
Fresh romaine, sliced carrot, and basil wrapped in rice paper. Served with Thai sweet & sour sauce, Hoisin sauce, and ground peanuts.
$8.00
Fried Pot Stickers
Deep fried mix vegetable potstickers served with delicious Thai dumpling sauce.
$7.00
Fried Tofu
Deep fried tofu served with sweet & sour sauce sprinkled with ground peanuts.
$7.00
Roti With Green Curry
Pan fried Roti (Asian pita bread) served with spicy coconut cream green curry dipping sauce.
$10.00
SOUP
Tom Yum
Hot & sour soup with mushrooms, onion, tomatoes, chopped cilantro, lime leaves, lemongrass, and galanga.
$8.50
Tom Kha
Coconut milk soup with mushroom, chopped cilantro and galanga.
$8.50
Wonton Soup
Chicken & shrimp dumplings, sliced carrot, cabbage, chopped cilantro, and crispy garlic on top.
$10.50
Vegetable and Tofu Soup
Carrot, cabbage, mushroom, peppers, and tofu in vegetable broth with crispy garlic and cilantro on top.
$8.50
Seafood Soup (Bowl)
Calamari, shrimp, scallop, mushroom, onion, and tomatoes in a hot & sour broth with lime leaves, galanga, lemongrass, and cilantro.
$18.95
SALAD
Thai Salad
Sliced carrots, cucumber, tomatoes, bean sprouts, onion, cilantro, broccoli, and fried onion on top of romaine hearts with peanut dressing.
$8.95
Namsod Tofu
Spicy fried tofu, fresh ginger, peanuts, carrots, green onion, onions, cilantro, romaine hearts with Thai chili & lime dressing.
$9.95
Papaya Salad
Sliced green papaya, carrots, tomatoes, peanuts, romaine hearts with delicious papaya sauce.
$10.95
Beef Salad
A spicy beef salad with carrots, onions, and green onion, cilantro, tomatoes, cucumber, romaine hearts, with Thai Chili & lime dressing.
$13.95
Yum Woon Sen (Glass Noodle Salad)
Glass noodle with ground chicken and shrimp, sliced carrots, onions, cilantro, green onion, tomatoes, peanuts, with Thai chili & lime dressing.
$14.95
Larb Chicken
Spicy chopped chicken salad with carrots, onions, green onion, cilantro, romaine hearts and rice powder with Thai Chili & lime dressing.
$12.95
Seafood Salad
Spicy shrimp, squid and scallops with carrots, onions, green onion, cilantro, tomatoes, romaine hearts, cucumber with Thai Chili & lime dressing.
$16.95
CURRY DISHES
Chu Chee Pla
Grilled salmon with coconut milk, bell peppers, green beans, lime leaves, and ground peanuts. Gluten free.
$20.95
Northern Thai Curry Noodle
Northern Thai yellow curry and egg noodle, green bean, bean sprout, sliced carrot, stew beef, with fried onion, cilantro, and lime wedge.
$17.95
Curry A’ trois
Three kinds of curry: yellow, red, and green with chicken, tofu, and beef. Gluten free.
$16.95
Green Curry
Thai green curry with coconut milk, bamboo, bell peppers, eggplant, and basil. Gluten free.
$12.95
Mussamun Curry
Mussamun curry with coconut milk, potatoes, onion, carrots, and cashews. Gluten free.
$12.95
Panang Curry
Panang curry with coconut milk with green beans, bell peppers, basil, and ground peanuts. Gluten free.
$12.95
Pineapple Curry
Thai curry with pineapple, carrots, tomatoes, bell peppers, and coconut milk. Gluten free.
$12.95
Red Curry
Thai red curry with coconut milk, bamboo, bell peppers, and basil. Gluten free.
$12.95
Yellow Curry
Thai yellow curry with coconut milk, carrots, potatoes, and onions. Gluten free.
$12.95
CHEF SPECIALS
Ribeye Steak A La Panang
Grilled 9oz rib-eye steak topped kaffir lime leaves simmered in rich coconut cream spicy Panang Curry with broccoli and bell pepper. Served with jasmine rice or Thai purple rice.
$28.00
Crying Thai-ger
Char-grilled Thai marinated Rib Eye, papaya salad, with delicious sauce; Served with jasmine rice or Thai purple rice.
$28.00
Pad Thai Jumbo Shrimp
Our famous Pad Thai with grilled jumbo shrimp. Served with bean sprouts, ground peanuts, carrot, green onion, and a lime wedge.
$28.00
Red Curry Duck
Red curry with roasted duck, tomatoes, carrots, bell peppers, pineapple, and coconut milk. Served with jasmine rice or Thai purple rice.
$20.95
Seafood Basil
Stir fried shrimp, squid, scallops, fresh basil, onions, bell peppers and carrots. Served with jasmine rice or Thai purple rice.
$20.95
Duck Basil
Roasted duck, fresh basil, onions, bell peppers and carrots topped with crispy basil. Served with jasmine rice or Thai purple rice.
$20.95
Duck Tamarind
Roasted duck with tamarind sauce, onions, bell peppers, carrots, cabbage and broccoli topped with fried onion and cilantro. Served with jasmine rice or Thai purple rice.
$20.95
Duck Noodle
Egg noodles, sliced carrots, bean sprouts with roasted duck, cilantro and ground peanuts and served with delicious dumpling sauce.
$20.95
Garlic Jumbo Shrimp
Stir fried broccoli, sliced carrots, cabbage, and grilled jumbo shrimp sprinkled with crispy garlic and cilantro. Served with jasmine rice or Thai purple rice.
$28.00
Goong Siam
Grilled jumbo shrimp with ginger, tomatoes, onions, napa, carrots, broccoli, bell peppers, cauliflower, and mushroom. Served with jasmine rice or Thai purple rice.
$28.00
Goong Sam Rot
Stir fried jumbo shrimp with tamarind sauce, onions, bell peppers, carrots, cabbage and broccoli, and topped with fried onion and cilantro. Served with jasmine rice or Thai purple rice.
$28.00
Crispy Filet Grouper & Herbs
Crispy filet of grouper mixed with fresh herbs, broccoli, and carrots with Thai style stir-fry sauce. Served with jasmine rice or Thai purple rice.
$22.95
SIGNATURE ENTREES
Basil (Pad Kaprow)
Sautéed carrots, onions, garlic, bell peppers, and basil.
$12.95
Sweet & Sour (Pad Preow Wan)
Sautéed Thai style sauce with onions, tomatoes, pineapple, carrots, cucumbers, and bell peppers.
$12.95
Cashew Nut (Pad Prick Pow)
Sautéed cashew nuts, carrots, bell peppers, and onions with a delicious chili sauce.
$12.95
Ginger & Pineapple (Pad King Sopparot)
Sautéed fresh ginger, mushrooms, carrots, onions, bell peppers and pineapple.
$12.95
Pat Prick King
Stir fried red curry with chili paste sauce, carrots, bell peppers, bamboo, garlic, and lime leaves.
$12.95
Vegetable Lover (Pad Pak)
Stir fried onions, carrots, bell peppers, broccoli, napa, cabbage, cauliflower, mushrooms, bean sprouts, garlic and cilantro on top.
$12.95
Chili Garlic (Pad Kratiam Prik Sod)
Stir fried fresh chili paste sauce, garlic, onions, carrots, jalapenos, and bell peppers.
$12.95
Oyster Sauce (Pad Num Man Hoy)
Stir fried broccoli, carrots, and onions with oyster sauce.
$12.95
Garlic (Tod Katiam)
Stir fried broccoli, carrots, cabbage, cilantro, crispy garlic on top.
$12.95
Eggplant Basil
Stir fried eggplants, onions, bell peppers, carrots and basil.
$12.95
PHO & NOODLES & RICE
Pad Thai
Pan fried classic rice noodles with egg, carrots, bean sprouts, green onion, and ground peanuts with a lime wedge. Gluten free.
$12.95
Pad See Ew
Flat rice noodles with egg, broccoli and carrots.
$12.95
Drunken Noodle
Flat rice noodles with basil leaves, bean sprouts, carrots, onions and bell peppers.
$12.95
Pad Woon Sen
Pan fried glass noodles, broccoli, onions, cabbage, carrots, tomatoes, bell peppers, and egg.
$12.95
Fried Rice Combo
Wok fried rice, shrimp, chicken, and beef with egg, cilantro, carrots, onions, tomatoes, and broccoli served with cucumber and a lime wedge.
$18.95
Thai Fried Rice
Wok fried rice with egg, carrots, onions, tomatoes, and broccoli with cilantro on top.
$12.95
Pineapple Fried Rice
Wok fried rice with egg, pineapple, raisins, cashews, carrots, onions, and curry powder with cilantro on top.
$12.95
Basil Fried Rice
Wok fried rice with egg, carrots, onions, bell peppers, and basil leaves.
$12.95
Chicken Noodle
Rice noodles, sliced carrots, bean sprouts, cilantro, and ground peanuts with delicious Thai dumpling sauce.
$13.99
Seafood Pho
Rice noodle soup with shrimp, squid, scallop, imitation crab & fresh herbs, served with Hoisin sauce, spicy chili oil sauce, & Sriracha sauce.
$16.95
Beef Pho (Vietnamese Noodle Soup)
Rice Noodle Soup with Meatballs, brisket and eye round rare steak. Served with fresh herbs, hoisin sauce,spicy chili oil sauce and Sriracha sauce. Beef pho comes with 1 meatball.
$14.95
Chicken Pho (Vietnamese Noodle Soup)
Rice noodle soup with white chicken breast Served with fresh herbs, hoisin sauce, spicy chili oil sauce, and Sriracha sauce.
$13.95
Vegetable & Tofu Pho (Vietnamese Noodle Soup)
Rice noodle soup with tofu & fresh herbs. Served with Hoisin sauce, spicy chili oil sauce & Sriracha sauce.
$12.95
DESSERTS
Thai Custard $6.00
Mango Sticky Rice
Seasonal item.
$7.00
Sweet Sticky Rice $5.00
DRINKS
Thai Iced Tea $3.50
Thai Iced Coffee $3.50
Homemade Ginger Lemonade $3.50
Coke $2.50
Diet Coke $2.50
Sprite $2.50
Iced Sweet Tea $3.50
Iced Unsweet Tea $3.50
Iced Green Tea $4.00
Bottled Water $2.50
Sparkling Water $3.50
Hot Jasmine Tea $3.50
Hot Green Tea $3.50
Hot Coffee $3.50
Hot Ginger Tea $3.50
Boba Tea $5.50

… View more

Menu Photos

Contact Pad Thai Asheville

Address: 18 Sardis Rd, Asheville, NC 28806

Phone: (828) 667-8505

Website: http://www.padthaiasheville.com/

Hours

Friday 11AM–3PM, 5–9PM
Saturday 12–9PM
Sunday 12–8PM
Monday 11AM–3PM, 5–9PM
Tuesday 11AM–3PM, 5–9PM
Wednesday 11AM–3PM, 5–9PM
Thursday 11AM–3PM, 5–9PM

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