Relaxed restaurant & bar serving sushi, New American fare & cocktails in a brick-walled space.
4.7 – 338 reviews $$$ • Restaurant
Menu
| Wine List | |
| Bubbles are perfect for any occasion… | |
| Selection: | $24.00 |
| Just a Few Bottles Remain | |
| White | $34.00 |
| Red | $30.00 |
| Rare & Unique | |
| Selection: | $12.00 |
| Tequila | |
| Selection: | $40.00 |
| Bourbon | |
| Selection: | $12.00 |
| Mezcal | |
| Selection: | $25.00 |
| Rye | |
| Selection: | $8.00 |
| Colorado Whiskey | |
| Selection: | $8.00 |
| Single Malt Whiskey | |
| Selection: | $12.00 |
| Irish Whiskey | |
| Selection: | $9.00 |
| Kid’s Menu | |
| Kid’s Menu | |
| Grilled Tenderloin Steak | $13.00 |
| Grilled Salmon | $11.00 |
| Pan Roasted All Natural Chicken Breast | $8.00 |
| Small James Ranch Cheeseburger | $9.00 |
| Two Lobster Corn Dogs | $9.00 |
| Crispy All Natural Chicken Strips w/ Ranch | $7.00 |
| Mac & cheese | $6.00 |
| Drinks | |
| Zuberfizz Sodas – Durango, CO Root Beer ~ Orange Cream ~ Ginger Ale |
$3.50 |
| Kid’s Desserts | |
| Choices: | $3.00 |
| Cocktails & Wine BTG | |
| Cocktails | |
| Maracuya Mojo reposado tequila, yellow chartreuse, ginger liqueur, passion fruit, lemon, egg white, cocoa |
$14.00 |
| Smoke & Mirrors rock~n~rye, laphroig scotch, lillet, honey/ginger simple |
$12.00 |
| Black Manhattan caskhouse CO Rye, amaro, sweet vermouth, bitters |
$12.00 |
| Rainmaker jones house gin, chamomile infused pear liqueur, sparkling wine, lemon |
$12.00 |
| Coco Beware coconut oil washed rum, agave, lime, toasted coconut/lime zest |
$12.00 |
| Tokyo Drift vodka, matcha, green chartreuse, elderflower liqueur, toasted sesame, lemon |
$15.00 |
| Bye Bye American Brine jalapeno/cucumber tequila, dill brine, house pickle |
$12.00 |
| Pineapple Express clarified milk, coconut, pineapple rum, falernum, pineapple, lime |
$12.00 |
| La Boca Picante jalapeno infused tequila, fresh grapefruit, lime, agave, chili de arbol salt |
$12.00 |
| Bert Sazerac rye, absinthe, cognac, bitters, lemon |
$12.00 |
| Wine on Tap | |
| Eolus “Arche Blend” Merlot, Petit Verdo 2020 Sutcliffe Vineyards |
$11.00 |
| Non Alcoholic Drinks | |
| Prom Punch Bordeaux cherry, pineapple, orange, soda |
$5.00 |
| Blueberry Lemon Fauxito Blueberries, basil, lemon syrup, soda |
$7.00 |
| Green Goodness cucumber, fennel, celery, Zuberfizz ginger ale, lime |
$7.00 |
| Chilled Glass Pours | |
| Viura El Coto Blanco 2020 Rioja, Spain |
$8.00 |
| Melon Domaine Les Trois Toits 2018 Muscadet Sevre Et Maine Sur Lie, France |
$10.00 |
| Rose(Pais) Vino Echeverria “No es Pituko” 2021 Maule Valley, Chile |
$10.00 |
| Riesling The Ordinary Fellow “Box Car Vineyard” Colorado |
$10.00 |
| Godello Avancia “Cuvee de O” 2019 Valdeorras, Spain |
$11.00 |
| Sauvignon Blanc Pope Valley Winery 2020 Napa Valley |
$13.00 |
| Chardonnay Sean Minor 2019 Sonoma Coast |
$13.00 |
| Reds by the Glass | |
| Tempranillo Melea 2020 La Tierra de Castilla, Spain |
$8.00 |
| Malbec High Note 2020 Uco Valley, Mendoza, Argentina |
$9.00 |
| Cabernet Sauvignon Charles & Charles “Bolt” 2020 Columbia Valley, Washington |
$10.00 |
| Carignan Tessellae 2018 Cotes Catalanes, France |
$11.00 |
| Pinot Noir Elizabeth Rose 2020 Napa Valley, CA |
$14.00 |
| Zinfandel Turley “Juvenile” 2020 California |
$17.00 |
| Desserts | |
| Dessert Drinks | |
| Dessert Wines | $9.00 |
| Ports | $9.00 |
| Post Dinner Drinks | $7.00 |
| Desserts | |
| Ricotta Cheesecake graham craker/pistachio crust(GF), orange zest, vanilla vean +pistachio madeleine +blackberry coulis +toasted almond/pistachio, black currant, candied orange peel |
$11.00 |
| Triple Chocolate Mousse Cake~ chocolate sponge cake(GF) +dark, milk, and white chocolate mousse +cocoa jelly +house chocolate syrup +daily truffle |
$13.00 |
| Palisade Peach Trio basil pound cake, peach preserves +peach/coconut fritters, peach & raspberry coulis +chilled madeira zabaglione with fresh palisade peaches |
$15.00 |
| Hot Doughnuts 4 beignets + lemon curd (please allow 15 minutes) |
$11.00 |
| Gluten Free Hot Doughnuts Same as above but gluten free! |
$13.00 |
| Lavender Crème Brulee Gluten free, brown butter sugar cookie + fresh berries |
$10.00 |
| Dinner | |
| Starter | |
| Venison Tartare*~ new zealand red deer +smoked jalapeño aioli +creme fraiche +capers +quail egg |
$24.00 |
| Carrots & Maitake~ french carrots +maitake mushrooms +miso truffle aioli |
$15.00 |
| Tuna Poke*~ avocado crema +mango +cucumber +pickled fresno chiles +cilantro & parsley +togarashi wonton chips |
$22.00 |
| Crispy Brussel Sprouts brussel sprouts +parsnip puree +sweet soy +toasted sesame seeds +fresno chilies +orange zest |
$15.00 |
| Entrees | |
| Cioppino*~ mussles +clams +shrimp +scallop +white fish +san marzano tomatoes +pernod +grilled baguette +madras curry aioli |
$54.00 |
| Osso Buco*~ five hour braised veal shank +madeira veal reduction +mirepoix +spinach gnochetti |
$44.00 |
| Surf and Turf*~ butter braised Maine lobster tail +broccolini +beurre monte; petite filet +mashed local potatoes +peppercorn sauce |
$60.00 |
| Scottish Salmon*~ summer fricassee +champagne and saffron corn sauce +brown butter vinaigrette +yuzu koshu |
$45.00 |
| Grilled Hanger Steak*~ cripsy smashed fingerling potatoes +snap peas +blistered tomatoes +chimichurri +chili oil |
$39.00 |
| Pan Roasted Duck Breast*~ parsnip potato +apple celery salad +local cherry & blackberry gastrique +orange puree +oranges |
$48.00 |
| Coconut Curry Local Quinoa and Local Vegetables~ roasted carrots +squash +glazed turnips +brussel sprouts +beet fries +mushrooms +sprout salad +coconut curry sauce |
$28.00 |
| Lobster Burger*~ local James Ranch grass fed beef burger +butter braised 1/2 lobster tail +cheddar cheese +house baked local wheat sesame bun +smoked tomato aioli +shredded lettuce +burger sauce +pickles |
$34.00 |
| Seared Scallops*~ scallops +lentils +mirepoix +grapefruit buerre blanc +frisee salad |
$40.00 |
| Sushi Rolls | |
| Hamachi Volcano Roll*~ avocado +cucumber +wasabi sauce +tobiko +volcano sauce +basil |
$20.00 |
| Tempura Soft Shell Crab Roll~ avocado +mango +daikon sprouts +crab +sweet soy +tobiko |
$20.00 |
| Veggie Roll~ tempura broccolini +avocado +daikon sprouts +kanpyo +yamagobo +jalapeño aioli |
$16.00 |
| Salmon Volcano Roll*~ atop cucumber +mango +wasabi sauce +tobiko +volcano sauce |
$19.00 |
| Salmon Volcano Roll*~ tempura fired with mango +jalapeno ponzu +kimchi |
$19.00 |
| Salads | |
| Warm Beet~ Banga’s Farm beets +Jumpin’ Good goat cheese +local mixed greens +honey glazed pistachios +oranges +balsamic reduction +basil |
$16.00 |
| Local Mixed Greens~ grape champagne vinaigrette +grapes +gorgonzola +basil +walnuts |
$14.00 |
| Caesar~ raddichio +baby kale +caesar dressing +toasted panko +lemon zest |
$14.00 |
… View more
Order and Reservations
Reservations: eolusdurango.comresy.com
Contact Eolus Bar & Dining
Address: 919 Main Ave, Durango, CO 81301
Phone: (970) 259-2898
Website: https://www.eolusdurango.com/
Hours
| Wednesday | 5–9PM |
| Thursday | 5–9PM |
| Friday | 5–9PM |
| Saturday | 5–9PM |
| Sunday | Closed |
| Monday | 5–9PM |
| Tuesday | 5–9PM |
Related Web Results
Eolus Bar & Dining
Relaxed restaurant & bar serving sushi, New American fare & cocktails in a brick-walled space.Rooftop Heated Patio.
Menus – Eolus Bar & Dining
Relaxed restaurant & bar serving sushi, New American fare & cocktails in a brick-walled … Dinner; Desserts; Cocktails & Wine BTG; Kid’s Menu; Wine List …
Hours + Location – Eolus Bar & Dining
Eolus will be closed for Labor Day Weekend. Friday 9/2-Monday9/5. Have a fun weekend and be safe! Hours & Location. 919 Main Ave, Durango, CO 81301