4.7 – 138 reviews $$$ • Burmese restaurant
Menu
Aung Maylika menu | |
All Day – Drinks | |
Mango Lassi | $6.00 |
Fresh Young Coconut | $7.00 |
Flavored Iced Tea Pineapple, mango, strawberry, peach, lemon. |
$3.50 |
Unsweetened Tea | $3.00 |
Sparkling Soda Pineapple, mango, strawberry, peach, lemon. |
$3.50 |
Bottle Drinks Coke, Diet Coke, Fanta, Sprite, apple juice. |
$2.50 |
Ginger Peach Tea Fresh boiled ginger water with peach tea |
$4.75 |
Honey Mint Soda Fresh crushed mint with honey and splash of lemon |
$4.75 |
Cucumber Mint Lemonade fresh crushed mint and cucumber with lemonade |
$4.75 |
Fever Tree – Ginger Beer | $5.00 |
Ginger Lemonade Fresh boiled ginger water with lemonade |
$4.75 |
All Day – Chef’s Special | |
Beef Biryani Biryani rice with beef stew made of masala, yogurt, paprika, garlic and ginger. |
$19.99 |
Burmese Style Masala Beef Masala powder, yogurt, paprika, ginger and garlic. |
$18.99 |
Black Pepper Shrimp garlic, ginger, onions, carrot, green onions, shrimp |
$16.00 |
All Day – Appetizers | |
Samosas Flour wrap with potatoes and peas mixed with Burmese spices. |
$10.00 |
Burmese Chicken Wings Green onions, bell peppers, onions and paprika powder. (Dairy Free, Gluten Free) |
$10.00 |
Salt & Pepper Choice of meat or vegetables tossed with salt, peppers, green onions and garlic on the top. (Dairy free) |
$10.00 |
Shrimp Blanket Deep-fried marinated shrimp with garlic and cilantros. |
$11.00 |
Lettuce Wrap Sliced water chestnut, radish, green onions, mushrooms and carrots with lettuce and side of hoisin sauce. (Dairy Free, Vegan Option, Gluten Free Option) |
$11.00 |
Palatha With Side Curry Pan-fried bread with side curry |
$11.00 |
Chicken Keema Palatha Stuffed Palatha with diced chicken, onions, masala powder and onions. |
$10.50 |
All Day – Soups | |
Samosas Soup Sour samosa soup with cabbage, onion, falafel and samosas. (Dairy Free, Vegan) |
$13.00 |
Catfish Chowder Thin rice noodles served with fried yellow bean, fried onions, hard-boiled egg in pure catfish soup. (Gluten Free, Dairy Free) |
$13.00 |
Coconut Chicken Noodle Soup Rich in coconut milk soup served with chicken and egg noodles, garnished with hard-boiled egg, cilantros, onions and wonton chips. (Dairy Free, Gluten Free Option, Vegan Option) |
$13.00 |
All Day – Salads | |
Tea Leaf Salad Burmese fermented tea leaves with peanuts, sesame seeds, sunflower seeds, garlic chips, fried yellow beans, tomatoes, jalapeño with either lettuce or cabbage. (Gluten Free, Dairy Free, Vegan Option). |
$13.00 |
Rainbow Salad 4 types of noodles with potatoes, papaya, jalapenos, tomatoes, cabbage, rice, garlic chips, fried onions, fresh onions, tamarind juice and house chili sauce. (Gluten Free option, Vegan Option, Dairy Free) |
$13.00 |
Chicken Salad Chicken with lettuce, fried garlic, fresh onions, fried onions, cucumber, jalapeño, tomatoes, cilantros, sesame seeds, lemon and house chili sauce. |
$13.00 |
Tea Leaf Rice Salad Burmese Fermented tea leaves tossed with jasmine rice, sesame seeds, sunflower seeds, garlic chips and peanuts with splash of lemon |
$13.00 |
Burmese Style Papaya Salad Shredded fresh green papaya tossed with cabbage, fresh red onions, cilantros, crushed red chilli, and homemade tamarind sauce. (Gluten Free, Dairy Free, Vegan) |
$12.00 |
Ginger Salad Burmese Shredded pickle gingers tossed with cabbage, tomatoes, jalapenos, peanuts, sunflower seeds, fried yellow beans, garlic chips. (Gluten Free, Dairy Free, Vegan) |
$13.00 |
All Day – Noodles & Fried Rice | |
Golden Noodle Salad Rice noodles served with coconut curry chicken, onions, boiled egg and cilantros. (Gluten Free option, Vegan Option) |
$13.00 |
Garlic Noodle Flat Egg Noodles with garlic, soy sauce topped with cucumber and green onions. (Gluten Free option, Vegan Option) |
$11.00 |
Chow Mein Noodle Wok Stir-fried round egg noodles with onions, bean sprouts, pea shoots, scrambled eggs and bell peppers. (Cannot be Gluten Free) |
$13.00 |
Spicy Noodle Stir-fried rice noodle with red bell peppers, mushroom, bean sprouts, onions, pea shoots, scallions, scrambled egg, garnished with crushed peanuts, cabbages, and lemon wedges. (Gluten Free) |
$13.00 |
House Fried Rice Stir-fried jasmine rice with scrambled eggs, string beans, onions, and bell peppers. (Gluten Free) |
$10.00 |
All Day – Entrées | |
Basil Chili Beef Basil chili beef served with special soy sauce, cooking vinegar and basil. (Gluten Free Option) |
$15.00 |
Minted Chicken Minced chicken breast stir fried with green onions, soy sauce and mint. (Gluten Free Option) |
$13.00 |
MayLiKa’s Lemongrass Wok stir fried with lemongrass, snap peas, garlic, soy sauce, red bell pepper, finished with basil. (Gluten Free Option). We are currently out of snap peas. String Beans will be replaced instead of snap peas. |
$13.00 |
Sesame Chicken Breaded deep fried chicken tossed with house special honey soy sauce topped with sesame seeds and sliced oranges. |
$13.00 |
Mango Wok stir fried with fresh green mango, mango puree`, basil and onions. (Gluten Free, Dairy Free) |
$13.00 |
Crispy Chicken Breaded bite sized chicken tossed with garlic and sweet chili sauce. |
$13.00 |
May Lika’s Shrimp Wok stir fried shrimp with onions and special house sauce. |
$16.00 |
Shrimp Eggplant Wok stir fried eggplant and shrimp with soy sauce, garlic and ginger. |
$16.00 |
Traditional Red Curry House special sauce with garlic, ginger and red chili in traditional curry. (Gluten Free) |
$13.00 |
Kebat Wok stir fried with tomatoes, onions, masala, paprika, tamarind. (Gluten Free) |
$13.00 |
May Lika’s Fiery Wok stir fried with tofu, red bell peppers, garlic, chili, string beans and soy sauce. |
$13.00 |
Coconut Swai Marinated white fish fillet with coconut milk, mango puree, fresh mango, onions and basil |
$16.00 |
Black Pepper Beef Wok-stir fried with beef, carrots, onions, green onions, ginger, garlic, soy sauce and black pepper. (Gluten free option) |
$15.00 |
Tender Pork Tender sliced pork stir-fried with garlic, ginger, onions, red bell peppers, and green onions. (gluten free option) |
$14.00 |
Honey Walnut Shrimp Thinly breaded shrimp tossed with lemon juice, condensed milk, mayonnaise and walnut |
$16.00 |
MayLiKa’s Swai Wok Stir-fried white fish fillet with onions, jalanpenos and house special soy sauce |
$16.00 |
Burmese Style Chicken Biryani Slowly cooked chicken drumstick and thigh marinated in butter, yogurt, masala, onions, and ginger (comes with Biryani Rice). (Gluten Free) |
$15.00 |
Whole Tilapia Fish Deep Fried whole Tilapia Fish with onion, green onions , bell peppers and choice of sauces |
$18.00 |
Honey Chicken Wings Deep Fried Chicken Wings tossed with house honey soy sauce, and garlic. (Cannot be gluten free) |
$13.00 |
All Day – Vegetables | |
Veggie Curry Mixed of assorted vegetables in a traditional red curry. (Gluten Free) |
$12.00 |
Eggplant Garlic Medium fried eggplant with garlic, ginger and chili with sweet chili sauce garlic and cooking white wine. |
$12.00 |
Pea Shoots Simply stir fried pea shoots with garlic and cooking white wine. (Gluten Free) |
$13.49 |
Mango Tofu Stir fried tofu with fresh mango, puree` mango, basil and onions. (Gluten Free) |
$12.00 |
String Beans Stir fried string beans with garlic and ginger with house sweet chili sauce. |
$12.00 |
Veggie Kebat Wok stir fried with tomatoes, onions, masala, paprika, tamarind with assorted veggies. (Gluten Free) |
$12.00 |
Broccoli Garlic Wok stir fried broccoli with garlic and cooking white wine. (Gluten Free) |
$11.00 |
Fiery Tofu Wok stir fried with tofu, red bell peppers, garlic, chili, ginger, string beans and soy sauce. |
$12.00 |
Sesame Tofu Cubed soft tofu tossed with house honey soy sauce and topped with sesame seeds |
$12.00 |
Sweet Chili Tofu Gluten Free. Deep-fried soft tofu tossed with sweet chili sauce, topped with fresh mango slaw (mango, red onion, cilantros, tomatoes and cabbage) |
$12.00 |
Lemongrass Tofu Wok Stir-fried firm tofu with lemongrass, snap peas, garlic, soy sauce, red bell peppers. (Gluten Free Option) |
$12.00 |
All Day – Sides | |
Jasmine Rice | $2.50 |
Brown Rice | $2.50 |
Coconut Rice | $3.00 |
Biryani Rice | $3.00 |
Garlic Noodle | $7.99 |
Palatha With Sugar | $7.49 |
House Fried Rice Stir-fried Jasmine Rice with scramble eggs, string beans, onions, bell peppers with a choice of protein. (Gluten Free) |
$7.99 |
All Day – Desserts | |
Coconut Pudding Deep-fried coconut flavor pudding with a scoop of ice cream, sliced mangos and oranges, condensed milk and raspberry syrup. |
$8.00 |
Banana Jackfruit Deep fried wrap with jackfruit, banana and chocolate with an ice cream, mangoes, raspberry syrup, condensed milk. |
$9.00 |
House Dessert Palatha with sliced mangoes, oranges, topped with condensed milk and ice cream. |
$10.00 |
Ice Cream 2 scoops of ice cream with mangoes and oranges; green tea, strawberry, chocolate or vanilla. |
$6.00 |
Sweet Sticky Rice Black Sticky Rice Mixed with coconut milk and palm sugar with a scoop of ice cream, mangoes, oranges. |
$8.00 |
All Day – Catering – Appetizers | |
Catering – Samosas Pastry turnovers stuffed with Burmese spiced potatoes and peas. |
$45.00 |
Catering – Lettuce Wrap Side Lettuces served with side of hoisin sauce and stir-fried water chestnut, radish, green onions, mushrooms, carrots, garnished with sesame seeds and side of hoisin sauce. |
$50.00 |
Catering – Burmese Chicken Wings Deep-fried chicken wings with onions, bell peppers, green onions, and paprika. (Gluten Free) |
$45.00 |
Catering – Salt & Peppers Breaded choice of protein stir-fried with salt, white peppers, green onions, jalapeno, crushed fried garlic. |
$45.00 |
Catering – Shrimp Blanket Flour wrap with shrimp that are marinated with garlic, and cilantro. |
$55.00 |
All Day – Catering – Salads | |
Catering- Burmese Style Chicken Salad Fried bite size chicken tossed with romaine lettuce, fried garlic, fresh onions, cucumbers, cilantro, jalapenos, tomatoes, sesame seeds, lemon wedge, house tamarind sauce and garlic oil |
$65.00 |
Catering – Rainbow Salad Rice noodle, egg noodle, vermicelli noodle, potatoes, tofu, papaya, cilantro, fried onions, fresh onions, garlic chips, cucumbers, rice, bean powder, crushed chili flakes, house tamarind sauce and homemade paprika oil. |
$60.00 |
Catering – Ginger Salad Traditional pickle gingers tossed with shredded cabbage, tomatoes, jalapeno, peanuts, sunflower seeds, sesame seeds, fried yellow bean, garlic chips, lemon and tea leaf dressing oil. (Gluten Free, Dairy Free) |
$55.00 |
Catering – Burmese Style Papaya Salad Shredded fresh green papaya tossed with cabbage, fresh onions, cilantro, fried onions, bean powder, chili flakes, dried shrimp powder, lemon, house tamarind sauce and paprika oil. (Gluten Free, Dairy Free) |
$50.00 |
Catering- Tea Leaf Salad Traditional Burmese fermented tea leaves served with Romaine Lettuce or cabbage, tomatoes, jalapeno, peanuts, sunflower seeds, sesame seeds, fried yellow beans, garlic chips, lemon wedge, and dried shrimp powder. (Gluten Free, Dairy Free) |
$65.00 |
All Day – Catering – Noodles & Fried Rice | |
Catering – Spicy Noodles Stir-fried rice noodles with red bell peppers, bean sprouts, onions, scallions, mushrooms, pea shoots, scrambled egg, paprika, tumeric, fish sauce, garnished with crushed peanuts, cabbages and lemon wedge. (Gluten Free) |
$60.00 |
Catering – House Fried Rice Stir-fried Jasmine rice or Brown rice with scrambled eggs, red bell peppers, string beans, onions, and topped with fried onions. (Gluten Free) |
$55.00 |
Catering – Golden Noodle Salad Round Rice Noodles served with coconut chicken curry, fresh onions, cilantro, fried onions, boiled egg, wonton chips, lemon wedge and crushed chili flakes. |
$60.00 |
Catering – Garlic Noodle Flat egg noodles or round rice noodle tossed with crushed fried garlic, homemade soy sauce, garlic oil, garnished with cucumbers and green onions, fried garlic. Served with house tamarind sauce and fresh onions. |
$55.00 |
All Day – Catering – Chicken Entree | |
Catering – Sesame Chicken Breaded deep fry chicken tossed with honey soy sauce, topped with sesame seeds, garnished with sliced sweet oranges. |
$65.00 |
Catering – Minted Chicken Stir-fried minced chicken with green onions, cilantro, mint leaves, soy sauce and 5 spices. |
$65.00 |
Catering – Lemongrass Chicken Wok stir-fried chicken with lemongrass puree, snap peas, garlic, soy sauce, basil leaves, ginger and red bell peppers. |
$65.00 |
Catering – MayLiKa’s Fiery Chicken Wok stir-fried chicken with firm tofu, red bell peppers, garlic, string beans, soy sauce, ginger, vinegar, and house special sauce. |
$65.00 |
Catering – Chicken Kebat Wok stir-fried chicken with tomatoes, onions, masala, paprika, lemon, tamarind sauce, mints, cilantros, turmeric. (Gluten Free) |
$65.00 |
All Day – Catering. – Pork | |
Catering – Lemongrass Pork Wok stir-fried pork with lemongrass puree, snap peas, garlic, soy sauce, red bell peppers, ginger and basil leaves. |
$65.00 |
Catering – Pork Kebat Wok stir-fried pork with tomatoes, onions, masala, paprika, lemon, tamarind sauce, mints, cilantros, turmeric. |
$65.00 |
Catering – Tender Pork Wok stir-fried pork with red bell peppers, green onions, soy sauce, vinegar, cooking wine, and special house sauce. |
$65.00 |
Catering – MayLiKa’s Fiery Pork Wok stir-fried pork with firm tofu, red bell peppers, string beans, garlic, soy sauce, ginger and house special sauce. |
$65.00 |
All Day – Catering – Beef or Lamb Entree | |
Catering – MayLiKa’s Chili Wok stir-fried with beef or lamb, soy sauce, onions, cooking wine, basil and 5 spices. |
$75.00 |
Catering – Black Pepper Beef Wok stir-fried beef with carrots, onions, green onions, ginger, garlic, soy sauce and black peppers. |
$75.00 |
Catering – Kebat Wok stir-fried beef or lamb with tomatoes, onions, masala, paprika, mint, cilantros, lemon wedge, and tamarind sauce. (Gluten-Free) |
$75.00 |
Catering – Fiery Beef Wok stir-fried with beef or lamb, firm tofu, red bell peppers, string beans, garlic, soy sauce, ginger and house special sauce. |
$75.00 |
All Day – Catering – Seafood | |
Catering – Fiery Shrimp Wok stir-fried shrimp with firm tofu, red bell peppers, string beans, garlic, soy sauce. |
$85.00 |
Catering – Shrimp Kebat Wok stir-fried shrimp with tomatoes, onions, masala, paprika, mint, cilantros, lemon wedge and tamarind sauce. (Gluten Free) |
$85.00 |
Catering – Shrimp Eggplant Wok Stir-fried eggplant and shrimp with house special soy sauce, garlic, ginger and garnished with green onions. |
$80.00 |
Catering – MayLiKa’s Swai Wok stir-fried white fish swai fillet with onions, jalapeño, soy sauce, vinegar, cooking white wine and special house soy sauce. |
$85.00 |
Catering – Tilapia Whole Fish Deep Fried tilapia whole fish with bell peppers, onions, green onions and choice of sauces. |
$95.00 |
Catering – Mango Swai Wok stir-fried white fish fillet with mango puree, fresh mango, onions, basil, black peppers, ginger, garlic and oyster sauce. |
$85.00 |
Catering – Lemongrass Swai Wok stir fried white fish fillet with lemongrass puree, snap peas, garlic, basil, soy sauce, ginger, and red bell peppers. |
$85.00 |
Catering – Lemongrass Shrimp Wok stir-fried shrimp with lemongrass puree, snap peas, garlic, basil, soy sauce, ginger and red bell peppers. |
$85.00 |
Catering – Mango Shrimp Wok stir-fried shrimp with mango puree, fresh mango, onions, basil, black peppers, garlic, ginger and oyster sauce. |
$85.00 |
Catering – Chili Swai Wok stir-fried white fish swai fillet with onions, basil, vinegar, cooking white wine and 5 spices. |
$85.00 |
Catering – MayLika’s Shrimp Wok stir-fried shrimp with onions, jalapeño, soy sauce, vinegar, cooking wine and special house sauce. |
$85.00 |
All Day – Catering – Vegetables | |
Catering – String Beans Stir-fried string beans with garlic, ginger and house chili sauce. |
$55.00 |
Catering – Eggplant Garlic Medium fried eggplant with garlic, ginger, house soy sauce, cooking white wine and garnished with green onions. |
$55.00 |
Catering – Lemongrass Tofu Wok Stir-Fried firm tofu with lemongrass puree, snap peas, garlic, soy sauce, basil, ginger and red bell peppers. |
$55.00 |
Catering – Veggie Kebat Wok stir-fried with tomatoes, cabbage, onions, carrots, okra, string beans, broccoli, firm tofu, masala, paprika, tamarind sauce, and lemon wedge. (Gluten Free) |
$55.00 |
Catering – MayLiKa’s Fiery Tofu Wok stir-fried firm tofu with red bell peppers, soy sauce, garlic, ginger, string beans, and house special sauce. |
$55.00 |
Catering – Broccoli Garlic Wok Stir-fried broccoli with garlic, cooking white wine and garnished with fried onions. (Gluten Free) |
$50.00 |
Catering – Mango Tofu Wok stir-fried firm tofu with mango puree, fresh mango, onions, basil, black peppers, garlic, ginger and oyster sauce. |
$55.00 |
All Day – Catering – Side | |
Catering – Side Garlic Noodle | $45.00 |
Catering – Jasmine/Brown Rice | $20.00 |
Catering – Biryani Rice | $30.00 |
Catering – Coconut Rice | $30.00 |
… View more
Contact Aung MayLiKa Burmese Cuisine
Address: 836 Southampton Rd Suite E, Benicia, CA 94510
Phone: (707) 361-5675
Website: https://www.aungmaylika.com/
Hours
Wednesday | 11AM–8PM |
Thursday | 11AM–8PM |
Friday | Closed |
Saturday | Closed |
Sunday | Closed |
Monday | 11AM–8PM |
Tuesday | 11AM–8PM |
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