Entertaining hibachi chefs cook Japanese steaks tableside in a kid-friendly space with a sushi bar.
The contemporary décor of Arirang sets the mood for an enjoyable, entertaining and unique dining experience. Select chic finishes and warm lighting fixtures along with bamboo accents throughout complement the sophisticated black and red modeled interior. Our distinct dining rooms allow guests a choice of settings in which they can enjoy our appetizing menu options. Arirang is perfect for any style, our “party on our grill” packages range from children’s birthdays to bridal/baby showers & office get-togethers, and offer a great after work getaway with tasty appetizers and cocktail specials offered Monday – Friday 4:30pm – 6:30pm
4.3 – 1 reviews $$ • Japanese steakhouse
Menu
| Appetizers | |
| Soups & Salads | |
| Chuka Salad Marinated seaweed. Add to any entree for an additional charge |
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| Sashimi Salad Pepper-seared tuna with mesculin greens tossed in sweet onion soy dressing. Add to any entree for an additional charge |
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| Gyoza Soup Clear broth with dumplings. Add to any entree for an additional charge |
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| Spicy Salad Chopped seafood served with spicy sauce. Add to any entree for an additional charge |
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| Miso Soup Soybean soup with tofu and scallions. Add to any entree for an additional charge |
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| Avocado Salad Mesculin greens topped with fresh avocado. Add to any entree for an additional charge |
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| Traditional Appetizers | |
| Combination Platter (Per Person) A combination of popular appetizers including: kushiyaki, yakitori, Japanese chicken wings and tempura shrimp |
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| Hawaiian Roll Spinach, crabmeat and red pepper wrapped with thinly sliced chicken in creamy mustard |
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| Beef Negimaki Thinly sliced beef wrapped with scallions and house-made teriyaki sauce |
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| Kushiyaki Sirloin beef medallions skewered with scallions and seared with a teriyaki glaze |
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| Tartare Sampler Tuna, salmon, and yellowtail tartare with wasabi soy sauce and tobiko caviar |
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| Japanese Chicken Wings Plump, deep-fried chicken wings tossed in a spicy teriyaki glaze |
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| Tuna Pizza Crispy flat bread topped with guacamole, sashimi tuna, masago, spicy mayo, crunchies and eel sauce |
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| Gyoza Deep-fried Japanese shrimp dumplings |
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| Asian Sliders Three mini burgers served with ginger ketchup, Asian BBQ sauce, wasabi mayo and sweet onions |
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| Tatsutage Tender, marinated chicken breast lightly dusted with Japanese bread crumbs and served with tonkatsu for dipping |
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| Asparagus Maki Asparagus wrapped in thinly sliced sirloin with house-made teriyaki sauce |
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| Pan-Fried Dumplings Mouth watering pan-fried shrimp dumplings with traditional dipping sauce |
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| Pork Spare Ribs Fall-off-the-bone tender barbecued pork ribs with our own special sauce |
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| Lettuce Wraps Sauteed marinated chicken breast served with fresh lettuce cups, crispy rice noodles and mushroom scented hoisen sauce |
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| Shumai Steamed shrimp dumplings with hot mustard |
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| Edamame Steamed and salted soybeans |
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| Tempura Style Appetizers | |
| Tempura Vegetables Assorted tempura vegetables served with Arirang tempura sauce |
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| Crispy Calamari Flash-fried calamari tossed with cherry peppers and vegetables served with a teriyaki sauce |
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| Shrimp & Vegetables Three tempura shrimp with assorted tempura vegetables served with Arirang Tempura sauce |
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| Rock Shrimp Fried rock shrimp and shiitake mushrooms tossed with a spicy cream sauce |
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| Coconut Shrimp Jumbo white shrimp battered with shaved coconut served with sweet chili sauce |
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| Chicken & Vegetables Tender chicken breast pieces battered and fried with an assortment of vegetables served with Arirang tempura sauce |
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| Sushi | |
| Sushi for Beginners | |
| Shrimp Tempura Roll Tempura-battered shrimp wrapped in sushi rice and nori |
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| California Roll Crabmeat, cucumber and avocado wrapped with nori and sushi rice |
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| Avocado Roll Avocado wrapped with nori and seasoned sushi rice |
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| Vegetable Roll Matchstick-cut cucumber, carrot, yellow bell pepper, daikon and avocado wrapped in toasted nori and seasoned sushi rice |
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| Cucumber Roll Kirby cucumber wrapped with toasted nori and seasoned sushi rice |
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| Sushi Appetizers | |
| Sashimi Appetizer Five pieces of assorted sashimi |
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| Black Peppered Tuna Peppered, sliced and seared yellowfin tuna garnished with wakame and ponzu sauce |
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| Sushi Appetizer Five pieces of assorted sushi |
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| Yellowtail Star Sliced yellowtail garnished with jalapeno pepper and plum sauce |
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| Classic Sushi Rolls | |
| Spicy Tuna Sashimi grade tuna tossed in Sriracha mayo |
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| Tuna Tuna wrapped with sushi rice and nori |
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| Eel Roll BBQ eel with cucumber and sushi rice wrapped in nori |
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| Philadelphia Smoked salmon and cream cheese |
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| Alaskan Fresh salmon and avocado |
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| Yellowtail With scallions |
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| Salmon Skin Toasted salmon skin with sushi rice, vegetables and nori |
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| Sushi Platters | |
| Beginner Platter California roll and seven pieces of cooked sushi including crab, smoked salmon, shrimp, eel and octopus |
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| Sushi Deluxe Tuna roll with ten pieces of sushi shrimp, yellowtail, salmon, tuna, striped bass, spanish mackerel, flying fish roe and fluke |
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| Sashimi Deluxe Sixteen pieces of assorted sashimi tuna, yellowtail, striped bass, fluke, crab and salmon |
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| Sushi Regular California roll with seven pieces of sushi tuna, shrimp, salmon, spanish mackerel, striped bass and fluke |
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| Sashimi Regular Three pieces of tuna, three pieces of salmon, one piece of crab, one piece of fluke and two pieces striped bass |
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| Sushi & Sashimi Combo A combination of our best sushi and sashimi |
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| Brooklyn Bridge Two rolls, seven pieces of sushi and nine pieces of sashimi |
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| Staten Island Ferry Three rolls, twelve pieces of sushi, twelve pieces of sashimi with soup and salad for two |
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| Intrepid Boat Five rolls, fourteen pieces of sushi and twenty-one pieces of sashimi with soup and salad for three |
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| A’ La Carte Sushi | |
| Maguro Tuna |
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| Ika Squid |
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| Ebi Shrimp |
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| Masago Smelt Fish Roe |
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| Hamachi Yellowtail |
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| Toro Blue Fin Tuna. Available in M/P |
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| Unagi Eel |
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| Ikura Salmon Roe |
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| Hirame Fluke |
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| Sake Salmon Fresh or Smoked |
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| Suzuki Striped Bass |
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| Tako Octopus |
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| Kani Crab Meat |
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| Uni Sea Urchin |
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| Saba Mackeral |
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| Taraba Kani King Crab |
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| Hotate Fresh Scallop |
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| Shiro Maguro White Tuna |
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| House Specialty Rolls | |
| Coconut Shrimp Coconut shrimp, mango, avocado and cucumber wrapped in soy paper, with raspberry puree |
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| Smokey Shrimp tempura, spicy mayo, masago and scallions topped with a fresh cut of smoked salmon |
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| Healthy Choice Spicy tuna, avocado inside out and guest choice of either sunflower seeds or pistachio nuts |
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| Jersey Shore Tuna, salmon, spicy crabmeat, masago and asparagus wrapped in soy paper |
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| Royalty Pressed Osaka-style sushi, crunchy spicy tuna, avocado, rice and fresh salmon with chili sauce and wasabi |
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| King Crab King crabmeat, masago, avocado, cucumber and Japanese mayo |
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| Mountainside Lobster tempura, cucumber, masago and Japanese mayo |
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| New York Tuna, crabmeat, salmon, avocado, cucumber and masago |
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| Crazy Dragon California roll wrapped with eel and avocado |
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| Rainbow California roll wrapped with tuna, salmon and white fish |
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| Volcano Hot-out-of-the-oven crab, avocado and cream cheese rolled up and topped with a mild spicy scallop salad |
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| Spider Soft-shell crab tempura |
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| Rock Shrimp Wrapped in spicy tuna |
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| Arirang Super Shrimp tempura wrapped in spicy tuna |
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| Angel Kiss Yellowtail, salmon, eel, crabmeat, avocado and pickled squash topped with spicy mayo and eel sauce |
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| Exotic Peppered tuna and avocado with spicy tuna, wasabi mayo and tempura crunch |
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| Green Monster Crunchy spicy tuna, mango, avocado and tempura eel wrapped in green soy paper and drizzled with spicy coconut and eel sauce |
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| Southwestern Blackened shrimp and cucumber topped with avocado and pico de gallo |
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| Dragon Eel wrapped with avocado and masago |
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| Yakuza Spicy tuna, avocado, salmon and lemon with a side ponzu sauce |
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| Christmas Tree Tuna, yellowtail, scallions, avocado and masago |
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| Hibachi Entrees | |
| Main | |
| Chicken Juicy hand-cut chicken seasoned with sake and garlic butter |
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| Steak 8 oz sirloin grilled with sake, soy sauce and garlic butter |
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| Salmon 8 oz salmon fillet hibachi grilled to perfection |
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| Shrimp Buttery white shrimp, seasoned with garlic and soy sauce |
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| Imperial Filet Mignon Choice filet fit for royalty |
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| Arirang’s Famous Fried Rice | |
| Shrimp (6 Pieces) | |
| Hibachi Noodles | |
| Scallops | |
| Lobster (One Tail) | |
| Sides | |
| Arirang Chips Yukon gold chips seasoned with sea salt |
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| Sauteed Baby Bok Choy With garlic and ginger |
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| Broccoli | |
| Asian Vegetables | |
| Asparagus | |
| Traditional Entrees | |
| Traditional Entrees | |
| Shrimp Tempura Tempura shrimp and vegetables flash fried and served with house-made Arirang sauce |
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| General Poh’s Chicken Tender pieces of chicken tossed with a sweet and sour orange glaze over assorted vegetables |
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| Wasabi Crusted Filet Mignon 8 oz filet mignon served with gingered spinach shiitake mushrooms and tempura onion ring |
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| Sesame Tuna Sesame crusted sashimi tuna, baby bok choy, lemon and chive scented rice with carrot chipotle syrup |
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| Pork Stir Fry Stir fried pork and hibachi noodles tossed in miso glaze, julienne vegetables topped with black sesame seeds |
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| Skirt Steak Marinated in sweet soy sauce, served with baby bok choy and steamed rice |
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| Chicken Teriyaki Seared boneless chicken breast served in our special Teriyaki sauce |
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| Steak Teriyaki Thin-sliced NY sirloin steak marinated and cooked in our special sauce |
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| Dessert | |
| Dessert | |
| Ice Cream Vanilla, Chocolate, Strawberry, Green Tea, Red Bean or Orange Sherbet |
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| Fried Ice Cream Vanilla, Chocolate or Green Tea wrapped with pound cake and tempura. Available in w/ entree |
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| Tempura Cheesecake Tempura cheesecake served with raspberry sauce and whip cream. Available in w/ entree |
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| Banana Tempura Served with vanilla ice cream and whipped cream. Available in w/ entree |
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| Chocolate Volcano Cake Served with Vanilla Ice cream and Chocolate Sauce. Available in w/ entree |
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| Banzai Birthday Cake With a picture and a gift, serves 2-8 people |
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| Drinks | |
| Specialty Cocktails | |
| Arirangria Plum wine mixed with sake, pear vodka and assorted fruit. Pitcher serves four. Available in Glass |
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| Frozen Margarita Tequila and triple sec blended Mexican style |
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| Strawberry Daiquiri Blended with rum and strawberries |
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| Karate Punch Packs a punch with rum, gin, pineapple and orange juice |
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| Mai Tai A tropical classic with rum, pineapple and orange juice |
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| Frozen Mudslide Vodka, Kahlua, Baileys and cream |
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| Cupid A lovers blend of rum, vodka and tequila with coco lopez |
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| Frozen Golden Margarita Cuervo Gold and Cointreau |
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| The Bomb The hibachi chef’s favorite with rum, creme de cassis and tropical juices |
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| Zombie A mixture of rum, creme de noyaux, triple sec and tropical juices, topped with 151 Rum |
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| Pina Colada Everyone’s favorite drink with rum, pineapple and coconut juices |
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| Bahama Mama Rum, Kahlua, orange and pineapple juice with a splash of grenadine |
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| Asian Persuasion Peach Schnapps, Blue Curacao, vodka and Pina mix |
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| Blue Lagoon Blue Curacao, Malibu rum, vanilla and a splash of Sprite |
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| Arirang Special Coconut Rum, Blue Curacao and pineapple juice |
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| Raspberry Ice Berry vodka, citron vodka, Sprite, Chambord, cranberry and sour mix |
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| Orange Crush Vodka, triple sec, fresh squeezed oranges and club soda |
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| Island Ko Ko A frozen island treat with gin, coconut juice and cream served in a ceramic coconut shell (Keep the Glass!) |
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| Martinis | |
| Martini The classic of classics, vodka or gin with a hint of vermouth, straight up or on the rocks |
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| Appletini Vodka and mouthwatering sour Apple Pucker |
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| Mangotini Delicious Mango Pucker and vodka |
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| Peachtini Vodka, heavenly Peach Pucker and schnapps |
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| Peartini Delightful pear vodka and scrumptous pear nectar |
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| Saketini Divine cold sake with choice of vodka or gin |
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| Watermelontini Vodka and sweet Watermelon Pucker |
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| Manhattan Delectable whiskey and sweet vermouth |
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| Banzai Breeze Vodka, Malibu Passion, enticing peach and banana schnapps with a hint of pineapple |
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| French Martini Savory Chambord, vodka, with a fresh squeeze of pineapple juice |
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| Gibson Martini Vodka or gin, dry vermouth with enjoyable cocktail onions |
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| Asian Orchid Rich plum wine, vodka, a splash of Sprite and cranberry juice |
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| Asian Pearl Berry vodka, luscious lychee juice and full flavored sake |
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| Cosmopolitan Ladies choice cocktail. Vodka, triple sec, cranberry and lime |
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| Sake | |
| Ty-Ku Silver – Junmai Gingo – 330ml Has a fresh, slightly sweet taste with subtle pear notes. If’s rich flavor is soft & silky on the paplate. Available in Glass, Bottle |
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| Ty-Ku Black – Junmai Gingo – 330ml Refined flavor profile balances peach on the nose with a subtle hint of spice underneath. Available in Glass, Bottle |
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| Ty-Ku Coconut Nigori – Junmai Nigori – 720ml Silky texture with the refreshingly sweet taste of coconut and hints of vanilla. Available in Glass, Bottle |
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| Gingo G – Junmai – 300ml Full fruit with hints of melon, pear and plum. Available in Glass, Bottle |
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| Hot Ozeki Sake Available in Regular, Large |
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| Domestic | |
| Coors Lite | |
| Budweiser | |
| O’Douls | |
| Sam Adams | |
| Yuengling | |
| Blue Moon | |
| Import | |
| Amstel Light | |
| Heineken | |
| Heineken Light | |
| Corona | |
| Japanese | |
| Ichiban | |
| Sapporo | |
| Asahi | |
| Beverages | |
| Pepsi | |
| Diet Pepsi | |
| Sierra Mist | |
| Ginger Ale | |
| Shirley Temple | |
| Roy Rogers | |
| Fruit Punch | |
| Lced Tea | |
| VOSS Sparkling and Non-Sparkling | |
| Chardonnay | |
| Canyon Road, Chardonnay, Woodbridge, California Available in Glass |
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| J. Lohr, Chardonnay, California Available in Glass, Bottle |
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| William Hill Winery, Central Coast, California Available in Glass, Bottle |
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| Pinot Grigio | |
| Bella Sera, Pinto Grigio, Veneto, Italy Available in Glass |
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| Acrobat, Pinto Gris, Oregon Available in Glass, Bottle |
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| Sweet White / Blush | |
| NxNW, Reisling, Walluia Benches, Washington State Available in Glass, Bottle |
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| Canyon Road, Moscato, California Available in Glass, Bottle |
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| Bodega Norton, California Available in Glass, Bottle |
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| Alexander Valley Vineyards, Gewurztraminer, California Available in Glass, Bottle |
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| Edna Valley, Sauvignon Blanc, California Available in Glass, Bottle |
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| Martin Codax Albarino, Rias Baixas, Spain Available in Glass, Bottle |
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| Cabernet Sauvignon | |
| Canyon Road, California Available in Glass |
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| Montes, California Available in Glass, Bottle |
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| Merlot | |
| Canyon Road, California Available in Glass |
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| Red Rock, California Available in Glass, Bottle |
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| Medium Bodied Reds | |
| Apothic, Winemaker’s Red Blend, California Available in Glass, Bottle |
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| Alamos, Malbec, Mendoza, Argentina Available in Glass, Bottle |
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| Angeline, Pinot Noir, California Available in Glass, Bottle |
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| Piegaia, Chianti Classico, California Available in Glass, Bottle |
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| Penfolds Shiraz, California Available in Glass, Bottle |
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| Sparkling Wine & Champagne | |
| Möet Chandon, Brut, Imperial, Champagne, France Available in Bottle |
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| Kenwood Vineyards, Brut, Yulup Cuvee, California Available in Glass, Bottle |
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| Veuve Clicquot, Brut, Yellow Label, Champagne, France, 375ml Available in Bottle |
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| Happy Hour | |
| Signature Cocktails | |
| Arirang Special | |
| The Bomb | |
| Blue Lagoon | |
| Mai Tai | |
| Karate Punch | |
| Zombie | |
| Martinis | |
| Apple Martini | |
| Cosmopolitan | |
| French Martini | |
| Asian Orchid | |
| Asian Pearl | |
| Banzai Breeze | |
| Traditional Martini | |
| Saketini | |
| Manhattan | |
| Domestic Beer | |
| Budweiser | |
| Coors Light | |
| Specialty Beer | |
| Samuel Adams | |
| Heineken Light | |
| Amstel Light | |
| Heineken | |
| Sapporo | |
| Ichiban | |
| Corona | |
| Asahi | |
| House Wine | |
| White Zinfandel | |
| Chardonnay | |
| Pinot Grigio | |
| Cabernet | |
| Merlot | |
| Appetizers | |
| Asian Chicken Wings | |
| Vegetable Tempura | |
| Pan Fried Dumplings | |
| Mini Sliders | |
| Shrimp Tempura Roll | |
| Philadelphia Roll | |
| California Roll | |
| Catering | |
| Wokery Platters | |
| Yakitori Platter 24 pieces Yakitori. Serves 10-12 |
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| Kushiyaki Platter 24 pieces Kushiyaki. Serves 10-12 |
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| Fuji Platter 8 pieces Yakitori, 8 pieces Kushiyaki, 15pieces Dumplings, 16 pieces Harumaki Egg Roll. Serves 12-15 |
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| Sakura Platter 5 pieces Shitake, 18 pieces Negimaki, 16 pieces Spare Ribs, 24 pieces Chicken Wings. Serves 14-18 |
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| Yuzu Platter 8 pieces Yakitori, 8 pieces Kushiyaki, 14 pieces Hawaiian Roll, 18 pieces Chicken Wings. Serves 14-18 |
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| Sushi Platters | |
| Yanagi Platter 6 pieces Shitake Sushi, 12 pieces Avocado Roll, 12 pieces California Roll, 18 pieces Cucumber Roll. 48 Pieces – Serves 12-15 |
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| Emi Platter 6 pieces California Roll, 6 pieces Spicy Tuna Roll, 18 pieces Assorted Sushi. 30 Pieces – Serves 8-10 |
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| Boton Platter 12 pieces Spicy Tuna Roll, 12 pieces California Roll, 16 pieces Assorted Sushi. 40 Pieces – Serves 10-12 |
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| Ume Platter 30 pieces Vegetable Roll, 30 pieces California Roll, 30 pieces Spicy Tuna Roll. 90 Pieces – Serves 20-25 |
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| Mastu Platter 24 pieces Assorted Sushi, 6 pieces Spicy Tuna Roll, 12 pieces California Roll. 42 Pieces – Serves 12-14 |
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| Nako Platter 12 pieces Salmon Roll, 12 pieces Rainbow Roll, 12 pieces Assorted Sushi, 24 pieces California Roll, 12 pieces Spicy Tuna Roll. 72 Pieces – Serves 20-24 |
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| Other Items | |
| 1/2 Tray of Fried Rice | |
| 1/2 Tray of White Rice | |
| 1/2 Tray of Hibachi Noodles | |
| 1/2 Tray of Hibachi Vegetables | |
| Kids Corner | |
| Samurai Kids | |
| Hibachi Shrimp | |
| Hibachi Steak | |
| Hibachi Chicken | |
| Chicken Fingers | |
| Little Bento Box Chicken Tender, Burger Slider, Kids Fried Rice, Edamame and Candy Sushi |
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… View more
Contact Arirang Hibachi Steakhouse
Address: 2329 Lincoln Hwy, Langhorne, PA 19047
Phone: (215) 309-9783
Website: http://www.partyonthegrill.com/
Hours
| Saturday | 3–10PM |
| Sunday | 3–9PM |
| Monday | 4:30–9:30PM |
| Tuesday | 4:30–9:30PM |
| Wednesday | 4:30–9:30PM |
| Thursday | 4:30–9:30PM |
| Friday | 4:30–10PM |
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