Hyderabadi-Indian chain serving biryani, tandoori fare & other traditional dishes in a warm space.
3.7 – 1 reviews $$ • Indian restaurant
Menu
| Biryani Pot menu | |
| All Day – Vegetarian Appetizers | |
| Onion Samosa Five pieces. |
$6.99 |
| Aloo Samosa Hand-rolled pastry stuffed with potato. |
$8.99 |
| Onion Pakoda Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown. |
$10.99 |
| Wok Fried Chili Potatoes Julian cut potatoes fried and tossed with house specialty Szechuan sauce. |
$11.99 |
| Crispy Masala Peppercorn Battered golden kennel corn fried and tossed in the wok with aromatic spices. |
$12.99 |
| Vegetable Manchurian Vegetarian deep-fried balls tossed with soya sauce based gravy cooked to chef’s perfection. |
$12.99 |
| Gobi Manchurian Fried cauliflower fritters tossed with soya sauce based gravy. |
$13.99 |
| Paneer Manchurian Battered fried cottage cheese is stir-fried with soya sauce based gravy. |
$13.99 |
| Chilli Paneer Fried cottage cheese is stir-fried with sweet peppers, green chilies, onions, and special herbs. |
$13.99 |
| All Day – Non-Vegetarian Appetizers | |
| Egg Bonda The boiled egg added with spices dipped in chickpea batter and deep-fried until golden. |
$10.99 |
| Chicken Pakora Minced chicken mixed with house special spices, and batter. Fried to perfection. |
$14.99 |
| Chicken 65 Stir-fried chicken salted with chilies, spring onions, ginger and garlic. |
$14.99 |
| Chicken Pepper Fry Finely cut chicken strips marinated with freshly crushed peppercorns, onions and green chilies. |
$14.99 |
| Chicken Manchurian Deep-fried spiced chicken tossed with soya sauce based gravy, cooked to perfection. |
$14.99 |
| Chilli Chicken Stir-fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs. |
$14.99 |
| Chicken Majestic Finely cut chicken mixed with Hyderabadi spices with ginger, garlic, and green chilies. |
$14.99 |
| Chilli Fish Battered fried tilapia stir-fried with sweet pepper, green chilies, onions, and homemade red chili sauce. |
$15.99 |
| Crispy Andhra Masala Fried Fish Chef’s special spiced fish cubes deep-fried and served with salted green chilies. |
$15.99 |
| Shrimp Manchurian Battered shrimp tossed with soya sauce based gravy and cooked to perfection. |
$15.99 |
| Appollo Fish Finley cut fish with Hyderabadi spices coated with batter and then deep-fried with salt, ginger garlic paste, chili powder, turmeric powder, and corn starch. |
$15.99 |
| Double Green Shrimp Minced shrimp with coriander paste topped with deep-fried ginger garlic paste, cooked to perfection. |
$15.99 |
| Goat Pepper Fry Finely cut goat strips marinated with freshly crushed peppercorns, onions and green chilies. |
$16.99 |
| Natu Kodi Fry | $16.99 |
| All Day – Soups | |
| Sweet Corn Soup Soup cooked with homemade cream corn and a hint of freshly crushed pepper. |
$6.99 |
| Hot & Sour Soup Soup made with crushed ground chili paste and sour ingredients. |
$6.99 |
| House Special Soup Slow-cooked soup with special Deccan herbs and spices. |
$6.99 |
| All Day – Signature Biryani & Rice Entrées | |
| Plain Rice | $4.99 |
| Jeera Rice Tadka rice with cumin and ghee. |
$7.99 |
| Egg Biryani | $13.99 |
| Hyderabadi Vegetable Dum Biryani | $13.99 |
| Vegetable Fried Rice Indo-Chinese style assorted vegetables and fried rice, wok cooked with Chinese spices. |
$13.99 |
| Egg Fried Rice Fried beaten egg tossed with aromatic basmati rice with a combination of veggies and spices. |
$13.99 |
| Chicken Fried Rice Indo-Chinese style chicken fried rice tossed with chilies and peppers. |
$14.99 |
| Hyderabadi Chicken Dum Biryani | $14.99 |
| Paneer Biryani | $14.99 |
| Hyderabadi Goat Dum Biryani | $17.99 |
| Shrimp Fried Rice Indo-Chinese style shrimp fried rice tossed with chilies. |
$17.99 |
| Shrimp Biryani | $17.99 |
| Special Biryani House special boneless chicken biryani. |
$17.99 |
| Kheema Dum Biryani | $17.99 |
| Natu Kodi Biryani | $17.99 |
| Family Pack Vegetable Dum Biryani | $39.99 |
| Family Pack Chicken Dum Biryani 12 for 4 people. |
$44.99 |
| Family Pack Paneer Dum Biryani | $44.99 |
| Family Pack Goat Dum Biryani | $56.99 |
| Family Pack Kheema Dum Biryani | $54.99 |
| Family Pack Shrimp Biryani | $54.99 |
| Family Pack Special Boneless Chicken Biryani | $54.99 |
| All Day – Vegetarian Entrées | |
| Bagara Baingan Entrée Eggplant cooked with sesame seeds, peanut and yogurt blended gravy. A rich Hyderabadi dish. |
$14.99 |
| Tadka Dal Entrée Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves. |
$13.99 |
| Punjabi Chana Masala Entrée Traditional chickpeas dish cooked in ginger-infused onion and tomato sauce. |
$14.99 |
| Aloo Gobi Masala Entrée Potato and cauliflower stewed with cumin, ginger, and tomato. |
$14.99 |
| Malai Kofta Entrée Potato dumplings made with veggies, cheese and cashew nuts cooked in a delicious creamy gravy. |
$14.99 |
| Paneer Butter Masala Entrée Vegetarian delight cottage cheese cooked in cream and tomato gravy. |
$14.99 |
| Kadai Paneer Entrée Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes, and onions. |
$14.99 |
| Paneer Tikka Masala Entrée Cottage cheese cooked in cream and tomato gravy with a combination of onion, peppers, and tomatoes. |
$14.99 |
| Mixed Vegetable Kadai Masala Entrée Assorted vegetables cooked with crushed coriander seeds, added with peppers and onion. |
$14.99 |
| Navarathan Kurma Entrée Nine different vegetables cooked in a fresh creamy sauce with a touch of mild spices. |
$14.99 |
| Palak Paneer Entrée Simmered spinach with exotic spices added with cottage cheese. |
$14.99 |
| Anda Curry Entrée Boiled eggs cooked with homemade mild tangy gravy. |
$14.99 |
| All Day – Chicken Entrées | |
| House Special Chicken Curry Entrée Chicken cooked in traditional Andhra style homemade spices. |
$14.99 |
| Butter Chicken Entrée Clay oven baked chicken, cooked in rich tomato butter cream sauce. |
$15.99 |
| Chicken Tikka Masala Entrée Chicken kebab on bay leaf flavored creamy tomato sauce with bell peppers and onion. |
$15.99 |
| Chicken Korma Entrée Hyderabadi regional special chicken, cooked with yogurt, cream, and cashews. |
$15.99 |
| Chicken Vindaloo Entrée Goan dish with seasoned chicken, cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves. |
$15.99 |
| Methi Chicken Entrée A chicken dish cooked with freshly chopped methi leaves and spices. |
$15.99 |
| Chicken Chettinadu Entrée A chicken dish made with roasted ground exotic spices, peppercorn, star anise, and coconut. |
$15.99 |
| Hariyali Chicken Masala Entrée Boneless chicken cooked with a combination of simmered spinach and cilantro with house spices. |
$15.99 |
| Hyderabadi Murg Masala Entrée Extraordinary flavored curry made with sesame and ground onion paste. |
$15.99 |
| Chicken Mandhakini Entrée Semi gravy chicken cooked with onions, chilies, and chopped boiled egg. |
$15.99 |
| Ginger Chicken Entrée Chicken cooked with exotic ginger sauce and chilies. |
$15.99 |
| Gongura Chicken Entrée A traditional chicken dish cooked with fresh gongura leaves. |
$15.99 |
| All Day – Goat Entrées | |
| House Special Goat Curry Baby goat cooked in traditional Andhra style with homemade spices. |
$17.99 |
| Goat Rogan Josh Goat dish made with tomato and onion gravy with Rogan Josh. |
$17.99 |
| Goat Chettinad Goat dish made with roasted ground exotic spices, peppercorn, star anise, and coconut. |
$17.99 |
| Goat Kurma Hyderabadi specialty, cooked with yogurt, cream, and cashews. |
$17.99 |
| Kadai Goat Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy. |
$17.99 |
| Goat Saagwala Goat cooked with a combination of simmered spinach and house spices. |
$17.99 |
| Goat Vindaloo Seasoned goat cubes cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves. |
$17.99 |
| House Special Goat Fry Slow-cooked baby goat fried with chilies and fresh mint. |
$17.99 |
| Mutton Mandhakini Gravy goat cooked with onions, chilies, and chopped boiled egg. |
$17.99 |
| Gongura Mutton Curry One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chilies. |
$17.99 |
| Goat Kheema Minced baby goat cooked in traditional Hyderabadi style with homemade spices. |
$17.99 |
| Goat Sukkah Slow-cooked baby goat fried with onions green peppers, green chilies, and fresh mint. |
$17.99 |
| All Day – Seafood Entrées | |
| Andhra Shrimp Fry Entrée Indian farm-raised shrimp, pan-fried with curry leaves, onions and green chilies. |
$17.99 |
| Shrimp Curry Entrée Shrimp dish made with typical spices and house gravy. |
$17.99 |
| Shrimp Vindaloo Entrée Spicy. A spicy dish cooked in tangy gravy with potatoes, coconut and curry leave in combination with a touch of cream. |
$17.99 |
| Ginger Fish Masala Entrée Fish cooked with exotic ginger sauce and chilies to bring a taste of sourish hot. |
$17.99 |
| Fish Curry Entrée (House Special) Boneless fish cooked in traditional Andhra tangy style with homemade spices. |
$17.99 |
| All Day – Tandoor Grill | |
| Sheek Kebab Minced chicken added with spices and herbs perfectly cooked on the grill. |
$14.99 |
| Chicken Tikka White meat chunks marinated with our special spices. |
$14.99 |
| Hariyali Chicken Kebab Chicken marinated with fresh green herbs served with grilled onion and salad. |
$14.99 |
| Murg Malai Kebab Creamy rich boneless white meat marinated delicately and cooked to juicy perfection. |
$14.99 |
| Tandoori Chicken Tender bone-in chicken, marinated with exotic tandoori spices. |
$12.99 |
| All Day – Breads | |
| Naan Traditional Indian bread baked in clay oven. |
$3.99 |
| Roti Whole wheat flat bread baked in clay oven. |
$3.99 |
| Butter Naan Traditional Indian bread baked in clay oven with a hint of fresh butter. |
$3.99 |
| Onion Naan Stuffed Indian bread with fine chopped onions and cilantro. |
$3.99 |
| Garlic Basil Naan Flat bread topped with garlic and basil. |
$3.99 |
| Cheese Kulcha Traditional stuffed Indian bread with herbs and cheese. |
$3.99 |
| Bread Basket Assortment of naan, roti, garlic naan, onion naan. |
$12.99 |
| All Day – Drinks | |
| Bottled Water | $2.49 |
| Soda Coke, diet coke, sprite, pepsi |
$2.99 |
| Fresh Lime Soda | $2.50 |
| Thumbs Up | $3.50 |
| Salt Lassi | $4.99 |
| Sweet Lassi | $4.99 |
| Mango Lassi | $4.99 |
| Limca | $3.50 |
| All Day – Desserts | |
| Gulab Jamun A classic indian sweet made with milk solids (shaped as a balls) sugar rose syrup and cardamom powder. |
$5.99 |
| Rasmalai A dessert recipe made from paneer balls or condensed milk and garnish with dried fruits. |
$6.99 |
| Double Ka Meeta (House Special) | $5.99 |
| Lunch – Lunch Specials | |
| Vegetarian Combo Lunch Special Vegetarian appetizer of the day, vegetable curry of the day, daal curry, naan or roti, vegetable dum biryani, jeera rice or plain rice, mirchi ka salan and raita, papad, salad and dessert of the day. |
$8.99 |
| Non Vegetarian Combo Lunch Special Non-vegetarian appetizer of the day, non-vegetarian curry of the day, daal curry, naan or roti, chicken dum biryani, jeera rice or plain rice, Mirchi ka salan and raita, papad, salad and dessert of the day. |
$9.99 |
| Lunch – Vegetarian Appetizers | |
| Onion Samosa Five pieces. |
$5.99 |
| Aloo Samosa Hand-rolled pastry stuffed with potato. |
$5.99 |
| Onion Pakoda Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown. |
$7.99 |
| Wok Fried Chili Potatoes Julian cut potatoes fried and tossed with house specialty Szechuan sauce. |
$9.99 |
| Crispy Masala Peppercorn Battered golden kennel corn fried and tossed in the wok with aromatic spices. |
$9.99 |
| Vegetable Manchurian Vegetarian deep-fried balls tossed with soya sauce based gravy cooked to chef’s perfection. |
$9.99 |
| Gobi Manchurian Fried cauliflower fritters tossed with soya sauce based gravy. |
$10.99 |
| Paneer Manchurian Battered fried cottage cheese is stir-fried with soya sauce based gravy. |
$10.99 |
| Chilli Paneer Fried cottage cheese is stir-fried with sweet peppers, green chilies, onions, and special herbs. |
$10.99 |
| Lunch – Non-Vegetarian Appetizers | |
| Egg Bonda The boiled egg added with spices dipped in chickpea batter and deep-fried until golden. |
$7.99 |
| Chicken Pakora Minced chicken mixed with house special spices, and batter. Fried to perfection. |
$11.99 |
| Chicken 65 Stir-fried chicken salted with chilies, spring onions, ginger and garlic. |
$11.99 |
| Chicken Pepper Fry Finely cut chicken strips marinated with freshly crushed peppercorns, onions and green chilies. |
$11.99 |
| Chilli Chicken Stir-fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs. |
$11.99 |
| Chicken Manchurian Deep-fried spiced chicken tossed with soya sauce based gravy, cooked to perfection. |
$11.99 |
| Chicken Majestic Finely cut chicken mixed with Hyderabadi spices with ginger, garlic, and green chilies. |
$11.99 |
| Chilli Fish Battered fried tilapia stir-fried with sweet pepper, green chilies, onions, and homemade red chili sauce. |
$11.99 |
| Crispy Andhra Masala Fried Fish Chef’s special spiced fish cubes deep-fried and served with salted green chilies. |
$12.99 |
| Shrimp Manchurian Battered shrimp tossed with soya sauce based gravy and cooked to perfection. |
$12.99 |
| Appollo Fish Finley cut fish with Hyderabadi spices coated with batter and then deep-fried with salt, ginger garlic paste, chili powder, turmeric powder, and corn starch. |
$12.99 |
| Double Green Shrimp Minced shrimp with coriander paste topped with deep-fried ginger garlic paste, cooked to perfection. |
$12.99 |
| Goat Pepper Fry Finely cut goat strips marinated with freshly crushed peppercorns, onions and green chilies. |
$13.99 |
| Natu Kodi Fry | $13.99 |
| Lunch – Soups | |
| Sweet Corn Soup Soup cooked with homemade cream corn and a hint of freshly crushed pepper. |
$4.99 |
| Hot & Sour Soup Soup made with crushed ground chili paste and sour ingredients. |
$4.99 |
| House Special Soup Slow-cooked soup with special Deccan herbs and spices. |
$5.99 |
| Lunch – Signature Biryani & Rice Entrées | |
| Plain Rice | $2.99 |
| Jeera Rice Tadka rice with cumin and ghee. |
$4.99 |
| Egg Biryani | $10.99 |
| Hyderabadi Vegetable Dum Biryani | $10.99 |
| Vegetable Fried Rice Indo-Chinese style assorted vegetables and fried rice, wok cooked with Chinese spices. |
$10.99 |
| Egg Fried Rice Fried beaten egg tossed with aromatic basmati rice with a combination of veggies and spices. |
$10.99 |
| Chicken Fried Rice Indo-Chinese style chicken fried rice tossed with chilies and peppers. |
$11.99 |
| Hyderabadi Chicken Dum Biryani | $11.99 |
| Paneer Biryani | $12.99 |
| Hyderabadi Goat Dum Biryani | $14.99 |
| Shrimp Fried Rice Indo-Chinese style shrimp fried rice tossed with chilies. |
$14.99 |
| Shrimp Biryani | $14.99 |
| Special Biryani House special boneless chicken biryani. |
$14.99 |
| Kheema Dum Biryani | $14.99 |
| Natu Kodi Biryani | $14.99 |
| Family Pack Vegetable Dum Biryani | $30.00 |
| Family Pack Chicken Dum Biryani 12 for 4 people. |
$35.00 |
| Family Pack Paneer Dum Biryani | $35.00 |
| Family Pack Goat Dum Biryani | $45.00 |
| Family Pack Kheema Dum Biryani | $45.00 |
| Family Pack Shrimp Biryani | $45.00 |
| Family Pack Special Boneless Chicken Biryani | $45.00 |
| Lunch – Vegetarian Entrées | |
| Bagara Baingan Entrée Eggplant cooked with sesame seeds, peanut and yogurt blended gravy. A rich Hyderabadi dish. |
$10.99 |
| Tadka Dal Entrée Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves. |
$10.99 |
| Punjabi Chana Masala Entrée Traditional chickpeas dish cooked in ginger-infused onion and tomato sauce. |
$10.99 |
| Aloo Gobi Masala Entrée Potato and cauliflower stewed with cumin, ginger, and tomato. |
$10.99 |
| Malai Kofta Entrée Potato dumplings made with veggies, cheese and cashew nuts cooked in a delicious creamy gravy. |
$11.99 |
| Paneer Butter Masala Entrée Vegetarian delight cottage cheese cooked in cream and tomato gravy. |
$11.99 |
| Kadai Paneer Entrée Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes, and onions. |
$11.99 |
| Paneer Tikka Masala Entrée Cottage cheese cooked in cream and tomato gravy with a combination of onion, peppers, and tomatoes. |
$11.99 |
| Mixed Vegetable Kadai Masala Entrée Assorted vegetables cooked with crushed coriander seeds, added with peppers and onion. |
$11.99 |
| Navarathan Kurma Entrée Nine different vegetables cooked in a fresh creamy sauce with a touch of mild spices. |
$11.99 |
| Palak Paneer Entrée Simmered spinach with exotic spices added with cottage cheese. |
$11.99 |
| Anda Curry Entrée Boiled eggs cooked with homemade mild tangy gravy. |
$11.99 |
| Lunch – Chicken Entrées | |
| House Special Chicken Curry Entrée Chicken cooked in traditional Andhra style homemade spices. |
$11.99 |
| Butter Chicken Entrée Clay oven baked chicken, cooked in rich tomato butter cream sauce. |
$12.99 |
| Chicken Tikka Masala Entrée Chicken kebab on bay leaf flavored creamy tomato sauce with bell peppers and onion. |
$12.99 |
| Chicken Korma Entrée Hyderabadi regional special chicken, cooked with yogurt, cream, and cashews. |
$12.99 |
| Chicken Vindaloo Entrée Goan dish with seasoned chicken, cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves. |
$12.99 |
| Methi Chicken Entrée A chicken dish cooked with freshly chopped methi leaves and spices. |
$12.99 |
| Chicken Chettinadu Entrée A chicken dish made with roasted ground exotic spices, peppercorn, star anise, and coconut. |
$12.99 |
| Hariyali Chicken Masala Entrée Boneless chicken cooked with a combination of simmered spinach and cilantro with house spices. |
$12.99 |
| Hyderabadi Murg Masala Entrée Extraordinary flavored curry made with sesame and ground onion paste. |
$12.99 |
| Chicken Mandhakini Entrée Semi gravy chicken cooked with onions, chilies, and chopped boiled egg. |
$12.99 |
| Ginger Chicken Entrée Chicken cooked with exotic ginger sauce and chilies. |
$12.99 |
| Gongura Chicken Entrée A traditional chicken dish cooked with fresh gongura leaves. |
$13.99 |
| Lunch – Goat Entrées | |
| House Special Goat Curry Baby goat cooked in traditional Andhra style with homemade spices. |
$14.99 |
| Goat Rogan Josh Goat dish made with tomato and onion gravy with Rogan Josh. |
$14.99 |
| Goat Chettinad Goat dish made with roasted ground exotic spices, peppercorn, star anise, and coconut. |
$14.99 |
| Goat Kurma Hyderabadi specialty, cooked with yogurt, cream, and cashews. |
$14.99 |
| Kadai Goat Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy. |
$14.99 |
| Goat Saagwala Goat cooked with a combination of simmered spinach and house spices. |
$14.99 |
| Goat Vindaloo Seasoned goat cubes cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves. |
$14.99 |
| House Special Goat Fry Slow-cooked baby goat fried with chilies and fresh mint. |
$15.99 |
| Mutton Mandhakini Gravy goat cooked with onions, chilies, and chopped boiled egg. |
$15.99 |
| Gongura Mutton Curry One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chilies. |
$15.99 |
| Goat Kheema Minced baby goat cooked in traditional Hyderabadi style with homemade spices. |
$15.99 |
| Goat Sukkah Slow-cooked baby goat fried with onions green peppers, green chilies, and fresh mint. |
$15.99 |
| Lunch – Seafood Entrées | |
| Andhra Shrimp Fry Entrée Indian farm-raised shrimp, pan-fried with curry leaves, onions and green chilies. |
$14.99 |
| Shrimp Curry Entrée Shrimp dish made with typical spices and house gravy. |
$14.99 |
| Shrimp Vindaloo Entrée Spicy. A spicy dish cooked in tangy gravy with potatoes, coconut and curry leave in combination with a touch of cream. |
$14.99 |
| Ginger Fish Masala Entrée Fish cooked with exotic ginger sauce and chilies to bring a taste of sourish hot. |
$14.99 |
| Fish Curry Entrée (House Special) Boneless fish cooked in traditional Andhra tangy style with homemade spices. |
$14.99 |
| Lunch – Tandoor Grill | |
| Sheek Kebab Minced chicken added with spices and herbs perfectly cooked on the grill. |
$11.99 |
| Chicken Tikka White meat chunks marinated with our special spices. |
$11.99 |
| Hariyali Chicken Kebab Chicken marinated with fresh green herbs served with grilled onion and salad. |
$11.99 |
| Murg Malai Kebab Creamy rich boneless white meat marinated delicately and cooked to juicy perfection. |
$11.99 |
| Tandoori Chicken Tender bone-in chicken, marinated with exotic tandoori spices. |
$9.99 |
| Lunch – Breads | |
| Naan Traditional Indian bread baked in clay oven. |
$2.49 |
| Roti Whole wheat flat bread baked in clay oven. |
$2.49 |
| Butter Naan Traditional Indian bread baked in clay oven with a hint of fresh butter. |
$2.49 |
| Onion Naan Stuffed Indian bread with fine chopped onions and cilantro. |
$2.49 |
| Garlic Basil Naan Flat bread topped with garlic and basil. |
$2.99 |
| Cheese Kulcha Traditional stuffed Indian bread with herbs and cheese. |
$2.99 |
| Bread Basket Assortment of naan, roti, garlic naan, onion naan. |
$9.99 |
| Lunch – Drinks | |
| Bottled Water | $1.49 |
| Soda Coke, diet coke, sprite, pepsi |
$1.99 |
| Fresh Lime Soda | $2.50 |
| Thumbs Up | $2.50 |
| Salt Lassi | $3.99 |
| Sweet Lassi | $3.99 |
| Mango Lassi | $3.99 |
| Limca | $2.50 |
| Lunch – Desserts | |
| Gulab Jamun A classic indian sweet made with milk solids (shaped as a balls) sugar rose syrup and cardamom powder. |
$5.99 |
| Rasmalai A dessert recipe made from paneer balls or condensed milk and garnish with dried fruits. |
$5.99 |
| Double Ka Meeta (House Special) | $5.99 |
… View more
Order and Reservations
Reservations: mealhi5.com
Contact Biryani Pot
Address: 824 Newark Ave, Jersey City, NJ 07306
Phone: (201) 222-0506
Website: http://www.biryanipotnewjersey.com/
Hours
| Wednesday | 12–11PM |
| Thursday | 12–11PM |
| Friday | 12–11PM |
| Saturday | 12–11PM |
| Sunday | 12–11PM |
| Monday | 12–11PM |
| Tuesday | 12–11PM |
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