Season's At Highland Lake Menu Prices at 86 Lily Pad Ln, Flat Rock, NC 28731

American fine dining with garden views at the Highland Lake Inn.

Where Historic Charm Meets Contemporary Cuisine. Season’s at Highland Lake restaurant gives diners a premier culinary experience that is worlds away from the hustle and bustle of city life. Entertaining guests year-round for lunch and dinner, our restaurant is as diverse and authentic as the four distinct seasons from which its name is derived.

4.5 – 326 reviews $$$ • New American restaurant

Photo Gallery

Fall Dinner Menu
Soups
Soup Du Jour chef’s seasonal creation	$9.00
Salads
Roasted Delicata Squash Salad spinach \| beeler’s bacon \| goat cheese \| toasted pecans \| maple-cider vinaigrette	$10.00
Wine-Poached Pear Salad arugula \| gorgonzola \| toasted walnuts \| champagne vinaigrette	$9.00
Season’s House Salad mixed greens \| cucumbers \| carrots \| tomatoes \| shaved onions \| buttermilk dill or balsamic dressing	$8.00
Appetizers
Bread Service tomato-onion focaccia \| french baguette \| warm ciabatta	$3.00
Roasted Seasonal Mushrooms white wine \| butter \| garlic \| shallot \| herbs \| toasted sourdough	$14.00
Cold-Smoked Salmon Tartine spring pea pesto \| champagne-dill crema \| poached egg \| capers \| pickled shallots \| toasted sourdough	$15.00
Crispy Braised Pork Belly asian slaw \| crispy chow mein noodles\| szechuan peppercorn glaze	$13.00
Crispy Spice-Rubbed Octopus creamy polenta \| charred lemon \| pickled fresno chilies \| shaved fennel salad \| harissa yogurt	$14.00
Smoked NC Rainbow Trout Dip pickled vegetables \| sesame crackers \| charred lemon \| crudité	$13.00
A la Carte Sides
Crispy Brussels spiced honey butter \| beeler’s bacon	$7.00
Rosemary-Duck Fat Fingerling Potatoes	$6.00
Root Vegetable Colcannon	$6.00
Entrées
Prime Beef char-grilled 8 oz. tenderloin or 14 oz. ribeye \| mushroom-black garlic jus \| citrus-poached haricots vert & heirloom carrots \| rosemary-parmesan croquettes	$47.00
Dry-Aged Duroc Pork Chop garlic-herb cauliflower purée \| crispy brussels sprouts \| beeler’s bacon \| blueberry mostarda \| fondant leeks	$35.00
Sous Vide Cobia sustainably sourced \| maple-glazed rutabaga and turnip \| grilled fennel \| pumpkin-curry purée \| maître d’hôtel butter	$39.00
Roasted Cornish Game Hen citrus-poached \| rosemary-duck fat smashed fingerlings \| braised greens \| cranberry-bourbon chutney	$30.00
Seared Jumbo Sea Scallops grilled mushroom-miso risotto \| crispy kale \| marinated apple \| garlic-lemon emulsion	$45.00
Blackened Verlasso Salmon citrus glaze \| fennel-apple slaw \| root vegetable colcannon	$37.00
Dessert Menu
Dessert Menu
Vanilla Bean Crème Brûlée lavender-berry relish \| fresh mint \| chantilly cream	$8.00
Limoncello Gelato Truffle Meyer lemon-macerated peaches and blueberries	$10.00
Tiramisù luxardo cherry \| chantilly cream	$10.00
Spring Berry Tart mint mascarpone mousse \| Meyer lemon zest	$9.00
Flourless Chocolate Torte tart rasberry sauce \| toasted pecans \| Maldon sea salt \| chantilly cream	$8.00
Children’s Menu
Children’s Menu
Grilled Cheese on Texas Toast	$7.00
Chicken Tenders	$8.00
Grilled All Natural Chicken Breast	$9.00
Grilled Petite Beef Tenderloin	$16.00
Fresh Catch	$13.00
Pasta Alfredo	$8.00
Summer Lunch Menu
Starters
Bread Service warm focaccia and ciabatta	$2.00
Soup du Jour chef’s daily creation	$5.00
Salads
Season’s House Salad mixed greens \| cucumbers \| carrots \| tomatoes \| shaved onion \| buttermilk-dill or honey-balsamic dressing	$8.00
Strawberry-Watermelon Salad mixed greens \| pickled radish & celery \| feta \| almonds \| pepper-jelly vinaigrette	$12.00
Caesar Salad romaine \| shaved grana Padano \| white anchovies \| croutons	$12.00
Flatbreads
Pear & Gorgonzola fig vinegar \| beeler’s bacon \| surya sprouts peashoots	$15.00
Fig & Goat Cheese pomegranate-balsamic glaze \| toasted walnuts \| caramelized onion \| calabrian-chili goat cheese spread \| arugula	$13.00
Italian proscuitto \| grape tomatoes \| artichokes \| roasted red bell peppers \| castelvetrano olives \| garlic confit \| creamy feta	$15.00
Handhelds
Village Burger 8 oz \| Swiss cheese \| lettuce \| tomato \| brioche bun \| dill pickle chips	$16.00
Chicken Salad green apple \| dill \| almonds \| red onion \| celery \| surya sprouts peashoots \| toasted croissant	$16.00
Turkey Club surya sprouts peashoots \| avocado \| bacon \| seasonal tomato \| dill Havarti \| lemon-pepper aioli \| toasted sourdough	$15.00
Smoked Salmon Grilled Cheese citrus-dill cream cheese \| gruyere \| avocado \| marbled rye	$16.00
Mahi-Mahi Tacos flour tortillas \| cotija cheese \| avocado \| sweet corn-black bean relish \| sriracha crema \| fresh lime	$16.00
Chicken Chimichanga sweet peppers \| onions \| sour cream \| pico de gallo \| cilantro	$16.00
Grilled Portobello Wrap pimento cheese spread \| romaine \| pickled shallot \| fennel \| tomato-basil wrap	$14.00
Entrées
Quiche Du Jour house-made deep-dish quiche \| chef’s seasonally-inspired ingredients \| mixed green salad	$17.00
Broiled NC Sunburst Rainbow Trout warm couscous salad \| tangy apricot glaze \| dried figs & apricots \| artichokes \| marinated tomatoes \| herbs \| arugula \| tapenade	$23.00
Boeuf Bourguignon slow-braised beef \| carrots \| celery \| onion \| white rice \| garlic \| mushrooms \| herbs	$21.00
Shrimp & Grits argentine red shrimp \| grit cakes \| sweet pepper \| onion \| celery \| garlic \| shallot \| herbs \| tomato gravy \| beeler’s bacon \| surya sprouts peashoots	$21.00
Seared Verlasso Salmon quinoa\|sweet corn\|grape tomatoes\|red onion\|arugula\|herbs\|grilled asparagus	$27.00

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Order and Reservations

Reservations: exploretock.com

Contact Season’s At Highland Lake

Address: 86 Lily Pad Ln, Flat Rock, NC 28731

Phone: (800) 758-8130

Website: https://hliresort.com/seasons/

Hours

Saturday	7:30–10AM, 11:30AM–2:30PM, 5–9PM
Sunday	7:30–9:30AM, 10:30AM–2PM
Monday	7:30–10AM, 11:30AM–2:30PM, 5–9PM
Tuesday	7:30–10AM, 11:30AM–2:30PM, 5–9PM
Wednesday	7:30–10AM, 11:30AM–2:30PM, 5–9PM
Thursday	7:30–10AM, 11:30AM–2:30PM, 5–9PM
Friday	7:30–10AM, 11:30AM–2:30PM, 5–9PM

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Season’s At Highland Lake Menu Prices