Western-style joint serving a steak & seafood menu in a comfortable dining room with a lake view.
4.2 – 539 reviews $$$ • Steak house
Menu
| Cocktails | |
| RACE OR RANCH | |
| Smokey And The Bandit Makers 46 Bourbon, sweet vermouth, Angostura and Whiskey Barrel Aged Bitters, Luxardo Cherry, Applewood smoke. |
|
| Silver Dollar Margarita Patron Silver Tequila, Grand marnier, cane syrup, fresh lime. |
|
| Billy The Kid D’usse VSOP Cognac, white creme de Cacao, heavy cream, nutmeg dust. |
|
| Beefeater Blinkers Beefeater gin, simple syrup, fresh lemon juice, grenadine, egg white. |
|
| Caller’s Cognac Courvoiser VSOP Cognac, simple syrup, fresh lemon juice, champagne, finished with a lemon twist |
|
| THE CLASSICS | |
| Mojito Bacardi Superior White Rum, fresh lime, fresh mint leaves, cane sugar syrup, soda. |
|
| Old Fashioned #3 Bulleit Rye Whiskey, Angostura Bitters, raw cane sugar syrup, fresh orange and a maraschino cherry. |
|
| Mint Julep Russell’s Reserve 10 yr Bourbon, cane syrup, fresh mint and crushed ice. |
|
| Pisco Sour Barsol Pisco, simple syrup, fresh lime juice, egg white, Angostura Bitters. |
|
| MARTINIS | |
| Chocolate Martini Godiva White Vodka, Godiva Dark Vodka, vanilla vodka, half & half |
|
| Gimlet Martini Cucumber Vodka, Fresh Lime, Simple Syrup. |
|
| Key Lime Pie Martini Vanilla vodka, Pineapple Juice, Cream of Coconut. |
|
| Snickertini Caramel vodka, Bailey’s, Godiva White Vodka, Amaretto, heavy cream. |
|
| Sunset Martini Raspberry vodka, pineapple juice, triple sec, grenadine. |
|
| FLIGHTS | |
| High West Whiskey Flight Unoaked, Aged, Extra Aged. |
|
| Patron Flight Silver, Reposado, Anejo. |
|
| Main Menu | |
| STARTING LINEUP | |
| Chips and Salsa | $6.00 |
| Chips and Queso | $8.00 |
| Texas Dice Tender cubes of steak battered and fried, served with cream gravy |
$15.00 |
| Shrimp Cocktail 5 jumbo shrimp served with cocktail sauce. |
$15.00 |
| Coconut Shrimp 5 Jumbo shrimp rolled in coconut and deep-fried, served with tangy marmalade. |
$15.00 |
| Rodeo Ropers Deep-fried bacon wrapped chicken livers served with honey mustard. |
$13.00 |
| Artichoke Hearts Deep-fried in light tempura batter, served with ranch. |
$10.00 |
| Texas Toothpicks Deep-fried jalapeno strips with melted cheese and ranch. |
$11.00 |
| Crab Cakes 4 Crispy crab cakes with tartar sauce. |
$15.00 |
| Diamond Jack Platter All your favorites: Crab Cakes, Artichoke Hearts, Coconut Shrimp and Texas Toothpicks. |
$22.00 |
| SALADS & SOUPS | |
| Fried Chicken Salad | $14.00 |
| Grilled Chicken Salad | $15.00 |
| Salmon Caesar Salad | $18.00 |
| Texas Club Steak Salad | $25.00 |
| Chicken Tortilla Soup or Soup Of The Day | $8.00 |
| ALL AMERICAN FAVORITES | |
| TC Pork Porterhouse The best porky around! |
$20.00 |
| Chuckwagon Chicken Fried Steak Texas-sized! |
$18.00 |
| Rustler’s Hamburger Steak Topped with grilled onions and sliced mushrooms. |
$18.00 |
| Southwest Hamburger Steak Topped with queso, green chiles and red peppers. |
$18.00 |
| Big Tex Burger With mustard, mayo, lettuce, tomato, pickle, onion and your choice of American, jack or cheddar. Served with fries. |
$15.00 |
| ON THE RANGE | |
| 6 Oz. Blue Ribbon Filet The finest center-cut tenderloin. |
$38.00 |
| 8 Oz. Blue Ribbon Filet A larger cut of fine tenderloin. |
$45.00 |
| Cattleman’s Ribeye** 12 oz. of outstanding marbling for great flavor. |
$38.00 |
| Wrangler’s Ribeye** 16 oz. of succulent marbled beef. |
$42.00 |
| Range Rider Bone-in Ribeye 22 oz. of ultimate steak flavor. |
$49.00 |
| New York Cowboy Strip 12 Oz. cut from the center of the loin. |
$41.00 |
| Trailboss Porterhouse 20 Oz. of the best tenderloin and strip loin. |
$48.00 |
| 7 Oz. Top Rail Sirloin Baseball cut top sirloin. |
$28.00 |
| SIDE BETS | |
| Twice Baked Potato (+$6) | |
| Baked Potato | |
| Mashed Potatoes | |
| Steak Fries | |
| Sweet Potato Fries | |
| Garlic Pasta | |
| Green Beans | |
| FRONT RUNNER SIDES | |
| Sauted Button Mushrooms | $6.00 |
| Green Chile Cream Corn | $6.00 |
| Fresh Asparagus | $6.00 |
| Three Jumbo Shrimp (Fried, Grilled, Coconut) | $6.00 |
| YARDBIRDS | |
| Lonesome Doves Old fashioned fried chicken livers with cream gravy. |
$15.00 |
| Buckin Bronco BBQ Chicken Charbroiled breast basted with tangy BBQ sauce. |
$17.00 |
| Aunt Pearl’s Chicken Fried Chicken Crispy fried chicken breast served with cream gravy. |
$18.00 |
| Del Rio Chicken Charbroiled breast topped with jack cheese, grilled onions, green chiles and red bell peppers. |
$18.00 |
| Texas Tenders Hand-battered chicken tenders with cream gravy. |
$15.00 |
| FROM THE CREEK | |
| Sundown Salmon Filet Grilled or sauteed Atlantic salmon with roasted red pepper sauce or lemon dill butter. |
$22.00 |
| Miss Kitty’s Catfish Your choice: fried, grilled or Cajun blackened. |
$18.00 |
| Saddlebag Shrimp 5 deep-fried or grilled shrimp. |
$20.00 |
| Campfire Crab Cakes Crispy homemade crab cakes with tartar sauce. |
$20.00 |
| PASTA | |
| Pasta Alfredo Creamy homemade Alfredo sauce on a bed of linguini. |
$13.00 |
| Chicken Alfredo Pasta Alfredo with grilled chicken breast. |
$20.00 |
| Shrimp Alfredo Pasta Alfredo with sauteed shrimp. |
$21.00 |
| Shrimp Celina Sauteed shrimp in a spicy cream sauce served on a bed of angel hair pasta. |
$21.00 |
| Chicken Fajita Pasta Charbroiled breast with grilled onions and salsa cream sauce on a bed of linguini. |
$20.00 |
| Garlic Shrimp Pasta Shrimp sauteed in garlic butter on a bed of angel hair pasta. |
$21.00 |
| Desserts | |
| THE FINISH LINE | |
| New York Style Cheesecake A Texas-size slice with strawberry sauce |
$12.00 |
| Corky’s Bread Pudding Our Texas version of a Louisiana favorite with jack Daniels whiskey sauce |
$10.00 |
| Philo’s Favorite Fudge Cake Moist luscious homemade chocolate cake with a nutty chocolate icing |
$8.00 |
| Tennessee Lemon Pie A Texas Club tradition! Aunt Trudys special lemon cream pie on a New Mexico pistachio crust |
$10.00 |
| Jack Daniels Caramel Sundae Three scoops of vanilla ice cream with jack Daniels caramel sauce, whipped cream, pecans and a cherry |
$8.00 |
| Vanilla Ice Cream Three big scoops |
$6.00 |
| Bourbon Pecan Pie Sweet pecan pie infused with a hint of Bourbon, served with a Bourbon infused whip cream on the side |
$8.00 |
| Wines | |
| SPARKLING | |
| Freixenet Cordon Negro Brut (187ml serving), Spain | |
| Gruet Brut, New Mexico | |
| DRY ROSE | |
| Josh Cellars, California | |
| Ferrari Carano, California | |
| WHITE ZINFANDEL | |
| Sycamore Lane, California | |
| MOSCATO | |
| Menage a Tois, California | |
| RIESLING | |
| Chateau Ste Michelle, Washington | |
| SAUVIGNON BLANC | |
| Brancott, New Zealand | |
| Coppola Diamond, California | |
| Duckhorn, California | |
| Kim Crawford, New Zealand | |
| PINOT GRIGIO | |
| Oyster Bay, New Zealand | |
| Coppola Bianco, California | |
| CHARDONNAY | |
| 14 Hands, Washington | |
| Kendall Jackson, Sonoma, California | |
| La Crema, California | |
| Charles Krug, Carneros, California | |
| Butter, California | |
| PINOT NOIR | |
| Castle Rock, California | |
| Seaglass, California | |
| Coppola Diamond, Oregon | |
| Erath Resplendent, Oregon | |
| Cakebread 2 Creeks, California | |
| Meiomi, California | |
| MALBEC | |
| Callia, Argentina | |
| Septima, Argentina | |
| Dona Paula los Cardos, Argentina | |
| SYRAH/SHIRAZ | |
| Waterbrook Syrah,Washington | |
| MERLOT | |
| 14 Hands,Washington | |
| Rodney Strong, California | |
| Freemark Abby, California | |
| Twomey, California | |
| CABERNET SAUVIGNON | |
| Mondavi Bourbon Barrel, California | |
| Cht Ste Michelle Indian Wells, Washington | |
| Sterling, California | |
| Simi, California | |
| Freemark Abbey, California | |
| Jordan, California | |
| Faust, California | |
| Silver Oak, Alexander Valley, California | |
| Silver Oak, Napa Valley, California | |
| DISTINCTIVE REDS | |
| 7 Moons, California | |
| Roscato Ross Dolce, Italy | |
| Mouton Cadet, Bordeaux, France | |
| Coppola Claret, California | |
| Conn Creek Anthology, Napa, California | |
| PORT | |
| Graham’s 10yr Tawny, Portugal | $10.00 |
| Kids | |
| LITTLE BUCKAROO’S MENU | |
| Little Wrangler’s Steak 4.5 oz. steak with fries. |
$12.00 |
| Fried Shrimp Deep fried shrimp with fries. |
$9.00 |
| Fried Catfish Deep fried catfish with tartar sauce and fries. |
$9.00 |
| Fried Chicken Tenders Deep fried chicken tenders with cream gravy and fries. |
$8.00 |
| Pasta Alfredo Angle hair pasta with creamy sauce. |
$6.00 |
| Cheeseburger Beef patty with pickles and fries. |
$8.00 |
| Grilled Cheese Grilled cheese sandwich with fries. |
$5.00 |
| Brunch | |
| SWEET APPETIZERS | |
| Texas Sized Cinnamon Roll Texas Sized gooey goodness. |
$6.00 |
| French Toast Bread Pudding A slice of our famous bread pudding |
$9.00 |
| Cornflake Crusted French Toast Cornflake covered Texas Toast served with powdered sugar and sides of cinnamon honey butter and burnt bourbon honey. |
$10.00 |
| Auntie Pearl’s Waffles One Waffle with pearls of sugar crystals, side of fruit and whipped cream. |
$7.00 |
| Buttermilk or Sweet Potato Hotcakes Two hot and fluffy hotcakes of you choice. |
$8.00 |
| SUNRISE STARTERS | |
| Oatmeal Rolled oats sprinkled with chia seeds, side of fresh fruit, brown sugar, candied pecans and toasted shredded coconut. |
$8.00 |
| PB & Banana Bourbon Honey Toast Nine grain or English Muffin, peanut butter spread, banana slices with a side of burnt bourbon honey. |
$8.00 |
| Avocado Toast Nine grain toast, avocado spread and slices, sun dried tomatoes, feta crumbles, with a side of sliced tomatoes with balsamic reduction. |
$10.00 |
| THE BARON’S BENEDICT BAR | |
| Traditional Canadian style bacon topped with Hollandaise sauce. |
$12.00 |
| Chicken Fried Steak Mini chicken fried steak topped with Hollandaise sauce. |
$12.00 |
| Jalapeno Bacon Crisp jalapeno cured bacon topped with your choice of red or green chile Hollandaise sauce. |
$12.00 |
| Crab Cakes Fresh crab cakes topped with a tartar Hollandaise sauce. |
$12.00 |
| QUICHES | |
| Green Chile Canadian Canadian bacon, green chile, spinach and feta. |
$8.00 |
| Vegetarian Sliced mushrooms, spinach, gruyere, and sundried tomatoes. |
$8.00 |
| COWBOY CASSEROLES | |
| Build Your Own Omelet One protein, two veggies, and one cheese |
$10.00 |
| Proteins Canadian bacon, applewood smoked bacon, jalapeno bacon, maple sausage, diced rib eye, chorizo, chicken fried steak cubes. |
|
| Veggies Mushrooms, bell peppers, green chile, green onions, artichoke hearts, jalapenos, spinach. |
|
| Cheese Mild Cheddar, Monterrey Jack, American, Gruyere, Smoked Gouda, Feta Crumbles. |
|
| SKILLETS | |
| The Farmhouse Any style eggs, chicken fried steak, hash browns, cheese, diced tomatoes and onions, crispy Texas Toothpicks. |
$13.00 |
| Tex-Mex Chilaquiles Any style eggs, tortilla chips, your choice of Casa Blanca’s famous red chile, green chile, or x-mas sauce, cheese, cilantro, jalapenos, and diced tomatoes and onions. |
$13.00 |
| The Beefer Any style eggs, corned beef, diced potatoes, green chile, cheese, roasted bell peppers, corn, and side of flour tortilla. |
$13.00 |
| BULKHOUSE FAVORITES | |
| Texas Club Classic Your choice of protein, two eggs any style, side of hash browns/rosemary breakfast potatoes, and toast/hotcakes. |
$13.00 |
| Biscuits & Gravy Buttermilk biscuits with your choice of Canadian bacon, applewood smoked or jalapeno bacon, or maple sausage, topped with white peppercorn gravy and side of hash browns/rosemary breakfast potatoes. |
$12.00 |
| Chicken Fried Steak with Eggs & Gravy Our Texas-sized chicken fried steak topped with two eggs any style and our house made white peppercorn gravy. |
$13.00 |
| Chicken & Waffles Deep fried chicken tenders with fresh waffles and side of bourbon syrup. |
$13.00 |
| Huevos Rancheros Corn tortillas topped with two eggs any style smothered in your choice of Casa Blanca’s famous red chile, green chile, or x-mas sauce. Sides of hash browns/rosemary breakfast potatoes and a flour tortilla. |
$10.00 |
| SIDE BETS | |
| Fresh Fruit | $2.00 |
| Two Eggs | $2.00 |
| Bacon/Jalapeno Bacon | $2.00 |
| Hash Browns | $2.00 |
| Rosemary Breakfast Potatoes | $2.00 |
| Toast/English | $1.00 |
| WAKE UP JUICE | |
| Guatemalon Sunrise Coffee | $3.00 |
| Whipped Coffee with Candied Pecans | $5.00 |
| Orange Juice | $3.00 |
| Cranberry Juice | $3.00 |
| BARREL FEVER FIXERS | |
| Traditional Bloody Mary | $8.00 |
| Surf & Turf Bloody Mary | $10.00 |
| Shrimp Cocktail Bloody Mary | $10.00 |
| Traditional Mimosa | $8.00 |
| Pineapple Float Mimosa | $8.00 |
| Raspberry Mimosa | $8.00 |
| LITTLE BUCKAROO’S BREAKFAST | |
| Jr. Texas Club Classic The little wrangler’s choice. Includes one mini pancake, one egg, one protein. |
|
| Jr. Chicken & Waffles Golden chicken tender and a golden waffle. |
|
| Little Egg N’ Biscuit Biscuit topped with egg and cheese. |
|
| Build Your Own Cereal Cornflakes with sides of milk, fruit, and granola. |
|
| Build Your Own Oatmeal Rolled oats with sides of brown sugar, fruit, and granola. |
|
| Daily Specials | |
| MONDAY | |
| Chuckwagon Chicken Fried Steak | $15.00 |
| 6 oz. Blue Ribbon Filet | $30.00 |
| 7 oz. Top Rail Sirloin | $23.00 |
| Texas Tenders | $14.00 |
| Sundown Salmon Filet | $18.00 |
| WEDNESDAY | |
| 1 LB | $35.00 |
| THURSDAY | |
| All You Can Eat Catfish | $15.00 |
| SATURDAY | |
| Prime Rib 12 oz. Tender Prime Rib & Au Jus |
$28.00 |
… View more
Contact Texas Club
Address: 212 Metz Dr, Ruidoso, NM 88345
Phone: (575) 258-3325
Website: https://www.texasclubruidoso.com/
Hours
| Saturday | 5–8:30PM |
| Sunday | 5–8PM |
| Monday | 5–8PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–8PM |
| Friday | 5–8:30PM |
Related Web Results
Texas Club Grill & Bar – Texas Club Grill & Bar in Ruidoso, NM
Texas Club in Ruidoso, NM. “The Club” changed hands again in 1992 when another local, Leon Grissom, purchased it trying his hand at running the steak house.
Menu – Texas Club Grill & Bar in Ruidoso, NM
Menu for Texas Club in Ruidoso, NM. Explore latest menu with photos and reviews.
Texas Club Grill & Bar – Home – Ruidoso, New Mexico
212 Metz Dr, Ruidoso, NM 88345. Get Directions · See Menu · Rating · 4.5. (244 reviews) · 8,245 people checked in here · (575) 258-3325 · manager@texasclubruidoso.