Trendy, upscale New American eatery & bar with a fireplace & covered outdoor terrace.
4.5 – 1 reviews $$ • New American restaurant
Menu
| Lunch Menu | |
| Starters | |
| Spinach Dip spinach, artichoke, feta, pita chips |
$7.00 |
| Crab Meat Wontons lump crab meat, cream cheese, green onions, sweet & tangy sauce |
$8.00 |
| Crab Dip lump crab meat, cream cheese, garlic bread |
$9.00 |
| Lunch Entrees | |
| Grilled Salmon lemon-caper butter, broccoli |
$12.00 |
| Southwestern Wontons avocado, corn, black beans, onions, peppers, cheddar, jack, mixed greens, sour cream, tomato salsa |
$8.00 |
| Shrimp & Grits shrimp, andouille sausage, tomato, baby spinach, chipotle cream sauce, grit cake |
$12.00 |
| Creamy Tortellini tri-colored cheese-filled tortellini, caramelized onions, sauteed mushrooms, roasted red peppers |
$12.00 |
| Crab Cake Lunch fries, slaw, tartar sauce |
$12.00 |
| New Express Lunch | |
| Mini Chicken Salad Croissant | |
| Mini Cheese Croissant | |
| Mini Pimento Croissant | |
| Soup of the Day | |
| Chili | |
| Chicken Salad | |
| Pasta Salad | |
| Garden Salad | |
| French Fries | |
| Sweet Potato Fries | |
| Chips | |
| Onion Straws | |
| Fresh Fruit | |
| Lunch Salads | |
| Grilled Salmon Salad grilled salmon, tomatoes, goat cheese, purple onions, candied pecans |
$10.00 |
| Beef Tenderloin Salad beef tenderloin, tomatoes, cucumbers, bleu cheese, onion straws |
$13.00 |
| Chinese Chicken Salad scallions, red peppers, mandarin oranges, chicken, fried wontons |
$9.00 |
| Grilled Chicken Salad grilled chicken, tomatoes, cucumber, jack and cheddar cheese, onions, croutons |
$9.00 |
| Southwestern Chicken Caesar Salad romaine, sweet & tangy fried chicken, black beans, roasted corn, tortilla strips, caesar dressing |
$9.00 |
| Oyster Salad flash fried oysters, bacon, swiss cheese, tomato, cucumber, purple onion |
$10.00 |
| Cobb Salad bleu cheese, kalamata olives, tomato, egg, bacon, avocado, toasted almonds |
$9.00 |
| Filling Station Salad goat cheese, strawberries, blueberries, mandarin orange, onion, candied pecans |
$8.00 |
| Italian Salad kalamata olives, salami, pepperoni, ham, banana peppers, tomato, provolone |
$10.00 |
| Soup of the Day | $3.00 |
| Chili | $4.00 |
| Sandwiches & Wraps | |
| Italian Sandwich provolone, pepperoni, salami, ham, lettuce, purple onion, tomato and choice of mayo or mustard, hoagie roll |
$10.00 |
| Grilled Cheese* classic grilled cheese and a cup of our housemade soup |
$7.00 |
| Salmon Sandwich* grilled salmon, cream cheese, roasted red pepper, arugula, ciabatta bread |
$10.00 |
| Portabella Mushroom Wrap peppers, squash, zucchini, havarti, baby spinach, caramelized onions, basil aioli |
$8.00 |
| Chicken Fajita Wrap chicken, peppers, onions, jack cheese, cheddar, lettuce, tomato, tortilla, sour cream, housemade tomato salsa |
$8.00 |
| West End Club* roast beef, turkey, ham, bacon, cheddar, lettuce, tomato, mayonnaise, toasted honey wheatberry or panini bread |
$8.00 |
| Chicken Salad Melt* housemade chicken salad, cheddar, lettuce, tomato, croissant |
$8.00 |
| Peppered Turkey and Havarti* granny smith apples, peppered turkey, havarti, lettuce, mayonnaise, ciabatta bread |
$8.00 |
| Crab Cake Sandwich shredded lettuce, tomato, tartar sauce, kaiser roll |
$10.00 |
| Turkey and Gouda Melt peppered turkey, smoked gouda cheese, honey mustard, mixed greens, bacon, ciabatta bread |
$9.00 |
| Buffalo Chicken Sandwich crispy fried chicken, habañero-jack, lettuce, tomato, buffalo sauce, kaiser roll |
$8.00 |
| Build A Burger ground chuck with choice of three: cheddar, habañero-jack, bleu-jack, pimento, smoked gouda, bbq, mushrooms, bacon, onion straws, chili, slaw, peppers, onions |
$9.00 |
| French Dip roast beef, provolone cheese, au jus, horseradish spread, hoagie roll |
$9.00 |
| Tuscan Caprese Sandwich* fresh mozzarella, tomato, basil pesto, mixed greens, ciabatta bread |
$7.00 |
| Fried Green Tomato BLT* fried green tomato, havarti cheese, lettuce, bacon, red pepper aioli, panini bread |
$8.00 |
| Ultimate Chicken Sandwich grilled chicken breast, pimento cheese, bacon, fried green tomato, lettuce, roasted red pepper aioli, kaiser roll |
$9.00 |
| Santa Fe Turkey Burger habanero jack cheese, avocado, pico de gallo, romaine lettuce, kaiser roll |
$9.00 |
| Soup & Sandwich* a half portion of our sandwich served with a cup of our housemade soup |
$9.00 |
| Dinner Menu | |
| Small Bites | |
| Winston’s Best Calamari* flash-fried calamari, cocktail sauce and creole remoulade |
$8.00 |
| Southwestern Wontons avocado, corn, black beans, onions, peppers, cheddar, jack, mixed greens, sour cream, tomato salsa |
$8.00 |
| Carolina Crab Dip lump crab meat, cream cheese, garlic bread |
$9.00 |
| Spinach Dip spinach, artichockes, feta, pita chips |
$7.00 |
| Onion Straws served with curry sauce |
$5.00 |
| Fried Goat Cheese Salad panko encrusted goat cheese, mandarin orange, strawberry poppyseed dressing |
$8.00 |
| Fried Green Tomato Stack cornmeal encrusted fried green tomatoes, fried spinach, housemade pimento cheese, sweet pepper coulis |
$8.00 |
| Sandwiches & Wraps | |
| Portabella Mushroom Wrap peppers, squash, zucchini, baby spinach, caramelized onions, basil aioli, havarti |
$8.00 |
| Chicken Fajita Wrap chicken, peppers, onions, jack cheese, cheddar, lettuce, tomato, tortilla, sour cream, housemade tomato salsa |
$8.00 |
| Build A Burger* ground chuck with choice of three: cheddar, habañero-jack, bleu-jack, pimento, smoked gouda, bbq, mushrooms, bacon, onion straws, chili, slaw, peppers, onions |
$9.00 |
| Peppered Turkey and Havarti granny smith apples, peppered turkey, havarti, lettuce, mayonnaise, ciabatta bread |
$8.00 |
| Salads | |
| Grilled Salmon Salad* grilled salmon, mixed greens, tomatoes, goat cheese, purple onions, candied pecans |
$10.00 |
| Chinese Chicken Salad* mixed greens, scallions, red peppers, mandarin oranges, chicken, fried wontons |
$9.00 |
| Filling Station Salad goat cheese, strawberries, blueberries, mandarin oranges, onion, candied pecans |
$8.00 |
| Beef Tenderloin Salad beef tenderloin, tomatoes, cucumbers, bleu cheese, onion straws |
$13.00 |
| Entrées | |
| Southwestern Flank Steak* honey lime chili sauce, corn & black bean salsa, smashed red potatoes, seasonal vegetables |
$18.00 |
| Seafood Pasta* sea scallops, shrimp, lump crab, roasted red peppers, baby spinach, angel hair pasta, white wine garlic sauce |
$19.00 |
| Filet Mignon* center cut, smashed red potatoes, seasonal vegetable |
$24.00 |
| Tuscan Chicken caramelized onions, sun dried tomatoes, roasted garlic, prosciutto, baby spinach, angel hair pasta, white wine butter sauce |
$18.00 |
| Ribeye Steak* smashed red potatoes, seasonal vegetables, pimento cheese, bacon compound butter |
$23.00 |
| Crab Stuffed Mahi Mahi* lump crab, onion, pepper, bacon, parmesan cream sauce, spinach, smashed red potatoes |
$19.00 |
| Signature Carolina Shrimp & Grits* shrimp, andouille sausage, tomatoes, baby spinach, chipotle cream sauce, grit cake |
$19.00 |
| Creamy Tortellini tri-colored cheese-filled tortellini, caramelized onions, sautéed mushrooms, roasted red peppers, parmesan cream sauce |
$15.00 |
| Smoke House Chicken* grilled chicken breast, smoky barbecue sauce, applewood smoked bacon, pico de gallo, pepper-jack and cheddar cheese, smashed red potatoes, seasonal vegetables |
$17.00 |
| Grilled Salmon* lemon caper dill butter, smashed red potatoes, seasonal vegetable |
$18.00 |
| Filet Napoleon* beef tenderloin, lump crab cake, chipotle cream sauce, smashed red potatoes, spinach |
$19.00 |
| Summer Pasta angel hair pasta tossed with basil pesto, roasted red pepper, artichoke hearts, spinach |
$16.00 |
| Eggplant Napoleon layers of panko coated eggplant, spinach, artichoke, feta cheese, portabella mushroom, marinara |
$16.00 |
| Crab Cake Dinner* two housemade crab cakes, creole remoulade, roasted cream corn, sauteed seasonal vegetables, smashed potatoes |
$18.00 |
| Sunday Brunch Menu | |
| Omelettes | |
| Veggie Omelettes* fresh tomatoes, spinach, mushrooms, caramelized onions, peppers and cheddar-jack cheese |
$9.00 |
| Tuscan Omelette* sun-dried tomato, prosciutto, spinach, caramelized onions and buffalo mozzarella |
$9.00 |
| Meat Lover’s Omelette* ham, turkey, sausage, bacon and cheddar-jack |
$9.00 |
| Seafood Omelette* lump crab meat, shrimp, parmesan, roasted red peppers, sautéed spinach and spring onions |
$9.00 |
| Benedicts | |
| Crab Cake Benedict* two poached eggs over our housemade crab cakes on two toasted english muffins, topped with hollandaise sauce |
$9.00 |
| Beef Tenderloin Benedict* beef tenderloin medallions and two poached eggs on toasted english muffins, topped with hollandaise sauce and onion straws |
$10.00 |
| Eggs Benedict* two poached eggs and canadian bacon on two toasted english muffins, topped with hollandaise sauce |
$8.00 |
| Fried Oyster Benedict* two poached eggs and fried oysters with spinach on two toasted english muffins, topped with hollandaise sauce |
$10.00 |
| Filling Station Favorites | |
| Steak and Eggs* 4oz filet, two eggs any style, housemade hashbrowns and fruit salad |
$14.00 |
| Signature Carolina Shrimp & Grits* sautéed shrimp, spinach and andouille sausage over grilled grit cakes topped with a spicy chipotle cream sauce |
$12.00 |
| South of the Border* two eggs any style, chorizo, chicken, housemade hashbrowns, pico de gallo and avocado |
$12.00 |
| Grilled Salmon* fresh grilled salmon topped with lemon-caper butter, served with housemade hashbrowns and fruit |
$12.00 |
| Downtown Breakfast* two eggs any style, choice of sausage or smoked bacon, housemade hashbrowns and toast |
$9.00 |
| Monte Cristo* ham and swiss on texas toast, dipped in french toast batter then grilled and topped with powdered sugar and pancake syrup |
$9.00 |
| Sides | |
| Cinnamon Apples | $2.00 |
| Fruit | $2.00 |
| Housemade Hashbrowns | $2.00 |
| Grits | $2.00 |
| Two Eggs Any Style | $2.00 |
| Bacon or Sausage | $3.00 |
| From the Griddle | |
| Peaches & Cream French Toast stacked high with peaches, cream cheese and blueberries |
$10.00 |
| Classic Pancakes classic pancakes, piled high and topped with whipped cream, dusted with powdered sugar and served with pancake syrup |
$7.00 |
| Blueberry Pancakes fresh blueberry laced pancakes, stacked high and topped with whipped cream, dusted with powdered sugar, sprinkled with toasted almonds and served with pancake syrup |
$8.00 |
| White Chocolate Chip Pancakes quality belgian white chocolate chip and strawberry laced pancakes, stacked high and topped with whipped cream, dusted with powdered sugar and served with pancake syrup |
$9.00 |
| Sandwiches and Wraps | |
| Southwestern Breakfast Burrito* scrambled eggs, monterey jack & cheddar cheeses, chorizo sausage and pico de gallo wrapped in a flour tortilla |
$8.00 |
| Brunch Croissant* scrambled eggs with choice of three: cheddar, swiss, ham, mushrooms, peppers, onions, tomatoes, bacon, spinach |
$7.00 |
| Veggie Burrito* scrambled eggs, sautéed mushrooms, roasted red peppers, spinach, caramelized onions and havarti cheese wrapped in a flour tortilla |
$8.00 |
| Chicken Salad Melt housemade chicken salad, cheddar, lettuce, tomato and croissant |
$8.00 |
| Soup and Salads | |
| Grilled Salmon Salad* grilled salmon, mixed greens, tomatoes, goat cheese, purple onions, candied pecans |
$10.00 |
| Southwestern Chicken Caesar Salad* romaine, sweet & tangy fried chicken, black beans, roasted corn, tortilla strips, caesar dressing |
$9.00 |
| Chinese Chicken Salad* mixed greens, scallions, red peppers, mandarin oranges, chicken, fried wontons |
$9.00 |
| Filling Station Salad goat cheese, strawberries, blueberries, mandarin oranges, onion, candied pecans |
$9.00 |
| Soup of the Day please check with server |
$3.00 |
| Beverages | |
| Coffee (Regular or Decaf) | $2.00 |
| Juice (Apple, Orange, Pineapple, Cranberry, Tomato or Grapefruit) | $2.00 |
| Milk or Chocolate Milk | $2.00 |
| Soft Drinks Pepsi, Diet Pepsi, Sierra Mist, Pink Lemonade, Mountain Dew, Dr. Pepper, Diet Dr. Pepper |
$2.00 |
| Christmas Menu | |
| Appetizer | |
| Premier Prawns on toast | |
| Capital Spare Ribs | |
| Smoked Shredded Chicken | |
| Crispy Seaweeds | |
| 2nd Course | |
| Crispy Aromatic Duck Served with Pancake, Cucumber salad and Hoi-sum Sauce |
|
| Main Course | |
| Steak Fillet with Cantonese Style Sauce | |
| Szechuan King Prawn Balls | |
| Kung-Po Chicken | |
| Lamb with Cumin | |
| Fish Fillet with Broccoli | |
| Szechuan Twice Cooked Pork | |
| Sweet and Sour Pork with Passion Fruit | |
| Stir-fried Aubergine with Garlic | |
| Szechuan Dry Chilli Chicken | |
| Dessert | |
| House Special Fruit | |
| Appetizer | |
| Vegetarian Satay Chicken | |
| Vegetables Spring Rolls | |
| Vegetarian Crispy Seaweed | |
| 2nd Courses | |
| Vegetarian Crispy Duck Served with Pancake, Cucumber salad and Hoi-sum Sauce |
|
| Main Courses | |
| Vegetarian Chef’s Special Sweet & Sour “Chicken” | |
| Vegetarian “Duck” with Black Beans | |
| St-Fried Seasonal Mixed Vegetables | |
| Vegetable Fried Rice | |
| Dessert | |
| House Special Fruit | |
… View more
Order and Reservations
Reservations: opentable.com
Contact The Old Fourth Street Filling Station
Address: 871 W 4th St, Winston-Salem, NC 27101
Phone: (336) 724-7600
Website: http://www.theoldfourthstreetfillingstation.com/
Hours
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 10AM–3PM |
| Monday | Closed |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
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