A varied menu with seasonal & local ingredients served in a stylish room with dog-lover decor.
White Dog Cafe Wayne brought its unusual blend of award-winning contemporary American cuisine, civic engagement & environmental sustainability to the Main Line in 2010. Known for warm hospitality, inspiring and award winning food surrounded with charming and whimsical dog décor and artwork.
Our commitment to serving the highest quality seasonal foods from local farms, fisheries and artisans within 50 miles of our restaurants. Our produce, meat, poultry and fish come from farms, ranches and fisheries guided by principles of sustainability including free-range, organic when possible, hormone-free and fair trade. Our commitment to a better world using sustainable business practices and reducing waste.
4.5 – 1 reviews $$$ • New American restaurant
Menu
Lunch Menu |
|
| For the Table | |
| House Made Hawaiian Rolls Maldon, Honey Butter |
$10.00 |
| Local Artisan Cheese Chef’s Selection of Local Cheese, Seasonal Jam and Accoutrements |
$19.00 |
| Maryland Crab Dip Oven Roasted Tomatoes, Local Herbs, Toasted Baguette |
$24.00 |
| First Course | |
| Kennett Square Mushroom Soup White Truffle Oil, Creme Fraiche, Snipped Chives |
$13.00 |
| Deviled Eggs Cage Free Eggs, Scallion Filling, Bacon, Crispy Potato |
$11.00 |
| Yellowfin Tuna Tartare Avocado, Sriracha, Sesame Soy Emulsion, Micro Cilantro |
$18.00 |
| Oysters on the Half* Chef’s Daily Selection, Lemon Wedge, Seasonal Mignonette |
|
| Beet & Arugula Shellbark Goat Cheese, Crispy Polenta Croutons, Herb Creme Fraiche |
$14.00 |
| Autumn Squash Soup Compressed Apples, Sweet & Spicy Pepitas |
$12.00 |
| Caesar Salad Romaine, Red Endive, Sourdough Crouton, Parmesan, Lemon Anchovy Dressing |
$13.00 |
| Glazed Pork Bao Buns Braised Pork Belly, Pickled Vegetables, Spicy Mayo, Steamed Buns |
$16.00 |
| Cheddar Toast Sharp Cheddar, Thick Cut Pumpernickel, House Made Pickles |
$15.00 |
| Roasted Garlic Hummus Ep!c Pickles Giardiniera, Grilled Pita, Lavash Chips |
$15.00 |
| Apple & Cabbage Salad Shaved Apple, Red Cabbage, Pickled Radish, Olive Oil |
$14.00 |
| Add Protein | |
| Grilled Pacific Shrimp | $13.00 |
| Grilled Chicken | $10.00 |
| Pan-Seared Verlasso Salmon | $15.00 |
| Sandwiches | |
| Avocado BLT Toasted Brioche, Spicy Aioli, Thick Cut Bacon, Lettuce, Tomato, Avocado, Fried Egg, Truffle Fries |
$17.00 |
| Green Meadow Farm Double Cheddar Burger* Smoked Bacon Mayo, Bibb Lettuce, Tomato, Grilled Red Onion, Brioche, Truffle Parmesan Fries |
$24.00 |
| BBQ Pulled Pork Sandwich Muenster Cheese, Cole Slaw, Spicy Pickles, Brioche Bun, Mixed Greens |
$16.00 |
| Falafel Burger Feta Cheese, Green Goddess Dressing, Sprouts, Red Onion, Tomato, Mixed Greens |
$24.00 |
| Buttermilk Fried Chicken Sandwich Marinated Chicken Thigh, Herb Ranch, Ep!c Spicy Pickles, Brioche Bun, Mixed Greens |
$18.00 |
| Slow Roasted Porchetta Sandwich Provolone Cheese, Broccolini, Horseradish, Olive Salad |
$18.00 |
| Entrees | |
| Idaho Rainbow Trout Green Beans, Caramelized Shallots, Kennett Square Mushrooms, Hazelnut Brown Butter, Grilled Lemon |
$30.00 |
| Kennett Square Mushroom Omelet Roasted Kennett Square Mushrooms, Cheddar Cheese, Camelized Onions, Yukon Potato Home Fries, Mixed Greens |
$15.00 |
| Spicy Lamb Bolognese Basil Whipped Ricotta, Wilted Spinach, Rigatoni |
$27.00 |
| Green Meadow Farm Meatloaf Brown Sugar Chipotle Glaze, Broccoli & Local Cheddar Twice Baked Potato |
$28.00 |
| Grilled Shrimp ABLT Salad Local Iceburg Lettuce, Heirloom Tomato, Avocado, Smoked Bacon, Chipotle Ranch |
$28.00 |
| Three Egg Omelet Shellbark Hollow Goat Cheese, Spinach, Roasted Tomato, Bacon, Yukon Potato Home Fries, Mixed Greens |
$15.00 |
| Thai Steak Noodle Salad Chilled Tenderloin Tips, Udon Noodles, Shiitake Mushrooms, Peanuts, Julienne Vegetables, Cilantro Lime Vinaigrette |
$29.00 |
| Stuffed Cabbage Butternut Squash Risotto, Tomato Ver Jus Glaze, Crispy Fried Delicata Squash |
$24.00 |
| Market Sides | |
| Glazed Cucumber Sweet & Sour Glaze, Peanuts, Mixed Herbs |
$9.00 |
| Truffle Parmesan Fries Spicy Mayo |
$9.00 |
| Fried Pickles Spicy Aioli |
$8.00 |
| Stewed Zucchini Garlic, Red Pepper Flake, Basil |
$10.00 |
| Local Heirloom Tomatoes Olive Oil, Sea Salt, Basil |
$9.00 |
Dinner Menu |
|
| For The Table | |
| Local Artisan Cheese Chef’s Selection of Local Cheeses, Jams & Accoutrements |
$19.00 |
| Roasted Garlic Hummus* Epic Pickles Giardiniera, Grilled Pita, Lavash Chips |
$14.00 |
| House Made Hawaiian Rolls Maldon, Honey Butter |
$10.00 |
| Maryland Crab Dip Oven Roasted Tomatoes, Local Herbs, Toasted Baguette |
$24.00 |
| FIRST COURSE | |
| Kennett Square Mushroom Soup Snipped Chives, Truffle Creme Fraiche |
$13.00 |
| Autumn Squash Soup Compressed Apples, Sweet & Spicy Pepitas |
$12.00 |
| Sandy Ridge Deviled Eggs Cage Free Eggs, Scallion Filling, Bacon, Crispy Potato |
$11.00 |
| Glazed Pork Bao Buns Braised Pork Belly, Pickled Vegetables, Spicy Mayo, Steamed Buns |
$16.00 |
| Cheddar Toast Sharp Cheddar, Thick Cut Pumpernickel, House Made Pickles |
$15.00 |
| Yellowfin Tuna Tartare* Avocado, Sriracha, Sesame Soy Emulsion, Micro Cilantro |
$18.00 |
| Pei Mussels Garlic, White Wine, Bacon, Long Hots |
$19.00 |
| Oysters On The Half* Cocktail Sauce, Fresh Lemon, Mignonette |
|
| Beet & Arugula Shellbark Goat Cheese, Herb Creme Fraiche Crispy Polenta Croutons |
$14.00 |
| Heirloom Tomatoes “Panzanella” Local Tomatoes, Pepperoncini, Grilled Cheese Croutons |
$14.00 |
| Apple & Cabbage Salad Shaved Apple, Red Cabbage, Pickled Radish, Olive Oil |
$14.00 |
| Caesar Salad Romaine, Red Endive, Sourdough Crouton, Parmesan, Lemon Anchovy Dressing |
$13.00 |
| Add Protein | |
| Chicken | $10.00 |
| Pacific Shrimp | $13.00 |
| Verlasso Salmon | $15.00 |
| MARKET SIDES | |
| Truffle Parmesan Fries Spicy Mayo |
$9.00 |
| Roasted Mushrooms Truffle Bread Crumbs, Sherry Aioli |
$9.00 |
| Smokey Mac & Cheese | $10.00 |
| Crispy Brussels Sprouts Maple Nouc Cham |
$10.00 |
| Fried Pickles Spicy Mayo |
$8.00 |
| Entrees | |
| Verlasso Salmon Brasied Broccoli, Bearnaise, Potato Crust |
$31.00 |
| Idaho Rainbow Trout Green Beans, Caramelized Shallots, Kennett Square Mushrooms, Hazelnut Brown Butter, Grilled Lemon |
$30.00 |
| Thai Steak Noodle Salad Chilled Tenderloin Tips, Udon Noodles, Shiitake Mushrooms, Peanuts, Baby Greens, Julienne Vegetables, Cilantro Lime Vinaigrette |
$29.00 |
| Grilled Bronzino Coffee Infused Pumpkin Puree, Fried Kale, Red Pepper Butter |
$48.00 |
| Grilled Shrimp ABLT Salad Local Young Lettuce, Heirloom Tomato, Avocado, Smoked Bacon, Chipotle Ranch |
$28.00 |
| Stuffed Cabbage Butternut Squash Risotto, Tomato Ver Jus Glaze, Crispy Fried Delicata Squash |
$25.00 |
| Green Meadow Farm Beef Meatloaf Brown Sugar Chipotle Glaze, Twice Baked Potato, Broccoli, Local Cheddar |
$28.00 |
| Spicy Lamb Bolognese Severino Rigatoni, Jersey Crushed Tomatoes, Wilted Spinach, Basil Ricotta |
$27.00 |
| Beer Can Chicken Mashed Turnips & Potatoes, Brussels Sprouts, Beer Gravy |
$31.00 |
| 1855 Black Angus NY Strip Steak* Center Cut, Truffle Parmesan French Fries, Watercress Salad, Pickled Shallot Butter |
$56.00 |
| Falafel Burger Feta Cheese, Green Goddess Dressing, Sprouts, Red Onion, Tomato, Mixed Greens |
$24.00 |
| Green Meadow Farm Double Cheddar Burger* Smoked Bacon Mayo, Bibb Lettuce, Tomato, Grilled Red Onion, Brioche, Truffle Parmesan Fries |
$24.00 |
| Slow Roasted Porchetta Crispy Broccoli, Horseradish Mashed Potatoes, Dried Plum & Brandy Demi |
$35.00 |
| Fennel Seared Tuna Stewed Zucchini, Corn Bisque, Aged Balsamic |
$36.00 |
Brunch Menu |
|
| Share | |
| House Made Hawaiian Rolls Maldon, Honey Butter |
$10.00 |
| Maryland Crab Dip Oven Roasted Tomatoes, Local Herbs, Toasted Baguette |
$24.00 |
| Local Artisan Cheese Chef’s Selection of Local Cheese, Jams & Accoutrements |
$19.00 |
| First Course | |
| Kennett Square Mushroom Soup Truffle Crème Fraiche, Chives |
$13.00 |
| Autumn Squash Soup Compressed Apples, Sweet & Spicy Pepitas |
$12.00 |
| Sandy Ridge Deviled Eggs Cage Free Eggs, Scallion Filling, Bacon, Crispy Potato |
$11.00 |
| Warm Donuts Cinnamon and Sugar, Creme Anglaise |
$9.00 |
| Yellowfin Tuna Tartare* Avocado, Sriracha, Sesame Soy Emulsion, Cilantro |
$18.00 |
| Roasted Garlic Hummus Ep!c Pickles Giardiniera, Grilled Pita, Lavash Chips |
$14.00 |
| Cheddar Toast Sharp Cheddar, Thick Cut Pumpernickel, House Made Pickles |
$15.00 |
| Oysters On The Half Cocktail Sauce, Shallot Mignonette, Lemon |
|
| Beet & Arugula Shellbark Hollow Goat Cheese, Herb Creme Fraiche, Crispy Polenta ‘Croutons’ |
$14.00 |
| Apple & Cabbage Salad Shaved Apple, Red Cabbage, Pickled Radish, Olive Oil |
$14.00 |
| Caesar Salad Romaine, Red Endive, Crouton, Parmesan Crisp, Lemon Anchovy Dressing |
$13.00 |
| Add Protein | $13.00 |
| Entrees | |
| Farmer’s Plate Cage Free Eggs, Green Meadow Farm Bacon, Multi-Grain Toast, Home Fries |
$15.00 |
| Eggs Benedict Canadian Bacon, English Muffin, Hollandaise, Yukon Potato Home Fries |
$17.00 |
| Kennett Square Omelet Three Cage Free Eggs, Roasted Mushrooms, Caramelized Onions, Sharp Cheddar, Home Fries |
$15.00 |
| Pork Roll Sandwich Taylor Pork Roll, Fried Egg, Cooper Sharp American Cheese, Special Sauce, Everything Bagel, Mixed Greens |
$18.00 |
| Fried Chicken & Waffle Chicken Thigh, Pennsylvania Maple Syrup, Belgian Waffle, Sausage Gravy |
$19.00 |
| Lancaster County Omelet Three Cage Free Eggs, Smoked Bacon, Goat Cheese, Spinach, Oven Dried Tomatoes, Home Fries |
$16.00 |
| Avocado BLT* Toasted Brioche, Spicy Aioli, Thick Cut Bacon, Avocado, Lettuce, Tomato, Truffle Fries |
$17.00 |
| BBQ Pulled Pork Sandwich Muenster Cheese, Cole Slaw, Spicy Ep!c Pickles, Brioche Bun, Mixed Greens |
$18.00 |
| Thai Steak Noodle Salad Chilled Tenderloin Tips, Udon Noodles, Shiitake, Peanuts, Baby Greens, Cilantro Lime Vinaigrette |
$29.00 |
| Spicy Lamb Bolognese Severino Rigatoni, Jersey Crushed Tomatoes, Wilted Spinach, Basil Ricotta |
$27.00 |
| Buttermilk Fried Chicken Sandwich Marinated Chicken Thigh, Herb Ranch, Spicy Ep!c Pickles, Brioche, Mixed Greens |
$21.00 |
| Grilled Shrimp ABLT Salad Local Iceberg Lettuce, Heirloom Tomato, Avocado, Smoked Bacon, Chipotle Ranch |
$28.00 |
| Falafel Burger Feta Cheese, Green Goddess Dressing, Sprouts, Red Onion, Tomato, Mixed Greens |
$24.00 |
| Green Meadow Farm Double Cheddar Burger Smoked Bacon Mayo, Bibb Lettuce, Grilled Red Onion, Brioche, Truffle Parmesan Fries |
$24.00 |
| Market Sides | |
| Truffle Parmesan Fries Spicy Mayo |
$9.00 |
| Thick Cut Bacon | $9.00 |
| Yukon Potato Home Fries | $7.00 |
| Fried Pickles | $8.00 |
| Smokey Mac & Cheese | $10.00 |
| Crispy Brussels Sprouts Maple Nouc Cham |
$10.00 |
Happy Hour Menu |
|
| Small Plates | |
| Truffle Parmesan Fries | |
| Fried Pickles Spicy Mayo |
|
| Kennett Square Mushroom Soup Snipped Chives, Truffle Creme Fraiche |
|
| Sandy Ridge Farms Deviled Eggs Cage Free Eggs, Scallion Filling, Bacon, Crispy Potato |
|
| Medium Plates | |
| Beet & Arugula Salad Shellbark Goat Cheese, Crispy Polenta Croutons, Herb Creme Fraiche |
|
| Roasted Garlic Hummus Ep!c Pickles Giardiniera, Grilled Pita, Lavash Chips |
|
| Caesar Salad Romaine, Red Endive, Sourdough Croutons, Parmesan, Lemon Anchovy Dressing |
|
| Large Plates | |
| Yellowfin Tuna Tartare Avocado, Sriracha, Sesame Soy Emulsion, Micro Cilantro |
|
| Cheddar Toast Sharp Cheddar, Thick Cut Pumpernickel, House Made Pickles |
|
| Green Meadow Farm Double Cheddar Burger Smoked Bacon Mayo, Bibb Lettuce, Tomato, Grilled Red Onion, Brioche |
|
| Glazed Pork Bao Buns Pork Belly, Pickled Vegetables, Spicy Mayo, Steamed Buns |
|
| Wine Glass | |
| Sparkling Wine | |
| Chardonnay | |
| Pinot Grigio | |
| Sauvignon Blanc | |
| Cabernet Sauvignon | |
| Pinot Noir | |
| Select Drafts | |
| Select Drafts | $6.00 |
| Cocktails | |
| Pear Pressure Vodka, Pear Nectar, Lemon, St. Germaine, Honey |
|
| Rhubarb Rum Mule Dark Rum, Rhubarb, Lime, Ginger Beer |
|
| Spicy Apple Cider Margarita Chile Infused Hornitos Blanco Tequila, Apple Cider, Lime |
|
| Dirty Dog Vodka, EPIC Spicy Green Bean Pickling Brine, Spicy Pickled Green Beans |
|
| Red Sangria | |
| White Sangria | |
| Half Priced Wine Bottles | |
| Stanford Brut | $22.00 |
| Albertoni Chardonnay | $20.00 |
| Canyon Road Pinot Grigio | $20.00 |
| Crow Canyon Cabernet | $20.00 |
| Cycles Gladiator Pinot Noir | $22.00 |
Desserts Menu |
|
| House Made Desserts | |
| Peaches & Cream Vanilla Bourbon Panna Cotta, Peach Compote, Brown Butter Streusel (Allergies: D,G) |
$12.00 |
| Creme Brulee Shortbread Cookie, Fresh Berries (Allergies: D,G) |
$10.00 |
| Chocolate Brownie Toasted Marshmallow Sauce, Smores Granola, Vanilla Ice Cream (Allergies: D,G) |
$12.00 |
| Blueberry Almond Cake Blueberry Sauce, Amaretto, Vanilla Ice Cream (Allergies: D,G,N) |
$12.00 |
| Chocolate Mousse Cake Devil’s Food, Milk Chocolate Mousse, Dark Chocolate Crumb (Allergies: D,G) |
$12.00 |
| Ice Cream and Sorbet Ask Your Server About Our Daily Selection |
$7.50 |
| Local Artisan Cheese Three Selections with Seasonal Jams & Accompanients |
$19.00 |
| Dessert Cocktails | |
| Espresso Martini Three Olives Triple Shot Vodka, Jumping Goat Coffee Liqueur, Fresh Brewed Espresso, Agave |
$14.00 |
Vegetarian Menu |
|
| For The Table | |
| House Made Hawaiian Rolls Maldon, Honey Butter |
$10.00 |
| Local Artisan Cheese Chef’s Selection of Local Cheese, Seasonal Jams, & Accoutrements |
$19.00 |
| Roasted Garlic Hummus* Epic Pickles Giardiniera, Grilled Pita, Lavash Chips |
$14.00 |
| First Course | |
| Kennett Square Mushroom Soup Crème Fraîche, Snipped Chives, White Truffle Oil |
$13.00 |
| Autumn Squash Soup Compressed Apples, Sweet & Spicy Pepitas |
$12.00 |
| Sandy Ridge Farm Deviled Eggs Half Dozen Cage Free Eggs, Scallion Filling, Crispy Potato |
$11.00 |
| Salads | |
| Beet & Arugula* Shellbark Hollow Goat Cheese, Herb Creme Fraiche, Crispy Polenta ‘Croutons’ |
$14.00 |
| Caesar Salad Romaine, Red Endive, Sourdough Croutons, Parmesan, Balsamic Vinaigrette |
$13.00 |
| Apple & Cabbage Salad Shaved Apple, Red Cabbage, Pickled Radish, Olive Oil |
$14.00 |
| Entrees | |
| Thai Noodle Salad* Udon Noodles, Shiitake Mushrooms, Peanuts, Baby Greens, Vegetables, Cilantro Lime Vinaigrette |
$19.00 |
| Falafel Burger* Feta Cheese, Green Goddess Dressing, Sprouts, Red Onion, Tomato, Mixed Greens |
$24.00 |
| Stuffed Cabbage Butternut Squash Risotto, Tomato Ver Jus Glaze, Crispy Fried Delicata Squash |
$25.00 |
| Sides | |
| Fried Pickles Spicy Mayo |
$8.00 |
| Truffle Parmesan Fries* Spicy Mayo |
$9.00 |
| Roasted Mushrooms* Truffle Bread Crumbs, Sherry Aioli |
$9.00 |
| Smokey Mac & Cheese | $10.00 |
… View more
Order and Reservations
Reservations: whitedog.comopentable.com
Contact White Dog Cafe Wayne
Address: 200 W Lancaster Ave, Wayne, PA 19087
Phone: (610) 225-3700
Website: http://whitedog.com/location/?Wayne-2
Hours
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–9:30PM |
| Saturday | 10AM–9:30PM |
| Sunday | 10AM–8PM |
| Monday | 11:30AM–9PM |
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