Laid-back eatery serving up traditional Greek favorites & wines in a mural-adorned setting.
4.7 – 484 reviews $$ • Greek restaurant
Menu
Main Menu |
|
| Insalate | |
| Insalata Caprese sliced fresh tomatoes topped with basil, sun-dried tomatoes and fresh mozzarella |
$8.95 |
| Insalata Italiana mixed greens, roasted peppers, fresh mozzarella, cherry tomatoes and black olives |
$8.95 |
| Insalata Agro Dolce mixed greens, sliced fresh apples, walnuts, gorgonzola with balsamic vinaigrette |
$8.50 |
| Baby Spinach Salad fresh artichokes, roasted peppers and cherry tomatoes |
$9.50 |
| Antipasti | |
| Bruschetta fire-toasted roman-style bread topped with diced fresh tomatoes, italian herbs and drizzled with extra virgin olive oil |
$7.50 |
| Calamari Fritti fresh baby squid, lightly battered and served with marinara sauce |
$9.50 |
| Calamari Alla Griglia fire-grilled baby squid with roasted peppers, drizzled with extra virgin olive oil, lemon and fresh spices |
$10.50 |
| Cozze fresh mussels sauteed in your choice of white wine and garlic or marinara sauce |
$10.50 |
| Funghi Alla Griglia fire-grilled portobello mushroom caps, marinated in extra virgin olive oil and topped with fresh italian spices |
$8.95 |
| Melanzane Caprese marinated eggplant medallions topped with fresh mozzarella, basil and marinara sauce |
$7.95 |
| Zuppe | |
| Stracciatelle Con Tortellini spinach and egg drop soup with tortellini in chicken broth |
$6.50 |
| Zuppa Del Giorno soup of the day |
$5.00 |
| Contorni | |
| Vesuvio Potatoes oven-roasted with garlic, italian herbs and white wine |
$5.50 |
| Fresh Spinach sauteed with garlic, extra virgin olive oil and lemon |
$6.00 |
| Fresh Broccoli steamed with garlic, extra virgin olive oil and lemon |
$5.00 |
| Polenta baked italian corn meal served with light marinara or hearty bolognese sauce |
$5.50 |
| Homemade Italian Meatballs Or Sausage | $5.50 |
| Specialita Della Casa | |
| Risotto Ai Funghi arborio rice with mushrooms and a touch of cream |
$17.00 |
| Risotto Verde arborio rice in a garlic spinach sauce with chicken, mushrooms and fresh artichokes |
$20.00 |
| Risotto Zafferano arborio rice with shrimp, peas, fresh tomatoes, saffron and white wine |
$22.00 |
| Eggplant Parmigiana fresh eggplant baked with marinara sauce and fresh mozzarella (served with steamed broccoli or a side dish of pasta marinara) |
$16.00 |
| Steak Vino Rosso filet mignon medallions grilled with mushrooms and red wine (served with steamed broccoli or a side dish of pasta marinara) |
$23.00 |
| Pork Chops Alle Noci grilled with fresh rosemary, walnuts and topped with gorgonzola cheese sauce (served with steamed broccoli or a side dish of pasta marinara) |
$19.50 |
| Grilled Salmon fire-grilled fresh salmon, served with steamed broccoli |
$21.00 |
| Paste | |
| Farfalle Primavera bow-tie pasta with salmon and fresh vegetables in garlic white wine sauce |
$17.50 |
| Farfalle Della Nonna bow tie pasta with italian sausage, peas, mushrooms, tomatoes and onions in tomato cream sauce |
$16.00 |
| Lobster Ravioli ravioli pasta filled with lobster in a light porcini mushroom cream sauce |
$21.00 |
| Linguine Vongole thin flat noodles in a red or white clam sauce |
$17.00 |
| Linguine Positano thin flat noodles with choice of shrimp or sea scallops in a garlic white wine sauce |
$19.00 |
| Frutti Di Mare fresh mussels, clams, calamari and sea scallops over linguine pasta in a garlic white wine sauce |
$22.00 |
| Fettuccine Alfredo wide egg noodles in a rich cream sauce |
$13.50 |
| Fettuccine Ai Funghi wide egg noodles with mushrooms, crushed red pepper, garlic and extra virgin olive oil |
$14.50 |
| Spaghetti Con Polpettine spaghetti pasta with choice of marinara or bolognese sauce served with mamma’s homemade meatballs |
$15.00 |
| Spaghetti Carbonara spaghetti pasta with prosciutto, egg, onions and peas in a rich cream sauce |
$15.00 |
| Meat Lasagna baked with marinara or bolognese sauce |
$15.00 |
| Penne Caprese tube pasta with fresh mozzarella, tomatoes and basil in marinara sauce |
$14.50 |
| Penne Al Pomodoro Secco tube pasta in light gorgonzola cream sauce with portobello mushrooms, fresh and sun-dried tomatoes |
$16.00 |
| Penne Alla Norma tube pasta with eggplant, zucchini, fresh tomatoes and basil in tomato cream sauce |
$15.00 |
| Cheese Tortellini cheese-stuffed tortellini pasta in marinara or bolognese sauce |
$14.00 |
| Cheese Tortellini Alla Vodka cheese-stuffed tortellini pasta with mushrooms and peas in vodka sauce |
$16.00 |
| Stuffed Shells stuffed with ricotta cheese and spinach in marinara or bolognese sauce |
$13.00 |
| Rotolo Aurora vegetarian rolled pasta with ricotta cheese and spinach in tomato cream sauce |
$16.00 |
| Pollo | |
| Pollo Vesuvio choice of half chicken or boneless breast with garlic, italian herbs and white wine served with roasted potatoes |
$17.50 |
| Pollo Alla Anna chicken breasts sauteed with mushrooms in a rich cream sauce over fettuccine pasta |
$17.00 |
| Pollo Piccata chicken breasts sauteed with capers in a lemon white wine sauce (served with steamed broccoli or a side dish of pasta marinara) |
$17.00 |
| Pollo Parmigiana lightly breaded chicken breasts baked with fresh mozzarella in marinara or aurora tomato cream sauce (served with steamed broccoli or a side dish of pasta marinara) |
$17.00 |
| Pollo Principessa chicken breasts sauteed with roasted peppers and asparagus in gorgonzola cream sauce over spaghetti |
$17.50 |
| Grilled Chicken fire-grilled chicken served with steamed broccoli |
$15.00 |
| Vitello | |
| Veal Porcini thinly sliced and sauteed with mushrooms, rosemary and marsala wine served with polenta |
$22.00 |
| Veal Carciofo thinly sliced and sauteed with artichokes, sun-dried tomatoes and white wine (served with steamed broccoli or a side dish of pasta marinara) |
$22.00 |
| Veal Piccata thinly sliced and sauteed with lemon, capers and white wine (served with steamed broccoli or a side dish of pasta marinara) |
$22.00 |
| Veal Parmigiana lightly breaded and baked with fresh mozzarella cheese in a light marinara sauce (served with steamed broccoli or a side dish of pasta marinara) |
$22.00 |
| Dolci | |
| Tiramisu our most famous dessert! – lady fingers dipped in espresso and layered with creamy mascarpone cheese and dusted with chocolate powder |
$7.00 |
| Bomba Al Cioccolato warm chocolate cake smothered with bittersweet chocolate sauce |
$7.00 |
| Torta Di Pane bread pudding smothered with warm caramel sauce |
$6.00 |
| Mini Cannoli miniature cannoli filled with creamy ricotta cheese and chocolate chips |
$6.00 |
| Strawberry Cream Torte sponge cake with fresh strawberries and whi |
$6.50 |
| Profiteroles cream puffs filled with vanilla custard and smothered in bittersweet chocolate sauce |
$7.00 |
… View more
Contact Anna’s Greek Cuisine
Address: 7370 Sawmill Rd, Columbus, OH 43235
Phone: (614) 799-2207
Website: http://www.annasgreekcuisine.com/
Hours
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | Closed |
| Monday | 11AM–9PM |
Related Web Results
Anna’s Greek Cuisine | From Greece to Ohio
Anna’s Greek Cuisine · Home · Menu · Lunch · Dinner · Dessert menu · Kid’s menu · Catering menu · TakeOut menu · Order Online · Anna’s Story · Contact Anna.
Anna’s Greek Cuisine – Facebook
Anna’s Greek Cuisine, Dublin, Ohio. … 7370 Sawmill Rd, Dublin, OH, United States, Ohio … Happy Indigenous Peoples Day from Anna’s Greek Cuisine.
Dinner | Anna’s Greek Cuisine
The dinner menu is available from 11 am to 9 pm Monday through Saturday. Home · Menu · Order Online · Anna’s Story · Contact Anna. Facebook; RSS.