Asian Buffet (Sushi & Hibachi) Menu Prices

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  4.1 – 1 reviews  $$ • Asian restaurant

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Menu

APPETIZERS (CARRY OUT)
1. Pork Egg Roll (1) $1.75
2. Crab Rangoon (10) $6.95
3. Fried Dumplings (8) $7.75
3. Steamed Dumplings (8) $7.75
4. Chicken Teriyaki (5) $7.25
5. Chicken Wings (6) $7.95
6. Chinese Donut (10) $5.25
FRIED RICE (CARRY OUT)
13. Vegetable Fried Rice $8.75
14. Chicken Fried Rice $10.95
15. Beef Fried Rice $11.95
15. Shrimp Fried Rice $11.95
16. Plain Fried Rice $7.75
17. Young Chow Fried Rice $13.95
LO MEIN (CARRY OUT)
29. Vegetable Lo Mein $9.95
30. Chicken Lo Mein $11.95
31. Beef Lo Mein $13.95
31. Shrimp Lo Mein $13.95
32. House Special Lo Mein $13.95
CHICKEN (CARRY OUT)
33. Chicken with Broccoli $13.95
34. Chicken with Chinese Vegetables $13.95
35. Moo Goo Gai Pan $13.95
36. Kung Pao Chicken $13.95
37. Chicken with Cashews $13.95
38. Sweet & Sour Chicken $13.95
39. Chicken with Garlic Sauce $13.95
40. Chicken with Mixed Vegetables $13.95
41. Curry Chicken $13.95
BEEF (CARRY OUT)
42. Pepper Steak with Onions $15.95
43. Beef with Chinese Vegetables $15.95
44. Beef with Broccoli $15.95
45. Beef with Mixed Vegetables $15.95
46. Curry Beef $15.95
47. Beef with Garlic Sauce $15.95
SEAFOOD (CARRY OUT)
48. Shrimp with Broccoli $16.25
49. Shrimp with Chinese Vegetables $16.25
50. Shrimp with Peppers & Tomatoes $16.25
51. Shrimp with Almond Ding $16.25
52. Shrimp with Lobster Sauce $16.25
53. Curry Shrimp $16.25
54. Shrimp with Cashews $16.25
55. Sweet & Sour Shrimp $16.25
56. Shrimp with Mixed Vegetables $16.25
57. Shrimp with Garlic Sauce $16.25
58. Ko Po Shrimp $16.25
CHEF’S SPECIALTIES (CARRY OUT)
S1. Four Seasons
Beef, chicken, pork and shrimp.		 $17.15
S2. Scallion Triple Delight
Beef, chicken, pork and scallions.		 $17.15
S3. Orange Chicken $14.50
S4. General Tso’s Chicken $14.50
S5. Sesame Chicken $14.50
S6. Triple Delight $16.50
S7. Chicken Szechuan Style $16.50
S8. Hunan Chicken $16.50
S9. Hunan Beef $16.50
S10. Beef Szechuan Style $16.50
S11. Orange Beef $16.50
S12. Hot & Spicy Beef $16.50
S13. Hot & Spicy Shrimp $16.95
S14. Triple Delight Szechuan Style
Chicken, beef and shrimp.		 $16.50
S15. Triple Delight Hunan Sauce
Chicken, beef and shrimp.		 $16.50
S16. Triple Delight with Garlic Sauce
Chicken, beef and shrimp.		 $16.50
S17. Black Pepper Chicken $16.95
S18. Shrimp Szechuan Style $16.95
S19. Hunan Shrimp $16.95
S20. Broccoli with Garlic Sauce $9.95
S22. Sesame Beef $16.50
S23. Honey Chicken $14.95
COMBINATION PLATTERS (CARRY OUT)
C1. Chicken Chow Mein $12.75
C2. Shrimp Chow Mein $13.75
C3. Pepper Steak $13.75
C4. Beef with Broccoli $13.75
C4. Shrimp with Broccoli $13.75
C5. Beef with Garlic Sauce $13.75
C5. Shrimp with Garlic Sauce $13.75
C6. Chicken with Chinese Vegetables $12.75
C7. Chicken with Broccoli $12.75
C8. General Tso’s Chicken $12.75
C9. Curry Chicken $12.75
C10. Moo Goo Gai Pan $12.75
C11. Shrimp with Chinese Vegetables $13.75
C12. Shrimp with Lobster Sauce $13.75
C13. Chicken Egg Foo Young $12.75
C14. Sweet & Sour Chicken $12.75
C15. Chicken with Garlic Sauce $12.75
C16. Shrimp with Garlic Sauce $13.75
C17. Chicken Almond Ding $12.75
C18. Sesame Chicken $12.75
C19. Kung Pao Chicken $12.75
C20. Chicken with Cashews $12.75
C21. Chicken Lo Mein $12.75
C22. Beef Lo Mein $13.75
C22. Shrimp Lo Mein $13.75
SIDE ORDERS (CARRY OUT)
White Rice $3.00
Fried Noodles $0.50

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Menu Photos

Order and Reservations

Reservations: asianseafoodbuffetrochester.com

Contact Asian Buffet (Sushi & Hibachi)

Address: 1514 W Ridge Rd, Rochester, NY 14615

Phone: (585) 434-4023

Website:

Hours

Tuesday Closed
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–9PM
Monday 11AM–9PM

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