The Seafare of Williamsburg Menu Prices at 1632 Richmond Rd, Williamsburg, VA 23185

Traditional, family-friendly space with nautical flair offers seafood & steak plus a full bar.

3.8 – 475 reviews $$$ • Seafood restaurant

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Menu
APPETIZERS
Blue Point Oyster half shell, horseradish cocktail sauce, lemon	$12.00
Grilled Oysters bacon and jalapeño, smoked Gouda, grilled baguette	$14.00
Chesapeake Oysters lightly breaded and fries	$14.00
Jumbo Shrimp Cocktail House made cocktail sauce	$15.00
Crab & Artichoke Dip served with roasted baguette	$14.00
Stuffed Mushrooms jumbo lump crabmeat	$14.00
Crispy Calamari & Jalapeno lightly fried, roasted tomato sauce	$13.00
Escargot garlic butter, grilled baguette	$14.00
SOUP AND SALAD
Crab Bisque	$8.00
New England Clam Chowder	$8.00
French Onion Graten	$9.00
House Salad seasonal greens/ crisp vegetables	$9.00
Caesar Salad romaine/ house made creamy dressing, Parmesan, croutons	$9.00
Chop Salad tomatoes, red onions, applewood bacon, cucumber and blue cheese	$9.00
SEAFARE SPECIALTIES
Norwegian Salmon spinach, rice, seasonal vegetables, balsamic cream	$26.00
Rainbow Trout stuffed with crabmeat imperial, whipped potatoes, seasonal vegetables	$26.00
Scallops Sauton sea scallops, mushrooms, red sweet peppers, white wine, rice pilaf	$28.00
Baked Grouper tomatoes, artichokes, olives, roasted potatoes	$28.00
Signature Crab Cakes lump crab meat, whipped potatoes, seasonal vegetables	$30.00
Crab Stuffed Shrimp jumbo lump crabmeat, roasted seasonal vegetables, rice pilaf	$30.00
Super Sauton lobster, crabmeat, oyster, shrimp, scallops, mushrooms, red sweet peppers, white wine, rice pilar	$32.00
Whole Maine Lobster cracked, drawn butter ( stuffed with crab imperial ) add $12.00	$34.00
Veal Oscar tender slices of milk fed veal sautéed to golden brown, lobster, whipped potatoes, asparagus, hollandaise sauce	$26.00
Tournedos of Beef medallions of beef tenderloin, crab meat, asparagus, whipped potatoes, bearnaise sauce	$28.00
Southern Fried Seafood Platters
Fried Flounder house made tartar sauce	$22.00
Jumbo Fried Shrimp house made cocktail sauce	$22.00
Chesapeake Oysters lightly breaded and fries	$26.00
Sea Platter shrimp, scallops, oysters, flounder, crab cake	$29.00
Steaks And Specialty Meats
Wiener Schnitzel tender cut of veal sauté, whipped potatoes, asparagus, hollandaise sauce	$26.00
10 oz New York Strip Steak mushrooms Cabernet Demi glaze, roasted potatoes, seasonal vegetables	$33.00
12 oz Rib Eye center cut, roasted potatoes, seasonal vegetables	$33.00
Filet Mignon 8 oz center cut, Cabernet Demi glaze whipped potatoes, asparagus ( with crab cake ) add $8.00	$32.00
Surf and Turf 8 oz filet Mignon, grilled lobster, roasted potatoes, asparagus, bearnaise	$42.00
Three Course Dinner $ 37.00 per Person
FIRST COURSE choice of
House Salad
Caesar Salad
Crab Bisque Soup
Clam Chowder
SECOND COURSE choice of
Norwegian Salmon spinach rice, seasonal vegetables, balsamic cream
Tournedos of Beef Medallions of beef tenderloin, lump crab , asparagus, whipped potatoes, bernaise sauce
Veal Oscar Tender slices of milk fed sautéed to golden brown, lobster, asparagus, whipped potatoes, hollandaise sauce
THIRD COURSE choice of
Rich Cheese Cake fresh glazed strawberries or glazed sliced peaches
Southern Pecan Pie vanilla ice cream, whip cream
Ice cream with Fresh Strawberries vanilla ice cream, fresh strawberries
Sunday Surf and Turf Three Course
$29.00 per person Every Sunday, enjoy a three course menu with a choice of Caesar Salad or House Salad, tender slices of beef tenderloin, asparagus, lobster, hollandaise sauce and whipped potatoes for your entree, and choice of Rich Cheese Cake or Pecan pie for dessert.
WINE BY THE BOTTLE
WHITE WINE
Kenwood Chardonnay	$32.00
Williamsburg Winery Acte 12 Chardonnay	$36.00
Jordan Chardonnay	$60.00
King Estate Pinot Gris	$34.00
Schlumberger Pinot Gris	$39.00
Ruffino IL Ducale Pinot Grigio	$27.00
Santa Margherita Pinot Grigio	$39.00
Cloudfall Sauvignon Blanc	$26.00
Chateau de L oiseliniere Muscadet	$30.00
Chateau de Sancerre Sauvignon Blanc	$45.00
Cakebread Cellars Sauvignon Blanc	$50.00
Jean Luc Colombo “Cape Bleu “ Rose	$22.00
Wild horse Viognier	$28.00
Belguardo Vermento	$26.00
Petalo Moscato	$28.00
Nino Franco Rustico Prosecco	$30.00
Prom Blue Riesling Kabinett	$36.00
Dom Perignon Brut Champagne	$249.00
RED WINE
Joel Gott 815 Cabernet	$30.00
Conn Creek Cabernet Sauvignon	$48.00
Primus Red Blend	$34.00
Simi Cabernet Sauvignon	$40.00
Kaiken ultra Malbec	$35.00
Chelsea Goldschmidt Merlot	$34.00
Williamsburg Winery Wessex Hundred Merlot	$34.00
Byron Pinot Noir	$34.00
Steele Pinot Noir	$35.00
Morgan Pinot Noir	$50.00

… View more

Order and Reservations

Reservations: opentable.com

Contact The Seafare of Williamsburg

Address: 1632 Richmond Rd, Williamsburg, VA 23185

Phone: (757) 229-0099

Website: http://www.seafareofwilliamsburg.com/

Hours

Sunday	4–10PM
Monday	4–10PM
Tuesday	4–10PM
Wednesday	4–10PM
Thursday	4–10PM
Friday	4–10PM
Saturday	4–10PM

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