4.5 – 1 reviews $$ • Asian restaurant
Menu
| Appetizers & Light Fare | |
| Appetizers | |
| Egg Roll (2) | $6.00 |
| Spring Roll (2) | $6.00 |
| Edamame | $8.00 |
| Colossal Shrimp Tempura (8) | $16.00 |
| Chicken Lettuce Wrap Basil Ginger’s secret family recipe. Signature dish |
$14.00 |
| Calamari Wok-crisped with extra virgin olive oil, jalapeno, and chillies. Served with house special dipping sauce |
$14.00 |
| Jiaozi Dumplings Pan fried Eastern Asian-style potstickers |
$10.00 |
| Coconut Prawns Lightly breaded jumbo prawns, deep fried and finished with a house coconut cream sauce |
$15.00 |
| Salt and Pepper Shanghai Prawns Lightly breaded jumbo prawns, hot oil flashed to a crispy perfection, sauteed with onions, peppers and chile |
$16.00 |
| Crab Dip Deconstructed crab Rangoon served with lump crabmeat and crispy Asian noodles |
$14.00 |
| Thai Shrimp Cake Ground shrimp mixed with garlic and thai spices, fried, served with tangy plum sauce |
$15.00 |
| Soups and Salad | |
| Miso Soup | $4.00 |
| Wonton Soup | $4.00 |
| Hot and Sour Soup | $4.00 |
| Peanut Chicken Salad House greens and fresh vegetables tossed with a peanut-lime dressing, topped with grilled chicken breast and crispy noodles |
$16.00 |
| Asian Chicken Salad Green vegetables, mixed greens, and crisp noodles tossed with our light ginger vinaigrette |
$16.00 |
| Sushi Appetizers | |
| Seaweed Salad | $8.00 |
| Ri Dong Special Sashimi Plate Chef’s selection of fresh fish topped with garlic chips and ponzu |
$22.00 |
| Sashimi Summer Roll Rice paper roll with cucumber, cilantro, lettuce, kaiware, avocado, citrus soy and Asian peanut sauce. Your choice of: |
$16.00 |
| Sushi App Five pieces of today’s fresh fish |
$18.00 |
| Sashimi App Chef’s selection three kinds of sashimi |
$20.00 |
| Avocado Sashimi Salad A spring mix of salad topped with avocado, strawberries, and the chef’s choice of fish served with a spicy sauce |
$21.00 |
| Monkey Brain Avocado stuffed with spicy tuna and crab meat, deep fried and topped with sriracha and unagi sauce |
$19.00 |
| Jalapeno Poppers Jalapenos stuffed with cream cheese and spicy tuna, deep fried, and finished with spicy mayo and unagi sauce |
$20.00 |
| Tuna Tartare A mix of chopped strawberry, spicy tuna, and tempura flakes, served over avocado and a spring mix topped with spicy mayo and sriracha |
$25.00 |
| Vegetarian | |
| Vegetarian Delight | $15.00 |
| Curry Vegetable | $15.00 |
| Spring Tofu Asparagus, snap peas, tofu sauteed |
$15.00 |
| Lunch | |
| Lunch Specials | |
| Mongolian Beef / California Roll (4 Pc.) | |
| Sesame Chicken / Spicy Tuna Roll (4 Pc.) | |
| Chicken Lo Mein / Colossal Tempura Shrimp | |
| Thai Basil Beef / Egg Roll | |
| Cashew Shrimp / Chicken Lo Mein | |
| General Tsao’s Chicken / Chicken Lo Mein | |
| Pad Thai Chicken / Shrimp Cake | |
| Panang Curry Chicken / California Roll | |
| Sushi Lunch | |
| Maki Combo Tuna roll, california roll, avocado roll |
$24.00 |
| Sushi Tuna roll, seven pieces of today’s freshest fish, chef choice |
$26.00 |
| Sashimi Four kinds of today’s fresh fish |
$32.00 |
| Hwedupbap Sashimi style tuna, salmon, and snapper, spring mix lettuce, and assorted veggies with korean spicy dressing over seasoned rice |
$32.00 |
| Chirashi Assorted sashimi over a bed of seasoned rice |
$30.00 |
| Poke Bowls Tuna or Salmon – and spring mix lettuce, chives, seaweed salad, cucumber, tobiko, served over seasoned rice with vegetables, apple chips, roasted nori, and sesame |
$22.00 |
| Veggie Lover Sushi | $18.00 |
| Entrees | |
| Maki Combo Dinner Tuna roll, california roll, shrimp tempura roll |
$30.00 |
| Sushi California roll w/ tobiko, 9 pieces nigiri chef choice |
$40.00 |
| Sashimi Chef’s choice from todays selection |
$45.00 |
| House Rolls | |
| Mai Roll Shrimp tempura, crabmeat, cucumber, avocado, spicy mayo, unagi sauce |
$19.00 |
| Alaskan Roll Crabmeat, avocado, asparagus, topped with torched salmon, spicy mayo, eel sauce, and garlic sauce |
$19.00 |
| Smile Roll Shrimp tempura, avocado, cucumber, topped with fresh salmon, spicy sauce, wasabi mayo, and onion chips, unagi sauce |
$21.00 |
| Rock-N-Roll Crispy tempura cod (halibut when available) avocado, cucumber, topped with unagi sauce |
$19.00 |
| Sasikan Roll Spicy tuna tempura rolled in tuna tataki, fried onions, and ponzu sauce |
$19.00 |
| Fire Ball Roll Salmon, cucumber, avocado, jalapeno, deep fried, and finished with spicy tuna, sriracha, spicy mayo, unagi sauce, wasabi mayo |
$22.00 |
| Lobster Roll Panko crusted roll with lobster tail, asparagus, tobiko, and finished with a white sauce, eel, sauce |
$26.00 |
| Hot Roll Deep fried roll with whitefish, crab, asparagus, jalapeno, spicy mayo, sweet soy |
$18.00 |
| Da Bomb Deep fried roll with eel, salmon skin, cream cheese and avocado, thai chili sauce, and sweet soy |
$21.00 |
| Dancingeel Roll Crabmeat, mango, cream cheese, cucumber topped w/ eel, garlic bits & unagi sauce |
$20.00 |
| Spicy Ebi Shrimp tempura, cucumber, avocado topped w/spicy tuna, sliced jalapeno & mango w/spicy mayo & sweet soy |
$20.00 |
| Buddha Roll Crabmeat, yamagobo, avocado, cucumber, mango, tamago, wrapped in soy paper |
$18.00 |
| Ka-Nol-Karn Roll A salmon wrapped roll with crab and avocado on the inside topped with scallion and tobiko, and a mango yuzu sauce |
$20.00 |
| Tony Roll Shrimp tempura, avocado and cucumber, topped with S.M.T. (scallion, mayo, tobiko) finished with eel sauce and yuzu sauce |
$20.00 |
| Sunny Roll Whitefish, tuna, and cucumber topped with sliced lemon, salmon, tobiko and scallions finished with mango and yuzu sauce |
$23.00 |
| Veggie Lover Tempura Roll Pumpkin, sweet potato, asparagus, deep fried and finished with an unagi sauce |
$20.00 |
| Dinner | |
| Dinner Specials | |
| Mongolian Beef / California Roll (4 Pc.) | |
| Sesame Chicken / Spicy Tuna Roll (4 Pc.) | |
| Chicken Lo Mein / Colossal Tempura Shrimp | |
| Thai Basil Beef / Egg Roll | |
| Cashew Shrimp / Chicken Lo Mein | |
| General Tsao’s Chicken / Chicken Lo Mein | |
| Pad Thai Chicken / Shrimp Cake | |
| Panang Curry Chicken / California Roll | |
| Sushi Lunch | |
| Maki Combo Tuna roll, california roll, avocado roll |
$24.00 |
| Sushi Tuna roll, seven pieces of today’s freshest fish, chef choice |
$26.00 |
| Sashimi Four kinds of today’s fresh fish |
$32.00 |
| Hwedupbap Sashimi style tuna, salmon, and snapper, spring mix lettuce, and assorted veggies with korean spicy dressing over seasoned rice |
$32.00 |
| Chirashi Assorted sashimi over a bed of seasoned rice |
$30.00 |
| Poke Bowls Tuna or Salmon – and spring mix lettuce, chives, seaweed salad, cucumber, tobiko, served over seasoned rice with vegetables, apple chips, roasted nori, and sesame |
$22.00 |
| Veggie Lover Sushi | $18.00 |
| Entrees | |
| Maki Combo Dinner Tuna roll, california roll, shrimp tempura roll |
$30.00 |
| Sushi California roll w/ tobiko, 9 pieces nigiri chef choice |
$40.00 |
| Sashimi Chef’s choice from todays selection |
$45.00 |
| House Rolls | |
| Mai Roll Shrimp tempura, crabmeat, cucumber, avocado, spicy mayo, unagi sauce |
$19.00 |
| Alaskan Roll Crabmeat, avocado, asparagus, topped with torched salmon, spicy mayo, eel sauce, and garlic sauce |
$19.00 |
| Smile Roll Shrimp tempura, avocado, cucumber, topped with fresh salmon, spicy sauce, wasabi mayo, and onion chips, unagi sauce |
$21.00 |
| Rock-N-Roll Crispy tempura cod (halibut when available) avocado, cucumber, topped with unagi sauce |
$19.00 |
| Sasikan Roll Spicy tuna tempura rolled in tuna tataki, fried onions, and ponzu sauce |
$19.00 |
| Fire Ball Roll Salmon, cucumber, avocado, jalapeno, deep fried, and finished with spicy tuna, sriracha, spicy mayo, unagi sauce, wasabi mayo |
$22.00 |
| Lobster Roll Panko crusted roll with lobster tail, asparagus, tobiko, and finished with a white sauce, eel, sauce |
$26.00 |
| Hot Roll Deep fried roll with whitefish, crab, asparagus, jalapeno, spicy mayo, sweet soy |
$18.00 |
| Da Bomb Deep fried roll with eel, salmon skin, cream cheese and avocado, thai chili sauce, and sweet soy |
$21.00 |
| Dancingeel Roll Crabmeat, mango, cream cheese, cucumber topped w/ eel, garlic bits & unagi sauce |
$20.00 |
| Spicy Ebi Shrimp tempura, cucumber, avocado topped w/spicy tuna, sliced jalapeno & mango w/spicy mayo & sweet soy |
$20.00 |
| Buddha Roll Crabmeat, yamagobo, avocado, cucumber, mango, tamago, wrapped in soy paper |
$18.00 |
| Ka-Nol-Karn Roll A salmon wrapped roll with crab and avocado on the inside topped with scallion and tobiko, and a mango yuzu sauce |
$20.00 |
| Tony Roll Shrimp tempura, avocado and cucumber, topped with S.M.T. (scallion, mayo, tobiko) finished with eel sauce and yuzu sauce |
$20.00 |
| Sunny Roll Whitefish, tuna, and cucumber topped with sliced lemon, salmon, tobiko and scallions finished with mango and yuzu sauce |
$23.00 |
| Veggie Lover Tempura Roll Pumpkin, sweet potato, asparagus, deep fried and finished with an unagi sauce |
$20.00 |
| Sushi | |
| Sushi Appetizers | |
| Seaweed Salad | $8.00 |
| Tuna Tartare Tuna, Asian pear, quail egg, caviar, korean, red pepper paste, truffle oil, sesame wonton chips |
$20.00 |
| Sashimi Summer Roll One tuna and one salmon roll with cucumber, cilantro, red leaf lettuce, kaiware, avocado, rice paper, garlic citrus soy, Asian peanut sauce |
$14.00 |
| Sashimi Tacos three corn tortillas Tuna-spicy tuna, green onion, Asian pear, salmon-salmon, mango, cucumber, crab-lump crabmeat, tobiko, red onion, served with red leaf lettuce, spicy mayo, yum yum sauce, mango and avocado salsa |
$24.00 |
| Hamachi Sashimi Plates Yellowtail, jalapeno, ginger soy, garlic bits |
$24.00 |
| Sake Sashimi Plates#1 Tuna, Jalapeno, ginger soy |
$22.00 |
| Sake Sashimi Plates#2 Sliced cured salmon, red onion, capers, caviar, toast |
$22.00 |
| Sushi App Five pieces of today’s fresh fish |
$18.00 |
| Sashimi App Chef’s selection three kinds of sashimi |
$20.00 |
| Baked Lava Baked whitefish, white mushrooms, parmesan, mozzarella, caviar, garlic toast, sweet soy |
$18.00 |
| Avocado Tempura Spicy tuna, mango, salsa, wasabi, mayo, spicy mayo, sweet soy |
$16.00 |
| Tuna Tataki Salad Red leaf lettuce, red onion, cucumbers, grape tomatoes, avocado topped w/ seared tuna, choice of sesame ginger ponzu or carrot ginger dressing |
$18.00 |
| Jalapeno Poppers Jalapeños stuffed with cream cheese and spicy tuna, deep fried, and finished with spicy mayo and unagi sauce |
$20.00 |
| House Rolls | |
| Hot Roll Tempura roll with whitefish, crab, asparagus, jalapeno, spicy mayo, sweet soy |
$17.00 |
| Sasikan Roll Spicy tuna tempura rolled in tuna tataki, fried onions, ponzu sauce |
$19.00 |
| Smile Roll Shrimp tempura, avocado, cucumber, topped with fresh salmon, spicy sauce, wasabi mayo, and onion chips, unagi sauce |
$20.00 |
| Fire Ball Roll Salmon, cucumber, avocado, jalapeño, deep fried, and finished with spicy tuna, siracha, spicy may, unagi sauce, wasabi mayo |
$22.00 |
| Hammy Spicy tuna, asparagus, red leaf lettuce, prosciutto, gerkin, green curry sauce, sweet soy |
$19.00 |
| Mai Roll Shrimp tempura, crab meat, alfalfa sprouts, avocado, spicy mayo, sweet soy |
$19.00 |
| Da Bomb Tempura roll of eel, salmon skin, cream cheese and avocado, thai chili, sweet soy |
$20.00 |
| Zen Roll Salmon skin, eel, avocado, ikura, wrapped in cucumber, garlic ponzu |
$18.00 |
| Rock-N-Roll Crispy tempura cod (halibut when available), avocado, cucumber, topped with unagi sauce |
$19.00 |
| Spicy EBI Shrimp tempura, cucumber, avocado topped w/spicy tuna, sliced jalapeño & mango w/spicy mayo & sweet soy |
$20.00 |
| Buddha Roll Crabmeat, yamagobo, avocado, cucumber, mango, tamago, wrapped in soypaper |
$18.00 |
| Alaska Roll Crabmeat, avocado, asparagus, and spicy salmon, toasted, garlic chips, served with sweet soy |
$19.00 |
| Lobster Roll Panko crusted roll with lobster tail, asparagus, tobiko, red curry sauce, and garlic butter |
$26.00 |
| Dancingeel Roll Crabmeat, mango, cream cheese, cucumber topped w/ eel, garlic bits & eel sauce |
$20.00 |
| Rolls | |
| California Fresh crabmeat, avocado, cucumber, tobiko |
$14.00 |
| Tuna | $10.00 |
| Salmon | $10.00 |
| Avocado | $8.00 |
| Cucumber | $6.00 |
| Eel Freshwater eel, cucumber |
$14.00 |
| Salmon Skin Salon skin w/ cucumber |
$12.00 |
| Spicy Tuna Spicy fresh tuna w/ cucumber |
$14.00 |
| Negihama Yellowtail, green onion |
$12.00 |
| Veg W/ soy paper, avocado, kampyo (sweet gourd), cucumber, red leaf lettuce, kaiware, oshinko, yamagobo, asparagus, ginger dressing |
$14.00 |
| Rainbow Sliced fish over a california roll |
$20.00 |
| Shrimp Tempura Shrimp tempura, cucumber, avocado |
$14.00 |
| Nigiri / Sashimi | |
| White Tuna (Albacore) | $8.00 |
| Ebi (Shrimp) | $8.00 |
| Ama-Ebi (Sweet Shrimp) | |
| Botan-Ebi (Jumbo Sweet Shrimp) | |
| Hamachi (Yellowtail) | $10.00 |
| Hotate (Sea scallop) | $10.00 |
| Ikura (Salmon Caviar) | $10.00 |
| Maguro (Big eye tuna) | $10.00 |
| Mirugai (Giant Clam) | |
| Saba (Mackerel) | $8.00 |
| Sake (Fresh Salmon) | $8.00 |
| Smoked Sake (Smoked Salmon) | $9.00 |
| Tako (Octopus) | $10.00 |
| Tamago (Egg) | $5.00 |
| Tobiko (Flying Fish Caviar) | $9.00 |
| Toro (Tuna Belly) | |
| Unagi (Fresh Water Eel) | $10.00 |
| A-La Carte | |
| Thai Shrimp Cake (3) | $8.00 |
| Colossal Shrimp Tempura (4) | $7.00 |
| Jiaoz Dumplings (4) | $5.00 |
| Drinks | |
| Red Wine | |
| Story Point Cabernet, California | $27.00 |
| Z Alex Brown Cabernet, California | $10.00 |
| Ghost Pines Merlot, California | $37.00 |
| Sourvain Merlot, California | $22.00 |
| J Vineyards Black Pinot Noir, California | $10.00 |
| Elouan Pinot Noir, California | $35.00 |
| Carnivor Zinfandel, California | $27.00 |
| Las Rocas Red Blend, Spain | $26.00 |
| Z Alex Brown Uncaged Red Blend, California | $9.00 |
| Beringer Knights Valley Cab | $65.00 |
| Louis Martini Alex Cabernet | $72.00 |
| Curiouse Red Beast | $51.00 |
| Diora Pinot Noir | $54.00 |
| Rodney Strong Cabernet | $45.00 |
| White Wine | |
| William Hill North Coast Chardonnay, California | $9.00 |
| Story Point Chardonnay, California | $26.00 |
| William Hill Sauvignon Blanc, California | $9.00 |
| Whitehaven Sauvignon Blanc, New Zealand | $34.00 |
| Rose Pinot Noir | $12.00 |
| Mezzacorona Moscato, Italy | $9.00 |
| Gekkeikan Plum Wine | $9.00 |
| House Wine | |
| Cabernet, Pinto Grigo, Pinot Noir | $7.00 |
| Draft Beer | |
| Sapporo | |
| Angry Orchard Cider | |
| Brewhouse Blonde | |
| Denali IPA | |
| Alaskan Amber | |
| Alaskan White | |
| Bottle Beer | |
| Heineken | |
| Tsingtao | |
| Blue Moon | |
| Coors Light | |
| Sake | |
| Sho Chiku Bai | $8.00 |
| Ginjo | $8.00 |
| Sho Chiku Bai Nigori Silky | $8.00 |
| Gekkeikan | $8.00 |
| Moon Stone Coconut Lemon Grass | $35.00 |
| Hana Lychee | $20.00 |
| Hana Peach | $20.00 |
| Sho Chiku Bai Junmai | $25.00 |
| Shirakabe Junmai | $35.00 |
| Tuke White | $35.00 |
| Tuke Black | $40.00 |
| Soft Drinks | |
| Coke | |
| Diet Coke | |
| Sprite | |
| Dr. Pepper | |
| Cherry Coke | |
| Ice Tea sweetened | |
| Ice Tea unsweetened | |
| Tea | |
| Thai Tea | $6.00 |
| Green Tea | $6.00 |
… View more
Contact Basil Ginger
Address: 850 Roberts St #100, Wasilla, AK 99654
Phone: (907) 376-7222
Website: http://basilginger.com/
Hours
| Wednesday | 11:30AM–8:30PM |
| Thursday | 11:30AM–8:30PM |
| Friday | 11:30AM–9PM |
| Saturday | 12–9PM |
| Sunday | 12–8:30PM |
| Monday | 11:30AM–8:30PM |
| Tuesday | 11:30AM–8:30PM |
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Basil Ginger
17-10-21 Basil Ginger 022 for web use.jpg. 17-10-21 Basil Ginger 035 for web use.jpg. 850 S Roberts St. Suite 100 — Wasilla, Alaska — 907-376-7222.
Basil Ginger – Wasilla, Alaska – Menu, prices, restaurant reviews
Basil Ginger is a local, family-owned restaurant in the heart of Wasilla. We are seeking honest, hard-working, communicative, and reliable individuals to …
Meals – Basil Ginger
Sesame Chicken & Spicy Tuna Roll (4 pc.) Chicken Lo Mein & Colossal Tempura Shrimp Thai Basil Beef (Spicy) & Egg Roll (Spicy) Cashew Shrimp & Chicken Lo Mein