Charming Mediterranean spot serving seasonal tapas at indoor communal tables or out on the patio.
À Côté is a small-plates restaurant in Oakland’s charming Rockridge district. Fresh, seasonal cocktails and a unique wine list pair with the Mediterranean menu. We are currently offering outdoor seating and limited indoor seating, with reservations highly recommended. Takeout is also available via Doordash and Caviar.
4.5 – 345 reviews $$$ • Mediterranean restaurant
Menu
| Dinner Menu | |
| Firsts | |
| House Marinated Olives | $8.00 |
| Pommes Frites with Aioli |
$8.00 |
| Di Stefano Burrata Baby Lollo Rosso Lettuce, Roasted Delicata Squash with Semi Dried Tomato Vinaigrette & Grilled Levain |
$14.00 |
| Hearts of Romaine Salad Crispy Garlic Croutons, Persian Cucumber, Pt. Reyes Blue Cheese & Herbed Buttermilk Dressing |
$14.00 |
| Spring Salad 7 Minute Egg, Asparagus, Shaved Artichoke Hearts, Baby Green Oak Lettuce, Breakfast Radishes, Pickled Shallots, & Chervil with Meyer Lemon-Pink Peppercorn Vinaigrette |
$14.00 |
| Maitake Mushroom Fritters Green Garlic Dipping Sauce |
$12.00 |
| Harira Moroccan Chickpea and Lentil Soup, with Meyer Lemon Juice, Agrumato Lemon Olive Oil and Cilantro |
$12.00 |
| From The Wood Oven | |
| Mussels Cooked in Pernod from the Wood Oven |
$22.00 |
| Il Diavolo Spicy Flatbread with Semi-Dried Tomato-Calabrian Chile Sauce, Spicy Salami, Aged Sardinian Pecorino, Calabrian Chile Oil & Chile Flake |
$23.00 |
| Spring Flatbread Fava Bean Crema, Shaved Asparagus, Lemon-Chive Ricotta, Mozzarella, Lemon Zest |
$22.00 |
| Mains | |
| Grilled New York Steak Painted Hills New York Steak, Triple Cheese Creamy Polenta with Grilled Corn & Scallion Relish |
$34.00 |
| Pan Seared Steelhead Trout Soubise, Grilled Baby Artichokes & Roasted Carrots with Castelvetrano Olive Relish |
$27.00 |
| Linguine with Meyer Lemon-Fontina Cream Sauce English Peas, Prosciutto, Mint, Pea Shoots & Parmigiana-Reggiano |
$24.00 |
| Grilled Greek Lamb Patty Orzo Pilaf, Roasted Greek Vegetable Sauce, Tzatziki & Greek Feta |
$24.00 |
| Happy Hour Special | |
| Mussels And Pommes Frites A full order of our Mussels and Frites, with two glasses of house red or white wine or draft beer |
$35.00 |
| Drink Menu | |
| House Cocktails | |
| Star of Kobol Rhum Barbancourt 15 Yr. / St. George Spiced Pear Liqueur / Averna / Peychaud’s Bitters / Laphroig |
$13.00 |
| Scribe’s Fever Reposado Tequila / Cardamaro / Pineapple Gum Syrup / Lemon |
$12.00 |
| Amara Verita Santa Maria Al Monte Amaro / Bourbon / Creme de Menthe / Served Hot |
$13.00 |
| Solhunde Svol Danish Style Aquavit / Babicka / Dry Vermouth / Olive Brine |
$13.00 |
| Segale Nonino Rye / Amaro Nonino / Lemon / Orange Bitters |
$12.00 |
| Tempest Rye / Cynar 70 / Cap Corse Blanc / Strega |
$13.00 |
| By Jove Gin / Sloe Gin / Orgeat / Lemon / Nocino |
$12.00 |
| Apreitifs | |
| Knives Out Xila Licor de Agave / Banks Rum / Aperol / Lemon / Prosecco |
$12.00 |
| Westview Sangria Plum-infused Brandy / Red Wine / Cointreau / Lime |
$12.00 |
| Lyra’s Compass Cynar / Amontillado Sherry / Dolin Blanc Vermouth / Tobacco Bitters |
$12.00 |
| House Spritz Patxaran Sloe Liqueur / Soda |
$11.00 |
| Sparkling | |
| Grenache / Mourvedre Brut Chateau De La Liquiere, “Gaz de Schiste,” Faugeres, France 2020 |
|
| Riesling Petillant Natural Staffeleter Hof, “Party Panda,” Mosel, Germany 2020 |
|
| Vitovska Petiallant Natural Stoka, Kras, Slovenia 2020 |
|
| White & Rosé | |
| Blaufrankish Rose Prieler, “Vom Stein,” Burgenland, Austria 2020 |
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| Garganega / Trebbiano Di Soave Corte Sant’Alda, Veneto, Italy 2019 |
|
| Jaquere Domaine Blard & Fils, “Cuvee Thomas,” Savoie Apremont, France 2019 |
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| Muller Thurgau Staffelter Hof, “Sanderstruck,” Mosel, Germany 2020 |
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| Riesling Brundlmayer, “Terrassen,” Kamptal, Austria 2019 |
|
| Vernatsch Rose Franz Gojer, Alto Adige, Italy 2020 |
|
| Vidiano Stilianou, “Great Mother,” Crete 2018 |
|
| Red | |
| Braucol Domaine de Brin, Gaillac, France 2017 |
|
| Graciano Vina Zorzal, Navarra, Spain 2018 |
|
| Grenache / Carignan / Syrah L’Vigneron D’Estezargues, “Cuvee des Galets,” Cotes du Rhone, France 2019 |
|
| Mencia / Garnach Tintorera Castro Candaz, Ribera Sacra, Spain 2019 |
|
| Nerello Mascalese / Cappuccio Benanti, “Etna Rosso,” Sicily, Italy 2018 |
|
| Per’e Palummo / Tintore Di Tramonti Reale, “Cardamone,” Campania, Italy 2018 |
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| Touriga Nacional / Tinta Roriz Vale de Capucha, “Fossil,” Lisboa, Portugal 2018 |
|
| Bottled | |
| Ayinger Celebrator Doppelbock |
$8.00 |
| Belhaven Scottish Ale |
$7.00 |
| Einstock Toasted Porter |
$7.00 |
| Hofbrau Hefeweizen |
$8.00 |
| Sam Smith Lager |
$6.00 |
| Erdinger Non-Alcoholic |
$6.00 |
| Chimay Cinq Cents Tripe |
$12.00 |
| Duchess de Bourgogne Red Ale |
$12.00 |
| Saison Dupont | $11.00 |
| Früli Strawberry Beer |
$11.00 |
| Unibroue Maudite Dubbel |
$10.00 |
| St. Bernardus Abt 12 Quadrupel |
$12.00 |
| Draft | |
| Delirium Tremens Brewery Huyghe, Belgium (8.5%) |
$12.00 |
| Macintosh Cider Gowans, Mendocino, CA (6.8%) |
$10.00 |
| New Oakland Glow Pilsner Oakland United Beerworks, Oakland, CA (4.8%) |
$9.00 |
| Hazy Pop IPA Oakland United Beerworks, Oakland, CA (7.5%) |
$9.00 |
| Non-Alcoholic | |
| D’Arbo Fruit Soda Elderflower |
$5.00 |
| Mighty Leaf Iced Tea | $4.00 |
| San Pellegrino (1L) | $6.00 |
| Acqua Panna (1L) | $6.00 |
| Fentiman’s Ginger Beer | $5.00 |
| Abita Root Beer | $5.00 |
| Burly Shrub Soda Pomegranate-Pink Peppercorn or Grapefruit Brulee |
$5.00 |
| Dessert | |
| Mousse au Chocolat double chocolate sables (GF) |
$11.00 |
| Dessert Menu | |
| Dessert | |
| Bellwether Farms Ricotta Cheesecake Blood Orange Caramel with an Orange Blossom Water Biscotti Crust |
$11.00 |
| Tiramisu Rum & Espresso Soaked Savoiardi, Marsala-Mascarpone Crema, Bittersweet Cocoa |
$11.00 |
| Cheese Plate Toasted Walnut Levain, Poached Figs, Sliced Apple, Candied Walnuts, and Fried Almonds choice of Truffolina or Stracco di Pecora |
$10.00 |
| Dessert Cocktail | |
| Scottish Play Deveron 12 Year / Espresso Bean Infused Campari / Creme de Cacao / Orange Bitters |
$12.00 |
| Green Flash Dark Rum / Ginger Liqueur / St. George NOLA / turmeric tincture |
$12.00 |
| Dessert Wine | |
| Czerszegi Fúszeres Sziegl, ‘Hársfás-Út’ Hajós-Baja, Hungary 2017 | $18.00 |
| Monastrell Bodegas Olivares, Jumilla, Spain 2013 | $12.00 |
| Nasco/Malvasia Feudi della Medusa, Sardinia, Italy 2005 | $14.00 |
| Xynisteri Keo, St. John Commandaría, }Cyprus NV | $10.00 |
| Cognac | |
| Dudognon, Reserve, Grande Champagne | $14.00 |
| Dudognon, Heritage, Grande Champagne | $50.00 |
| Frapin, 1er Cru Grande Champagne | $28.00 |
| Kelt VSOP, Grande Champagne | $16.00 |
| Marcel Ragnaud, 1er Cru Grande Champagne | $42.00 |
| Armagnac | |
| Chateau de Briat Hors D’Age, Bas-Armagnac | $22.00 |
| Chateau de Ravignan Bas-Armagnac, 1984 | $26.00 |
| Chateau Pellehaut Ténarèze | $15.00 |
| Darroze Bas-Armagnac, 8yr Les Grands Assemblages | $17.00 |
| Darroze Domaine de la Poste, Ténarèze, 1978 | $24.00 |
| Domaine des Boingnieres, Bas-Armagnac, 2001 | $26.00 |
| Calvados | |
| Le Compte, Originel, Pays D’Auge | $11.00 |
| Le Morton, Reserve, Domfrontais | $14.00 |
| Le Morton, Domfrontais, 1986 | $24.00 |
| Michel Huard, Hors d’Age | $17.00 |
| Manoir de Montreuil, reserve, Pays d’Auge | $11.00 |
| Domaine Labet Marc de Jura, France 2002 | $12.00 |
| Monteru Cabernet, France | $13.00 |
| Cardenal Mendoza Solera Gran Reserva, Spain | $11.00 |
| Domaine de La Folie Vieux Marc de Bourgogne | $36.00 |
| Monteru Riesling, France | $11.00 |
| Vedrenne Vieux Marc de Bourgogne | $28.00 |
| Wine List | |
| Sparkling | |
| Barbarossa Extra Brut, Domaine Abbatucci, ‘Empire,’ Ajaccio, Corsica, France 2018 | $125.00 |
| Chinuri Extra Brut, Lapati, ‘Kidev Erti,’ Kartli, Republic of Georgia 2016 | $60.00 |
| Furmint Brut, Királyudvar, Tokaj, Hungary 2015 | $100.00 |
| Kalecik Karasi Brut, Vinkara, ‘Yasasin,’ Ankara, Turkey 2015 | $90.00 |
| Malvasia Volcanica Espumoso Brut Nature, Bermejos, Lanzarote, Canary Islands, Spain 2015 | $9.00 |
| Riesling Petillant Naturel Fio Wines, ‘Piu Piu,’ Mosel, Germany 2016 | $60.00 |
| White | |
| Bakator / Széremi Zöld / Mézes Fehér, Oszkár Maurer, ‘Corvina,’ Sremska, Serbia 2013 | $48.00 |
| Cinsault / Mourvèdre / Grenache Rosé, Clos Sainte Magdeleine, Cassis, Provence 2018. | $80.00 |
| Gewürztraminer, Rossidi, Nikolaevo, Thracian Valley, Bulgaria 2018 | $72.00 |
| Godello, Mengoba, ‘Las Tinajas,’ Bierzo, Spain 2016 | $80.00 |
| Grecomusc, Contrade di Taurasi, Campania 2015 | $72.00 |
| Heida Païen, Cave du Vieux Moulin, Valais, Switzerland 2012 | $96.00 |
| Insolia, Baglio di Pianetto, ‘Natry,’ Sicily, Italy 2013 | $56.00 |
| Meskheti Field Blend, Natenadze, Samtskhe-Javakheti, Republlic of Georgia 2018 | $80.00 |
| Muscat of Alexandria, Garalis, ‘Terra Ambera,’ Lemnos, Greece 2018 | $50.00 |
| Neuberger / Pinot Gris / Pinot Blanc, Andert, Pamhogna, Neusiedlersee, Austria 2018 | $72.00 |
| Perrum / Roupeiro / Rabo de Ovelha, Bojador, ‘Vinho da Talha,’ Alentejo, Portugal 2016 | $64.00 |
| Riesling, Domaine Maurice Schoech, ‘Sonnenberg,’ Alsace 2015 | $64.00 |
| Riesling, Hirsch, ‘Gaisberg,’ Kamptal, Austria 2016 | $120.00 |
| Savatiano, Georgas Family, Retsina Traditional Appellation, Greece 2018 | $48.00 |
| Zilavka, Brkic, ‘Mjesecar,’ Citluk, Bosnia Herzegovina 2015 | $80.00 |
| Red | |
| Areni, Aaron Sedrick Rawlins, Gyots-Dzor, Armenia 2017 | $64.00 |
| Areni, Zorah, ‘Karasi,’ Gyots-Dzor, Armenia 2016 | $80.00 |
| Chkhaveri, Bibineishvili, Adjara, Republic of Georgia 2015 | $100.00 |
| Cornalin, Cave Caloz, ‘Les Bernunes,’ Valais, Switzerland 2014 | $100.00 |
| Feteasca Neagra, Balla Géza, Minis, Transylvania, Romania 2015 | $50.00 |
| Kabistoni, Didgori, Khvanchkara, Racha, Republic of Georgia 2018 | $72.00 |
| Kadarka, Oszkar Maurer, ‘Nagy Krisztus,’ Sremska, Serbia 2017 | $88.00 |
| Kalecik Karasi, Gelveri, Güzelyurt, Cappadoccia, Turkey 2014 | $64.00 |
| Kosmadia, Doric, Koniakos, Delphi, Greece 2016 | $72.00 |
| Negramoll, Viñátigo, Tenerife, Ycoden Daute Isora, Canary Islands, Spain 2017. | $72.00 |
| Pelaverga, Castello di Verduno, ‘Basadone,’ Piemonte 2018 | $64.00 |
| Poliphonia, Pheasant’s Tears, Kakheti Valley, Republic of Georgia 2018 | $64.00 |
| Sousón / Caiño Longo / Brancellao, Viña Mein, ‘Tinto Atlantico’ Ribeiro, Spain 2014 | $80.00 |
| Tannat / Cabernet, Maison Arretxea, ‘Cuvée Haitza,’ Irouléguy 2014 | $88.00 |
| Zweigelt, Milan Nestarec, ’99 Problems,’ South Moravia, Czech Republic 2017 | $72.00 |
| Spirits Menu | |
| Bourbon | |
| Eagle Rare 10 Year | $11.00 |
| Four Roses Small Batch | $13.00 |
| J. Riddle Peated Bourbon | $11.00 |
| Michter’S Small Batch | $11.00 |
| Willett Pot Still | $12.00 |
| Rye | |
| High West Double Rye Park City, Ut | $9.00 |
| Michter’S Single Barrel, Ky | $11.00 |
| Old Potrero Straight, Ca | $16.00 |
| Sazerac New Orleans | $12.00 |
| Willett Rye | $12.00 |
| Whiskey | |
| Barrell Batch 004, 120 Proof | $16.00 |
| Devil’S Share Moonshine | $9.00 |
| High West Campfire | $14.00 |
| Jameson Irish Whiskey | $10.00 |
| Johnny Smoking Gun Detroit | $11.00 |
| Kurayoshi 8 Year, Japan | $17.00 |
| Pür Hop-Flavored Whiskey, Germany | $13.00 |
| West Cork Ireland | $9.00 |
| Single Malt | |
| Dalmore 12 Highland | $14.00 |
| Deveron 12 Highland | $13.00 |
| Edradour 10 Highland | $14.00 |
| Glenrothes Speyside | $13.00 |
| Highland Park Orkney Islands | $12.00 |
| Lagavulin 16 Islay | $17.00 |
| Laphroaig 10 Islay | $13.00 |
| Springbank 12 Campbeltown, 113 Pf | $25.00 |
| Stronachie 10 Speyside | $17.00 |
| Wolfburn Northland Highland | $16.00 |
| Blended | |
| Great King Street Artist’S Blend | $11.00 |
| Compass Box The Peat Monster | $16.00 |
| Vodka | |
| Babička Czech Republic, Corn & Wormwood | $9.00 |
| Barr Hill Vermont, Raw Honey | $13.00 |
| Beluga Siberia, Malted Wheat | $10.00 |
| Belvedere Poland, Rye | $11.00 |
| Black Cow England, Whey | $10.00 |
| Boyd & Blair Pennsylvania, Potato | $11.00 |
| Chopin Poland, Potato | $12.00 |
| Hangar One Alameda, Wheat | $11.00 |
| Spirit Works Sebastopol, Winter Wheat | $10.00 |
| Tito’S Austin, Corn | $10.00 |
| Gin + Genever | |
| Barr Hill Vermont | $11.00 |
| Blade Belmont | $12.00 |
| Bols Genever Holland | $12.00 |
| Botanica Richmond | $12.00 |
| City Of London London | $9.00 |
| Four Pillars Navy Strength, Australia | $11.00 |
| Hayman’S Old Tom, London | $10.00 |
| Hendricks Scotland | $11.00 |
| Junipero San Francisco | $11.00 |
| Martin Miller’S London & Iceland | $11.00 |
| No. 209 San Francisco | $11.00 |
| Occitan Italy | $10.00 |
| Old Raj Scotland | $11.00 |
| Plymouth Plymouth | $11.00 |
| Uncle Val’S Botanical, Sonoma | $10.00 |
| Barrel-Aged Gin | |
| Benham’S Sonoma, Grain | $12.00 |
| Rusty Blade Belmont, Grain | $14.00 |
| Rum | |
| Banks 5 Island | $9.00 |
| Batavia-Arrack Java | $11.00 |
| Caña Brava Panama | $9.00 |
| Diplomatico Exclusiva, Venezuela | $14.00 |
| Diplomatico Silver, Venezuela | $14.00 |
| Doctor Bird Jamaica | $9.00 |
| Dos Maderas Px Caribbean | $10.00 |
| Gustoso Aguardiente Blanco, Mexico | $9.00 |
| Paranubes Oaxaca | $11.00 |
| Smith & Cross Navy Strength, Jamaica | $12.00 |
| Trois Rivieres Cuvée De L’Ocean, Martinique | $10.00 |
| Cachaça | |
| Avua Prata, Rio De Janeiro | $10.00 |
| Avua Amburana, Rio De Janeiro | $13.00 |
| Novo Fogo Gold, Morretes | $13.00 |
| Novo Fogo Silver, Morretes | $11.00 |
| Ypioca Ouro, Fortaleza | $11.00 |
| Blanco | |
| Calle 23 Criollo | $22.00 |
| Siete Leguas | $11.00 |
| Reposado | |
| Chamucos | $15.00 |
| Don Abraham | $11.00 |
| Fortaleza | $17.00 |
| Anejo | |
| Fortaleza | $19.00 |
| Pasote | $15.00 |
| Mezcal | |
| Bozal Ensamble | $13.00 |
| Del Maguey Vida | $11.00 |
| Don Mateo Cenizo Pechuga | $20.00 |
| Fidencio Classico | $12.00 |
| Miel De Tierra Salmania | $18.00 |
| Yuu Baal Reposado | $12.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact À Côté
Address: 5478 College Ave, Oakland, CA 94618
Phone: (510) 655-6469
Website: https://www.acoterestaurant.com/
Hours
| Wednesday | 5–9PM |
| Thursday | 5–9PM |
| Friday | 5–10PM |
| Saturday | 5–10PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–9PM |
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