Brick-oven pizza, Italian cuisine & live music offered in a cozy, upscale setting with a fireplace.
We offer you the finest Italian cuisine in the area. With our over 40 years of experience we will provide you with the finest quality food and service. Our goal is to make your dining experience a complete success,
whether you are joining us at the bar, or a complete dining experience as a couple or a group, and offer indoor and outdoor seating.
When planning any type of banquet or event, if you are looking for or an intimate sit down dinner, we will custom-design a package to suit your every need and wish, and make your event most memorable.
Check our social media for live music!
We look forward to working with you.
Menu
Dinner Menu | |
Antipasti / Appetizers | |
Calamari Fritti Tender white squid lightly fried, served with hot, medium or mild marinara sauce |
$15.50 |
Baked Clams Arreganata Eight topneck clams with garlic and a medley of seasoned bread crumbs |
$13.00 |
Eggplant Rollantine Eggplant stuffed with mozzarella and ricotta cheeses, topped with marinara sauce |
$12.00 |
Zuppa di Mussels* Mussels in marinara or white sauce |
$13.00 |
Mozzarella Stix Six cheese sticks lightly breaded and deep fried, served with marinara sauce |
$10.50 |
Hot Peppers Fritti* Fried long hot Italian peppers |
$9.00 |
Jumbo Shrimp Cocktail* Four jumbo shrimp chilled, served with cocktail sauce and lemon |
$16.00 |
Pizza Bruschetta Fresh chopped tomatoes, olive oil, garlic and basil |
$12.00 |
Insalata / Salads | |
Pear Salad* Mixed greens, walnuts and gorgonzola cheese tossed in our raspberry vinaigrette with fresh pears |
$12.50 |
Insalata Cesare Romaine lettuce with our own seasoned croutons, topped with our freshly prepared caesar dressing |
$11.00 |
Insalata Mista* Mixed garden salad |
$9.00 |
Roasted Red Peppers con Mozzarella* Fresh red peppers broiled and marinated with garlic, oil and fresh herbs |
$12.50 |
Zuppa / Homemade Soups | |
Zuppa del Giorno Soup of the day. Priced accordingly |
|
Zuppa di Scarola Chicken escarole soup |
$6.00 |
Specialita Della Casa / House Specialties | |
Scallopini Filet Mignon Madeira* Medallions of beef sauteed in butter and wine, topped with mushrooms and scallions, served with a potato croquette |
|
Breast of Chicken Sorrentino Sauteed in a wine and butter sauce and topped with mozzarella, prosciutto and eggplant |
$27.50 |
Linguini Cardinale Diced clams and shrimp sauteed in garlic and oil, simmered in a light pink sauce, served over a bed of linguini |
$27.50 |
Eggplant Rollantine Eggplant stuffed with mozzarella and ricotta cheeses, topped with marinara sauce, served with pasta |
$26.50 |
Zuppa di Pesci* Jumbo shrimp, scallops, clams, mussels and calamari sauteed in garlic and oil, red or white, served over linguini |
$36.50 |
Pasta | |
Clam Sauce* Fresh diced clams sauteed in garlic and oil, served in red or white sauce |
$25.00 |
Tomato or Marinara Sauce* Our homemade specialty |
$19.00 |
Bolognese Sauce Meat simmered in imported plum tomato, served over pasta |
$21.50 |
Linguini with Broccoli* Broccoli florets, garlic, kalamata olives and capers, sauteed in wine and natural juices |
$21.50 |
Fettuccini Alfredo Fettuccini noodles in butter, cream and a blend of cheeses |
$23.50 |
Penne alla Vodka Garlic and onion diced and sauteed in oil with vodka, imported plum tomatoes, fresh basil, with a hint of cream, served over penne |
$21.00 |
Pasta al Forno / Baked Pasta | |
Eggplant Parmigiana Eggplant baked with marinara sauce, topped with mozzarella cheese, served with pasta |
$24.50 |
Lasagna Baked pasta sheets stuffed with ground beef, mozzarella and ricotta cheeses |
$24.50 |
Baked Ziti Ziti baked with mozzarella and ricotta cheeses |
$20.50 |
Dalla Griglia / From The Grill | |
Filet Mignon (10 oz.)* Topped with broiled garlic and fresh mushrooms |
|
Pork Chops* Topped with hot cherry peppers or sweet green peppers |
$31.50 |
Breast of Chicken* Grilled tender and juicy |
$25.00 |
Vitello / Natured Veal | |
Veal Marsala with Mushrooms Medallions of veal with mushrooms sauteed in butter and wine |
$30.50 |
Veal Piccata with Colossal Crabmeat Medallions of veal topped with colossal crabmeat, sauteed in garlic, butter, white wine, and lemon juice |
|
Veal Parmigiana Lightly breaded and topped with cheese in our homemade tomato sauce |
$28.50 |
Veal Scallopini with Shrimp and Colossal Crabmeat Medallions of veal, jumbo shrimp and colossal crabmeat sauteed in garlic, oil and wine with capers, kalamata olives and a hint of fresh tomatoes, topped with sweet broccoli, served with our potato croquette |
|
Frutti Di Mare / Seafood | |
Shrimp Fra Diavolo* Jumbo shrimp sauteed in garlic and oil in a marinara sauce, served on a bed of pasta with topneck clams (hot, medium or mild) |
$29.50 |
Shrimp Scampi* Jumbo shrimp sauteed in garlic and butter, simmered in white wine and natural herbs |
$29.50 |
Calamari en Casserola Tender white squid sauteed in garlic and oil in a marinara sauce, served over linguini with topneck clams |
$27.50 |
Shrimp, Scallops & Calamari en Casserola Jumbo shrimp, large sea scallops and tender squid in marinara sauce, served over linguini |
$30.50 |
Large Sea Scallops & Colossal Crabmeat Piccata Sauteed in butter, garlic, white wine and lemon juice |
|
Broiled Flounder* Prepared in wine and butter sauce |
$28.50 |
Broiled Flounder and Scallops* Prepared in wine and butter sauce |
$28.50 |
Catch of the Day Specially prepared by the chef |
|
Pollo / Chicken | |
Breast of Chicken Piccata with Capers* Sauteed with capers in butter, garlic, white wine and lemon juice |
$25.50 |
Breast of Chicken Marsala Medallions of chicken with mushrooms sauteed in butter and wine |
$26.50 |
Breast of Chicken with Colossal Crabmeat and Shrimp Jumbo shrimp and colossal crabmeat sauteed in garlic, oil & wine with capers, kalamata olives and a hint of fresh tomatoes, topped with spinach, served with potato croquette |
|
Breast of Chicken Parmigiana Lightly breaded, topped with mozzarella cheese and our homemade tomato sauce |
$25.50 |
Vegetali / Vegetables | |
Broccoli di Rabe* Italian bitter broccoli in garlic and oil |
$12.50 |
Zucchini Rosso Italian squash simmered with garlic, oil and fresh tomatoes |
$10.00 |
Spinach* Sauteed in garlic and oil |
$11.00 |
Sweet Broccoli* Sauteed in garlic and oil |
$10.50 |
Wood Fired Brick Oven Pizza | |
Pizza Margherita Pomodori san marzano (importati), mozzarella fresca con basilico, olio d’oliva San Marzano imported plum tomatoes, fresh mozzarella, fresh basil, olive oil |
$13.00 |
Pizza Bianca Ricotta, mozzarella fresca con spinaci, Ricotta, fresh mozzarella and spinach |
$15.00 |
Pizza Amalfitana Frigitelli freschi, con salsiccia paesana and peperoni arrostiti Fresh broccoli rabe with homemade sausage and roasted red peppers |
$15.00 |
Pizza Parigina Bianca Mozzarella fresca, prosciutto San Daniele, spinach, con olio d’oliva and portabello mushrooms Fresh mozzarella, imported prosciutto, fresh spinach, olive oil with portabello mushrooms |
$16.00 |
Pizza Tri-Colore Salsiccia piccante, peperoni arrostiti con bocconcini a fettine Fresh Italian sausage, roasted red peppers, fresh mozzarella |
$15.00 |
Pizza Bella Vista Petto di pollo a pezzettini soffritti in pomodoro con spinaci e mozzarella Breast of chicken sauteed in imported plum tomatoes with fresh spinach and mozzarella |
$15.00 |
Children’s Menu | |
Spaghetti with Butter, Tomato Sauce or Marinara Sauce | $10.50 |
Spaghetti and Meatball | $14.00 |
Ravioli with Tomato Sauce | $12.00 |
Chicken Fingers with French Fries | $12.00 |
Dolce / Desserts | |
Tartufo | |
Spumoni | |
Ice Cream | |
Sorbets | |
Prix Fixe Menu | |
Appetizers | |
Bruschetta & Spinach Brick Oven Pizza Fresh chopped tomato, olive oil, garlic, basil and spinach |
|
Roasted Beet Salad Fresh roasted beets over beet greens, with shaved parmesan cheese |
|
Stuffed Cherry Peppers Cherry peppers stuffed with prosciutto and provolone |
|
Traditional Arancini Ground meat, peas, mozzarella cheese and rice, served over marinara sauce |
|
Hot Peppers Fritti Fried long hot Italian peppers |
|
Insalata Mista Our house mixed garden salad |
|
Entrees | |
Chicken Piccata with Capers Chicken sautéed with capers in butter, garlic, white wine, and lemon juice |
|
Eggplant Rollantine Eggplant stuffed with mozzarella and ricotta cheeses, topped with marinara sauce, served over pasta |
|
Veal Parmigiana Tender veal, lightly breaded, topped with cheese and our homemade tomato sauce |
|
Baked Ziti Ziti baked with mozzarella and ricotta cheeses |
|
Spinach Ravioli with Marinara Sauce Spinach and cheese ravioli topped with marinara sauce |
|
Dessert | |
Homemade Rice Pudding | |
Homemade Cannoli | |
Tortoni amaretto ice cream |
|
Chocolate Mousse Cup | |
Happy Hour Menu | |
Draft Beer | |
Coors Light & Yuengling | $3.50 |
Stella Artois | $4.50 |
Drink | |
House Wines | $4.50 |
Well Drinks | $5.50 |
Tapas | |
Roasted Peppers and Olives | |
Hot Peppers Fritti | |
Meatball Sliders | |
Eggplant Rollantini | |
Fried Mozzarella | |
Stuffed Cherry Peppers | |
Select Tapas | |
Chef’s Special Sliders Chef’s slider creation of the day |
$7.50 |
Bruschetta Pizza Fresh chopped tomatoes, olive oil, garlic and fresh basil |
$7.50 |
Margherita Pizza San Marzano imported plum tomatoes, fresh mozzarella, fresh basil and olive oil |
$8.50 |
Pizza Diavolo White pizza with long hot peppers, broccoli rabe and fresh diced tomato |
$9.50 |
Baked Clams Arreganata Top neck clams with a medley of seasoned bread crumbs |
$7.50 |
Zuppa di Mussels Mussels in a marinara sauce |
$7.50 |
Grilled Chicken Cesare Romaine lettuce with our homemade cesare dressing topped with freshly grilled chicken breast |
$8.00 |
Roasted Peppers and Provolone Marinated roasted peppers with provolone cheese |
$7.50 |
Arancini of the Day Chef’s rice balls of the day |
$7.50 |
Buffalo Chicken Tenders Made with our homemade sweet and spicy buffalo sauce with celery and blue cheese |
$7.50 |
Restaurant Week | |
Appetizers | |
Brick Oven Bruschetta Pizza Fresh chopped tomato, olive oil, garlic, basil |
|
House Salad Our fresh, crisp, cold house salad |
|
Eggplant Rollantine Homemade eggplant rollantine stuffed with mozzarella and ricotta cheese, topped with our marinara sauce |
|
Italian Long Hot Peppers Pan fried long hot Italian peppers |
|
Broccoli Arancini Broccoli rice balls, served over marinara sauce |
|
Entrees | |
Catch of the Day Fresh, pan seared wild catch of the day |
|
Chicken Sorrentino Chicken, sauteed in a wine and butter sauce, topped with mozzarella, prosciutto and eggplant |
|
Seafood Ravioli Combination Two of each ravioli; shrimp, lobster, and crabmeat, topped with lump crabmeat in our vodka sauce |
|
Veal Parmigiana Veal, lightly breaded and topped with cheese and our homemade tomato sauce |
|
Seafood Casserole Jumbo shrimp, large sea scallops & tender squid in our marinara sauce served over pasta |
|
Grilled Pork Chop Topped with hot cherry peppers or sweet green peppers |
|
Dessert | |
Chef’s Selection | |
Take Out Delivery Menu | |
Appetizers | |
Eggplant Rollentine Eggplant stuffed with mozzarella and ricotta cheese, topped with marinara sauce |
$10.00 |
Mussels Mussels in a marinara or white sauce |
$10.00 |
Clams Arreganata Eight topneck clams with garlic and a medley of seasoned crumbs |
$10.00 |
Fried Calamari Tender white squid lightly fried, served with hot or mild marinara sauce. Sauce: Hot marinara, Mild marinara |
$10.00 |
Homemade Fried Mozzarella Sticks Six cheese sticks lightly breaded and deep fried, served with marinara sauce. Side Sauce: Hot, Medium, Mild |
$8.00 |
Soups | |
Chicken Escarole Soup Bowl of Homemade Chicken Escarole |
$6.00 |
Salads | |
House Salad Mixed garden salad. Salad Dressings: House Dressing, Oil & Vinegar |
$5.00 |
Cesare Romaine lettuce with our own seasoned croutons, topped with our freshly prepared caesar dressing |
$6.00 |
Pizzas | |
Pizza Margherita Pomodori san marzano (importati), mozzarella fresca con basilico, olio d’oliva San Marzano imported plum tomatoes, fresh mozzarella, fresh basil, olive oil |
$10.00 |
Pizza Bella Vista Petto di pollo a pezzettini soffritti in pomodoro con spinaci e mozzarella Breast of chicken sauteed in imported plum tomatoes with fresh spinach and mozzarella |
$10.00 |
Pizza Vesuviana Mozzarella fresca con aglio pomodori and basilico Fresh mozzarella, garlic, sliced tomatoes and chiffonade basil |
$10.00 |
Pizza Tri-Colore Salsiccia piccante, peperoni arrostiti con bocconcini a fettine Fresh Italian sausage, roasted red peppers, fresh mozzarella |
$10.00 |
Pizza Bruschetta Fresh chopped tomatoes, olive oil, garlic and basil |
$10.00 |
Specials of The Day | |
Pan Seared Halibut Topped with Asparagus and Sundried Tomatoes. Served with roasted potatoes and String beans in garlic and oil. Includes Bread & Soup OR Salad. Soup OR Salad: Chicken Escarole Soup, House Salad. Salad Dressings: House Dressing, Oil Vinegar |
$32.00 |
Dinners – Pasta | |
Pasta Dinner for 1 Pasta with your choice of homemade sauce. Includes bread & soup or salad. Select an option: with Chicken Escarole Soup, with House Salad. Pasta Type: Linguini, Spaghetti, Rigatoni, Penne, Capellini. Sauce Type: Tomato, Marinara, Vodka, Bolognese Sauce |
$15.00 |
Pasta Dinner for 4 Pasta with your choice of homemade sauce. Includes bread & soup or salad. Select an option: with Chicken Escarole Soup for 4, with House Salad for 4. Pasta Type: Linguini, Spaghetti, Rigatoni, Penne, Capellini. Sauce Type for 4: Tomato, Marinara, Vodka, Bolognese Sauce |
$45.00 |
Sausage & Peppers Imported plum tomatoes simmered with garlic, oil and basil. Includes Bread & Soup OR Salad. Pasta Type: Linguini, Spaghetti, Rigatoni, Penne, Capellini. Soup OR Salad: Chicken Escarole Soup, House Salad. Salad Dressings: House Dressing, Oil & Vinegar |
$20.00 |
Dinners – Pasta Al Forno / Baked Pasta | |
Cheese Ravioli Includes Bread & Soup OR Salad. Sauce Type: Tomato, Marinara, Vodka, Bolognese Sauce. Soup OR Salad: Chicken Escarole Soup, House Salad |
$15.00 |
Baked Manicotti Homemade pasta roll filled with ricotta and mozzarella cheeses. Served with Bread & Soup OR Salad |
$15.00 |
Lasagna Baked noodles stuffed with ground beef, mozzarella and ricotta cheeses. Served with Bread & Soup OR Salad. Soup OR Salad: Chicken Escarole Soup, House Salad. Salad Dressings: House Dressing, Oil & Vinegar |
$15.00 |
Baked Ziti Ziti baked with mozzarella and ricotta cheeses. Served with Bread & Soup OR Salad. Soup OR Salad: Chicken Escarole Soup, House Salad. Salad Dressings: House Dressing, Oil & Vinegar |
$15.00 |
Dinners – Parmigiana | |
Veal Parm Lightly breaded and topped with cheese. Served with your choice of pasta in a our homemade marinara sauce. Includes Bread & Soup OR Salad |
$25.00 |
Shrimp Parm Jumbo shrimp lightly breaded and baked with marinara sauce, topped with mozzarella cheese. Includes Bread & Soup OR Salad |
$25.00 |
Chicken Parm Lightly breaded, topped with cheese. Served with your choice of pasta in our homemade tomato sauce. Includes Bread & Soup OR Salad |
$20.00 |
Dinners – Vegetali / Vegetables | |
Spinach Sauteed in garlic and oil |
$7.00 |
Sweet Broccoli Sauteed in garlic and oil |
$7.00 |
Zucchini Rosso Italian squash simmered with garlic, oil and fresh tomatoes |
$7.00 |
Dinners – Seafood | |
Shrimp Scampi Jumbo shrimp sautéed in garlic and butter, simmered in white wine and natural herbs. Includes Bread & Soup OR Salad. Pasta Type: Linguini, Spaghetti, Rigatoni, Penne, Capellini. Seafood Add-Ons: Extra Garlic. Soup OR Salad: Chicken Escarole Soup, House Salad. Salad Dressings: House Dressing, Oil & Vinegar |
$25.00 |
Fried Butterfly Shrimp with Pasta Five jumbo shrimp lightly breaded and deep fried. Includes Bread & Soup OR Salad. Pasta Type: Linguini, Spaghetti, Rigatoni, Penne, Capellini. Sauce Type: Tomato, Marinara, Vodka, Bolognese Sauce. Soup OR Salad: Chicken Escarole Soup, House Salad. Salad Dressings: House Dressing, Oil & Vinegar |
$25.00 |
Shrimp Fra Diavolo Jumbo shrimp sauteed in garlic and oil in a marinara sauce, served on a bed of pasta with top-neck clams. Style: Hot, Medium, Mild. Includes Bread & Soup OR Salad. Pasta Type: Linguini, Spaghetti, Rigatoni, Penne, Capellini. Soup OR Salad: Chicken Escarole Soup, House Salad. Salad Dressings: House Dressing, Oil & Vinegar |
$25.00 |
Calamari Cassarola Tender white squid sauteed in garlic and oil in a marinara sauce, served over linguini with topneck clams. Includes Bread & Soup OR Salad. Pasta Type: Linguini, Spaghetti, Rigatoni, Penne, Capellini. Soup OR Salad: Chicken Escarole Soup, House Salad. Salad Dressings: House Dressing, Oil & Vinegar |
$25.00 |
Children’s Menu | |
Chicken Fingers and French Fries | $10.00 |
Kids Spaghetti and Meatballs | $10.00 |
Sides | |
Zucchini Rosso Italian squash simmered with garlic, oil and fresh tomatoes |
$7.00 |
Spinach Sauteed in garlic and oil |
$7.00 |
Steak Fries | $5.00 |
Sweet Broccoli Sauteed in garlic and oil |
$7.00 |
Desserts | |
Cannoli | $4.00 |
Tiramisu | $6.00 |
Lemoncello Cake | $6.00 |
Classico Chocolate Cheesecake Fudge cake with a layer of NY cheesecake and layers of chocolate buttercream. Covered with ganache |
$6.00 |
6-Pack of Beer | |
Amstel | $12.00 |
Blue Moon | $10.00 |
Bud Lite | $10.00 |
Bud | $10.00 |
Corona | $12.00 |
Guinness | $12.00 |
Heineken | $12.00 |
Heineken Lite | $12.00 |
Red Wine | |
C.K. Mondavi Cabernet | $11.00 |
Red Rock Merlot | $15.00 |
J. Lohr Cabernet | $15.00 |
Rodney Strong Cabernet | $22.00 |
Rutherford Hill Merlot | $25.00 |
Nozzole Chianti Classico | $25.00 |
Pio Chianti | $13.00 |
Bollini Chianti | $14.00 |
Mirassou Pinot Noir | $14.00 |
Coppola Red Zinfandel | $16.00 |
Barolo | $50.00 |
Nickel and Nickel Cabernet 2017 | $110.00 |
Almos Malbec | $13.00 |
White Wine | |
C.K. Mondavi Chardonnay | $11.00 |
Rodney Strong Chardonnay | $18.00 |
J. Lohr Resiling | $13.00 |
Santa Margherita Pinot Grigio | $27.00 |
Mezza Corona Pinot Grigio | $13.00 |
Mirrasou Moscato | $13.00 |
Pacific Bay White Zinfandel | $12.00 |
J Chardonnay | $16.00 |
White Haven Sauvignon Blanc | $16.00 |
Liquor | |
Absolute Vodka | $30.00 |
Absolute Vodka (Pear) | $30.00 |
Absolute Vodka (Citron) | $30.00 |
Belvedere Vodka | $38.00 |
Grey Goose Vodka | $35.00 |
Ketel One Vodka | $38.00 |
Stoli Vodka | $34.00 |
Stoli Vodka (Blueberry) | $34.00 |
Stoli Vodka (Orange) | $34.00 |
Stoli Vodka (Raspberry) | $34.00 |
Stoli Vodka (Vanilla) | $34.00 |
Tito’s Vodka | $28.00 |
Tanqueray Gin | $37.00 |
Bombay Saphire Gin | $41.00 |
Jack Daniels Whiskey | $38.00 |
Johnny Walker Red Label | $34.00 |
1800 Tequila | $35.00 |
Patron Silver | $35.00 |
Patron Black | $52.00 |
Jose Cuervo | $29.00 |
Courvoiser | $41.00 |
Crown Royal Apple | $46.00 |
Crown Royal | $47.00 |
Makers Mark Whiskey | $48.00 |
Jameson Irish Whiskey | $49.00 |
Bacardi Rum | $23.00 |
Malibu Rum | $29.00 |
Captain Morgan Spiced Rum | $31.00 |
Fireball | $24.00 |
Canadian Club | $24.00 |
Beefeater Gin | $33.00 |
Seagrams 7 | $21.00 |
Seagrams Vo | $24.00 |
Chivas Ragal | $54.00 |
Southern Comfort | $28.00 |
Dewars Scotch | $32.00 |
Rumchata | $27.00 |
Champagne | |
Perrier-Jouet | $60.00 |
Korbel | $17.00 |
Lamarcan Prosecco | $7.00 |
Grand Sparkling Rose | $5.00 |
Beverages – Non-Alcoholic | |
6-Pack of Beer (Non-Alcoholic) These beverages are Non-Alcoholic |
$10.00 |
Water | $3.00 |
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Order and Reservations
Reservations: opentable.com
Contact A Touch of Italy Restaurant
Address: 6629 E Black Horse Pike, Egg Harbor Township, NJ 08234
Phone: (609) 646-1855
Website: http://www.touchofitaly.net/
Hours
Saturday | 3:45–10:30PM |
Sunday | 2–9:30PM |
Monday | 3:45–10PM |
Tuesday | 3:45–10PM |
Wednesday | 3:45–10PM |
Thursday | 3:45–10PM |
Friday | 3:45–10:30PM |