Agustin Kitchen Menu Prices at 100 South Avenida del Convento Ste 150, Tucson, AZ 85745

Sophisticated bistro featuring French dishes, a lively bar scene & a Sunday brunch menu.

4.2 – 820 reviews $$ • New American restaurant

Photo Gallery

Lunch
Starters & Small Plates
Rustic Bread Board compound butter & farmer’s pesto	$5.00
Charred Brussels peppadews, balsamic glaze, piave	$11.00
Calamari* red bell pepper, carrot, sweet chili sauce black sesame seeds	$14.00
Salads
Simple Salad organic baby arugula, piave, marinated cherry tomato, sliced almonds, citrus vinaigrette	$11.00
Classic Caesar* romaine, piave, garlic croutons	$11.00
Tomato Avocado Salad spring mix, avocado, tomato, cucumber cilantro, herb lemon vinaigrette	$14.00
Micro Chopped Salad broccoli, sunflower, pea & kohlrabi sprouts carrot, crouton, olive, quail’s eggs, piave, garbanzo herb lemon vinaigrette	$14.00
Handheld
Pesto Chicken* roasted tomatoes, valbreso sheep’s milk feta baby greens, pickled red onion, dijon, sourdough	$15.00
Corned Beef Reuben* beef brisket, white cheddar, kraut russian dressing, whole grain mustard dark rye, pickle spear	$16.00
AK Shaved Sirloin* peppadews, truffle cheese, charred onion chile lime aioli, baguette	$17.00
B.L.T.A.* sourdough, heirloom tomato, avocado applewood bacon, red onion jam, black garlic aioli, baby greens, pickle spear	$16.00
AK Burger* angus beef, onion jam, aioli, roasted tomatoes pickles, lettuce, honey truffle mustard	$16.00
Entrees
Fried Chicken* chicken breast, garlic herb mash, gravy market vegetable, biscuit	$15.00
Pan Seared Salmon* haricot verts, beluga lentils, charred carrot beurre blanc	$24.00
AK Prime Steak Frites* 10 oz prime sirloin, pommes frites whiskey béarnaise	$22.00
Huevos Rancheros* two eggs, black beans, corn tortillas salsa verde, cotija, avocado, pico de gallo	$14.00
Brunch
Two Eggs Any Style*
Farm Vegetables	$6.00
House-Made Hickory Smoked Bacon	$6.00
AZ Pork Sausage Links	$5.00
Prime AZ Black Angus Sirloin*	$12.00
Eggs Benedict*
Blackstone bacon, roasted tomatoes	$16.00
Salmon Gravlax & Asparagus house cured antarctic salmon	$17.00
Wild Mushroom Florentine organic beech maitake & bunapi, spinach	$16.00
Handheld
Pesto Chicken tomato, valbreso sheep’s milk feta, greens, red onion, dijon, barrio bread	$15.00
AK Burger* angus beef, charred onions, tomato, aioli house pickles, lettuce, honey truffle mustard	$16.00
Greens
Breakfast Salad* organic greens, local poached egg, salt & vinegar roasted spuds, bacon, roasted pepper, tomato & bacon emulsion	$12.00
Classic Caesar* romaine, piave, garlic confit, garlic crouton, cherry tomato	$11.00
Greens Add Ons
Grilled Chicken	$6.00
Antarctic Salmon	$12.00
Pacific Shrimp	$8.00
AZ Prime Sirloin*	$12.00
Anchovies	$2.00
Dishes
Huevos Rancheros* eggs, black beans, corn tortillas, salsa verde, cotija, avocado-pico	$14.00
Asparagus, Hollandaise & Poached Egg*	$9.00
Biscuits & Gravy* 2 eggs, house sausage & pepper gravy, herbed buttermilk biscuits	$14.00
Skillet* eggs, brussels, tomato, organic mushrooms, greens, sauce soubise, organic arugula salad, toast & jam	$15.00
Corned Beef Hash* az beef brisket, brussels kraut & potato hash, two eggs, gremolata, barrio bread toast & house preserve	$17.00
Penn Cove Mussels house anise liqueur, garlic, shallot, thyme	$18.00
Sourdough Pancakes
Classic	$9.00
Whipped Cream & Fresh Berries	$12.00
Fried Chicken	$14.00
Sides
One Egg Any Style*	$1.50
AZ Pork Sausage	$5.00
House Cured Bacon	$6.00
Barrio Bread Toast & Jam	$5.00
Fresh Fruit	$6.00
Salt & Vinegar Spuds	$5.00
Farm Vegetables	$6.00
Coffee Drinks
Caffe Luce Coffee	$3.50
Espresso / Americano	$5.00
Cappuccino / Latte	$5.00
Hot Cocoa	$5.00
Brunch Booze
Bloody Mary	$9.00
Mimosa	$8.00
Michelada	$8.00
Happy Hour
Special Offerings
Mixed Olives	$6.00
Herbed Garlic Frites feta mayo, organic ketchup	$4.00
Mini Cheese Plate fresh fruit, nuts	$7.00
Grilled Shrimp risotto, carrot	$11.00
Braised Mushrooms garlic, white wine, shallots, port-burgundy & balsamic glacé, thyme, barrio bread	$12.00
Mezze muhammara, hummus, caramelized onion, broccoli falafel, tzatziki, feta, roasted red pepper, olives, house flatbread	$18.00
AK Burger* angus beef, charred onions, honey truffle mustard, tomato, house pickles, lettuce, herb garlic frites	$13.00
Regular Offerings
Barrio Bread compound butter & farmer’s pesto	$5.00
Kale Pesto Salad crispy tandoori garbanzos, sheeps milk feta, kale pesto, granny smith apples	$14.00
Elote Chicken Wings corn, desert spice, pickled onion, cilantro, mayo, cotija, lime	$16.00
Calamari red bell pepper, onion, carrot, mae ploy, black sesame seeds	$14.00
AK Chef’s Board cheese & charcuterie, pickles, jam, nuts & barrio bread	$22.00
Beers
$1 Off Draught Beers
Wines
House Red
House White
Cocktails
El Serpiente Rattler dos xx, lemon pamplemousse, fernet branca
Margarita Traditional or Hibiscus
Old Fashioned bourbon, angostura bitters, orange bitters
Daiquiri rum, lime, simple
Dinner
Small Plates
Cup of Soup	$5.00
Bowl of Soup	$9.00
Barrio Bread compound butter & farmer’s pesto	$5.00
Braised Mushrooms garlic, white wine, shallots, port-burgundy & balsamic glacé, thyme, barrio bread	$14.00
Charred Brussels peppadews, garlic, balsamic glaze, piave	$11.00
Mezze muhammara, hummus, caramelized onion, broccoli falafel, tzatziki, sheeps milk feta, roasted red pepper, olives, house flatbread	$20.00
AK Chef’s Board cheese & charcuterie, pickles, jam, nuts, fruit, barrio bread	$22.00
Seafood Small Plates
Calamari red bell pepper, carrot, mae ploy, black sesame seeds	$14.00
AK Baked Oysters piave, lemon, roasted garlic, mignonette	$15.00
Duo of Salmon beet cured gravlax, blackened salmon belly, citrus jam, pickled red onion, barrio bread	$22.00
Salad Add Ons
Grilled Chicken	$6.00
AZ Prime Sirloin*	$12.00
Antarctic Salmon	$12.00
Pacific Shrimp	$10.00
Anchovies	$3.00
Entrees
Caulilini Carrot Risotto Arborio rice, piave cream sauce, baby arugula, potato galette crisp. Add diver scallop – MP.	$23.00
Antarctic Salmon haricot vert, beluga lentils, charred carrot beurre blanc	$28.00
Cioppino penn cove mussels, pacific shrimp, diver scallop, salmon, calamari, smoked tomato nage, arancini	$30.00
AZ Prime Steak Frites* 10 oz sirloin, frites, whiskey béarnaise. Add Diver Scallop – MP	$25.00
Achiote Pork* annatto citrus rub, pan fried yucca, verdolaga cucumber salad	$24.00
AZ Ribeye au Poivre* Pomme purée, local farm veg, cherry tomatoes, mushrooms, shallots, honey truffle dijon cream. Add Diver Scallop – MP	$38.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Agustin Kitchen

Address: 100 South Avenida del Convento Ste 150, Tucson, AZ 85745

Phone: (520) 398-5382

Website: http://agustinkitchen.com/

Hours

Wednesday	11AM–9PM
Thursday	11AM–9PM
Friday	11AM–10PM
Saturday	10AM–10PM
Sunday	10AM–9PM
Monday	11AM–9PM
Tuesday	11AM–9PM

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