Al & Alma’s Supper Club and Charter Cruises Menu Prices

Family-owned since 1956, this eatery with water views & a fireplace serves varied American fare.

Lake Minnetonka’s original supper club and the lake’s premier cruise line—delighting customers since 1956. Our year-round supper club offers inspired interpretations of classic lake fare, legendary service and lakeside charm. Our fleet of seven luxury yachts sets the standard of excellence for dinner cruises, corporate outings, weddings and related special events. Experience Genuine Lake Minnetonka with Al & Alma’s.

  4.6 – 635 reviews  $$ • American restaurant

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Menu

Main Menu
Anchors Away
Ahi Tuna Crisps*
Sliced, seared tuna on a crispy wonton, topped with avocado, and a sweet soy sesame glaze
$14.00
Chicken Wings**
Choice of island, buffalo, dry rub or teriyaki served with celery
$13.00
Southwest Chicken Egg Rolls*
Black beans, corn, pepper jack cheese, cilantro and lime served with chipotle ranch dressing
$13.00
Boneless Chicken Wings
Choice of island, buffalo or teriyaki served with celery
$13.00
White Cheddar Cheese Curds
Lightly breaded and fried, served with sweet chili aioli sauce
$9.00
Bacon Wrapped Scallops*
Broiled to a golden brown and accompanied by our apricot horseradish
$15.00
Onions Rings
Thick cut, breaded
$9.00
Cajun Beef Tips
Sirloin and tenderloin medallions, onion strings and bleu cheese steak sauce
$14.00
Steamed Mussels
Bermuda onions, basil, white wine garlic cream sauce
$14.00
Flagships
The Peacemaker**
Blessed are the Peacemakers! One part filet, one part New York strip, this 2 lb T-Bone has the best of both worlds divided only by the bone that infuses delightful flavor throughout. Great for sharing, this legendary hand-cut Sterling Silver steak celebrates great friends and great food!
$65.00
Large Filet Mignon**
8 oz. hand cut, roasted garlic butter
$39.00
Small Filet Mignon**
5 oz. hand cut, roasted garlic butter
$32.00
Al’s Signature New York Strip* **
12–14 oz. hand-cut, pepper crusted, red wine reduction
$32.00
New York Strip**
12–14 oz. hand-cut, roasted garlic butter
$29.00
Add to Any Steak Selection
Lobster Mac & Cheese* $9.00
Jumbo Shrimp
scampi or beer battered
$8.00
Red Wine Reduction $4.00
Bernaise $4.00
Bleu Cheese Sauce $3.00
Sauteed Onions and Mushrooms $3.00
Pepper Crusted $3.00
The Main Haul
Al’s Famous BBQ Pork Ribs* **
A full rack of our slow cooked pork ribs in Al’s famous BBQ sauce
$29.00
Al and Alma’s Famous Campstyle Walleye*
Cracker crumb encrusted and pan fried in a cast iron skillet, just like shore lunch
$28.00
Beer Battered Jumbo Shrimp
Served with homemade tartar or cocktail sauce
$22.00
Jumbo Shrimp**
Sautéed in roasted garlic butter or buffalo style
$22.00
BBQ Pork Ribs and Fried Chicken
Two of the classics
$21.00
Broiled Walleye**
A lighter version of the favorite
$28.00
Liver & Onions
Sautéed beef liver, onions and crispy bacon
$14.00
Fried Half Chicken
A classic recipe – Southern, juicy and tender
$16.00
Full Speed Ahead
Braised Short Rib*
Slow cooked and served over savory mushroom risotto
$26.00
Lobster Mac & Cheese
Sautéed lobster and penne pasta in our homemade cheese sauce
$23.00
Salmon Florentine*
Seared salmon served over angel hair pasta tossed in a light garlic cream sauce with spinach and fire roasted tomatoes
$22.00
Spicy Italian Sausage Penne*
Mushrooms, roma tomatoes, chopped garlic, green onions and cream sauce
$18.00
Chicken Wellington
Tender roasted breast of chicken topped with mushroom marinade, wrapped in puff pastry accompanied by our green peppercorn lingonberry cream sauce and served over asparagus
$19.00
Set Sail
Sirloin Island Salad* **
Mixed greens, bleu cheese, tomatoes, black olives, and onions tossed with our homemade rosemary vinaigrette
$17.00
Southwest Chicken Salad**
Grilled chipotle chicken, sautéed peppers and onions, black beans, roasted corn, chopped tomatoes, avocado and shredded cheddar served with salsa and Cajun ranch dressing
$16.00
Cajun Chicken Cobb**
Diced Cajun chicken, bleu cheese, chopped applewood bacon, colby jack cheese, avocado, diced tomato and hardboiled egg. Your choice of dressing
$16.00
Tuna Poke Bowl*
Seared sesame encrusted tuna tossed with avocado, green onions, shredded carrots, radishes, cucumbers in a sesame ginger glaze. served over jasmine rice and drizzled with Yum Yum sauce
$17.00
Half Throttle
Surf N’ Turf Burger*
½ pound handmade patty topped with lobster and our homemade bearnaise
$18.00
Fish Tacos
Beer battered haddock, topped with avocado, black bean and corn salsa served with citrus sour cream
$15.00
Al’s Steak Sandwich
Sirloin strips, sautéed mushrooms, onions, Swiss cheese on a toasted potato hoagie
$15.00
Southern Fried Chicken Sandwich
Buttermilk marinaded, homemade crispy breading, smokey tomato aioli, pickle
$13.00
Walleye Sandwich*
Hand-breaded and deep fried, lettuce, tomato, cheddar cheese and tartar sauce on a toasted potato hoagie
$14.00
The Outlaw Burger
1/2 pound handmade patty, cheddar, Applewood smoked bacon, spicy onion strings, chipotle BBQ
$14.00
Tonka Bleu Burger
½ pound handmade patty, caramelized onion, Applewood smoked bacon, bleu and Swiss cheese
$14.00
Cooks Bay Burger
½ pound handmade patty done to perfection with choice of cheese, lettuce, tomato, onion
$13.00
Chicken Sandwich Buffalo, BBQ, or Cajun
Served with lettuce, tomato and onion
$12.00
Chicken Strips
Served with Al’s BBQ sauce (5)
$11.00
Reds
Zinfandel, Montevina Amador County $7.00
Pinot Noir, Sea Glass Santa Barbara County $8.00
Malbec, Layer Cake Argentina $9.00
Merlot, Boomtown Washington State $9.00
Cabernet, The Show California $10.00
Rosé
Seaglass, Monterey County $7.00
Whites
Pinot Grigio, Concannon Central Coast $7.00
Riesling, Starling Castle Germany $7.00
Chardonnay, Hess Monterey $8.00
Chardonnay, Kendall-Jackson California $9.00
Sauvignon Blanc, Kim Crawford Marlborough $12.00
Cabernet
Charles & Charles, Washington $26.00
The Federalist, Lodi $32.00
The Show, California $34.00
Doña Paula, Argentina $34.00
Hess, Mendocino/Lake/Napa $35.00
Robert Hall, Paso Robles $38.00
Mount Veeder, Napa Valley $75.00
Silver Oak, Alexander Valley $125.00
Pinot Noir
Sea Glass, Santa Barbara County $26.00
Folie a Deux, Sonoma Coast $36.00
Carmel Road, Monterey $39.00
A by Acacia, California $39.00
Huntington, Santa Barbara County $42.00
Merlot
J. Lohr, Paso Robles $27.00
Boomtown, Washington $29.00
Napa Cellars, Napa Valley $39.00
Interesting Reds
Montevina, Zinfandel, Amador County $23.00
Ménáge a Trois, Red Blend, California $25.00
Amalaya, Malbec, Argentina $26.00
Layer Cake, Malbec, Argentina $32.00
Piattelli, Premium Malbec, Argentina $34.00
Hess Select Treo, Red Blend, California $36.00
Rombauer, Zinfandel, Napa Valley $59.00
Chardonnay
Hess, Monterey $26.00
Kendall-Jackson, Vintner’s Reserve, California $34.00
La Crema, Monterey $36.00
Sonoma-Cutrer, Russian River $44.00
Rombauer, Carneros $62.00
Pinot Grigio
Concannon, Central Coast $22.00
Boomtown, Columbia Valley $29.00
Santa Margherita, Italy $46.00
Rosé
Seaglass, Monterey County $22.00
Interesting Whites
Starling Castle, Riesling, Germany $23.00
Murphy-Goode, Sauvignon Blanc, “The Fume” $25.00
13 Celsius, Sauvignon Blanc, Marlborough $26.00
Kim Crawford, Sauvignon Blanc, Marlborough $36.00
Champagne & Sparkling
Cook’s Brut, California $6.00
Riondo Prosecco, Italy $6.00
Luccio Moscato d’Asti, Italy $20.00
Tosti Asti, Italy $26.00
Jeio Cuvée Rosé, Italy $28.00
Korbel Brut, Sonoma $30.00
Roederer Brut Estate, Mendocino $39.00
Bottled Beer
Angry Orchard Hard Cider
Blue Moon
Bud Light
Castle Danger Cream Ale
Coors Banquet
Coors Light
Corona
Deschutes Fresh Squeezed IPA
Excelsior Big Island Blonde
Excelsior Bridge Jumper
Grainbelt Premium
Guinness
Labatt Blue
Labatt Blue Light
Leinenkugel’s Honeyweiss
Leinenkugel’s Summer Shandy
Michelob Golden Draft Light
Michelob Ultra
Miller Lite
Nordeast
O’doul’s Amber
Sam Adams
Summit Extra Pale Ale
White Claw
Beer on Tap
Alaskan Amber
Castle Danger Cream Ale
Deschutes Fresh Squeezed IPA
Excelsior Big Island Blonde
Michelob Golden Draft Light
Stella Artois

… View more

Order and Reservations

Reservations: opentable.com

Contact Al & Alma’s Supper Club and Charter Cruises

Address: 5201 Piper Rd, Mound, MN 55364

Phone: (952) 472-3098

Website: https://www.al-almas.com/supper-club

Hours

Friday 5–9PM
Saturday 5–9PM
Sunday 4:30–8:30PM
Monday Closed
Tuesday Closed
Wednesday 5–9PM
Thursday 5–9PM

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Menus for Al & Almas Supper Club & Charter Cruises – Mound

Ahi Tuna Crisps* · Chicken Wings** · Southwest Chicken Egg Rolls* · Boneless Chicken Wings · White Cheddar Cheese Curds · Bacon Wrapped Scallops* · Onions Rings.

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