Unpretentious American fare & craft beers served in a down-to-earth pub setting.
4.7 – 1 reviews $$ • American restaurant
Menu
| Lunch Menu | |
| Appetizers | |
| Texas Hot or Mild Wings One pound of Wild, Mild Texas wings or Honey Garlic BBQ wings served with carrots, celery & your choice of dressing (please allow a few extra minutes for cooking) |
$9.75 |
| Honey Garlic BBQ Wings | $10.75 |
| Caribbean Jerk Chicken Quesadillas Made fresh daily with our pepper jack cheese blend in a flour tortilla and served with homemade salsa, sour cream, lettuce and tomato |
$9.75 |
| Basket of Fries | $5.00 |
| Black Bean Hummus Fresh and delicious served with warm pita points |
$6.50 |
| Spicy Crab Soup An Alexander Michael’s Favorite! |
$6.00 |
| Salads | |
| Garden Fresh Salad A variety of organic baby lettuce, tomato, cucumber & red onions |
$7.00 |
| Soup & Salad Combo Our spicy crab soup served with a garden fresh salad & your choice of dressing |
$12.00 |
| Tuna Salad Plate Fresh tuna salad on a garden fresh salad with your choice of pasta salad or broccoli slaw |
$11.00 |
| Chef Salad Roasted turkey, smoked ham and our 3-cheese blend over a garden fresh salad |
$12.00 |
| Chicken Breast Salad Choose marinated, blackened, buffalo or teriyaki chicken breast, grilled and served over a garden fresh salad |
$12.00 |
| Sandwiches | |
| Half Pound Burger Burgers come on a fresh Brioche bun with onion, lettuce, tomato & any two toppings below: Bacon, American, Jalapeños, Bleu Cheese, Sautéed Mushrooms, Swiss, Feta, Cheddar, Three Cheese Blend, Salsa, Pepper Jack, Gouda, BBQ Sauce, Sautéed Onions |
$10.75 |
| London Broil Sandwich Sliced marinated flank steak on a hoagie roll with Swiss cheese. May we suggest medium rare |
$11.00 |
| Fresh Quinoa Black Bean Vegetable Burger Quinoa with a little heat (Chipotle), black beans, corn, peppers, carrots, celery, onion, cilantro and garlic combined for a tasty, healthy burger topped with feta cheese, sliced avocado, lettuce, tomato & onion on grilled pita bread |
$10.00 |
| Reuben 4th Ward style with corned beef, kraut, Dijon mustard, 1000 Island & Swiss cheese on grilled rye bread |
$9.00 |
| Mike’s Hot Turkey Roasted turkey and gravy served open faced on Texas Toast |
$9.25 |
| Grilled Chicken Pita Grilled chicken breast served on pita bread with melted provolone cheese, organic baby lettuce & tomato |
$10.00 |
| Turkey Club Croissant Roasted turkey, mayo, bacon, lettuce & tomato served on a croissant |
$10.00 |
| Blackened Catfish Sandwich Catfish fillet blackened and served on a Brioche bun with Jamaican relish, lettuce, tomato, onion and Creole tartar source |
$11.00 |
| B~L~T An American favorite on whole wheat toast with just a little mayo |
$9.50 |
| Chicken Breast Sandwich A fresh marinated chicken breast and you choose grilled, blackened, buffalo or teriyaki on a Brioche bun with lettuce, tomato, and onion |
$10.00 |
| Tuna Salad Sandwich Served with lettuce & tomato on your choice of bread |
$9.00 |
| 3 Cheese Melt Our 3-cheese blend (mild cheddar, monterey jack, and pepper jack cheeses) on Texas toast |
$7.00 |
| Grilled Ham & Swiss Smoked ham & Swiss cheese heated and served on Texas toast with horseradish and BBQ sauce |
$9.00 |
| Tuna Melt Served on grilled rye bread with Swiss & American cheese |
$9.25 |
| Side Orders | |
| Pasta Salad | |
| Onion Rings | |
| Fries | |
| Chips | |
| Broccoli Slaw | |
| Cajun Fries | |
| Dinner Menu | |
| Appetizers | |
| Fried Pickles Kosher dill chips deep fried and served with ranch for dipping |
$5.50 |
| Black Bean Hummus Fresh and delicious served with warm pita points |
$7.50 |
| Nachos Flour tortilla triangles topped with black beans, our 3-cheese blend, jalapeños, black olives, sour cream, lettuce and tomato; served with a side of our homemade salsa |
$10.00 |
| Dc’s Potato Wedges Hearty wedges covered with our 3-cheese blend and topped with bacon, tomato, light Cajun seasoning & sour cream |
$10.00 |
| Texas Mild or Hot Wings One pound of Wild, Mild Texas wings or Honey Garlic BBQ wings served with carrots, celery & your choice of dressing (please allow a few extra minutes for cooking) |
$9.75 |
| Honey Garlic BBQ Wings | $10.75 |
| Caribbean Jerk Chicken Quesadillas Made fresh daily with our pepper jack cheese blend in a flour tortilla and served with homemade salsa, sour cream, lettuce and tomato |
$9.75 |
| Basket of Fries | $5.00 |
| Spicy Crab Soup An Alexander Michael’s Favorite! |
$6.00 |
| Salads | |
| Garden Fresh Salad A variety of organic baby lettuce, tomato, cucumber & red onions |
$7.00 |
| Chicken Club Salad Grilled chicken breast topped with bacon & our 3-cheese blend served over a garden fresh salad |
$13.00 |
| Chef Salad Roasted turkey, smoked ham and our 3-cheese blend served over a garden fresh salad |
$12.00 |
| Chicken Breast Salad Choose marinated, blackened, buffalo or teriyaki chicken breast, grilled and served over a garden fresh salad |
$12.00 |
| Sandwiches | |
| Half Pound Burger Burgers come on a fresh Brioche bun with onion, lettuce, tomato & any two toppings below: Bacon, American, Jalapeños, Bleu Cheese, Sautéed Mushrooms, Swiss, Feta, Cheddar, 3-Cheese Blend, Salsa, Pepper Jack, Gouda, BBQ Sauce, Sautéed Onions |
$10.75 |
| Grilled Chicken Pita Grilled chicken breast served on pita bread with melted provolone cheese, organic baby lettuce & tomato |
$10.00 |
| Reuben 4th Ward style with corned beef, kraut, Dijon mustard, 1000 Island & Swiss cheese on grilled rye bread |
$9.00 |
| Vegetarian Pita Broccoli, mushrooms, peppers & onions sautéed in vegetable broth and herbs wrapped in pita bread with provolone cheese |
$9.50 |
| London Broil Sandwich Sliced marinated flank steak on a hoagie roll with Swiss cheese. May we suggest medium rare |
$11.00 |
| Chicken Breast Sandwich A fresh marinated chicken breast and you choose grilled, blackened, buffalo or teriyaki on a Brioche bun with lettuce, tomato, and onion |
$10.00 |
| Blackened Catfish Catfish fillet blackened and served on a Brioche bun with Jamaican relish, lettuce, tomato, onion and Creole tartar sauce |
$11.00 |
| Fresh Quinoa Black Bean Vegetable Burger Quinoa with a little heat (Chipotle), black beans, corn, peppers, carrots, celery, onion, cilantro and garlic combined for a tasty, healthy burger topped with feta cheese, sliced avocado, lettuce, tomato & onion on grilled pita bread |
$10.00 |
| Side Orders | |
| Pasta Salad | |
| Onion Rings | |
| Fries | |
| Baked Potato | |
| Broccoli Slaw | |
| Cajun Fries | |
| Sautéed Vegetables | |
| Seasoned Black Beans | |
| Entrées | |
| French Cut Baked Chicken French breast baked with a light honey glaze over chipotle quinoa and steamed vegetables (Please allow approx. 25 min for baking) |
$18.00 |
| What it is Blackened chicken breast over fresh rotini in a Cajun cream sauce. Served with parmesan on the side It’s an Al-Mike’s favorite! |
$18.75 |
| Penne Athena Sautéed chicken tossed with penne pasta in a light white wine cream sauce with mushrooms, red pepper, tomato, sliced black olives & a touch of basil |
$19.00 |
| Honey Chicken Pasta Grilled and honey-glazed chicken over penne pasta in a bacon and tomato cream sauce. Served with parmesan on the side |
$18.75 |
| Shrimp Marsala Mushrooms, garlic and fresh spices sautéed in marsala wine with a touch of cream over fettuccine. Served with parmesan on the side |
$19.00 |
| Chicken Marsala Mushrooms, garlic and fresh spices sautéed in marsala wine with a touch of cream over fettuccine. Served with parmesan on the side |
$18.00 |
| Feta Chicken Sautéed chicken tossed with garden vegetables and penne pasta in a white wine, garlic herb broth and topped with feta cheese |
$19.00 |
| Blackened Catfish Plate Two catfish fillets blackened and served with Jamaican relish & Creole tartar sauce with your choice of a side order |
$18.00 |
| Al Mike’s Burrito Mushrooms, peppers, red onions, spicy black beans and pepper jack cheese sautéed with Creole spices and garlic wrapped in a flour tortilla: |
$19.00 |
| 4th Ward Stroganoff Aged beef with mushrooms, red wine & shallots in a sour cream sauce over rotini pasta. Served with parmesan on the side |
$18.00 |
| London Broil Thin slices of marinated flank steak, may we suggest medium-rare, served with your choice of a side order |
$15.75 |
| Build Your Own Pasta | |
| Build Your Own Pasta Choose fettuccine, rotini or penne pasta and one of our made-in-house sauces: Garlic Cream, Marinara, Pesto Cream, Tomato Cream, Pesto, Black Jack Sauce, Cajun Cream |
$12.75 |
| Drink Menu | |
| On Tap | |
| NoDa Brewing Co., Charlotte, NC Hop Drop ‘n Roll IPA A/V 7.2% | $6.50 |
| NoDa Brewing Co., Charlotte, NC Seasonal Selection Ask your Server |
$6.50 |
| Birdsong Brewing Co., Charlotte, NC Lazy Bird Borwn Ale American Borwn Ale A/V 5.5% | $5.00 |
| Birdsong Brewing Co., Charlotte, NC Jalepeno Pale Ale A/V 5.5% | $5.00 |
| Wicked Weed Brewing, Asheville, NC Pernicious IPA A/V 7/3% | $6.50 |
| Olde Mecklenburg Brewery, Charlotte, NC Copper Düsseldorf-Style Lagered Ale A/V 4.8% | $5.75 |
| Olde Mecklenburg Brewery, Charlotte, NC Seasonal Selection Ask you server |
$5.75 |
| Sugar Creek Brewing, Charlotte, NC Pale Ale -A/V 5.2% Medium body Ale |
$5.75 |
| Wooden Robot Brewery, Charlotte, NC What He’s Having IPA A/V 6.7% | $5.75 |
| Catawba Brewing Co., Charlotte, NC White Zombie White Ale A/V 5.1% | $5.75 |
| WindyHill Hard Cider, York, S.C. | $5.25 |
| Shiner Bock, Shiner, TX American-Style Dark Lager A/V 4.4% | $5.25 |
| Guiness, Ireland | $6.00 |
| Franziskaner Hefe Weisse, Germany | $6.50 |
| Warsteiner, German Pilsner light, crisp |
$5.50 |
| Microbrews | |
| Rogue Dead Guy, Newport, Oregon | $5.25 |
| Anchor Steam, San Francisco, CA | $5.00 |
| Pluff Mud Porter, Holy City – Charleston, SC | $5.00 |
| Imports | |
| Amstel Light, Holland | $4.50 |
| Corona, Mexico | $3.95 |
| Heineken, Holland | $4.50 |
| Labatt’s Blue, Canada | $3.75 |
| Hoegaarden, Belgium | $4.75 |
| Fine New Belgium Ale A/V 8.5% | $9.50 |
| Buckler (Non-Alchohol), Holland | $3.75 |
| Domestics | |
| Bud | $3.75 |
| Bud Light | $3.75 |
| Miller Lite | $3.75 |
| Blue Moon | $4.50 |
| Omission IPA | $4.75 |
| Whites | |
| Hess Select Chardonnay | $8.50 |
| Allston Estate Chardonnay | $10.25 |
| Sterling Vitner’s Collection Pinot Grigio | $7.75 |
| Menage a Trois Sauvignon Blanc | $7.50 |
| Shelton Riesling / Yadkin Valley | $7.00 |
| Reds | |
| Leda Truffle Hunter Varietal (Barbera) | $10.00 |
| Drifting Old Red Zinfandel | $8.00 |
| Allston Estate Cabernet Sauvignon | $10.00 |
| Marlo Pinot Noir | $33.00 |
| Agustinos RSV Malbec | $7.75 |
| Rose | |
| Cloud Chaser Rose | $12.00 |
| House Wines (Corbett Canyon) | |
| Chardonnay | $5.75 |
| Cabernet Sauvignon | $5.75 |
… View more
Contact Alexander Michael’s
Address: 401 W 9th St, Charlotte, NC 28202
Phone: (704) 332-6789
Website: http://www.almikestavern.com/
Hours
| Saturday | 11AM–10PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
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