Annie’s Indian Kitchen Menu Prices

When you are looking for an Indian restaurant in Forest, VA, look no further than Annie’s Indian Kitchen. We are your premier experts in providing the best in Indian cuisine. So let Annie’s Indian Kitchen be your dine-in and go-to provider of delicious authentic Indian food in Forest, VA!

  4.6 – 121 reviews   • South Indian restaurant

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Menu

Menu
Appetizer – vegetarian
Cauliflower 65 ( 16 Oz ) ( Tue – Sat )
Cauliflower mixed with batter of various spices.
$5.99
Onion Pakkoda ( 16 Oz ) ( Tue – Sat )
Crispy fritters with sliced onion marinated in gram flour & masalas.
$5.50
Alu ( Potato) Bonda
Mashed Potato mixed spices and turmeric power, ginger and coated with gram and rice flour and deep fried in oil.
$4.50
Ulunda Vadai $5.50
Appetizer ( Non – Vegetarian )
Chicken Pakkoda ( 16 Oz ) ( Tue – Sat )
Chicken soaked in a thick batter of yogurt, Chilli power, turmeric, gram flour and salt.
$7.99
Sheek kabab (1 portion) ( Friday special )
The seekh kebab is a type of kebab, popular in It is made with spiced, minced beef, formed into cylinders on skewers and grilled.
$8.99
Signature Dhum Biriyani ( Authentic Tamilnadu Style )
Signature Chicken Biriyani Boneless ( 8 Oz – Small ) ( Tue – Sat )
Boneless Chicken tempered with herbs, spices, yogurt, basic vegetables, & infused with basmati rice in dhum.
$6.99
Signature Chickenr Biriyani ( 16 Oz – Medium ) ( Tue – Sat) $10.99
Signature Chicken Biriyani ( 24 Oz – Large ) ( Tue- Sat) $19.99
Signature Goat ( Mutton ) Biriyani ( 8 Oz ) ( Friday- Saturday) $9.99
Signature Goat ( Mutton ) Biryani( 16 Oz ) ( Friday- Saturday) $13.99
Signature Goat ( Mutton) ( 24 Oz) ( Friday – Saturday) $26.99
Signature Vegetable Biriyani ( 8 Oz- Small ) ( Friday – Saturday )
Vegetables tempered with herbs , spices, yogurt, infused with basmati rice in dhum.
$6.99
Signature Vegetable Biriyani ( 16 Oz – Medium) ( Friday – Saturday) $8.99
Signature Vegetable Biryani ( 24 Oz – Large ) ( Friday- Saturday ) $12.99
Entrees ( Tuesday – Saturday) – All Curries comes with (8 Oz) plain basmati rice.
Goat Curry ( 16 Oz )
Tender succulent goat chunks cooked with rich mélange of spices, herbs, and hand made masalas.
$13.50
Amma’s Chicken Curry ( 16 Oz)
Amma’s chicken curry is my mom’s traditional recipe. The tender boneless white meat is infused with spices, herbs, and hand made masalas with basic vegetables.
$9.99
Butter Chicken ( 16 Oz )
Tender white meat marinated and cooked with butter , herbs, and cashew paste .
$10.50
Shrimp Chilli ( 6 pieces)
Juicy shrimps marinated with ginger and garlic , masalas and tossed with curry herbs.
$10.50
Vegetarian Entrees
Dhal Curry / Sambar ( 16 Oz)
Lentils are cooked with basic vegetables and masalas and final seasoning adds up to the aroma.
$7.99
Paneer & Peas Curry ( 16 Oz)
Paneer is a South Indian cheese cooked with tomato ginger and garlic with coconut milk.
$8.99
Soya Chunk Curry
Soya chunk are made from defatted soy flour, a by- product of extracting soybean oil. It has a protein content which is equal to that of meat.
$6.99
Variety Rice ( served with Chilli Potato fry )
Lemon Rice ( 8 Oz- small ) Tuesday Only
Lemon rice is made up of lemon juice, fried lentils, aromatic herbs and spices combating perfectly to give the steamed rice an amazing spicy , tangy flavor.
$5.99
Lemon Rice ( 16 Oz – Medium ) $7.99
LemonRice ( 24 Oz – Large ) $9.99
Thalkali Sadam ( 8 – Oz- Small ) ( Tomato Rice ) Wednesday Only
Thakkali sadam is a popular rice dish from the Tamil Nadu . It is a slightly spicy rice dish that is made with tomato spices and rice.
$5.99
Thakkali sadam ( 16 Oz – Medium) $7.99
Thakkali sadam ( 24 Oz- Large ) $9.99
Thengai Sadam ( 8- Oz – small) ( Thursday Only )
Coconut rice is a light , tasty rice made with fresh grated coconut, lentils, herbs, and spices. This mild rice based dish is called Thengai sadam (coconut rice) in Tamil language.
$5.99
Thengai sadam (16 – Oz- Medium ) $7.99
Thengai sadam ( 24 Oz – Large) $9.99
Cilantro Rice ( 8 Oz – Small ) ( Friday Only)
Cilantro rice is a fragrant , tasty and spiced rice made with fresh cilantro leaves , basmati rice and spices
$5.99
Cilantro Rice (16 Oz – Medium) $7.99
Cilantro Rice ( 24 Oz – Large ) $9.99
Signature Chicken Biriyani with Bone
Small portion with bone ( 8 Oz)
This is available by pre order atleast 4 hours minimum.
$6.99
Medium portion with bone ( 16 Oz) $10.99
Large portion with bone ( 24 Oz) $19.99
Chicken chukka with bone ( Dry )
Medium ( 16 Oz)
9.99
Large with bone (24 Oz) $18.99
Goat Chukka with Bone ( Dry)
Medium (16 Oz)
13.99
Large (24 Oz) $26.99
South Indian Vegetable Stir Fry
Cauliflower stir fry (8 Oz) $5.99
Cabbage stir fry $5.50
Chilli potato Fry $4.99
South Indian Beverages
Thumps- Up ( A coco cola product) $2.50
Limca ( A Coco- Cola product) $2.50
Masala Jeera $2.50
South Indian Bread
Plain Parotta ( 3 No)
Wheat , milk, salt, water , veg oil, mixed marinated and made in to layers soft and fluffy.
$10.99
Chicken Kothu Parotta ( 16 Oz)
Mincing Parotta, egg, chicken, basic vegetables, and 6 different spices added and cooked in the flat grill.
$9.99
Chill Kothu Parotta ( 16 Oz) ( Veg)
Parotta minced and mixed with Chilli sauce, tomato , butter , with vegetables, bell pepper.
$8.99
Tea – South Indian special
Chai Tea
Premium tea leaves with milk and cardamom boiled and served hot.
$3.00
Ginger Tea with milk $3.25
Plain black tea $1.99

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Contact Annie’s Indian Kitchen

Address: 17928 Forest Rd, Forest, VA 24551

Phone: (434) 327-0711

Website: http://www.jermifoods.com/

Hours

Friday 12–8PM
Saturday 12–8PM
Sunday Closed
Monday Closed
Tuesday 12–8PM
Wednesday 12–6PM
Thursday 12–8PM

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