3.9 – 386 reviews $$ • Indian restaurant
Menu
| Menu – Appetizers | |
| 1. Pani Puri | $7.95 |
| 2. Bhel Puri Indian style deep fried onion fritters. |
$4.95 |
| 3. Onion Bhajia | $5.95 |
| 4. Pakora Mixed vegetable fritters fried and delicately spiced. |
$4.95 |
| 5. Vegetable Samosa Crisp turnover filled with mildly spiced potatoes, potatoes and peas. |
$3.95 |
| 6. Meat Samosa Crisp turnover filled with curried minced meat. |
$4.50 |
| 7. Chicken Pakora Delicately spiced deep fried chicken fritters. |
$6.95 |
| 8. Panir Pakora Homemade cheese, batter-dipped and fried. |
$6.95 |
| 9. Shrimp Pakora Top quality shrimp lightly fried in out special batter. |
$9.95 |
| 10. Tandoori Appetizers For two. Assorted. Seekh kabab, shrimp tandoori, chicken tikka. |
$9.95 |
| 11. Vegetable Appetizers For two. Assorted. Samosa, pakoras, papadum. |
$7.95 |
| 12. Apna Punjab Special Appetizers Assortment of appetizers listed above. |
$9.95 |
| 13. Samosa With Chhole | $6.95 |
| 15. Chilli Pakoda | $4.95 |
| 16. Aaloo Papdi Chaat | $3.95 |
| 17. Aaloo Chaat | $3.95 |
| Gobhi Manchurian | $11.95 |
| Menu – Condiments | |
| 18. Papadum Thin and crispy lentil bread. |
$1.95 |
| 19. Raita Grated cucumber in homemade yogurt with mint leaves. |
$2.95 |
| 20. Dahi Bhala Mildly seasoned lentil coquettes, topped with whipped yogurt, tamarind and coriander. |
$5.50 |
| 21. Mango Chutney Sweet and spicy chutney. |
$4.50 |
| 22. Achar Hot and spicy pickles from India. |
$3.95 |
| 23. Green Salad Tomato, lettuce, cucumber and onion, served with homemade dressing. |
$2.95 |
| 24. Chana Chaat Chickpeas and potatoes made with our secret spices. |
$4.95 |
| 25. Apna Punjab Chaat | $4.95 |
| Menu – Tandoori Khazana | |
| 26. Tandoori Chicken Chicken marinated in yogurt and fresh mild spices and roasted over charcoal in the tandoor. |
$13.95 |
| 27. Chicken Tikka Tender boneless pieces of white meat chicken roasted in the tandoor with mild spices. |
$13.95 |
| 28. Seekh Kebab Chopped meat mixed with onions and herbs, then roasted on a skewer in the tandoor. |
$13.95 |
| 29. Lamb Tikka Kebab Mild, tender morsels of lamb marinated in our special recipe, then broiled with complimenting additions in tandoor. |
$17.95 |
| 30. Shrimp Tandoori Mild large mouth-watering shrimp lightly seasoned and slowly boiled over charcoal in the tandoor. |
$16.95 |
| 31. Machhli (Fish) Tandoor Juicy pieces of best quality fish marinated in herbs and spices, then broiled over charcoal in the tandoor. Served with salad. |
$16.95 |
| 32. Apna Punjab Chicken Kebab Thick and tasty boneless pieces of white meat chicken, marinated with herbs, flavored with coriander and broiled over charcoal. |
$13.95 |
| 33. Reshmi Tikka Kebab Thick and tasty boneless pieces of dark meat chicken, marinated with herbs, flavored with coriander and broiled over charcoal. |
$13.95 |
| 34. Vegetable Mixed Grill Fresh vegetables served with sizzler. |
$12.95 |
| 34B. Panir Tika Kabab Homemade Cheese Cooked in a clay oven. |
$14.95 |
| Menu – Soups | |
| 35. Samundri Soup Special seafood soup. |
$5.95 |
| 36. Tomato Soup Exotically flavored tomato soup. |
$4.50 |
| 37. Mulligatawny Soup Delicately spiced lentil soup and tomato soup. |
$4.50 |
| 38. Coconut Soup Fresh coconut simmered in milk with exotic flavors. |
$4.50 |
| 39. Palak Soup A delicate spinach soup. |
$4.50 |
| 40. Murg Soup Flavored chicken soup. |
$4.50 |
| Menu – Roti Ghar | |
| 53. Peshswari Naan | $4.95 |
| 54. Achari Kulcha Bread mixed with pickles, hot peppers and onions. |
$4.95 |
| 55. Apna Punjab Special Naan | $4.95 |
| 43. Paratha Buttered pan fried flat bread. |
$2.50 |
| 44. Puri Deep fried puffed light bread. |
$2.50 |
| 45. Roti Indian style whole wheat flat bread. |
$2.50 |
| 46. Alo-Pahatha Bread stuffed with mildly spiced potatoes. |
$3.95 |
| 47. Naan This traditional tear dropped shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of tandoor delicious with or without butter. |
$2.50 |
| 48. Onion Panir Mild scrumptious unleavened bread filled with onion. Homemade cheese. |
$3.95 |
| 48. Ghobi Kulcha Mild scrumptious unleavened bread filled with onion. Fresh minced cauliflower. |
$4.95 |
| 49. Keema Masala Paratha This delicious unleavened bread is baked with four layers of butter and contains succulent minced meats. Rich and oh so delicious. |
$4.95 |
| 50. Kashmiri Paratha Multi-layered red bread stuffed with delicately spiced shredded chicken and a mixture of nuts and raisins. |
$4.95 |
| 51. Garlic Naan Bread stuffed with garlic and baked in tandoor. |
$4.95 |
| 52. Palak Kulcha Made with fresh spinach. |
$4.95 |
| Menu – Dariya Ki Duniya | |
| 56. Shrimp Korma Shrimp cooked in a mild spiced sauce. |
$16.95 |
| 57. Shrimp Nirgis Large shrimp cooked with a coconut sauce. |
$16.95 |
| 58. Shrimp Dansik Large shrimp marinated in a honey, vinegar and spices, cooked with lentils, jstes sweet, sour and spicy. |
$16.95 |
| 59. Goa Machhi Specialty of Goa, fish prepared with ground coconut and an array of masterfully blended spices. |
$16.95 |
| 60. Shrimp Jal-Frozi Large and juicy pieces of shrimp prepared with fresh bell peppers, slices of tomatoes, spring onions and flavored with fresh spices. |
$16.95 |
| 61. Shrimp Vindaloo | $16.95 |
| 63. Shrimp Tikka Masala Tandoori broiled shrimp cooked in a thick tomato, onion and butter sauce. |
$16.95 |
| 63B. Fish Vindaloo | $16.95 |
| Menu – Bahar-E-Murg | |
| 64. Chicken Makhani Boneless chicken cooked in a rich tomatoes-base cream and butter sauce delicately spiced with herbs. |
$14.95 |
| 65. Chicken Korma Chicken marinated in yogurt and cooked in a creamy spicy sauce. |
$14.95 |
| 66. Chicken Curry Chicken cooked in a light gravy, mild or hot. |
$14.95 |
| 66. Chicken Vindaloo Chicken cooked in a light gravy, mild or hot. |
$14.95 |
| 67. Chicken Sagwala Boneless chicken cooked with spinach and mild spices. |
$14.95 |
| 68. Chicken Kebab Masala Boneless pieces of chicken cooked with pineapple chunks and flavored with fresh spices. |
$14.95 |
| 69. Chicken Dansik Boneless pieces of chicken marinated in honey, vinegar and spices. Cooked with lentils tastes sweet, sour and spicy. |
$14.95 |
| 70. Chicken Tikka Masala Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and Eastern spices. |
$14.95 |
| 71. Chicken Pishawri Juicy pieces of chicken specially prepared with the chef’s sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes and mild spices. |
$14.95 |
| 72. Chicken Jal-Frozi Tasty pieces of white meat chicken prepared with fresh bell peppers, slices of tomatoes, spring onion and flavored with spices. |
$14.95 |
| 73. Chicken Achari Boneless chicken cooked with special Indian pickles in a flavorful spicy sauce. |
$14.95 |
| 74. Chicken Sabji Chicken marinated with fresh vegetables and mixed with Indian spices. |
$14.95 |
| 75. Chicken Kadai Made with sliced onions, corriender and tomatoes with spices. |
$14.95 |
| 76. Chicken Chili Chicken mixed with fresh chilies, tomatoes and herbs. |
$14.95 |
| 77. Chicken Curry Masala | $14.95 |
| 78. Chicken Mumtali | $14.95 |
| 79. Chicken Dhingri Chicken made with mushrooms. |
$14.95 |
| 80. Chicken Khima Chopped chicken with peas. |
$14.95 |
| Menu – Gosht Laziz | |
| 83. Lamb Vindaloo Extra hot special lamb cooked in a tangy and sharp sauce. |
$17.95 |
| 83. Lamb Curry Extra hot special lamb cooked in a tangy and sharp sauce. |
$17.95 |
| 84. Lamb Sag Lamb cooked in spices with fresh spinach. |
$17.95 |
| 85. Lamb Roganjosh Cubes of lamb marinated in Indian spices. Cooked with chopped tomatoes in a creamy sauce. |
$17.95 |
| 86. Lamb Pasanda Slices of lamb marinated in a creamy and cooked in a mildly spicy almond sauce. |
$17.95 |
| 87. Karahi Kebab Khyberi Hearty appetites will appreciate our specialty from the Khyber pass region. Diced lamb grilled with Himalayan herbs, tomatoes and capsicum (cayenne and bell peppers) in the traditional style. |
$17.95 |
| 88. Bhindi Gosht Fresh okra and selected pieces of lamb marinated in herbs and cooked according to our chef’s secret recipe. |
$17.95 |
| 89. Lamb Pishawri A rare delicacy from northwest India, juicy pieces of lamb specially prepared with the chef’s sharp knife. Then simmered in a light sauce with yogurt, onions, tomatoes and mild spices. |
$17.95 |
| 90. Keema Punjabi Masala Fresh American chopped lamb marinated in yogurt and a fresh blend of tandoori (spices) and cooked with green peas. |
$17.95 |
| 91. Lamb Korma Lamb marinated in yogurt and cooked in a creamy spicy sauce. |
$17.95 |
| Menu – Egg Specialties | |
| 92. Egg Curry | $13.95 |
| 92B. Egg Vandaloo | $13.95 |
| 93. Egg Masala | $13.95 |
| 93b. Egg Biryani | $13.95 |
| Menu – Goat Specialties | |
| 94. Goat Vindaloo Extra hot special goat cooked in a tangy and sharp sauce. |
$15.95 |
| 95. Goat Masala Tender pieces of goat meat cooked in a thick tomato, onion and creamy butter sauce. |
$15.95 |
| 96. Goat Curry Fresh goat exotically prepared in a traditional Indian curry with herbs and spices. |
$15.95 |
| 97. Goat Karahi | $15.95 |
| Menu – Sabaz Bhandar | |
| 98. Panir Jal-Frozi Freshly made cheese cubes marinated in fresh ginger and simmered with Eastern spices. |
$12.95 |
| 99. Vegetable Jal-Frozi Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs. |
$12.95 |
| 100. Sag Panir Spinach and homemade Indian cheese cubes cooked in spices. |
$12.95 |
| 101. Matar Panir Peas and lightly fried homemade cheese cubes, cooked in a mildly spiced sauce. |
$12.95 |
| 102. Palak Alo Potatoes cooked in spinach and flavorful spices. |
$12.95 |
| 103. Alo Gobhi Matar Peas, potatoes and cauliflower cooked in Indian spices. |
$12.95 |
| 104. Dal Makhni Lentils fried in butter with onions, tomatoes, ginger and garlic. |
$12.95 |
| 105. Alo Cchole Chickpeas and potatoes cooked in mild spices. |
$12.95 |
| 106. Bayngan Bhurtha Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic Punjabi style. |
$12.95 |
| 107. Mushroom Matar Mushroom and peas cooked with onions, tomatoes and Indian spices. |
$12.95 |
| 108. Bhindi Masala Whole okra stuffed with exotic spices and cooked with onion and peppers. |
$12.95 |
| 109. Malai Kofta Homemade cheese stuffed in vegetables balls and cooked in a mildly spiced creamy sauce. |
$12.95 |
| 110. Vegetable Korma Mixed vegetables marinated in yogurt and cooked in cream and spices. |
$12.95 |
| 111. Panir Masala Homemade cheese cubes with onions and tomatoes, cooked in butter with fresh herbs. |
$12.95 |
| 112. Shahi Panir Our homemade cheese cubes in a mildly spiced tomato and cream sauce. |
$12.95 |
| 113. Panjabi Allo Masala Freshly made potatoes, marinated in fresh ginger and simmered with spices. |
$12.95 |
| 114. Vegetable Masala Vegetables made with mushrooms, chilies and kinds of mixed vegetables. |
$12.95 |
| 115. Vegetable Makhani Vegetables cooked in a rich tomato based cream and butter sauce delicately spiced with herbs. |
$12.95 |
| 116. Paneer Makhani Paneer cooked in a rich tomato based cream and butter sauce delicately spiced with herbs. |
$12.95 |
| 117. Punjabi Kadi Pakora Potatoes mixed with sour cream and yogurt. |
$12.95 |
| 118. Vegetable Vandaloo Fresh mixed vegetables. |
$12.95 |
| 119. Yellow Tad Ka Dal | $12.95 |
| Menu – Biryani | |
| 120. Shrimp Biryani | $16.95 |
| 120. Fish Biryani | $16.95 |
| 121. Lamb Biryani | $17.95 |
| 122. Chicken Tikka Biryani | $14.95 |
| 122. Chicken Biryani | $14.95 |
| 123. Vegetable Biryani & Panir Biryani Fragrant rice cooked with fresh vegetables and home made cheese with saffron rice. |
$13.95 |
| 124. Rice Puulao Lightly fried rice with peas and peas and a touch of cumin seeds. |
$5.95 |
| 125. Shahjahani Biryani Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp. Fit for a king! |
$15.95 |
| 127. Goat Biryani | $15.95 |
| 128. Hydrabadi Biryani Choice of chicken or vegetable. |
$14.95 |
| 129. Extra Side Of Rice | $1.95 |
| Menu – Combination Dinners | |
| 131. Mixed Assorted Tandoori Grill Splurge any day of the week on assorted delicacies from our charcoal-fired tandoor oven. Includes chicken tandoor, chicken tikka, seekhi kebab and shrimp, served with chutney, rice and naan brad. Your taste buds will thank you. |
$18.95 |
| 134. Special Combination (For Two) Special raja non-vegetarian thall. Two people can enjoy this dinner of papadum, mulligatawny soup, seekh kebab, chicken tikka, LAMB OR CHICKEN DISH, vegetable korma pullao, rice and naan bread. |
$36.95 |
| Menu – Rolls | |
| R1. Chicken Kathi Roll | $9.99 |
| R2. Veggie Kathi Roll | $9.99 |
| R3. Panir Tikka Kaihi Roll | $9.99 |
| Menu – Desserts | |
| 137. Firni Flavored custard milk dish with pistachios and almonds. |
$3.50 |
| 138. Kulfi Authentic Indian ice cream made with milk and nuts. |
$3.50 |
| 139. Gulab Jaman Juicy deep fried cheese balls dipped in syrup. |
$3.50 |
| 140. Rasmlai Homemade cheese balls sweetened with milk and flavored with rosewater and nuts. |
$3.50 |
| 141. Mango Ice Cream | $3.50 |
| 142. Chikoo Ice Cream | $3.50 |
| 143A. Moongi Da Halwa | $3.50 |
| 143B. Gajar Da Halwa | $3.50 |
| Menu – Drinks | |
| 144. Indian Tea Flavored with cardamom, cloves and cinnamon. |
$1.95 |
| 145. Iced Tea | $1.95 |
| 147. Soda | $1.95 |
| 148. Lassi A refreshing drink made with homemade yogurt and flavored with rosewater. |
$2.75 |
| 149. Mango Lassi A refreshing drink made with homemade yogurt and mango. |
$3.50 |
| 150. Mango Shake | $3.50 |
… View more
Order and Reservations
Reservations: apnapunjabbloomfield.com
Contact Apna Punjab Indian Restaurant
Address: 619 Bloomfield Ave, Bloomfield, NJ 07003
Phone: (973) 743-0392
Website: https://apnapunjabbloomfield.com/
Hours
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–10PM |
| Monday | 11:30AM–10PM |
| Tuesday | Closed |
| Wednesday | 11:30AM–10PM |
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