Started as a deli in 1922, it’s now an American restaurant & bar offering comfort food & drinks.
4.5 – 678 reviews $$ • American restaurant
Menu
Lunch | |
Appetizers | |
Bacon Wrapped Dates blue cheese |
$5.00 |
Deviled Eggs house bacon, pickled jalapeno |
$4.00 |
Beef Shortrib Sliders white cheddar & vidalia onion jam |
$7.00 |
Fried Brussels bacon aioli |
$5.00 |
Fried Green Tomatoes pimento cheese, bacon |
$7.00 |
Entrees | |
Steak Frites shoestring potatoes, arugula citrus salad, tarragon bearnaise |
$15.00 |
Shrimp & Grits roasted pepper, caramelized onion, cream sherry |
$14.00 |
Cornbread Crusted Georgia Trout mashed potatoes, green beans, bourbon brown butter apples |
$12.00 |
Chicken & Dumplings a southern classic |
$11.00 |
Southern Fried Chicken joyce farms airline chicken breast, cream gravy, macaroni & cheese, garlic green beans |
$13.00 |
Big Green Egg Smoked Chicken sweet-tea brined joyce farms airline chicken breast, butternut squash farro, crispy brussels sprouts |
$13.00 |
Honey Balsamic Salmon roasted tomatoes, mashed potatoes, grilled asparagus |
$14.00 |
Joyce Farms Chicken Thighs with Farro & Quinoa Grain Bowl roasted squash & sweet potato, kale, crispy brussels sprouts, grilled portabella, maple balsamic vinaigrette |
$13.00 |
The Local Vegetable Plate butternut squash farro, fried brussels, grilled asparagus, roasted tomatoes, parmesan cauliflower grits, buttered southern cornbread |
$15.00 |
Lunch Salads | |
Grilled Steak Salad romaine, portabella mushroom, fried onion, tomato, blue cheese crumbles, blue cheese dressing |
$12.00 |
Grilled Chicken Cobb Salad romaine, bacon, chopped egg, tomato, avocado, blue cheese, red wine vinaigrette |
$12.00 |
Grilled Salmon Salad arugula, spinach, red onion, tomato, shaved parmesan cheese, honey-lemon vinaigrette |
$12.00 |
Blackened Ahi Tuna Salad arugula, spinach, couscous, red onion, cucumber, bell pepper, tomato, red wine vinaigrette |
$13.00 |
Soups & Salads | |
Creamy Tomato Basil Soup garlic croutons |
|
Soup of the Day | |
Field Greens red wine vinaigrette, fresh herbs, spiced pecans, goat cheese |
$6.00 |
Romaine Hearts shaved parmesan, cornbread croutons, creamy caesar dressing |
$7.00 |
Iceberg Wedge tomato, applewood bacon, blue cheese |
$6.00 |
Always Available | |
Boiled Georgia Peanuts sea salt |
$4.00 |
Guacamole warm tortilla chips |
$6.00 |
Crispy Calamari & Fried Jalapenos tossed with sweet chili sauce |
$10.00 |
Guinness Dipped Pretzel pimento cheese & stout mustard |
$7.00 |
Black Bean Quesadilla pepperjack cheese, cheddar cheese, roasted poblano, salsa, sour cream |
$10.00 |
Big Green Egg Smoked Wings spicy bbq sauce, veggies, blue cheese or buttermilk ranch |
$12.00 |
Atkins Park Confit Wings slow fried in duck fat, tossed in sweet chili-garlic sauce or atkins park wing sauce with veggies & blue cheese or buttermilk ranch |
$12.00 |
Chicken Tenders hand cut fries, honey mustard & bbq |
$12.00 |
Atkins Park Nachos poblano queso, jalapenos, black beans, lettuce, salsa, sour cream |
$8.00 |
Burgers | |
Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$8.00 |
The Double Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$12.00 |
**The Bruno Burger sauteed mushrooms, caramelized onions, provolone |
$14.00 |
The Amigo Burger roasted poblano, guacamole, pepperjack |
$9.00 |
The Southern Burger fried green tomato, pimento cheese |
$9.00 |
Sandwiches | |
Smoked Primerib French Dip caramelized onion, gruyere cheese, horseradish cream sauce, on a hoagie |
$14.00 |
Spicy Texas Chicken Sandwich lettuce, tomato, atkins park wing sauce & blue cheese or buttermilk ranch |
$11.00 |
Turkey Reuben sauerkraut, gruyere cheese, thousand island, toaster pumpernickel |
$10.00 |
Salmon BLT house smoked bacon, arugula, tomato, kale pesto, on toasted multigrain wheat |
$12.00 |
The Grilled Cheese applewood bacon, tomato, cheddar & gruyere on toasted sourdough |
$10.00 |
Grilled Portabella Sandwich roasted red peppers, arugula, goat cheese, pesto, toasted sourdough |
$10.00 |
Big Green Egg Pulled Pork spicy vinegar bbq sauce, creamy slaw, tomato bbq |
$9.00 |
Pressed Cuban shaved ham, shredded smoked pork, gruyere, pickles, mustard on ciabatta |
$11.00 |
Dinner | |
Appetizers | |
Bacon Wrapped Dates blue cheese |
$5.00 |
Deviled Eggs house bacon, pickled jalapeno |
$4.00 |
Fried Brussels bacon aioli |
$5.00 |
Beef Shortrib Sliders white cheddar & vidalia onion jam |
$7.00 |
Fried Green Tomatoes pimento cheese, bacon |
$7.00 |
Entrees | |
Steak Frites shoestring potatoes, arugula citrus salad, tarragon bearnaise |
$15.00 |
Shrimp & Grits roasted pepper, caramelized onion, cream sherry |
$14.00 |
Southern Fried Chicken joyce farms airline chicken breast, cream gravy, macaroni & cheese, garlic green beans |
$17.00 |
Big Green Egg Smoked Chicken sweet-tea brined joyce farms airline chicken breast, butternut squash farro, crispy brussels sprouts |
$13.00 |
Shortribs with Parmesan Cauliflower Grits sauteed kale with wild mushrooms, diced tomatoes, roasted shallot demi glace |
$20.00 |
Pasta Bolognese traditional italian ragu made with pork & beef, hand cut pasta ribbons |
$17.00 |
Cornbread Crusted Georgia Trout mashed potatoes, green beans, bourbon brown butter apples |
$12.00 |
Honey Balsamic Salmon roasted tomatoes, mashed potatoes, grilled asparagus |
$14.00 |
Joyce Farms Chicken Thighs with Farro & Quinoa Grain Bowl roasted squash & sweet potato, kale, crispy brussels sprouts, grilled portabella, maple balsamic vinaigrette |
$13.00 |
Blackened Ahi Tuna Salad arugula, spinach, couscous, red onion, cucumber, bell pepper, tomato, red wine vinaigrette |
$13.00 |
The Local Vegetable Plate butternut squash farro, fried brussels, grilled asparagus, roasted tomatoes, parmesan cauliflower grits, buttered southern cornbread |
$15.00 |
Soups & Salads | |
Creamy Tomato Basil Soup garlic croutons |
|
Soup of the Day | |
Field Greens red wine vinaigrette, fresh herbs, spiced pecans, goat cheese |
$6.00 |
Romaine Hearts shaved parmesan, cornbread croutons, creamy caesar dressing |
$7.00 |
Iceberg Wedge tomato, applewood bacon, blue cheese |
$6.00 |
Always Available | |
Boiled Georgia Peanuts sea salt |
$4.00 |
Guacamole warm tortilla chips |
$6.00 |
Crispy Calamari & Fried Jalapenos tossed with sweet chili sauce |
$10.00 |
Guinness Dipped Pretzel pimento cheese & stout mustard |
$7.00 |
Black Bean Quesadilla pepperjack cheese, cheddar cheese, roasted poblano, salsa, sour cream |
$10.00 |
Big Green Egg Smoked Wings spicy bbq sauce, veggies, blue cheese or buttermilk ranch |
$12.00 |
Atkins Park Confit Wings slow fried in duck fat, tossed in sweet chili-garlic sauce or atkins park wing sauce with veggies & blue cheese or buttermilk ranch |
$12.00 |
Chicken Tenders hand cut fries, honey mustard & bbq |
$12.00 |
Atkins Park Nachos poblano queso, jalapenos, black beans, lettuce, salsa, sour cream |
$8.00 |
Burgers | |
Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$8.00 |
The Double Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$12.00 |
**The Bruno Burger sauteed mushrooms, caramelized onions, provolone |
$14.00 |
The Amigo Burger roasted poblano, guacamole, pepperjack |
$9.00 |
The Southern Burger fried green tomato, pimento cheese |
$9.00 |
Sandwiches | |
Smoked Primerib French Dip caramelized onion, gruyere cheese, horseradish cream sauce, on a hoagie |
$14.00 |
Spicy Texas Chicken Sandwich lettuce, tomato, atkins park wing sauce & blue cheese or buttermilk ranch |
$11.00 |
Turkey Reuben sauerkraut, gruyere cheese, thousand island, toaster pumpernickel |
$10.00 |
Salmon BLT house smoked bacon, arugula, tomato, kale pesto, on toasted multigrain wheat |
$12.00 |
The Grilled Cheese applewood bacon, tomato, cheddar & gruyere on toasted sourdough |
$10.00 |
Grilled Portabella Sandwich roasted red peppers, arugula, goat cheese, pesto, toasted sourdough |
$10.00 |
Big Green Egg Pulled Pork spicy vinegar bbq sauce, creamy slaw, tomato bbq |
$9.00 |
Pressed Cuban shaved ham, shredded smoked pork, gruyere, pickles, mustard on ciabatta |
$11.00 |
Brunch | |
Appetizers | |
Avocado Toast arugula, tomato, red onion, everything bagel seasoning, sunflower seeds, olive oil, toasted multigrain bread |
$10.00 |
Bacon Wrapped Dates blue cheese |
$5.00 |
Fried Brussels bacon aioli |
$5.00 |
Deviled Eggs house bacon, pickled jalapeno |
$4.00 |
Biscuits & Gravy buttermilk biscuits, pork sausage gravy |
$6.00 |
Fried Green Tomatoes pimento cheese, bacon |
$7.00 |
Entrees | |
Big Green Egg Smoked Beef Brisket & Eggs two eggs any style, crispy potatoes, sourdough toast |
$14.00 |
Chilaquiles tomatillo salsa, onion, black beans, feta, cilantro, sunny side eggs |
$10.00 |
Shrimp & Grits roasted pepper, caramelized onion, cream sherry |
$14.00 |
Shortrib & Eggs beef shortrib, roasted wild mushrooms, poached eggs, & pesto over stone ground grits |
$12.00 |
Chorizo Skillet crispy potatoes, fresh jalapeno, onion, pepperjack cheese, topped with two sunny side eggs |
$10.00 |
Fried Green Tomato Benedict* pimento cheese, topped with poached eggs, and sriracha hollandaise. served with choice of: stone-ground grits, crispy potatoes or fresh fruit |
$11.00 |
Fried Chicken Pancake Sandwich fried chicken, bacon, buttermilk pancakes, maple syrup |
$12.00 |
Fried Chicken Biscuits scrambled eggs, cheddar cheese, tomato gravy |
$12.00 |
Highland Omelet andouille, spinach, tomatoes, cheddar cheese |
$10.00 |
Bacon, Egg & Cheese Sandwich house bacon, sunnyside egg, gruyere cheese, avocado, bacon aioli, on sour dough |
$9.00 |
Breakfast Burrito scrambled eggs, pesto chicken sausage, onion, black beans, pepperjack cheese, sour cream, housemade salsa |
$10.00 |
Southwestern Scramble three eggs scrambled with andouille sausage, onions, peppers, tomatoes and pepper jack cheese |
$10.00 |
Sides | |
Two Egg any style |
$3.00 |
Stone Ground Grits | $3.00 |
Pimento Cheese Grits | $3.50 |
Crispy Potatoes | $2.00 |
Buttermilk Pancake | $2.00 |
Applewood Smoked Bacon | $3.00 |
Pesto Chicken Sausage | $3.00 |
Brunch Beverages | |
Stumptown Coffee House Blend | $3.00 |
Stumptown Coffee Trapper Creek Decaf | $3.00 |
Atkins Park Bloody Mary | $8.00 |
Mimosa | $6.00 |
Soups & Salads | |
Creamy Tomato Basil Soup garlic croutons |
|
Soup of the Day | |
Field Greens red wine vinaigrette, fresh herbs, spiced pecans, goat cheese |
$6.00 |
Romaine Hearts shaved parmesan, cornbread croutons, creamy caesar dressing |
$7.00 |
Iceberg Wedge tomato, applewood bacon, blue cheese |
$6.00 |
Always Available | |
Boiled Georgia Peanuts sea salt |
$4.00 |
Guacamole warm tortilla chips |
$6.00 |
Crispy Calamari & Fried Jalapenos tossed with sweet chili sauce |
$10.00 |
Guinness Dipped Pretzel pimento cheese & stout mustard |
$7.00 |
Black Bean Quesadilla pepperjack cheese, cheddar cheese, roasted poblano, salsa, sour cream |
$10.00 |
Big Green Egg Smoked Wings spicy bbq sauce, veggies, blue cheese or buttermilk ranch |
$12.00 |
Atkins Park Confit Wings slow fried in duck fat, tossed in sweet chili-garlic sauce or atkins park wing sauce with veggies & blue cheese or buttermilk ranch |
$12.00 |
Chicken Tenders hand cut fries, honey mustard & bbq |
$12.00 |
Atkins Park Nachos poblano queso, jalapenos, black beans, lettuce, salsa, sour cream |
$8.00 |
Burgers | |
Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$8.00 |
The Double Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$12.00 |
**The Bruno Burger sauteed mushrooms, caramelized onions, provolone |
$14.00 |
The Amigo Burger roasted poblano, guacamole, pepperjack |
$9.00 |
The Southern Burger fried green tomato, pimento cheese |
$9.00 |
Sandwiches | |
Smoked Primerib French Dip caramelized onion, gruyere cheese, horseradish cream sauce, on a hoagie |
$14.00 |
Spicy Texas Chicken Sandwich lettuce, tomato, atkins park wing sauce & blue cheese or buttermilk ranch |
$11.00 |
Turkey Reuben sauerkraut, gruyere cheese, thousand island, toaster pumpernickel |
$10.00 |
Salmon BLT house smoked bacon, arugula, tomato, kale pesto, on toasted multigrain wheat |
$12.00 |
The Grilled Cheese applewood bacon, tomato, cheddar & gruyere on toasted sourdough |
$10.00 |
Grilled Portabella Sandwich roasted red peppers, arugula, goat cheese, pesto, toasted sourdough |
$10.00 |
Big Green Egg Pulled Pork spicy vinegar bbq sauce, creamy slaw, tomato bbq |
$9.00 |
Pressed Cuban shaved ham, shredded smoked pork, gruyere, pickles, mustard on ciabatta |
$11.00 |
Beer Menu | |
Bottles & Cans | |
Allagash White Portland, Maine 5.1% ABV 12oz |
$6.50 |
Atlanta Brewing CO. Hartsfield IPA Atlanta, Ga 6.2% ABV 12oz |
$6.00 |
Beck’s Non-Alcoholic Bremen, Germany 0.3% ABV 12oz |
$4.00 |
Boulevard Tank 7 Farmhouse Ale Kansas City, Missouri 8.5% ABV 12oz |
$8.00 |
Catawba Hopness Haze IPA Asheville, North Carolina 6% ABV 12oz |
$5.50 |
Cigar City Jai Alai IPA Tampa, Florida 7.5% ABV 12oz |
$5.00 |
Cigar City Maduro Brown Ale Tampa, Florida 5.5% ABV 12oz |
$5.50 |
Creature Comforts Tropicalia IPA Athens, Georgia 6.6% ABV 12oz |
$6.50 |
Dogfish Head Seaquench Ale Milton, Delaware 4.9% ABV 12oz |
$5.50 |
Estrella Damm Daura Gluten-Free Lager Barcelona, Spain 5.4% ABV 12oz |
$6.00 |
Goose Island Sofie Belgian Farmhouse Ale Chicago, Illinois 6.5% ABV 12oz |
$7.50 |
Highland Oatmeal Porter Asheville, North Carolina 5.9% ABV 12oz |
$5.50 |
Innis & Gunn Original Edinburgh, Scotland 6.6% ABV 11.2oz |
$7.50 |
Left Hand Milk Stout Nitro Longmont, Colorado 6% ABV 13.65oz |
$7.00 |
Magners Cider Clonmel, Ireland 4.5% ABV 12oz |
$7.00 |
Monday Night Han Brolo Atlanta, Ga 5.8% ABV 12oz |
$5.50 |
Oskar Blues Mama’s Little Yella Pils Longmont, Colorado 5.3% ABV 12oz |
$5.00 |
Orpheus Atalanta Saison Atlanta, Georgia 5.25% ABV 12oz |
$6.50 |
PBR Hard Coffee Los Angelas, California 5% ABV 11oz |
$7.00 |
Saint Archer Gold Low Calorie Lagar San Diego, California 4.2% ABV 12oz |
$4.50 |
Stone Tropic of Thunder Lager Escondido, California 5.8% ABV 12oz |
$5.50 |
Steady Hand Cloudland Hazy IPA Atlanta, Georgia 6% ABV 12oz |
$6.00 |
Steady Hand Farmhouse Ale Atlanta, Georgia 6.25% ABV 16oz |
$8.00 |
Stone Fear.Moive.Lions 2XIPA Escondido, California 8.5% ABV 16oz |
$6.50 |
Sweetwater 420 Strain Chocolope Atlanta, Georgia 5.4% ABV 12oz |
$5.00 |
Tecate Mexican Lager Monterrey, Mexico 4.5% ABV 12oz |
$3.00 |
Victory Golden Monkey Belgian Tripel Downington, Pennsylvania 9.5% ABV 12oz |
$6.50 |
Victory Sour Monkey Sour Brett Tripel Downington, Pennsylvania 9.5% ABV 12oz |
$6.50 |
Weihenstephaner Hefeweizen Bavaria, Germany 5.4% ABV 12oz |
$5.50 |
Wicked Weed Pernicious IPA Asheville, North Carolina 7.3% ABV 12oz |
$7.50 |
Wild Heaven Emergency Drinking Beer Avondale Estates, Georgia 4% ABV 12oz |
$5.50 |
Classic Imports & Domestics Budweiser, Bud Light, Coors Light, Heineken, Michelob Ultra, Miller Hi Life, Miller Lite, PBR |
|
Available Wine Bottles | |
Sparkling & Rose | |
Prosecco, Josh Cellars — Washington Italy |
$42.00 |
Brut, Jp. Chenet – France | $11.00 |
Champagne, Pol Roger — France France |
$75.00 |
Rose, La Galope – France – 2018 | $34.00 |
White Wine | |
Riesling, Bauer Haus – Germany – 2014 | $26.00 |
Pinot Grigio, Ramoro – Italy – 2018 | $46.00 |
Pinot Grigio, Cantine Paolini – Terre Siciliane, Italy – 2017 | $22.00 |
Pinot Grigio, Tunnel of Elms – Napa, California – 2016 | $26.00 |
Pinot Grigio, Jovino – Willamette Valley, Oregon – 2015 | $34.00 |
Sauvignon Blanc, Cape Heights – South Africa – 2017 | $34.00 |
Chardonnay, Domaine De Bernier – Loire Valley, France – 2015 | $34.00 |
Chardonnay, Benziger – Sonoma, California – 2017 | $38.00 |
Red Wine | |
Gamay, Terres Blondes — France — 2018 | $42.00 |
Pinot Noir, Gerard Bertrand — Languedoc-Roussillon, France — 2016 | $34.00 |
Pinot Noir, Sean Minor “Four Bears” – Sonoma Coast, California – 2017 | $38.00 |
Pinot Noir, Firesteed – Willamette Valley, Oregon – 2018 | $42.00 |
Merlot, Stonewood – Lodi, California – 2018 | $22.00 |
Malbec, Casa Mateo – Chili – 2015 | $26.00 |
Cabernet Sauvignon, Avalon – Napa, California – 2015 | $38.00 |
Cabernet Sauvignon, Just – Pays D’oc, France – 2017 | $30.00 |
Cabernet Sauvignon, Luma – Maule Valley, Chile – 2016 | $34.00 |
Cabernet Franc, the Franc – Lodi, California – 2017 | $42.00 |
Tempranillo, Torres Ibericos – Spain – 2015 | $38.00 |
Limited Food Pick Up Menu | |
Appetizers | |
Fried Brussels Horseradish Cream Sauce |
$5.50 |
Guinness Dipped Pretzel stout mustard |
$7.50 |
Atkins Park Confit Wings slow fried in duck fat, tossed in sweet chili-garlic sauce or atkins park wing sauce with veggies & blue cheese or buttermilk ranch |
$12.50 |
Crispy Chicken Tenders Hand cut fries, honey mustard & ranch |
$12.50 |
Fried Chicken Sliders 2 Fried Chicken Sliders with Remoulaude & Pickles |
$6.00 |
Beef & Cheddar Sliders 2 Beef & Cheddar Cheese Sliders on potato buns |
$6.00 |
Atkins Park Nachos Poblano queso, jalapenos, black beans, lettuce, salsa, sour cream |
$9.00 |
Big Green Egg Smoked Wings spicy bbq sauce, veggies, blue cheese or buttermilk ranch |
$12.50 |
Bacon Wrapped Dates blue cheese |
$5.00 |
Deviled Eggs house bacon, fresh jalapeno |
$4.00 |
Black Bean Quesadilla Black beans, pepperjack cheese, roasted poblano, salsa, sour cream |
$8.00 |
Soup & Salads | |
Field Greens Red wine vinaigrette, fresh herbs, spiced pecans, goat cheese |
$8.50 |
Iceberg Wedge tomato, applewood bacon, blue cheese |
$9.50 |
Grilled Steak Salad romaine, roasted mushroom, fried onion, tomato, blue cheese crumbles, blue cheese dressing |
$15.00 |
Creamy Tomato Basil Soup Creamy tomato basil soup with garlic croutons. |
|
Caesar Salad romaine, parmesan cheese, roasted garlic croutons, house caesar dressing |
$8.00 |
Sandwiches & Burgers | |
Spicy Texas Chicken Sandwich lettuce, tomato, atkins park wing sauce & blue cheese or buttermilk ranch |
$11.50 |
Salmon BLT house smoked bacon, arugula, tomato, kale pesto, on toasted multigrain wheat |
$12.50 |
The Grilled Cheese applewood bacon, tomato, cheddar & gruyere on toasted sourdough |
$10.50 |
The Park Burger 5oz certified Angus Beef served on a bun with Lettuce, tomato & slice onion. build your own with the extras. |
$10.00 |
**The Bruno Burger sauteed mushrooms, caramelized onions, provolone |
$12.00 |
Meat Loaf Sandwich Open Faced house made meat loaf topped with Gruyere cheese, mashed potatoes and spicy BBQ sauce served on grilled sourdough |
$14.00 |
The Double Park Burger Two 5oz certified angus beef patties served on a bun with lettuce, tomato and sliced onion. Build your own with the extras. |
$16.00 |
Big Green Egg Pulled Pork spicy bbq sauce, housemade cole slaw, potato bun |
$10.00 |
Smoked Prime Rib Sandwich Served on a hoagie roll with Lettuce, Tomato, Fried Onions, Horseradish cream sauce & Balsamic reduction |
$12.00 |
Entrees | |
Pasta Bolognese traditional italian ragu made with pork & beef, hand cut pasta ribbons |
$17.00 |
Southern Fried Chicken Joyce farms airline chicken breast, cream gravy, macaroni & cheese, garlic green beans |
$17.50 |
Pesto Salmon Roasted tomatoes, mashed potatoes, grilled asparagus |
$18.50 |
The Local Vegetable Plate Fried brussels, grilled asparagus, roasted tomatoes, butternut squash farro, creamy grits |
$15.50 |
Shrimp & Grits roasted red peppers, caramelized onion, cream sherry |
$14.00 |
Chicken & Dumplings A southern classic. Shredded chicken, onions, carrots, celery, in a house made broth with freshly prepared dumplings. |
$12.00 |
Desserts | |
Chocolate Brownie & Vanilla Ice Cream | $5.50 |
Apple Cobbler Fresh warm apples with puff pastry and vanilla ice cream |
$5.00 |
Cookies & Ice Cream 2 homemade chocolate chip cookies and a scoop of vanilla ice cream |
$5.50 |
Chocolate Lava Cake Vanilla Ice Cream, Raspberry sauce |
$8.00 |
PLATTERS FOR TAKE OUT | |
Chicken Quesadilla Platter Grilled Chicken, pepper jack cheese, black beans & poblano peppers. served with sides of sour cream and salsa.Order must be placed 2 hours in advance by calling 404-876-7249 or using the take out portal |
$55.00 |
House made Queso & Tomato Salsa 1 quart of house made queso, 1 quart of tomato salsa. fresh tortilla chips.Order must be placed 2 hours in advance by calling 404-876-7249 or using the take out portal |
$20.00 |
Cheeseburger Sliders 2 dozen beef & cheddar sliders on potato bun.Order must be placed 3 hours in advance by calling 404-876-7249 or using the take out portal. |
$60.00 |
FAMILY MEALS FOR TAKE OUT | |
CHICKEN TENDER DINNER Served with Honey Mustard & Ranch dipping sauces.Choice of 2 sides: Mac n Cheese, Mashed Potatoes, Green Beans or Field Green Salad with Red Wine Vinaigrette.Chocolate Chip Cookies.Order must be placed 1 hour in advance by calling 404-876-7249 or using the on line take out portal. |
$50.00 |
GREEN CHILI CHICKEN ENCHILADAS DINNER Topped with Shredded Lettuce, Tomatoes, Onions & Queso Fresco.Served with Mexican Style Rice & Black Beans, Chips & Salsa.Chocolate Chip Cookies.Order must be placed 1 hour in advance by calling 404-876-7249 or using the on line take out portal. |
$50.00 |
CHICKEN FAJITAS DINNER Marinated Chicken with Peppers & Onions.Served with flour tortillas, Mexican Style Rice & Black Beans, Chips & Salsa.Chocolate Chip Cookies.Order must be placed 1 hour in advance by calling 404-876-7249 or using the on line take out portal. |
$50.00 |
SLIDER DINNER Fried Chicken Sliders with Spicy remoulade & pickles OR Beef & Cheddar Cheese Sliders.12 sliders or choose 1/2 & 1/2.Choice of 2 sides:Mac n Cheese, Mashed Potatoes,Green Beans or Field Green Salad with Red Wine Vinaigrette.Chocolate Chip Cookies.Order must be place 1 hour in advance by calling 404-876-7249 or using the on line take out portal. |
$50.00 |
… View more
Contact Atkins Park Restaurant & Bar
Address: 794 North Highland Avenue Northeast, Atlanta, GA 30306
Phone: (404) 876-7249
Website: https://www.atkinspark.com/
Hours
Thursday | 4PM–1AM |
Friday | 12PM–3AM |
Saturday | 12PM–3AM |
Sunday | 12PM–12AM |
Monday | Closed |
Tuesday | Closed |
Wednesday | 4PM–12AM |
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