Refined, white-tablecloth venue for updated Indian cuisine, wine, beer & spirits.
4.2 – 759 reviews $$ • Modern Indian restaurant
Menu
Azitra Authentic Indian Fare menu | |
DINNER SCHEDULE – CONTEMPORARY | |
SURF AND TURF CURRY Grassfed Domestic Lamb, Tandoori Wild Salmon, Shrimps, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$32.00 |
TAND. CHICKEN TIKKA Classic Chicken Tikka, Makhni Sauce, Seasonal Vegetables |
$24.00 |
LAMB CHOPS Rack Of Lamb Rubbed with Roasted Garlic, Spiced Potatoes & Spinach |
$30.00 |
PANEER VEGETABLE SHASHLIK Tandoor Grilled Paneer Chunks And Fresh Vegetables, Yogurt Marinade |
$23.00 |
KARARA MURG Tandoor Grilled Chicken, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$26.00 |
SALMON TIKKA Salmon Fillet, North Indian Style Marinade, Seasonal Vegetables |
$30.00 |
LAL MASALA KA PANEER Tandoori Paneer & Vegetables, Nigella Seed & Onion-Chili Glaze |
$25.00 |
MUGHLAI SHRIMP Shrimp, Butter, Garlic, Black Pepper, Turmeric; Vegetable Pairing |
$30.00 |
MIXED GRILL Assorted Tandoor Roasted Kababs, Seasonal Vegetables |
$31.00 |
DINNER SCHEDULE – CHEFS SPL. BIRYANI | |
SHRIMP BIRYANI | $30.00 |
CHICKEN BIRYANI | $25.00 |
LAMB BIRYANI | $27.00 |
VEGETABLE BIRYANI | $20.00 |
GOAT BIRYANI | $27.00 |
MUSHROOM N PANEER BIRYANI | $21.00 |
RICE PULAO | $11.00 |
VEGETABLE PULAO | $19.00 |
SEAFOOD BIRYANI | $31.00 |
DINNER SCHEDULE – ACCOMPANIMENTS | |
EXTRA RICE SMALL | $4.00 |
MANGO CHUTNEY Preserved Mangoes, Light Spice |
$5.00 |
ACHAR India’s Savory Mixed “Pickle” |
$4.00 |
ASSORTED CONDIMENTS Raita, Onion Chutney, Mango Chutney And Mint Chutney |
$8.00 |
MINT CHUTNEY 8 OZ | $5.00 |
BOMBAY ALOO Sautéed Potatoes, Hpuse Spice Blend, Onions, Bell Peppers |
$16.00 |
FRENCH FRIES | $7.00 |
RAITA Grated Cucumbers, Tomatoes, Yogurt, Cumin |
$5.00 |
LARGE MASALA SAUCE Spiced Creamed Tomato Sauce |
$14.00 |
ONION CHUTNEY Diced Onion, Pureed Tomatoes, Vinegar, Mango Powder |
$5.00 |
GRILLED VEGETABLES Lightly Seasoned Fresh Vegetables |
$12.00 |
LARGE RICE | $6.00 |
TAMARIND CHUTNEY 8 OZ | $5.00 |
YOGURT | $4.50 |
MASALA SAUCE SMALL Spiced Creamed Tomato Sauce |
$8.00 |
GRILLED BROCCOLI Lightly Seasoned Broccoli |
$15.00 |
DINNER SCHEDULE – SEAFOOD | |
PRAWNS VEG NILGIRI Shrimp, Vegetables, Coconut, Cilantro, Curry Leaves |
$32.00 |
SEAFOOD KERALA CURRY Shrimp, Scallops, & Fish Cooked In A Spiced Coconut Curry Sauce |
$32.00 |
CRAB MASALA Jumbo Lump Crab Simmered In Tangy-Creamy Makhni Sauce |
$35.00 |
SALMON MAKHNI Salmon Filets Roasted In Tandoor, Creamed Tomato, Fenugreek Sauce |
$31.00 |
SALMON TIKKA PATIA Tandoor Grilled Salmon Tikka, Mango – Ginger Glaze |
$31.00 |
SEABASS TIKKA MASALA Grilled Sea Bass, Spiced Creamed Tomato Sauce |
$40.00 |
GOAN SEAFOOD CURRY Shrimp, Scallop & Fish; Light Coconut Based Southern Indian Curry |
$32.00 |
SHRIMP TIKKA MASALA Tandoor Grilled Shrimps, Spiced Creamed Tomato Sauce |
$32.00 |
GROUPER PANCH PORAN Grouper, Bengali Inspired Five Spice Blend |
$32.00 |
SHRIMP LAZZATDAR Cilantro Marinated Shrimp, Simmered In Aromatic Cashew Sauce |
$32.00 |
FISH VINDALOO Salmon, Garlic, Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$31.00 |
SCALLOP COCONUT Pan Seared Scallops, Coconut Glazed Vegetables |
$35.00 |
DINNER SCHEDULE – POULTRY | |
CHICKEN TIKKA MASALA Tandoor Grilled Chicken Breast, Spiced Creamed Tomato Sauce |
$25.00 |
CHICKEN TIKKA PATIA Tandoor Grilled Chicken, Mango – Ginger Glaze |
$26.00 |
CHICKEN CURRY Chicken, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$25.00 |
CHICKEN GOAN CURRY Stewed Chicken, Light Coconut Based Southern Indian Curry |
$25.00 |
CHICKEN MADRAS Chicken, Madrasi Curry Powder, Coconut, Ginger, Curry Leaves |
$25.00 |
CHICKEN SAAG Creamed Style Spinach With Chicken |
$25.00 |
CHICKEN DHABA HANDI Chicken, Punjabi Spice Blend, Onions, Ginger, Garam Masala |
$25.00 |
CHICKEN KORMA Chicken Simmered In A Light Aromatic Cashew Cream Sauce |
$25.00 |
CHICKEN LAZZATDAR Cilantro Marinated Chicken, Simmered In Aromatic Cashew Cream Sauce |
$26.00 |
CHICKEN KARAHI Chicken, Aromatic Sauce, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$25.00 |
JEERA CHICKEN Roasted Cumin Spiced Chicken Curry |
$25.00 |
CHICKEN METHI Chicken, Punjabi Spice, Fenugreek Sauce |
$25.00 |
MURG JHINGA KHURMANI Tandoor Grilled Chicken Breast & Shrimps, Apricot Crème |
$32.00 |
PEPPERCORN CHICKEN CURRY Aromatic Chicken Curry Inspired By The Flavors Of Southern India |
$25.00 |
CHICKEN VINDALOO Chicken, Garlic – Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$25.00 |
BUTTER CHICKEN Pulled Tandoori Chicken, Tomato-Fenugreek Sauce |
$25.00 |
KHOYA APRICOT CHICKEN Tandoor Grilled Chicken Breast, Apricot Crème |
$26.00 |
CHICKEN KOZHAMBU Chicken Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$25.00 |
CHICKEN KALI MIRCH Chicken, Black Pepper Spiced Punjabi Onion-Tomato Sauce |
$25.00 |
CHICKEN PESHAWRI Chicken, Ginger, Garlic, Yogurt, Roasted Ground Spices |
$25.00 |
EGG BHURJI Indian Style Scrambled Eggs With Onion, Tomato, Garlic, Spices And Cilantro |
$21.00 |
CHICKEN BHUNA Sautéed Chicken, Coriander, Cumin, Nutmeg, Mace, Cloves |
$25.00 |
DINNER SCHEDULE – BREADS | |
NAAN India’s Traditional White Flour Bread |
$5.00 |
GARLIC NAAN Naan Bread Topped With Pressed Garlic & Fresh Herbs |
$6.00 |
ROTI Unleavened Whole Wheat Vegan Bread |
$5.00 |
PESHWARI NAAN Stuffed Naan, Coconut, Cashew, Maraschino Cherries |
$9.00 |
METHI PARATHA | $6.00 |
AMRITSARI KULCHA | $8.00 |
FULKA | $4.00 |
ASSORTED BREAD Naan, Garlic Naan, & Aloo Kulcha |
$16.00 |
POORI | $5.00 |
PALAK MALAI KULCHA | $9.00 |
PARATHA Layered Buttery Whole Wheat Bread |
$6.00 |
PUDINA PARATHA | $6.00 |
BUTTER CHICKEN KULCHA Naan Stuffed With Butter Chicken, An Indian Classic |
$9.00 |
CHILI GARLIC NAAN | $7.00 |
PANEER KULCHA | $8.00 |
ONION CHILLI KULCHA | $7.00 |
ONION KULCHA | $7.00 |
ALLO PRATHA | $7.00 |
MUSHROOM CHEESE KULCHA Stuffed Naan, Feta Cheese, Red Pepper Jelly, Mushrooms |
$9.00 |
LAMB KEEMA KULCHA Naan Stuffed With Minced Lamb, An Indian Classic |
$14.00 |
ONION PANEER KULCHA | $8.00 |
DINNER SCHEDULE – DESSERTS | |
AZITRA DESSERT SPCL Kulfi & Falooda, Gulab Jamun, Limoncello Mascarpone Cake |
$20.00 |
BADAMI KHEER Rice Pudding |
$8.00 |
DARK CHOCOLATE CAKE | $10.00 |
KESAR RASMALAI | $8.00 |
MOONG DAL HALWA | $8.00 |
GULAB JAMUN | $7.00 |
KULFI | $7.00 |
LIMONCELLO MARSCAPONECAKE | $10.00 |
DINNER SCHEDULE – BEVERAGES | |
LYCHEE JUICE | $5.00 |
VOSS SPARKLING | $8.00 |
FEVER TREE GINGER BEER | $7.00 |
MANGO LASSI GLASS | $6.00 |
VOSS STILL | $8.00 |
MANGO JUICE | $5.00 |
MANGO LASSI 1 GALLON | $42.00 |
MANGO LASSI HALF GALLON | $24.00 |
MANGO FIZZ Sparkling Water, Mango, Fresh Mint & Lime |
$8.00 |
DINNER SCHEDULE – FIRST COURSE | |
RAJWADI SAMOSA Spiced Potatoes, Yellow Lentils And Craisins Filled In Crisp Turnovers |
$8.00 |
KOYLA KABAB Tandoor-Roasted Chicken Thigh, House Chutneys |
$13.00 |
PAPAD & CONDIMENT Crispy Lentil Flour Wafers, Tandoor Roasted, Condiments |
$10.00 |
CHAT OF THE DAY A Daily Changing Offering Of Street Foods Of India |
$11.00 |
ONION BHAJI Crispy Onion Fritters, Chutney Pairing |
$9.00 |
LAMB SOUP Stewed Lamb, Cilantro, Ginger, Madras Curry Powder |
$13.00 |
SOUP OF THE DAY A Daily Changing Soup Selection |
$9.00 |
KEBAB SAMPLER Trio Of Tandoor Roasted Kababs; Shrimp, Chicken & Lamb |
$17.00 |
SHRIMP MANGO AANCHO Tandoor Grilled Shrimp, Mango, Ginger, Ancho Chili |
$17.00 |
OCTOPUS TADKA Octopus Tentacles, Southern Indian Spice Glaze |
$19.00 |
GOBHI MANCHURIAN Cauliflower Florets, Soy Tomato Glaze, Garlic |
$12.00 |
LAMB PEPPER FRY Lamb Cuts Sautéed With Peppercorns, Bell Peppers, Onions, Spices |
$17.00 |
KARARA MURG APPT Tandoor Grilled Chicken, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$15.00 |
CRAB TAK A TAK Jumbo Lump Crabmeat, Mustard-Red Chilli Tadka, Tandoori Naan Wedges |
$20.00 |
TAWA SCALLOPS Seared Scallops, Roasted Red Pepper Chutney, Asparagus |
$20.00 |
KACHUMBER Cucumber, Tomato & Onion Salad; Savory Lemon-Cilantro Dressing |
$10.00 |
LAMB PAV BHAJI Sautéed Lamb, Winter Spice Blend, Garlic Naan Wedges |
$18.00 |
CHKN TENDER/ FRENCH FRIES | $8.00 |
HOUSE SALAD Field Greens, Granny Smith Apple, Cucumber, Pecan, Vinaigrette |
$10.00 |
SHIITAKE LEEK TIKKI Shiitake Mushrooms, Yukon Golds, Leek, Goat Cheese |
$10.00 |
DHANIAMURG SOUP Chicken Soup With A Subtle Flavor Of Madras Curry Powder And Fresh Cilantro |
$11.00 |
DINNER SCHEDULE – MEAT | |
LAMB ROGAN JOSH Lamb, Anise-Clove-Mace Seasoned Kashmiri Curry |
$27.00 |
LAMB VINDALOO Lamb, Garlic – Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$27.00 |
PEPPERCORN MANGO LAMB Tandoori Lamb Filet, Pink Peppercorn-Mango-Ginger Sauté, Broccoli |
$31.00 |
GOAT CURRY Goat Meat, Stewed On The Bone In A Traditional Punjabi Style Curry |
$27.00 |
GOAT KARAHI Goat Meat, Stewed On The Bone, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$27.00 |
MAKHMALI LAMB Lamb, Crème Fraiche, Fresh Tomatoes, Scallion, Ginger, Fenugreek |
$27.00 |
LAMB BHUNA Lamb, Whole Crushed Spices, Ginger, Onions, Bell Peppers |
$27.00 |
LAMB SHANK Slow Braised Lamb Shank, Roasted Spice Blend, A Peshawari Delicacy |
$37.00 |
LAMB SAAG Creamed Style Spinach With Lamb |
$27.00 |
LAMB KARAHI Lamb, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$27.00 |
LAMB GOAN CURRY Lamb, Light Coconut Based Southern Indian Curry |
$27.00 |
LAMB TIKKA MASALA Tandoor Grilled Lamb, Spiced Creamed Tomato Sauce |
$27.00 |
SURF AND TURF CURRY Grassfed Domestic Lamb, Tandoori Wild Salmon, Shrimps, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$37.00 |
PATIALA SHAHI LAMB HANDI Lamb, Punjabi Spice Blend, Onions, Ginger, Garam Masala |
$27.00 |
LAMB LAZZATDAR Cilantro Marinated Lamb, Simmered In Aromatic Cashew Sauce |
$27.00 |
LAMB CURRY Lamb, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$27.00 |
LAMB KOZHAMBU Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$27.00 |
LAMB MALAI MARKE Lamb Morsels, Creamy Mughlai Cashew Sauce, Punjabi Tadka |
$27.00 |
DINNER SCHEDULE – VEGETARIAN | |
VEGETABLE KORMA Vegetable Medley Simmered In A Light Aromatic Cream Sauce |
$20.00 |
KOFTA ANARKALI Vegetable Croquettes Served In Cashew-Garlic-Pomegranate Seeds Sauce |
$20.00 |
ALLO GOBHI Cauliflower Florets And Potatoes Cooked With A Flavorful Blend Of Herbs And Spices. |
$20.00 |
PALAK PANEER Creamed Style Spinach With Homemade Indian Cheese |
$21.00 |
ALLO MATAR Potatoes, Green Peas, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$20.00 |
CHANA MASALA Chickpeas And Diced Potatoes Cooked In The Popular Punjabi Style |
$20.00 |
DAL MAKHNI Slow Simmered Black Lentils, Butter, Fresh Garlic, Ginger, Tomatoes |
$20.00 |
MAKHNI PANEER Homemade Indian Cheese Simmered In A Creamed Tomato Sauce |
$20.00 |
SAAG Punjabi Style Hearty Creamed Spinach And Green Mustard, Herbs, Ground Spices |
$20.00 |
PANEER TIKKA MASALA Housemade Indian Cheese, Spiced Creamed Tomato Sauce |
$20.00 |
VEGETABLE MALAI TADKA Vegetable Medley, Creamy Mughlai Cashew Sauce, Punjabi Tadka |
$20.00 |
VEGETABLE KOZHAMBU Vegetable Medley Simmered In Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$20.00 |
SHAHI PANEER Homemade Indian Cheese, Creamy Sauce With Peppers and Onions |
$20.00 |
DAL TARKA Yellow Lentils Cooked With Ginger, Onion, Tomatoes, Curry Leaves |
$20.00 |
EGGPLANT BHARTHA Tandoor Roasted Eggplant, Mashed, Sautéed Garlic, Punjabi Tadka |
$20.00 |
BHINDI AMCHOOR Okra, Red Onions, Tomatoes, Ginger, Garlic, Mango Powder |
$20.00 |
VEGETABLE MASALA Vegetable Medley Simmered In Spiced Creamed Tomato Sauce |
$20.00 |
MUSHROOM DO PIAZA Mushrooms. Ginger, Garlic, Onions |
$20.00 |
GOAN VEGETABLE CURRY Vegetable Medley Simmered In Light Coconut Based Southern Indian Curry |
$20.00 |
PANEER LAZZATDAR Cilantro Marinated Housemade Indian Cheese Simmered In Aromatic Cashew Sauce |
$20.00 |
CORN MALAI METHI Fresh Corn Kernels, Creamy Aromatic Curry Sauce, Fenugreek |
$20.00 |
TOFU BRUSSELS KADAI Brussel Sprouts, Tofu, Savory Homestyle Spice |
$20.00 |
PANEER KADAHI Housemade Indian Cheese, Aromatic Sauce, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$20.00 |
MATAR PANEER Housemade Indian Cheese And Green Peas Simmered In A Creamed Tomato Sauce |
$20.00 |
DINNER SCHEDULE – SPECIAL APPT | |
SAMOSA CHAAT | $12.00 |
PANEER PAKORA Homemade Paneer Fritters, Spice-Herb Filling, Tamarind Sauce |
$11.00 |
MIX PAKORA Vegetable Fritters, Herb Spice Filling, House Chutney |
$9.00 |
TARAPUR Sautéed Garlic, Aromatic Spices |
$12.00 |
MALAI KEBAB APPT Tandoori Chicken Breast, Saffron, Ginger, Chutneys |
$16.00 |
APPT TANDOORI SHRIMP Tandoor Grilled Shrimps, House Chutneys |
$16.00 |
KALI MIRCH CHICKEN APPT Black Pepper Spiced Tandoor Grilled Chicken Kababs |
$15.00 |
TIKKI CHOLLE | $12.00 |
DINNER SCHEDULE – SPECIALS | |
FAMILY MEAL: VEG DELIGHT FAMILY MEAL – VEGETARIAN’S DELIGHT. Feeds Family Of 4 – 5. Appetizers : Rajwadi Samosa (4 Pieces) & Gobhi Manchurian. Entree: Dal Tarka, Paneer Makhni, Malai Methi Corn & Vegetable Goan Curry. Sides: Basmati Rice, Naan & Garlic Naan. Dessert: Gulab Jamun (4 Pieces) |
$139.00 |
FAMILY MEAL: CHEF’S FAVES FAMILY MEAL – CHEF’S FAVORITE. Feeds Family Of 4 – 5. Appetizers : Rajwadi Samosa (4 Pieces) & Gobhi Manchurian. Entree: Palak Paneer, Seafood Kerala Currry, Chicken Tikka Masala & Lamb Makhmali. Sides: Basmati Rice, Naan & Garlic Naan. Dessert: Gulab Jamun (4 Pieces) |
$159.00 |
M-F LUNCH – CONTEMPORARY | |
SURF AND TURF CURRY Grassfed Domestic Lamb, Tandoori Wild Salmon, Shrimps, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$32.00 |
TAND. CHICKEN TIKKA Classic Chicken Tikka, Makhni Sauce, Seasonal Vegetables |
$24.00 |
LAMB CHOPS Rack Of Lamb Rubbed with Roasted Garlic, Spiced Potatoes & Spinach |
$30.00 |
PANEER VEGETABLE SHASHLIK Tandoor Grilled Paneer Chunks And Fresh Vegetables, Yogurt Marinade |
$23.00 |
KARARA MURG Tandoor Grilled Chicken, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$26.00 |
SALMON TIKKA Salmon Fillet, North Indian Style Marinade, Seasonal Vegetables |
$30.00 |
LAL MASALA KA PANEER Tandoori Paneer & Vegetables, Nigella Seed & Onion-Chili Glaze |
$25.00 |
MUGHLAI SHRIMP Shrimp, Butter, Garlic, Black Pepper, Turmeric; Vegetable Pairing |
$30.00 |
MIXED GRILL Assorted Tandoor Roasted Kababs, Seasonal Vegetables |
$31.00 |
M-F LUNCH – CHEFS SPL. BIRYANI | |
SHRIMP BIRYANI | $30.00 |
CHICKEN BIRYANI | $25.00 |
LAMB BIRYANI | $27.00 |
VEGETABLE BIRYANI | $20.00 |
GOAT BIRYANI | $27.00 |
MUSHROOM N PANEER BIRYANI | $21.00 |
RICE PULAO | $11.00 |
VEGETABLE PULAO | $19.00 |
SEAFOOD BIRYANI | $31.00 |
M-F LUNCH – ACCOMPANIMENTS | |
EXTRA RICE SMALL | $4.00 |
MANGO CHUTNEY Preserved Mangoes, Light Spice |
$5.00 |
ACHAR India’s Savory Mixed “Pickle” |
$4.00 |
ASSORTED CONDIMENTS Raita, Onion Chutney, Mango Chutney And Mint Chutney |
$8.00 |
MINT CHUTNEY 8 OZ | $5.00 |
BOMBAY ALOO Sautéed Potatoes, Hpuse Spice Blend, Onions, Bell Peppers |
$16.00 |
FRENCH FRIES | $7.00 |
RAITA Grated Cucumbers, Tomatoes, Yogurt, Cumin |
$5.00 |
LARGE MASALA SAUCE Spiced Creamed Tomato Sauce |
$14.00 |
ONION CHUTNEY Diced Onion, Pureed Tomatoes, Vinegar, Mango Powder |
$5.00 |
GRILLED VEGETABLES Lightly Seasoned Fresh Vegetables |
$12.00 |
LARGE RICE | $6.00 |
TAMARIND CHUTNEY 8 OZ | $5.00 |
YOGURT | $4.50 |
MASALA SAUCE SMALL Spiced Creamed Tomato Sauce |
$8.00 |
GRILLED BROCCOLI Lightly Seasoned Broccoli |
$15.00 |
M-F LUNCH – SEAFOOD | |
PRAWNS VEG NILGIRI Shrimp, Vegetables, Coconut, Cilantro, Curry Leaves |
$32.00 |
SEAFOOD KERALA CURRY Shrimp, Scallops, & Fish Cooked In A Spiced Coconut Curry Sauce |
$32.00 |
CRAB MASALA Jumbo Lump Crab Simmered In Tangy-Creamy Makhni Sauce |
$35.00 |
SALMON MAKHNI Salmon Filets Roasted In Tandoor, Creamed Tomato, Fenugreek Sauce |
$31.00 |
SALMON TIKKA PATIA Tandoor Grilled Salmon Tikka, Mango – Ginger Glaze |
$31.00 |
SEABASS TIKKA MASALA Grilled Sea Bass, Spiced Creamed Tomato Sauce |
$40.00 |
GOAN SEAFOOD CURRY Shrimp, Scallop & Fish; Light Coconut Based Southern Indian Curry |
$32.00 |
SHRIMP TIKKA MASALA Tandoor Grilled Shrimps, Spiced Creamed Tomato Sauce |
$32.00 |
GROUPER PANCH PORAN Grouper, Bengali Inspired Five Spice Blend |
$32.00 |
SHRIMP LAZZATDAR Cilantro Marinated Shrimp, Simmered In Aromatic Cashew Sauce |
$32.00 |
FISH VINDALOO Salmon, Garlic, Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$31.00 |
SCALLOP COCONUT Pan Seared Scallops, Coconut Glazed Vegetables |
$35.00 |
M-F LUNCH – POULTRY | |
CHICKEN TIKKA MASALA Tandoor Grilled Chicken Breast, Spiced Creamed Tomato Sauce |
$25.00 |
CHICKEN TIKKA PATIA Tandoor Grilled Chicken, Mango – Ginger Glaze |
$26.00 |
CHICKEN CURRY Chicken, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$25.00 |
CHICKEN GOAN CURRY Stewed Chicken, Light Coconut Based Southern Indian Curry |
$25.00 |
CHICKEN MADRAS Chicken, Madrasi Curry Powder, Coconut, Ginger, Curry Leaves |
$25.00 |
CHICKEN SAAG Creamed Style Spinach With Chicken |
$25.00 |
CHICKEN DHABA HANDI Chicken, Punjabi Spice Blend, Onions, Ginger, Garam Masala |
$25.00 |
CHICKEN KORMA Chicken Simmered In A Light Aromatic Cashew Cream Sauce |
$25.00 |
CHICKEN LAZZATDAR Cilantro Marinated Chicken, Simmered In Aromatic Cashew Cream Sauce |
$26.00 |
CHICKEN KARAHI Chicken, Aromatic Sauce, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$25.00 |
JEERA CHICKEN Roasted Cumin Spiced Chicken Curry |
$25.00 |
CHICKEN METHI Chicken, Punjabi Spice, Fenugreek Sauce |
$25.00 |
MURG JHINGA KHURMANI Tandoor Grilled Chicken Breast & Shrimps, Apricot Crème |
$32.00 |
PEPPERCORN CHICKEN CURRY Aromatic Chicken Curry Inspired By The Flavors Of Southern India |
$25.00 |
CHICKEN VINDALOO Chicken, Garlic – Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$25.00 |
BUTTER CHICKEN Pulled Tandoori Chicken, Tomato-Fenugreek Sauce |
$25.00 |
KHOYA APRICOT CHICKEN Tandoor Grilled Chicken Breast, Apricot Crème |
$26.00 |
CHICKEN KOZHAMBU Chicken Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$25.00 |
CHICKEN KALI MIRCH Chicken, Black Pepper Spiced Punjabi Onion-Tomato Sauce |
$25.00 |
CHICKEN PESHAWRI Chicken, Ginger, Garlic, Yogurt, Roasted Ground Spices |
$25.00 |
EGG BHURJI Indian Style Scrambled Eggs With Onion, Tomato, Garlic, Spices And Cilantro |
$21.00 |
CHICKEN BHUNA Sautéed Chicken, Coriander, Cumin, Nutmeg, Mace, Cloves |
$25.00 |
M-F LUNCH – BREADS | |
NAAN India’s Traditional White Flour Bread |
$5.00 |
GARLIC NAAN Naan Bread Topped With Pressed Garlic & Fresh Herbs |
$6.00 |
ROTI Unleavened Whole Wheat Vegan Bread |
$5.00 |
PESHWARI NAAN Stuffed Naan, Coconut, Cashew, Maraschino Cherries |
$9.00 |
METHI PARATHA | $6.00 |
AMRITSARI KULCHA | $8.00 |
FULKA | $4.00 |
ASSORTED BREAD Naan, Garlic Naan, & Aloo Kulcha |
$16.00 |
POORI | $5.00 |
PALAK MALAI KULCHA | $9.00 |
PARATHA Layered Buttery Whole Wheat Bread |
$6.00 |
PUDINA PARATHA | $6.00 |
BUTTER CHICKEN KULCHA Naan Stuffed With Butter Chicken, An Indian Classic |
$9.00 |
CHILI GARLIC NAAN | $7.00 |
PANEER KULCHA | $8.00 |
ONION CHILLI KULCHA | $7.00 |
ONION KULCHA | $7.00 |
ALLO PRATHA | $7.00 |
MUSHROOM CHEESE KULCHA Stuffed Naan, Feta Cheese, Red Pepper Jelly, Mushrooms |
$9.00 |
LAMB KEEMA KULCHA Naan Stuffed With Minced Lamb, An Indian Classic |
$14.00 |
ONION PANEER KULCHA | $8.00 |
M-F LUNCH – DESSERTS | |
AZITRA DESSERT SPCL Kulfi & Falooda, Gulab Jamun, Limoncello Mascarpone Cake |
$20.00 |
BADAMI KHEER Rice Pudding |
$8.00 |
DARK CHOCOLATE CAKE | $10.00 |
KESAR RASMALAI | $8.00 |
MOONG DAL HALWA | $8.00 |
GULAB JAMUN | $7.00 |
KULFI | $7.00 |
LIMONCELLO MARSCAPONECAKE | $10.00 |
M-F LUNCH – BEVERAGES | |
LYCHEE JUICE | $5.00 |
VOSS SPARKLING | $8.00 |
FEVER TREE GINGER BEER | $7.00 |
MANGO LASSI GLASS | $6.00 |
VOSS STILL | $8.00 |
MANGO JUICE | $5.00 |
MANGO LASSI 1 GALLON | $42.00 |
MANGO LASSI HALF GALLON | $24.00 |
MANGO FIZZ Sparkling Water, Mango, Fresh Mint & Lime |
$8.00 |
M-F LUNCH – FIRST COURSE | |
RAJWADI SAMOSA Spiced Potatoes, Yellow Lentils And Craisins Filled In Crisp Turnovers |
$8.00 |
KOYLA KABAB Tandoor-Roasted Chicken Thigh, House Chutneys |
$13.00 |
PAPAD & CONDIMENT Crispy Lentil Flour Wafers, Tandoor Roasted, Condiments |
$10.00 |
CHAT OF THE DAY A Daily Changing Offering Of Street Foods Of India |
$11.00 |
ONION BHAJI Crispy Onion Fritters, Chutney Pairing |
$9.00 |
LAMB SOUP Stewed Lamb, Cilantro, Ginger, Madras Curry Powder |
$13.00 |
SOUP OF THE DAY A Daily Changing Soup Selection |
$9.00 |
KEBAB SAMPLER Trio Of Tandoor Roasted Kababs; Shrimp, Chicken & Lamb |
$17.00 |
SHRIMP MANGO AANCHO Tandoor Grilled Shrimp, Mango, Ginger, Ancho Chili |
$17.00 |
OCTOPUS TADKA Octopus Tentacles, Southern Indian Spice Glaze |
$19.00 |
GOBHI MANCHURIAN Cauliflower Florets, Soy Tomato Glaze, Garlic |
$12.00 |
LAMB PEPPER FRY Lamb Cuts Sautéed With Peppercorns, Bell Peppers, Onions, Spices |
$17.00 |
KARARA MURG APPT Tandoor Grilled Chicken, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$15.00 |
CRAB TAK A TAK Jumbo Lump Crabmeat, Mustard-Red Chilli Tadka, Tandoori Naan Wedges |
$20.00 |
TAWA SCALLOPS Seared Scallops, Roasted Red Pepper Chutney, Asparagus |
$20.00 |
KACHUMBER Cucumber, Tomato & Onion Salad; Savory Lemon-Cilantro Dressing |
$10.00 |
LAMB PAV BHAJI Sautéed Lamb, Winter Spice Blend, Garlic Naan Wedges |
$18.00 |
CHKN TENDER/ FRENCH FRIES | $8.00 |
HOUSE SALAD Field Greens, Granny Smith Apple, Cucumber, Pecan, Vinaigrette |
$10.00 |
SHIITAKE LEEK TIKKI Shiitake Mushrooms, Yukon Golds, Leek, Goat Cheese |
$10.00 |
DHANIAMURG SOUP Chicken Soup With A Subtle Flavor Of Madras Curry Powder And Fresh Cilantro |
$11.00 |
M-F LUNCH – MEAT | |
LAMB ROGAN JOSH Lamb, Anise-Clove-Mace Seasoned Kashmiri Curry |
$27.00 |
LAMB VINDALOO Lamb, Garlic – Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$27.00 |
PEPPERCORN MANGO LAMB Tandoori Lamb Filet, Pink Peppercorn-Mango-Ginger Sauté, Broccoli |
$31.00 |
GOAT CURRY Goat Meat, Stewed On The Bone In A Traditional Punjabi Style Curry |
$27.00 |
GOAT KARAHI Goat Meat, Stewed On The Bone, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$27.00 |
MAKHMALI LAMB Lamb, Crème Fraiche, Fresh Tomatoes, Scallion, Ginger, Fenugreek |
$27.00 |
LAMB BHUNA Lamb, Whole Crushed Spices, Ginger, Onions, Bell Peppers |
$27.00 |
LAMB SHANK Slow Braised Lamb Shank, Roasted Spice Blend, A Peshawari Delicacy |
$37.00 |
LAMB SAAG Creamed Style Spinach With Lamb |
$27.00 |
LAMB KARAHI Lamb, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$27.00 |
LAMB GOAN CURRY Lamb, Light Coconut Based Southern Indian Curry |
$27.00 |
LAMB TIKKA MASALA Tandoor Grilled Lamb, Spiced Creamed Tomato Sauce |
$27.00 |
SURF AND TURF CURRY Grassfed Domestic Lamb, Tandoori Wild Salmon, Shrimps, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$37.00 |
PATIALA SHAHI LAMB HANDI Lamb, Punjabi Spice Blend, Onions, Ginger, Garam Masala |
$27.00 |
LAMB LAZZATDAR Cilantro Marinated Lamb, Simmered In Aromatic Cashew Sauce |
$27.00 |
LAMB CURRY Lamb, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$27.00 |
LAMB KOZHAMBU Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$27.00 |
LAMB MALAI MARKE Lamb Morsels, Creamy Mughlai Cashew Sauce, Punjabi Tadka |
$27.00 |
M-F LUNCH – VEGETARIAN | |
VEGETABLE KORMA Vegetable Medley Simmered In A Light Aromatic Cream Sauce |
$20.00 |
KOFTA ANARKALI Vegetable Croquettes Served In Cashew-Garlic-Pomegranate Seeds Sauce |
$20.00 |
ALLO GOBHI Cauliflower Florets And Potatoes Cooked With A Flavorful Blend Of Herbs And Spices. |
$20.00 |
PALAK PANEER Creamed Style Spinach With Homemade Indian Cheese |
$21.00 |
ALLO MATAR Potatoes, Green Peas, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$20.00 |
CHANA MASALA Chickpeas And Diced Potatoes Cooked In The Popular Punjabi Style |
$20.00 |
DAL MAKHNI Slow Simmered Black Lentils, Butter, Fresh Garlic, Ginger, Tomatoes |
$20.00 |
MAKHNI PANEER Homemade Indian Cheese Simmered In A Creamed Tomato Sauce |
$20.00 |
SAAG Punjabi Style Hearty Creamed Spinach And Green Mustard, Herbs, Ground Spices |
$20.00 |
PANEER TIKKA MASALA Housemade Indian Cheese, Spiced Creamed Tomato Sauce |
$20.00 |
VEGETABLE MALAI TADKA Vegetable Medley, Creamy Mughlai Cashew Sauce, Punjabi Tadka |
$20.00 |
VEGETABLE KOZHAMBU Vegetable Medley Simmered In Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$20.00 |
SHAHI PANEER Homemade Indian Cheese, Creamy Sauce With Peppers and Onions |
$20.00 |
DAL TARKA Yellow Lentils Cooked With Ginger, Onion, Tomatoes, Curry Leaves |
$20.00 |
EGGPLANT BHARTHA Tandoor Roasted Eggplant, Mashed, Sautéed Garlic, Punjabi Tadka |
$20.00 |
BHINDI AMCHOOR Okra, Red Onions, Tomatoes, Ginger, Garlic, Mango Powder |
$20.00 |
VEGETABLE MASALA Vegetable Medley Simmered In Spiced Creamed Tomato Sauce |
$20.00 |
MUSHROOM DO PIAZA Mushrooms. Ginger, Garlic, Onions |
$20.00 |
GOAN VEGETABLE CURRY Vegetable Medley Simmered In Light Coconut Based Southern Indian Curry |
$20.00 |
PANEER LAZZATDAR Cilantro Marinated Housemade Indian Cheese Simmered In Aromatic Cashew Sauce |
$20.00 |
CORN MALAI METHI Fresh Corn Kernels, Creamy Aromatic Curry Sauce, Fenugreek |
$20.00 |
TOFU BRUSSELS KADAI Brussel Sprouts, Tofu, Savory Homestyle Spice |
$20.00 |
PANEER KADAHI Housemade Indian Cheese, Aromatic Sauce, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$20.00 |
MATAR PANEER Housemade Indian Cheese And Green Peas Simmered In A Creamed Tomato Sauce |
$20.00 |
M-F LUNCH – SPECIAL APPT | |
SAMOSA CHAAT | $12.00 |
PANEER PAKORA Homemade Paneer Fritters, Spice-Herb Filling, Tamarind Sauce |
$11.00 |
MIX PAKORA Vegetable Fritters, Herb Spice Filling, House Chutney |
$9.00 |
TARAPUR Sautéed Garlic, Aromatic Spices |
$12.00 |
MALAI KEBAB APPT Tandoori Chicken Breast, Saffron, Ginger, Chutneys |
$16.00 |
APPT TANDOORI SHRIMP Tandoor Grilled Shrimps, House Chutneys |
$16.00 |
KALI MIRCH CHICKEN APPT Black Pepper Spiced Tandoor Grilled Chicken Kababs |
$15.00 |
TIKKI CHOLLE | $12.00 |
M-F LUNCH – SPECIALS | |
FAMILY MEAL: VEG DELIGHT FAMILY MEAL – VEGETARIAN’S DELIGHT. Feeds Family Of 4 – 5. Appetizers : Rajwadi Samosa (4 Pieces) & Gobhi Manchurian. Entree: Dal Tarka, Paneer Makhni, Malai Methi Corn & Vegetable Goan Curry. Sides: Basmati Rice, Naan & Garlic Naan. Dessert: Gulab Jamun (4 Pieces) |
$139.00 |
FAMILY MEAL: CHEF’S FAVES FAMILY MEAL – CHEF’S FAVORITE. Feeds Family Of 4 – 5. Appetizers : Rajwadi Samosa (4 Pieces) & Gobhi Manchurian. Entree: Palak Paneer, Seafood Kerala Currry, Chicken Tikka Masala & Lamb Makhmali. Sides: Basmati Rice, Naan & Garlic Naan. Dessert: Gulab Jamun (4 Pieces) |
$159.00 |
M-F LUNCH – White W 1701-1800 | |
1703 LA RESERVE WHITE Grover Vineyards, Viognier / Sauvignon Blanc, La Réserve, Nandi Hills, India 2016 La Réserve has a powerful bouquet of luscious ripe red and black fruits with an exquisite hint of spice. It combines grace and splendour on the palate with chocolate, coffee beans and vanilla flavours. The finish is long, ample and almost magical. Steven Spurrier, the renowned wine expert from the famous English wine magazine Decanter rated La Réserve as the Best New world Wine during a tasting in Germany in August 2005. Awards Gold at the Asia Wine – The Silk Route Awards 2016. Bronze at the Decanter Asia Wine Awards 2016. |
$36.00 |
M-F LUNCH – Red Wines 7001-7200 | |
7002 GROVER RED LA RESERV Grover Vineyards, Cabernet Sauvignon / Shiraz, La Réserve, Nandi Hills, India 2016 La Réserve has a powerful bouquet of luscious ripe red and black fruits with an exquisite hint of spice. It combines grace and splendour on the palate with chocolate, coffee beans and vanilla flavours. The finish is long, ample and almost magical. Steven Spurrier, the renowned wine expert from the famous English wine magazine Decanter rated La Réserve as the Best New world Wine during a tasting in Germany in August 2005. Awards Gold at the Asia Wine – The Silk Route Awards 2016. Bronze at the Decanter Asia Wine Awards 2016 |
$36.00 |
WEEKEND SCHEDULE – CONTEMPORARY | |
SURF AND TURF CURRY Grassfed Domestic Lamb, Tandoori Wild Salmon, Shrimps, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$32.00 |
TAND. CHICKEN TIKKA Classic Chicken Tikka, Makhni Sauce, Seasonal Vegetables |
$24.00 |
LAMB CHOPS Rack Of Lamb Rubbed with Roasted Garlic, Spiced Potatoes & Spinach |
$30.00 |
PANEER VEGETABLE SHASHLIK Tandoor Grilled Paneer Chunks And Fresh Vegetables, Yogurt Marinade |
$23.00 |
KARARA MURG Tandoor Grilled Chicken, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$26.00 |
SALMON TIKKA Salmon Fillet, North Indian Style Marinade, Seasonal Vegetables |
$30.00 |
LAL MASALA KA PANEER Tandoori Paneer & Vegetables, Nigella Seed & Onion-Chili Glaze |
$25.00 |
MUGHLAI SHRIMP Shrimp, Butter, Garlic, Black Pepper, Turmeric; Vegetable Pairing |
$30.00 |
MIXED GRILL Assorted Tandoor Roasted Kababs, Seasonal Vegetables |
$31.00 |
WEEKEND SCHEDULE – CHEFS SPL. BIRYANI | |
SHRIMP BIRYANI | $30.00 |
CHICKEN BIRYANI | $25.00 |
LAMB BIRYANI | $27.00 |
VEGETABLE BIRYANI | $20.00 |
GOAT BIRYANI | $27.00 |
MUSHROOM N PANEER BIRYANI | $21.00 |
RICE PULAO | $11.00 |
VEGETABLE PULAO | $19.00 |
SEAFOOD BIRYANI | $31.00 |
WEEKEND SCHEDULE – ACCOMPANIMENTS | |
EXTRA RICE SMALL | $4.00 |
MANGO CHUTNEY Preserved Mangoes, Light Spice |
$5.00 |
ACHAR India’s Savory Mixed “Pickle” |
$4.00 |
ASSORTED CONDIMENTS Raita, Onion Chutney, Mango Chutney And Mint Chutney |
$8.00 |
MINT CHUTNEY 8 OZ | $5.00 |
BOMBAY ALOO Sautéed Potatoes, Hpuse Spice Blend, Onions, Bell Peppers |
$16.00 |
FRENCH FRIES | $7.00 |
RAITA Grated Cucumbers, Tomatoes, Yogurt, Cumin |
$5.00 |
LARGE MASALA SAUCE Spiced Creamed Tomato Sauce |
$14.00 |
ONION CHUTNEY Diced Onion, Pureed Tomatoes, Vinegar, Mango Powder |
$5.00 |
GRILLED VEGETABLES Lightly Seasoned Fresh Vegetables |
$12.00 |
LARGE RICE | $6.00 |
TAMARIND CHUTNEY 8 OZ | $5.00 |
YOGURT | $4.50 |
MASALA SAUCE SMALL Spiced Creamed Tomato Sauce |
$8.00 |
GRILLED BROCCOLI Lightly Seasoned Broccoli |
$15.00 |
WEEKEND SCHEDULE – SEAFOOD | |
PRAWNS VEG NILGIRI Shrimp, Vegetables, Coconut, Cilantro, Curry Leaves |
$32.00 |
SEAFOOD KERALA CURRY Shrimp, Scallops, & Fish Cooked In A Spiced Coconut Curry Sauce |
$32.00 |
SALMON MAKHNI Salmon Filets Roasted In Tandoor, Creamed Tomato, Fenugreek Sauce |
$31.00 |
SALMON TIKKA PATIA Tandoor Grilled Salmon Tikka, Mango – Ginger Glaze |
$31.00 |
SEABASS TIKKA MASALA Grilled Sea Bass, Spiced Creamed Tomato Sauce |
$40.00 |
GOAN SEAFOOD CURRY Shrimp, Scallop & Fish; Light Coconut Based Southern Indian Curry |
$32.00 |
SHRIMP TIKKA MASALA Tandoor Grilled Shrimps, Spiced Creamed Tomato Sauce |
$32.00 |
GROUPER PANCH PORAN Grouper, Bengali Inspired Five Spice Blend |
$32.00 |
SHRIMP LAZZATDAR Cilantro Marinated Shrimp, Simmered In Aromatic Cashew Sauce |
$32.00 |
FISH VINDALOO Salmon, Garlic, Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$31.00 |
SCALLOP COCONUT Pan Seared Scallops, Coconut Glazed Vegetables |
$35.00 |
WEEKEND SCHEDULE – POULTRY | |
CHICKEN TIKKA MASALA Tandoor Grilled Chicken Breast, Spiced Creamed Tomato Sauce |
$25.00 |
CHICKEN TIKKA PATIA Tandoor Grilled Chicken, Mango – Ginger Glaze |
$26.00 |
CHICKEN CURRY Chicken, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$25.00 |
CHICKEN GOAN CURRY Stewed Chicken, Light Coconut Based Southern Indian Curry |
$25.00 |
CHICKEN MADRAS Chicken, Madrasi Curry Powder, Coconut, Ginger, Curry Leaves |
$25.00 |
CHICKEN SAAG Creamed Style Spinach With Chicken |
$25.00 |
CHICKEN DHABA HANDI Chicken, Punjabi Spice Blend, Onions, Ginger, Garam Masala |
$25.00 |
CHICKEN KORMA Chicken Simmered In A Light Aromatic Cashew Cream Sauce |
$25.00 |
CHICKEN LAZZATDAR Cilantro Marinated Chicken, Simmered In Aromatic Cashew Cream Sauce |
$26.00 |
CHICKEN KARAHI Chicken, Aromatic Sauce, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$25.00 |
JEERA CHICKEN Roasted Cumin Spiced Chicken Curry |
$25.00 |
CHICKEN METHI Chicken, Punjabi Spice, Fenugreek Sauce |
$25.00 |
MURG JHINGA KHURMANI Tandoor Grilled Chicken Breast & Shrimps, Apricot Crème |
$32.00 |
PEPPERCORN CHICKEN CURRY Aromatic Chicken Curry Inspired By The Flavors Of Southern India |
$25.00 |
CHICKEN VINDALOO Chicken, Garlic – Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$25.00 |
BUTTER CHICKEN Pulled Tandoori Chicken, Tomato-Fenugreek Sauce |
$25.00 |
KHOYA APRICOT CHICKEN Tandoor Grilled Chicken Breast, Apricot Crème |
$26.00 |
CHICKEN KOZHAMBU Chicken Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$25.00 |
CHICKEN KALI MIRCH Chicken, Black Pepper Spiced Punjabi Onion-Tomato Sauce |
$25.00 |
CHICKEN PESHAWRI Chicken, Ginger, Garlic, Yogurt, Roasted Ground Spices |
$25.00 |
EGG BHURJI Indian Style Scrambled Eggs With Onion, Tomato, Garlic, Spices And Cilantro |
$21.00 |
CHICKEN BHUNA Sautéed Chicken, Coriander, Cumin, Nutmeg, Mace, Cloves |
$25.00 |
WEEKEND SCHEDULE – BREADS | |
NAAN India’s Traditional White Flour Bread |
$5.00 |
GARLIC NAAN Naan Bread Topped With Pressed Garlic & Fresh Herbs |
$6.00 |
ROTI Unleavened Whole Wheat Vegan Bread |
$5.00 |
PESHWARI NAAN Stuffed Naan, Coconut, Cashew, Maraschino Cherries |
$9.00 |
METHI PARATHA | $6.00 |
AMRITSARI KULCHA | $8.00 |
FULKA | $4.00 |
ASSORTED BREAD Naan, Garlic Naan, & Aloo Kulcha |
$16.00 |
POORI | $5.00 |
PALAK MALAI KULCHA | $9.00 |
PARATHA Layered Buttery Whole Wheat Bread |
$6.00 |
PUDINA PARATHA | $6.00 |
BUTTER CHICKEN KULCHA Naan Stuffed With Butter Chicken, An Indian Classic |
$9.00 |
CHILI GARLIC NAAN | $7.00 |
PANEER KULCHA | $8.00 |
ONION CHILLI KULCHA | $7.00 |
ONION KULCHA | $7.00 |
ALLO PRATHA | $7.00 |
MUSHROOM CHEESE KULCHA Stuffed Naan, Feta Cheese, Red Pepper Jelly, Mushrooms |
$9.00 |
LAMB KEEMA KULCHA Naan Stuffed With Minced Lamb, An Indian Classic |
$14.00 |
ONION PANEER KULCHA | $8.00 |
WEEKEND SCHEDULE – DESSERTS | |
AZITRA DESSERT SPCL Kulfi & Falooda, Gulab Jamun, Limoncello Mascarpone Cake |
$20.00 |
BADAMI KHEER Rice Pudding |
$8.00 |
DARK CHOCOLATE CAKE | $10.00 |
KESAR RASMALAI | $8.00 |
MOONG DAL HALWA | $8.00 |
GULAB JAMUN | $7.00 |
KULFI | $7.00 |
LIMONCELLO MARSCAPONECAKE | $10.00 |
WEEKEND SCHEDULE – BEVERAGES | |
LYCHEE JUICE | $5.00 |
VOSS SPARKLING | $8.00 |
FEVER TREE GINGER BEER | $7.00 |
MANGO LASSI GLASS | $6.00 |
VOSS STILL | $8.00 |
MANGO JUICE | $5.00 |
MANGO LASSI 1 GALLON | $42.00 |
MANGO LASSI HALF GALLON | $24.00 |
WEEKEND SCHEDULE – FIRST COURSE | |
RAJWADI SAMOSA Spiced Potatoes, Yellow Lentils And Craisins Filled In Crisp Turnovers |
$8.00 |
KOYLA KABAB Tandoor-Roasted Chicken Thigh, House Chutneys |
$13.00 |
PAPAD & CONDIMENT Crispy Lentil Flour Wafers, Tandoor Roasted, Condiments |
$10.00 |
CHAT OF THE DAY A Daily Changing Offering Of Street Foods Of India |
$11.00 |
ONION BHAJI Crispy Onion Fritters, Chutney Pairing |
$9.00 |
LAMB SOUP Stewed Lamb, Cilantro, Ginger, Madras Curry Powder |
$13.00 |
SOUP OF THE DAY A Daily Changing Soup Selection |
$9.00 |
KEBAB SAMPLER Trio Of Tandoor Roasted Kababs; Shrimp, Chicken & Lamb |
$17.00 |
SHRIMP MANGO AANCHO Tandoor Grilled Shrimp, Mango, Ginger, Ancho Chili |
$17.00 |
OCTOPUS TADKA Octopus Tentacles, Southern Indian Spice Glaze |
$19.00 |
GOBHI MANCHURIAN Cauliflower Florets, Soy Tomato Glaze, Garlic |
$12.00 |
LAMB PEPPER FRY Lamb Cuts Sautéed With Peppercorns, Bell Peppers, Onions, Spices |
$17.00 |
KARARA MURG APPT Tandoor Grilled Chicken, Kashmiri Red Chili, Coriander Seeds, Sautéed Onions |
$15.00 |
TAWA SCALLOPS Seared Scallops, Roasted Red Pepper Chutney, Asparagus |
$20.00 |
KACHUMBER Cucumber, Tomato & Onion Salad; Savory Lemon-Cilantro Dressing |
$10.00 |
LAMB PAV BHAJI Sautéed Lamb, Winter Spice Blend, Garlic Naan Wedges |
$18.00 |
CHKN TENDER/ FRENCH FRIES | $8.00 |
HOUSE SALAD Field Greens, Granny Smith Apple, Cucumber, Pecan, Vinaigrette |
$10.00 |
SHIITAKE LEEK TIKKI Shiitake Mushrooms, Yukon Golds, Leek, Goat Cheese |
$10.00 |
DHANIAMURG SOUP Chicken Soup With A Subtle Flavor Of Madras Curry Powder And Fresh Cilantro |
$11.00 |
WEEKEND SCHEDULE – MEAT | |
LAMB ROGAN JOSH Lamb, Anise-Clove-Mace Seasoned Kashmiri Curry |
$27.00 |
LAMB VINDALOO Lamb, Garlic – Vinegar Marinade, Chilies, Tomato, Hot & Spicy Sauce |
$27.00 |
PEPPERCORN MANGO LAMB Tandoori Lamb Filet, Pink Peppercorn-Mango-Ginger Sauté, Broccoli |
$31.00 |
GOAT CURRY Goat Meat, Stewed On The Bone In A Traditional Punjabi Style Curry |
$27.00 |
GOAT KARAHI Goat Meat, Stewed On The Bone, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$27.00 |
MAKHMALI LAMB Lamb, Crème Fraiche, Fresh Tomatoes, Scallion, Ginger, Fenugreek |
$27.00 |
LAMB BHUNA Lamb, Whole Crushed Spices, Ginger, Onions, Bell Peppers |
$27.00 |
LAMB SHANK Slow Braised Lamb Shank, Roasted Spice Blend, A Peshawari Delicacy |
$37.00 |
LAMB SAAG Creamed Style Spinach With Lamb |
$27.00 |
LAMB KARAHI Lamb, Aromatic Curry, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$27.00 |
LAMB GOAN CURRY Lamb, Light Coconut Based Southern Indian Curry |
$27.00 |
LAMB TIKKA MASALA Tandoor Grilled Lamb, Spiced Creamed Tomato Sauce |
$27.00 |
SURF AND TURF CURRY Grassfed Domestic Lamb, Tandoori Wild Salmon, Shrimps, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$37.00 |
PATIALA SHAHI LAMB HANDI Lamb, Punjabi Spice Blend, Onions, Ginger, Garam Masala |
$27.00 |
LAMB LAZZATDAR Cilantro Marinated Lamb, Simmered In Aromatic Cashew Sauce |
$27.00 |
LAMB CURRY Lamb, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$27.00 |
LAMB KOZHAMBU Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$27.00 |
LAMB MALAI MARKE Lamb Morsels, Creamy Mughlai Cashew Sauce, Punjabi Tadka |
$27.00 |
WEEKEND SCHEDULE – VEGETARIAN | |
VEGETABLE KORMA Vegetable Medley Simmered In A Light Aromatic Cream Sauce |
$20.00 |
KOFTA ANARKALI Vegetable Croquettes Served In Cashew-Garlic-Pomegranate Seeds Sauce |
$20.00 |
ALLO GOBHI Cauliflower Florets And Potatoes Cooked With A Flavorful Blend Of Herbs And Spices. |
$20.00 |
PALAK PANEER Creamed Style Spinach With Homemade Indian Cheese |
$21.00 |
ALLO MATAR Potatoes, Green Peas, Punjabi Style Onion-Tomato Sauce With House Spice Blend And Aromatics |
$20.00 |
CHANA MASALA Chickpeas And Diced Potatoes Cooked In The Popular Punjabi Style |
$20.00 |
DAL MAKHNI Slow Simmered Black Lentils, Butter, Fresh Garlic, Ginger, Tomatoes |
$20.00 |
MAKHNI PANEER Homemade Indian Cheese Simmered In A Creamed Tomato Sauce |
$20.00 |
SAAG Punjabi Style Hearty Creamed Spinach And Green Mustard, Herbs, Ground Spices |
$20.00 |
PANEER TIKKA MASALA Housemade Indian Cheese, Spiced Creamed Tomato Sauce |
$20.00 |
VEGETABLE MALAI TADKA Vegetable Medley, Creamy Mughlai Cashew Sauce, Punjabi Tadka |
$20.00 |
VEGETABLE KOZHAMBU Vegetable Medley Simmered In Southern Indian Spiced Curry, Black Peppercorns, Coconut Milk |
$20.00 |
SHAHI PANEER Homemade Indian Cheese, Creamy Sauce With Peppers and Onions |
$20.00 |
DAL TARKA Yellow Lentils Cooked With Ginger, Onion, Tomatoes, Curry Leaves |
$20.00 |
EGGPLANT BHARTHA Tandoor Roasted Eggplant, Mashed, Sautéed Garlic, Punjabi Tadka |
$20.00 |
BHINDI AMCHOOR Okra, Red Onions, Tomatoes, Ginger, Garlic, Mango Powder |
$20.00 |
VEGETABLE MASALA Vegetable Medley Simmered In Spiced Creamed Tomato Sauce |
$20.00 |
MUSHROOM DO PIAZA Mushrooms. Ginger, Garlic, Onions |
$20.00 |
GOAN VEGETABLE CURRY Vegetable Medley Simmered In Light Coconut Based Southern Indian Curry |
$20.00 |
PANEER LAZZATDAR Cilantro Marinated Housemade Indian Cheese Simmered In Aromatic Cashew Sauce |
$20.00 |
CORN MALAI METHI Fresh Corn Kernels, Creamy Aromatic Curry Sauce, Fenugreek |
$20.00 |
TOFU BRUSSELS KADAI Brussel Sprouts, Tofu, Savory Homestyle Spice |
$20.00 |
PANEER KADAHI Housemade Indian Cheese, Aromatic Sauce, Spices, Ginger, Coriander Seeds, Onions, Bell Peppers |
$20.00 |
MATAR PANEER Housemade Indian Cheese And Green Peas Simmered In A Creamed Tomato Sauce |
$20.00 |
WEEKEND SCHEDULE – SPECIAL APPT | |
SAMOSA CHAAT | $12.00 |
PANEER PAKORA Homemade Paneer Fritters, Spice-Herb Filling, Tamarind Sauce |
$11.00 |
MIX PAKORA Vegetable Fritters, Herb Spice Filling, House Chutney |
$9.00 |
TARAPUR Sautéed Garlic, Aromatic Spices |
$12.00 |
MALAI KEBAB APPT Tandoori Chicken Breast, Saffron, Ginger, Chutneys |
$16.00 |
APPT TANDOORI SHRIMP Tandoor Grilled Shrimps, House Chutneys |
$16.00 |
KALI MIRCH CHICKEN APPT Black Pepper Spiced Tandoor Grilled Chicken Kababs |
$15.00 |
TIKKI CHOLLE | $12.00 |
WEEKEND SCHEDULE – SPECIALS | |
FAMILY MEAL: VEG DELIGHT FAMILY MEAL – VEGETARIAN’S DELIGHT. Feeds Family Of 4 – 5. Appetizers : Rajwadi Samosa (4 Pieces) & Gobhi Manchurian. Entree: Dal Tarka, Paneer Makhni, Malai Methi Corn & Vegetable Goan Curry. Sides: Basmati Rice, Naan & Garlic Naan. Dessert: Gulab Jamun (4 Pieces) |
$139.00 |
FAMILY MEAL: CHEF’S FAVES FAMILY MEAL – CHEF’S FAVORITE. Feeds Family Of 4 – 5. Appetizers : Rajwadi Samosa (4 Pieces) & Gobhi Manchurian. Entree: Palak Paneer, Seafood Kerala Currry, Chicken Tikka Masala & Lamb Makhmali. Sides: Basmati Rice, Naan & Garlic Naan. Dessert: Gulab Jamun (4 Pieces) |
$159.00 |
WEEKEND SCHEDULE – White W 1701-1800 | |
1703 LA RESERVE WHITE Grover Vineyards, Viognier / Sauvignon Blanc, La Réserve, Nandi Hills, India 2016 La Réserve has a powerful bouquet of luscious ripe red and black fruits with an exquisite hint of spice. It combines grace and splendour on the palate with chocolate, coffee beans and vanilla flavours. The finish is long, ample and almost magical. Steven Spurrier, the renowned wine expert from the famous English wine magazine Decanter rated La Réserve as the Best New world Wine during a tasting in Germany in August 2005. Awards Gold at the Asia Wine – The Silk Route Awards 2016. Bronze at the Decanter Asia Wine Awards 2016. |
$36.00 |
WEEKEND SCHEDULE – Red Wines 7001-7200 | |
7002 GROVER RED LA RESERV Grover Vineyards, Cabernet Sauvignon / Shiraz, La Réserve, Nandi Hills, India 2016 La Réserve has a powerful bouquet of luscious ripe red and black fruits with an exquisite hint of spice. It combines grace and splendour on the palate with chocolate, coffee beans and vanilla flavours. The finish is long, ample and almost magical. Steven Spurrier, the renowned wine expert from the famous English wine magazine Decanter rated La Réserve as the Best New world Wine during a tasting in Germany in August 2005. Awards Gold at the Asia Wine – The Silk Route Awards 2016. Bronze at the Decanter Asia Wine Awards 2016 |
$36.00 |
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Order and Reservations
Reservations: azitra.usopentable.com
Contact Azitra Indian Culinary Nirvana
Address: 8411 Brier Creek Pkwy Ste 101, Raleigh, NC 27617
Phone: (919) 484-3939
Website: http://www.azitra.us/about-us/raleigh
Hours
Wednesday | 11:30AM–2:30PM, 5–10PM |
Thursday | 11:30AM–2:30PM, 5–10PM |
Friday | 11:30AM–2:30PM, 5–11PM |
Saturday | 12–3PM, 5–11PM |
Sunday | 12–3PM, 5–10PM |
Monday | 11:30AM–2:30PM, 5–10PM |
Tuesday | 11:30AM–2:30PM, 5–10PM |
Related Web Results
Welcome to Azitra Restaurant
Raleigh, NC ; Lunch. Monday-Friday : 11:30am-2:30pm ; Brunch. Saturday-Sunday : 12:00pm-3:00pm ; Dinner. Sunday-Thursday : 5:00pm-10:00pm.
About Us – Azitra Indian Restaurant in Broomfield
Guests can sample the vibrant flavors of India through Azitra’s various dining options. Our menu features classic Indian cuisine reinvented for today’s more …
dinner menu – Azitra Restaurant
DINNER MENU. Click Here. LUNCH MENU. Click Here. DESSERT MENU. Click Here. BRUNCH MENU. Click Here. CATERING. Click Here. Book A Table.