Babbo Menu Prices

Buzzing carriage house from Joe Bastianich’s hospitality group featuring high-end Italian fare.

Babbo Ristorante e Enoteca is an exuberant celebration of the best of Italian food, wine and lifestyle. The menu is a roster of lusty creations, incorporating the best and freshest seasonal produce, Italian cheeses, meat, game and seafood, accented with fine Italian olive oils, traditional aceto balsamico and many unusual ingredients that will surprise and delight. Babbo seats up to 90 diners in its split-level dining room, and has a lively bar area where patrons may enjoy a quartino (quarter-liter) of wine, or choose to have a full meal.

  4.3 – 1 reviews  $$$$ • Italian restaurant

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Menu

Dinner
Antipasti
Baby Wild Arugula
with Grana Padano and Aceto Manodori
$19.00
Castelfranco
with Ricotta Salata, Pomegranate, Pear and Candied Pecan
$24.00
Mozzarella di Bufala Campania
with Rapini, Romesco and Almonds
$25.00
Little Neck Clams
in Acquapazza “Crazy Tomato Sauce”
$25.00
Grilled Octopus
with “Gigante Beans Marinati” and Spicy Limoncello Vinaigrette
$28.00
Crudo Di Pesce
Salmon, Tuna, Branzino with Puffed Rice, “Mediterranean Salsa” and Horseradish
$28.00
Warm Tripe “alla Parmigiana” $19.00
Warm Lamb’s Tongue Vinagrette
with a 3-Minute Egg
$24.00
Vitello Tonnato
with Crispy Capers
$26.00
Prosciutto San Daniele 24 Month DOK Dall’Ava
with Arugula and Rosemary Fettunta
$28.00
Wagyu Beef Warm Carpaccio
with Roasted Sunchokes, Grana Padano and Sunchoke Chips
$34.00
Primi
Tonnarelli
with Roasted Tomato, Bread Crumbs, Pecorino and Basil
$26.00
Gnocchi al Gorgonzola
with Honey Foam, Aceto Balsamico Manodori
$26.00
Egg Raviolo
with Ricotta in Brown Butter Sage
$26.00
Busiate Trapanese
with Eggplant, Zucchini and Ricotta Salata
$26.00
“Casunziei”
with Beets, Poppy Seeds and Oven Dried Ricotta
$28.00
Ravioli
with Pear and Pecorino “Cacio e Pere”
$30.00
Garganelli
with “Funghi Trifolati” and Black Truffle Pesto
$37.00
Tajarin
with Grana Padano and Black Truffle
$85.00
Black Spaghetti
with Jumbo Lump Crab and Green Chiles
$39.00
Spaghettoni
with 1 Pound Lobster, Sweet Garlic and Tomato Sauce
$39.00
Pappardelle Bolognese $32.00
Tortellini in Brodo $28.00
Mint Love Letters
with Spicy Lamb Sausage
$28.00
Tagliatelle
with Oxtail Ragu
$34.00
Fazzoletti
with Rabbit Mushroom Ragu, Truffle Pesto and N’Duja
$34.00
Beef Cheek Ravioli
with Crushed Squab Liver and Black Truffles
$34.00
100 Layer Lasagna al Ragu Bolognese $34.00
Secondi
Pork Chop
with Cherry Peppers, Cipollini and Aceto Manodori
$42.00
Whole Baked Branzino
with Braised Fennel
$48.00
Seared Tuna
with Coriander, Fennel and Cavolo Nero
$38.00
Australian Rack of Lamb
with Swiss Chard, Ceci and Lemon Yogurt
$54.00
Veal Milanese
with Arugula and Heirloom Tomato
$62.00
Grana Padano Aged Prime Beef Strip Loin
with Asparagus, Pickled Shishito Pepper and Aceto Monodori
$48.00
Citrus and Fennel Dusted Sweetbreads
with Piccata Sauce and Peas
$35.00
Grilled Quail
with Cranberry Beans, Radicchio and Fig Mostarda
$41.00
Short Ribs “Brasato”
with White Truffle Polenta and Horseradish Gremolata
$44.00
Ossobuco Milanese
with Risotto Two Ways
$48.00
Dry Aged Porterhouse for Two
with Fingerling Potatoes and Tuscan “Intingolo”
$160.00
Contorni
Roasted Potatoes
with Rosemary
$14.00
Cranberry Beans $14.00
Carrots
with Caraway and Tangerine
$15.00
Cauliflower
with Bagna Freida
$15.00
Brussels Sprouts
with Pancetta
$15.00
Rapini $14.00
Tasting Menus
Pasta Tasting Menu
Black Spaghetti
with Jumbo Lump Crab and Green Chiles
Duo Ravioli
with Sunchoke Robiola, Radicchio and Aceto Manodori
Garganelli
with “Funghi Trifolati” and Black Truffle Pesto
Beef Cheek Ravioli
with Crushed Squab Liver and Black Truffles
Pappardelle Bolognese
Sorbetto
Olive Oil Cake and Gelato
Olio Verde, Two Ways + NaCl
Dolci
Dolci
Torta della Nonna
Vanilla Gelato and Aceto Balsamico
$18.00
Tiramisu $18.00
Chocolate Caramel Tarte
Fior di Latte, Almond Brittle
$18.00
Panna Cotta
Strawberry Jam, Peanut Brittle
$17.00
Pistachio and Chocolate Semifreddo $18.00
Olive Oil Cake and Gelato
Olio Verde, Two Ways + NaCl
$17.00
Black & White Coppetta
Chocolate and Fior di Latte Gelato, Hazelnut Brittle, Caramel Crema
$16.00
Ricotta Cheesecake
Rhubarb Raspberry Marmalade, Honey Gelato
$17.00
Gelati
Olive Oil, Vanilla, Chocolate, Strawberry
$16.00
Sorbetti
Passion Fruit, Coconut, Raspberry
$16.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Babbo

Address: 110 Waverly Pl, New York, NY 10011

Phone: (212) 777-0303

Website: http://www.babbonyc.com/

Social Profile:

Hours

Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–11PM
Saturday 5–11PM
Sunday 5–9PM
Monday 5–9PM

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