Long-running homey eatery (since 1964) serving up large portions of traditional Hungarian fare.
4.7 – 466 reviews $$ • Hungarian restaurant
Menu
| Main Menu | |
| Appetizers | |
| Fried Flat Bread served with soour-cream, and fresh garlic |
$5.00 |
| Summer Stew with sausage our hungarian summer-stew, spicy at times |
$7.95 |
| Stuffed Cabbages cabbage rolls made of fresh ground beef, pork and rice, over sauerkraut |
$7.95 |
| Breaded Mushroom Heads breaded in hungarian batter, and with our homemade tartar sauce |
$7.95 |
| Homemade Potato Pancake freshly grated potatoes, our own seasoning, pan fried to a crisp |
$7.95 |
| Seasoned Feta – Cheeze seasoned hungarian feta bread-spread with onions, thrilling aroma |
$8.95 |
| Veal-crepe Ala Hortobagy thin crepe filled with ground veal, chopped mushroom, and seasoned light. served with paprikash gravy and sour-cream |
$8.95 |
| Family Appetizer choice of breaded chicken livers or breaded mushroom heads, stuffed cabbage, and potato pancake |
$16.95 |
| Cold-cut Platter seasoned feta, three famous hungarian salami, and vegetables |
$16.95 |
| Homemade Soups | |
| Vegetable Soup tuesday. light soup with carrots, celery, peas, cauliflower may have it with homemade dumplings |
$2.95 |
| Goulash Soup wednesday. hearty soup made with tender chunks of beef and diced potatoes, simmered in a rich paprikash broth |
$2.95 |
| Soup Of The Day thursday. |
|
| Navy Bean Soup friday. navy bean soup with vegetables, and smoked sausages or large may choose hamhocks |
$2.95 |
| Chicken Noodle Soup saturday. filled with chunks of carrots, homemade noodles, and liver dumplings on request |
$2.95 |
| Soup Of The Day sunday. |
|
| Salads | |
| Tomato-pepper Salad | $3.95 |
| House Salad with our sweet & sour house dressing |
$2.95 |
| Hungarian Cucumber Salad | $2.95 |
| Homemade Beet Salad | $2.95 |
| Sandwiches | |
| Wiener Schnitzel Sandwich | $9.95 |
| Chicken Schnitzel Sandwich | $8.95 |
| Porkchop Sandwich | $7.95 |
| Breaded Tilapia Sandwich | $7.95 |
| Meat-loaf Sandwich | $7.95 |
| Take Home | |
| Our House Bread | $5.00 |
| Our House Salad Dressing | $6.00 |
| Our Chicken Paprikash Gravy | $6.00 |
| House Specialties | |
| Wiener Schnitzel which made us famous a generous cutlet of choice veal for a hearty appetite! in traditional batter and fried to a golden brown, served with applesauce, and speatzels |
$16.95 |
| Chicken Schnitzel boneless cut of chicken breast bathed in an old fashioned egg and bread crumbs batter, fried to a golden crisp |
$17.95 |
| Gipsy Cotlet two slice of pork chops grilled with garlic, and paprika cream, and served with a mound of fried onion rings |
$17.95 |
| Veal-crepe Ala Hortobagy old recipe for veal-lovers. thin crepe filled withground veal, chopped mushroom, and seasoned light, served with paprikash gravy and sour-cream |
$17.95 |
| Classic Platters & Rotisseries | |
| Hungarian Platter combination of stuffed cabbage, chicken or veal paprikash, and wiener schnitzel, comes with choice of side dish |
$23.95 |
| Hungarian Woodplatter the favourites from hungary, assorted in a most appetizing two person platter. veal, chicken, pork, sausage, bacon, with three side dishes. 2 pers |
$52.95 |
| Duck Roast first saturday of the month, one half roast duck served with steamed-red cabbage, baby-red potatowith parsley, or other side dish |
$21.95 |
| Wurst Platter every friday & saturday, we make oven-roasted (hurka) hungarian sausage & rice sausage, with yukon potatoes and our own red cabbages. |
$18.95 |
| Our Famous Hungarian Dishes | |
| Veal Paprikash veal tips with mushroom and hungarian sour cream sauce, served with dumplings |
$13.95 |
| Chicken Paprikash served disjointed, specially prepared in our own gravy and served with choice of side dish |
$13.95 |
| Beef Goulash lean beef tips prepared in lightly spiced hungarian sauce, and served with dumplings |
$13.95 |
| Szekely Goulash tender pork tip with sourkraut, and our sour cream sauce, served with dumplings |
$13.95 |
| Stuffed Cabbages cabbage rolls made of ground beef, pork and rice, served over bed of sourkraut and dumplings |
$13.95 |
| Hungarian Lecso delicious stew of tomatoes, and hungarian yellow and banana peppers, simmered with onions, rice, and smoked sausage |
$13.95 |
| Breaded Chicken Livers fresh chicken livers bathed in an old-fashioned egg batter, and rolled in breadcrumbs, fried to a golden brown, served with choice of side dish |
$13.95 |
| Breaded Porkchops two large porkchops, breaded and seasoned, and fried, served with your choice of side |
$13.95 |
| Light Dinners | |
| Breaded Tilapia market fresh farm raised fish breaded in our home-made batter, and served with ricepilaf and steamed vegetables |
$13.95 |
| Tilapia, Pan-seared farm raised boneless fish in lemon-butter with garlic, scallions and white wine, served with rice-pilaf and steamed vegetables |
$13.95 |
| Pan-seared Chicken Breast seasoned flanks of chicken, pan-sered and served with rice pilaf and/or steamed vegetables |
$16.95 |
| Broiled Porkchops Two slices of seasoned chops, pan seared and served with rice pilaf and steamed vegetables |
$16.95 |
| Vegetarian | |
| Potato Pancake three pieces, served with applesauce and/or sour cream |
$13.95 |
| Breaded Mushroom Heads served on a bed of rice pilaf, and with tartar sauce |
$13.95 |
| Lecso With Dumplings our hungarian summer stew, spicy-hot at times |
$13.95 |
| Mushroom Paprikash sauteed and cooked, champion and portobello mushrooms served with rice pilaf or speatzels |
$13.95 |
| Side Orders | |
| Homemade Dumplings Or Spaetzels | $3.95 |
| Homemade Rice Pilaf | $3.95 |
| Steamed Red Cabbages | $3.95 |
| Tomota -pepper Salad | $3.95 |
| Hungarian Cucumber Salad | $2.95 |
| Homemade Beet Salad | $2.95 |
| Kosher Dill Pickles | $2.95 |
| Homemade Mashed Potato | $2.95 |
| Cabbage-noodles | $6.95 |
| Cheese-noodles | $6.95 |
| Our House Bread | $5.00 |
| House Salad Dressing | $3.50 |
| Chicken Paprikash Gravy | $3.50 |
| Desserts | |
| Crepe Suzette choice of appricot, poppysead, walnut, or our own sweet cheese filling |
$3.50 |
| Crepe Suzette Ala Gundel walnut ground and sweetened, raisins and orange peel rolled in crepe. showered with rum and set aflame |
$6.00 |
| Hungarian Strudel a flaky pastry filled with either apple, cherries, peach, or sweet cheese |
$3.50 |
| Dobosh Torte eight layers of rich cake, with seven layers of smooth creamy chocolate, covered with hard-caramel |
$5.00 |
| Walnut Torte layers of walnut cream and light cake with ground walnut, all natural (please be aware if allergic to wallnut) |
$6.00 |
| Napoleon a custard and whipped-cream delight between crusty upper and lower layers |
$5.00 |
| Chestnut Cream Torte several layers of delightful walnut cake, filled with chestnut cream, and topping |
$6.00 |
| Chestnut Puree mashed and sweetened chestnuts with vanilla, sugar and touch of rum, served with whipped-cream |
$6.00 |
| Golden Dumplings Sponge-cake based with soft pudding & whipped-cream, raisin and spices, a touch of rum, chocolate sauce, walnut |
$6.00 |
… View more
Contact Balaton Restaurant
Address: 13133 Shaker Square, Cleveland, OH 44120
Phone: (216) 921-9691
Website: http://www.balaton-restaurant.com/
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