Spicy curries, noodles & other classic Thai fare presented in casual quarters with comfy booths.
4.3 – 122 reviews $ • Thai restaurant
Menu
| Bangkok Hung Cafe – Restaurant Connection – Southfield | |
| Menu – Appetizers | |
| Tofu Tod (8 Pieces) | $8.00 |
| Crab Rangoon (6 Pieces) | $8.00 |
| Vegetarian Spring Roll (2 Pieces) | $4.00 |
| Bangkok Wings (6 Pieces) golden-fried chicken wings marinated in thai spices. served with plum sauce. |
$9.00 |
| Satay (5 Pieces) fried chicken tenderloin marinated in coconut milk and mild curry spices. served with peanut sauce. |
$10.00 |
| Thai Salad crisp lettuce, tomato, cucumber, tofu, carrots & beansprouts. lightly tossed in a tangy peanut sauce dressing. |
$7.00 |
| Apple Salad a refreshing combination of shrimp & chicken with tart apple and red onions. lightly tossed in a nam pla sauce, topped with cashew nuts and sweet coconut flakes. served over crisp lettuce. |
$12.00 |
| Chicken Egg Rolls (2 Pieces) | $5.00 |
| Fresh Rolls (2 Pieces) | $6.00 |
| Thai Papaya Salad shredded papaya, tomato, garlic and green bean tossed with peanut in a lightly sweet and sour lime juice. |
$9.00 |
| Menu – Soup | |
| Tom Yum-Chicken (Serves 2) the most famous thai soup. a clear soup with mushrooms, onions, strip bamboo shoots, lime juice, lemon grass & chili paste. |
$8.00 |
| Tom Yum-Shrimp (Serves 2) the most famous thai soup. a clear soup with mushrooms, onions, strip bamboo shoots, lime juice, lemon grass & chili paste. |
$10.00 |
| Gai Tom Qha-Chicken (Serves 2) creamy coconut milk in a hot and sour broth with mushrooms, onions, strip bamboo shoots, lime juice, lemon grass & chili paste. |
$9.00 |
| Gai Tom Qha-Shrimp (Serves 2) creamy coconut milk in a hot and sour broth with mushrooms, onions, strip bamboo shoots, lime juice, lemon grass & chili paste. |
$11.00 |
| Menu – Special Dishes | |
| S1 Sesame Chicken lightly breaded chicken, stir fried with green peppers, onions, peapods, and carrots prepared in a tasty sesame sauce. |
$14.00 |
| Angel Noodle shrimp and chicken in a dry yellow curry, stir fried with wide rice noodle, peapods, water chestnuts, carrots and bamboo shoots. |
$14.00 |
| House Special stir fried chicken, pork and beef with water chestnuts, bamboo shoots, mushrooms, and carrots in a flavorful brown sauce topped with roasted peanuts. |
$16.00 |
| Bangkok Chicken lightly breaded chicken in a house special sauce. |
$15.00 |
| Drunken Noodle wide rice noodles in a special basil flavored sauce, stir fried with broccoli, onion, peapod, and carrots. |
$12.00 |
| Peanut Curry Noodle your choice of meat prepared with our flavorful peanut sauce, served over wide rice noodles. |
$12.00 |
| Masaman Curry masaman curry prepared with potatoes, carrots, onions, green peppers and roasted peanuts. |
$12.00 |
| Glass Noodle your choice of meat with carrot, onions and black mushrooms. stir fried with a tasty brown sauce |
$12.00 |
| Gang Garee potato and green onions in a yellow curry sauce. |
$12.00 |
| Cheese Noodles wide rice noodle, broccoli & carrot stir fried in cheesy curry sauce |
$12.00 |
| Egg Noodles egg noodles stirred with eggs, sprouts, white & green onions and carrots in garlic sauce |
$12.00 |
| Menu – Vegetables | |
| String Bean string beans stir-fried in a garlic sauce. |
$9.00 |
| Vegetable Delight assorted chinese vegetables in a mushroom or curry sauce. |
$9.00 |
| Vegetable Tofu assorted chinese vegetables, tofu in a mushroom or curry sauce. |
$9.00 |
| Pad Prik Nor Mai sliced bamboo shoots, green peppers, mushroom, white and green onions. |
$9.00 |
| V4 Bangkok Tofu lightly battered tofu in a garlic sauce. |
$9.00 |
| Menu – Fried Rice | |
| Kow Pad thai style fried rice stir fried with eggs, white and green onions, diced carrots and green peas. |
$10.00 |
| Kow Pad Basil thai style fried rice stir fried with eggs, string bean, green peppers, and basil. |
$10.00 |
| Bangkok Fried Rice chicken and shrimp with eggs, peapods, sliced carrots, string beans stir-fried with a sweet chili paste and cashew nuts. |
$10.00 |
| Curry Fried Rice eggs, spanish onions, bean sprouts, green peas and diced carrots stir fried with a yellow curry sauce. |
$10.00 |
| Menu – Thai Specialties | |
| Neau Yang BBQ beef tenderloin in a thai spicy sauce. |
$14.00 |
| Pra white onions, lemon grass, lime juice, and sweet chili paste. |
$14.00 |
| Yam crisp lettuce, tomatoes, cucumbers, white onions, lemon grass, and lime juice. |
$14.00 |
| Nam Sod minced pork, white onions, peanuts, ginger, and lime juice. |
$14.00 |
| Menu – Seafood Specials | |
| Pla Tod fried red snapper topped with white and green onions in a garlic sauce. |
$15.00 |
| Pla Preow Warn fried red snapper topped with green peppers, white onions, sliced carrots and pineapple in a sweet and sour sauce. |
$15.00 |
| Pla Choo-Chee fried red snapper topped with green peppers in a hot curry sauce. |
$15.00 |
| Pla Lad Prik fried red snapper topped with green peppers, white and green onions in a red curry sauce. |
$15.00 |
| Pla Dook Pad Ped fried catfish topped with green peppers, white onions, mushrooms, and eggplant in a hot curry sauce. |
$15.00 |
| Pad Pao Tak shrimp, scallops, crab meat, peapods, water chestnuts, sliced bamboo shoots, and green peppers. |
$18.00 |
| Pad Talay shrimp, scallops, squid, sliced bamboo shoots, green peppers, mushrooms in a hot curry sauce. |
$18.00 |
| Bangkok Seafood Combo shrimp, scallops, squid, crab meat stir fried with assorted chinese vegetables. |
$18.00 |
| Pla Jien fried catfish topped with shredded pork, shrimp, diced mushrooms, green onions, and ginger in a garlic sauce. |
$18.00 |
| Menu – Noodles | |
| Pud Thai rice noodle, egg, bean sprouts, and green onions with your choice of pud thai sauce or curry sauce. |
$10.00 |
| Pad Seew rice noodle, eggs, bean sprouts, and broccoli. |
$10.00 |
| Pad Noodles rice noodle, celery, spanish onions, water chestnuts, broccoli in a garlic sauce. |
$10.00 |
| Menu – Duck | |
| Bangkok Flamed Ducked half duck topped with baby corn, mushrooms, water chestnuts, broccoli, sliced bamboo shoots and carrots. |
$18.00 |
| Ped Yang half thai style bbq duck. |
$18.00 |
| Curry Duck half duck topped with green peppers, sliced carrots, and tomatoes in a yellow curry sauce. |
$18.00 |
| Menu – Sides | |
| Shrimp Chips | $3.50 |
| White Rice – Pint | $2.50 |
| White Rice – Quart | $5.00 |
| Side Of Tofu | $2.50 |
| Side Of Noodles | $3.00 |
| Side Of Sauce (Entrees) | $2.75 |
| Side Of Sauce (Appetizers) | $1.50 |
| Side Of Nuts | $2.50 |
| Side Of Vegetables | $3.00 |
| Side Of Scallop | $5.00 |
| Side Of Shrimp | $5.00 |
| Side Of Crab Meat | $5.00 |
| Side Of Chicken | $4.00 |
| Side Of Pork | $4.00 |
| Side Of Beef | $4.00 |
| Menu – Drinks | |
| Can Of Pop | $1.90 |
| Thai Tea | $3.00 |
| Thai Coffee | $3.00 |
| Hot Tea | $2.00 |
| Iced Tea | $2.50 |
| Please Include | $0.00 |
| Attn Restaurant | $0.00 |
| Lunch Menu – Entrees Lunch | |
| Pad Prik green peppers, mushrooms, white and green onions. |
$8.00 |
| Pad Ped spanish onions, green pepper, mushrooms & eggplant in a thai hot curry sauce. |
$8.00 |
| Pad Baigrapraow holly basil leaf & green peppers. |
$8.00 |
| Pad Prik Khing string beans in a thai red curry sauce. |
$8.00 |
| Pad Almond almonds, celery, sliced bamboo shoots, water chestnuts, mushrooms, white & green onions. |
$8.00 |
| Pad Cashew cashew nuts, celery, bamboo shoots, water chest nuts, mushrooms, white & green onions. |
$8.00 |
| Pad Pak assorted chinese vegetables. |
$8.00 |
| Pad Kow Pode baby corn, napa, mushrooms & pea-pods. |
$8.00 |
| Pad Nor Mai sliced bamboo shoots, mushrooms, white & green onions. |
$8.00 |
| Pad Kra Tiem celery, water chestnuts, greens onions with garlic. |
$8.00 |
| Pad Kana broccoli with garlic or peanut sauce. |
$8.00 |
| Pad Khing black mushrooms, ginger, water chestnuts, celery, sliced carrots, mushrooms, white & green onions. |
$8.00 |
| Gang Keaw Warn green peas & green peppers in a thai green curry sauce. |
$8.00 |
| Gang Gai strip bamboo shoots, green peppers & mushrooms in a thai hot curry sauce. |
$8.00 |
| Preaw Warn cucumber, tomato, green peppers, white onions, sliced carrots, pineapples in a sweet & sour sauce. |
$8.00 |
| Pa-Nang green peppers in a thai red curry sauce. |
$8.00 |
| Gang Pha string beans, baby corn, sliced bamboo shoots, eggplant in a thai red curry sauce. |
$8.00 |
| Gang Mung Curry potatoes, green peas, white onions in a thai yellow curry sauce. |
$8.00 |
| Dinner Menu – Entrees Dinner | |
| Pad Prik green peppers, mushrooms, white and green onions. |
$12.00 |
| Pad Ped spanish onions, green pepper, mushrooms & eggplant in a thai hot curry sauce. |
$12.00 |
| Pad Baigrapraow holly basil leaf & green peppers. |
$12.00 |
| Pad Prik Khing string beans in a thai red curry sauce. |
$12.00 |
| Pad Almond almonds, celery, sliced bamboo shoots, water chestnuts, mushrooms, white & green onions. |
$12.00 |
| Pad Cashew cashew nuts, celery, bamboo shoots, water chest nuts, mushrooms, white & green onions. |
$12.00 |
| Pad Pak assorted chinese vegetables. |
$12.00 |
| Pad Kow Pode baby corn, napa, mushrooms & pea-pods. |
$12.00 |
| Pad Nor Mai sliced bamboo shoots, mushrooms, white & green onions. |
$12.00 |
| Pad Kra Tiem celery, water chestnuts, greens onions with garlic. |
$12.00 |
| Pad Kana broccoli with garlic or peanut sauce. |
$12.00 |
| Pad Khing black mushrooms, ginger, water chestnuts, celery, sliced carrots, mushrooms, white & green onions. |
$12.00 |
| Gang Keaw Warn green peas & green peppers in a thai green curry sauce. |
$12.00 |
| Gang Gai strip bamboo shoots, green peppers & mushrooms in a thai hot curry sauce. |
$12.00 |
| Preaw Warn cucumber, tomato, green peppers, white onions, sliced carrots, pineapples in a sweet & sour sauce. |
$12.00 |
| Pa-Nang green peppers in a thai red curry sauce. |
$12.00 |
| Gang Pha string beans, baby corn, sliced bamboo shoots, eggplant in a thai red curry sauce. |
$12.00 |
| Gang Mung Curry potatoes, green peas, white onions in a thai yellow curry sauce. |
$12.00 |
… View more
Contact Bangkok Hung Cafe
Address: 29528 Northwestern Hwy, Southfield, MI 48034
Phone: (248) 356-0032
Hours
| Saturday | 2:30–9PM |
| Sunday | Closed |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
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