This upscale eatery serves Thai classics, a wide variety of sushi & diverse Asian noodle bowls.
4.3 – 800 reviews $$ • Sushi restaurant
Menu
Basil Leaf Thai & Sushi Bar | |
Menu – Soup | |
King Of The Sea assorted seafood, sharp and tasty, prepared with chili paste, tomato, onion, lemongrass, lemon juice, soullion, fresh mushrooms. |
$11.25 |
Krab & Spinach Soup krab and spinach in tempura broth. |
$8.75 |
Tom Yum Gai clear chicken soup with chili paste, lemon juice, fresh mushrooms, tomato, onion, lemongrass, scallion. |
$8.75 |
Vegetable Soup mixed vegetables in chicken broth. |
$6.25 |
Fish Soup whitefish and mixed vegetables in miso broth. |
$8.75 |
Tom Yum Goong thai famous!! clear shrimp soup with chili paste, lemon juice, tomato, onion, fresh mushrooms, lemongrass, scallion. |
$10.00 |
Tom Kha Gai chicken in coconut milk soup. cooked with chili paste, lemon juice, galangal root, lemongrass, fresh mushrooms, scallion. |
$8.75 |
Menu – Salads | |
Tofu Salad deep fried tofu mixed with cucumber, tomato, onion, bell pepper, scallion tossed with chili vinegar dressing topped with crushed peanuts on iceberg lettuce. great for vegetarians!. |
$11.25 |
Spicy Tuna Salad our mayo-free version combines fresh tuna, masago, wakame seaweed, and tempura crunchiest with kimchee sauce. |
$19.05 |
Spicy Conch a colorful mix of the fresh caribbean conch, sliced cucumber, orange, tomatoes, and scallion in japanese kimchee sauce. |
$21.59 |
Ika Sansai japanese squid salad with assorted seaweed marinated in rice vinegar. |
$11.25 |
Seafood Salad large mixed salad with krab, shrimp, avocado with ginger dressing. |
$20.32 |
Yum Seafood cooked seafood with lemon juice, lemongrass, onion, chili paste served on a bed of iceberg lettuce. |
$18.75 |
Spicy Beef Salad sliced beef marinated with thai spices, tomato, onion, scallion, and cucumber, served on a bed of lettuce. |
$17.50 |
Spicy Octopus a colorful mix of the fresh caribbean conch, sliced cucumber, orange, tomatoes, and scallion in japanese kimchee sauce. |
$21.59 |
Seafood Sunomono thin slices of conch, octopus, crab stick and cucumber in tangy rice vinegar. |
$15.24 |
Seaweed green hiyashi wakame flavored with rice vinegar sprinkled with sesame seeds. |
$10.00 |
Garden iceberg lettuce, tomato, cucumber, and carrots served fresh with our homemade ginger or peanut dressing. |
$6.25 |
Menu – Cold Starters | |
Sashimi Appetizer nine piece chef’s selection of fresh fish. |
$24.13 |
Tuna Tataki thin slices of flash-seared tuna in ponzu sauce and scallions. |
$21.59 |
Poke Bowl choice of tuna or salmon with avocado, steamed tofu, edamame, nori. |
$25.40 |
Alternative Tataki crunch-seared tuna filet drizzled with our spiced sauce. |
$22.00 |
Sushi Appetizer a sampling of tuna, salmon, shrimp, and escolar. |
$19.05 |
Menu – Hot Starters | |
Spring Roll stuffed with seasoned vegetables and crispy fried. |
$11.25 |
Chicken Wings naked, crispy and delicious, served with sweet and sour chili sauce. |
$17.50 |
Edamame steamed soybeans sprinkled with salt. |
$8.75 |
Fried Tofu deep fried tofu served with sweet chili sauce. |
$8.75 |
Satay (Chicken) chicken on a stick, marinated with coconut milk and yellow curry, served with peanut sauce. |
$16.25 |
Fried Calamari batter dipped slices of tender calamari with our sweet chili sauce. |
$16.25 |
Soft Shell Crab two of maryland’s finest soft shell crabs. |
$15.00 |
Krab Rangoon krab meat and cream cheese in crispy wonton skin. |
$12.50 |
Shrimp Shumai dumpling fried with ground shrimp served fried or steamed. |
$11.25 |
Shrimp Tempura Appetizer shrimp and vegetables, carrot and broccoli, batter dipped and lightly fried. |
$16.25 |
Gyoza japanese pot stickers served fried or steamed. |
$11.25 |
Menu – Noodle Soups | |
Tempura Udon thick wheat noodles with shrimp tempura and vegetables in broth. |
$25.00 |
Coconut Noodle Soup rice noodle in coconut milk soup with chicken, shrimp, pineapple, tomatoes, and scallion. |
$25.00 |
Duck Noodle Soup egg noodle or rice noodle in broth base with duck, bean sprouts. |
$27.50 |
Beef Noodle Soup rice noodles in a beef broth base with beef, bean sprout, basil leaf. |
$22.50 |
Menu – Cucumber Wrap | |
Mystikal whitefish, apparatus, roe, and scallions in a splay kimchee, ponzu sauce. |
$20.32 |
Mack Daddy tuna, salmon, amberjack, scallions, avocado, and asparagus, served with citrus ponzu. |
$21.59 |
Fabulous not raw. krab, avocado, roe, and sesame in rice vinegar. |
$16.51 |
Beastie Boys sweet barbecued eel and krab with avocado, tamago and sesame. |
$20.32 |
Redman tuna, scallions, avocado, and roe in ponzu sauce. |
$21.59 |
Fugee salmon, krab, scallions, and cream cheese in ponzu sauce. |
$17.78 |
Slim Shady not raw. fresh assorted vegetables served with rice vinegar. |
$15.24 |
Menu – Teriyaki | |
Shrimp Teriyaki fried shrimp with carrots, mushrooms, and snow peas in a sweet sauce. |
$28.75 |
Salmon Teriyaki pan-sauteed fresh salmon glazed with our signature teriyaki sauce. |
$30.00 |
Chicken Teriyaki boneless, skinless chicken breasts in a sweet sauce with mushrooms, carrots, and snow peas. |
$26.25 |
Menu – Noodles | |
Pad Thai rice noodle sauteed with egg, scallion, bean sprout, and ground peanut. |
$21.25 |
Golden Noodle crispy egg noodles top with broccoli and carrots in delicious gravy sauce |
$21.25 |
Pad Sel-Ew rice noodle sauteed with egg, broccoli, and sweet soy sauce. |
$21.25 |
Lardna stir-fried flat noodles topped with broccoli and carrots in a delicious gravy sauce. |
$21.25 |
Khao Soi rice noodle in thai yellow curry sauce, onion, mixed vegetable, soullion topped with crispy egg noodles. |
$21.25 |
Yakisoba sauteed egg noodles with vegetables. |
$21.25 |
Pad Kee Mao(Spicy) rice noodle, sauteed bell pepper, green bean, bamboo shoots, fresh basil leaves, and chili sauce. |
$21.25 |
Menu – Thai Favorites | |
Garlic Sauce prepared with garlic and black pepper. |
$21.25 |
Fresh Basil Sauce prepared with basil leaves with red and green bell peppers and onion. |
$21.25 |
Sweet & Sour prepared with cucumber, pineapple, onion, scallion, and carrots, with redo green bell peppers. |
$21.25 |
Broccoli sauteed with broccoli and chef special homemade sauce. |
$21.25 |
Mixed Vegetables prepared with broccoli, baby corn, carrot, fresh mushrooms, snow peas, and napa. |
$21.25 |
Four Companies sauteed with baby corn, fresh mushrooms, snow pea, and tomatoes. |
$21.25 |
Cashew Nuts sauteed with celery, red and green bell peppers, onion, scallion, carrot, and cashew nuts. |
$21.25 |
Fresh Ginger Sauce prepared with ginger, fresh mushrooms, onion, camion, with red and green bell peppers, celery. |
$21.25 |
Peanut Sauce mixed vegetable. |
$21.25 |
Clear Noodles sauteed clear noodles with onions, soallions, eggs, tomatoes, baby corn, and fresh mushrooms. |
$21.25 |
Menu – Sushi & Sashimi | |
Conch nigiri two pieces, sashimi three pieces. |
$10.16 |
Tuna nigiri two pieces, sashimi three pieces. |
$11.43 |
Krabstack Imitation nigiri two pieces, sashimi three pieces. |
$8.89 |
Quail Egg Sushi nigiri two pieces, sashimi three pieces. |
$7.62 |
Salmon nigiri two pieces, sashimi three pieces. |
$10.16 |
Escolar(White Fish) nigiri two pieces, sashimi three pieces. |
$7.95 |
Amberjack nigiri two pieces, sashimi three pieces. |
$11.43 |
Ikura nigiri two pieces, sashimi three pieces. |
$11.43 |
Tamago nigiri two pieces, sashimi three pieces. |
$6.95 |
Shrimp nigiri two pieces, sashimi three pieces. |
$8.89 |
Masago nigiri two pieces, sashimi three pieces. |
$11.43 |
Scallop nigiri two pieces, sashimi three pieces. |
$10.16 |
Eel nigiri two pieces, sashimi three pieces. |
$10.16 |
Menu – Standard Rolls | |
Mexican Roll shrimp tempura, avocado with masago. |
$17.78 |
Volcano (Roll) not raw. baked creamy fish, conch, octopus and krab stick blanketing roll with cream cheese, cucumber, and sesame with sweet eel sauce. |
$21.59 |
Veg (Roll) not raw. avocado, carrot, asparagus, iceberg lettuce, and cucumber. |
$12.70 |
Rainbow (Roll) tuna, salmon, escolar and avocado on california roll. |
$20.32 |
California (Roll) not raw. krab, avocado, cucumber with sesame. |
$11.43 |
Spicy Tuna Roll spicy tuna with jalapenos. |
$17.78 |
Japanese Bagel Roll fresh salmon, scallions, and cream cheese. |
$15.24 |
Salmon Roll fresh salmon and rice. |
$13.97 |
Negi Hama Roll amberjack, and scallions. |
$15.24 |
Spider Roll crunchy soft-shell crab, avocado, scallions, asparagus, and masago; served with sweet eel sauce. |
$19.05 |
Dancing Eel (Roll) not raw. a row of barbequed atop a california roll. |
$20.32 |
Futomaki (Roll) not raw. krab, cucumber, spinach, tamago, cucumber beroe. |
$20.32 |
Rolling Stone (Roll) not raw. shrimp, cucumber, iceberg lettuce, and spicy mayo. |
$13.97 |
Toasted Bagel (Roll) not raw. salmon, cream cheese, and scallions with crispy fried outer shell: drizzled with eel sauce. |
$17.78 |
Avocado Roll not raw. avocado and rice. |
$10.16 |
Shrimp Tempura Roll not raw. tempura fried shrimp, asparagus, and masago topped with sweet eel sauce. |
$17.78 |
Unagi Roll not raw. eel, sesame, and eel sauce. |
$13.97 |
Tekka Maki Roll maki-tuna, and scallions. |
$17.78 |
Salmon Skin (Roll) not raw. crispy salmon skin and sesame seeds rolled with sweet eel sauce. |
$12.70 |
Kappa Maki Roll not raw. cucumber and sesame. |
$10.16 |
Menu – Basil Leaf Special Rolls | |
La Bamba not raw. shrimp tempura, iceberg lettuce, scallions, and spicy mayo with sesame. |
$22.86 |
Red Hot Chili Peppers spicy tuna with, jalapenos scallions and tempura crunchy and topped with even more tuna. |
$29.21 |
Ebony & Ivory not raw. grilled eel with sesame, cream cheese, and eel sauce. |
$16.51 |
LP Roll not raw. baked krab mix and crunchy tempura, topped with shrimp and crispy krab with chef’s swirl sauce. |
$26.67 |
Sublime not raw. shrimp tempura and baked seafood dynamite with soallions, masago, and sesame topped with sliced avocados and sweet eel sauce. |
$24.13 |
The Wallflowers not raw. shrimp tempura, avocado, and scallions drizzled with sweet eel sauce served with dollops of creamy baked mix seafood. |
$24.13 |
Pink Floyd not raw. volcano mix and tempura crunchy, topped with pink strands of krab with a spicy sweet sauce. |
$26.67 |
Magic Dragon not raw. shrimp tempura, asparagus, masago, topped with sliced avocados and eel sauce. |
$22.86 |
Red Dragon shrimp tempura, asparagus, masago, topped with tuna, eel sauce and spicy mayo. |
$24.13 |
Big Daddy tuna, salmon, amberjack, asparagus, avocado, scallions de mango. |
$26.67 |
Crazy not raw. eel, crispy salmon skin, avocado, and asparagus, with sesame and masago, drizzled with eel sauce. |
$22.86 |
Yellow Submarine amberjack, scallions, asparagus, with sesame de masago. |
$19.05 |
Reggae fresh conch and salmon mixed w/scallions & spicy mayo. |
$17.78 |
Tampa not raw. cooked tilapia, scallions, cucumber, spicy mayo, with sesame and masago. |
$17.78 |
Rock N Roll whole lobster tail tempura, asparagus, scallions, avocado, masago, and sesame; served with chef’s swirl sauce. |
$39.37 |
Finn not raw. eel, crab, tamago omelet, cream cheese, avocado, and mango with a crisp outer shell: served with eel sauce. |
$25.40 |
Blondie spicy kimchee amberjack with jalapenos, scallions, and avocado rolled in crunchy yellow tempura. |
$21.59 |
Tarantula not raw. crispy soft shell crab, iceberg lettuce, cucumber, and spicy mayo with sesame and masago. |
$22.86 |
Weezer tuna, scallions, avocado, and tempura crunch, topped with even more tuna and spicy mayo. |
$29.21 |
Golden Dragon shrimp tempura, asparagus, masago, topped with salmon and eel sauce. |
$24.13 |
King Dragon not raw. shrimp tempura, asparagus, masago, topped with barbeque eel and eel sauce. |
$25.40 |
Big Boppper unique roll that has a crispy outside and raw salmon, tuna, and escolar inside with avocado, scallions, and asparagus; served with chef’s swirl sauce. |
$27.94 |
Menu – Fried Rice | |
Special Fried Rice combination of meats and shrimp with egg, onion, and scallions. |
$28.75 |
Beef Fried Rice with egg, onion, and scallions. |
$22.50 |
Chicken Fried Rice with egg, onion, and scallions. |
$21.25 |
Shrimp Fried Rice with egg, onion, and scallions. |
$23.75 |
Pork Fried Rice with egg, onion, and scallions. |
$21.25 |
Vegetables Fried Rice with broccoli, baby corn, carrots, onion, scallion, snow peas, egg. |
$17.50 |
Menu – Children’s Menu | |
Ninja Wings crispy chicken wings served with french fries or white rice. |
$15.00 |
Samurai Kid grilled chicken teriyaki served with french fries or white rice. |
$13.75 |
Sumo Fingers tempura chicken strips served with french fries or white rice. |
$13.75 |
Menu – Rice Paper Wrap | |
Tlc tofu, iceberg lettuce, cucumber, carrot, bean sprouts, and rice noodles. |
$12.70 |
Neptune ebl or krab, avocado, noe noodles, loeberg lettuce, carrot bean sprouts, and cucumber. |
$13.97 |
Mj basil, iceberg lettuce, cucumber, carrot, and rice noodles. |
$12.70 |
Menu – Sashimi Samplers | |
Usuzukiri choice of two types of fresh fish sliced very thin served with ponzu sauce and scallions. |
$25.40 |
Sashimi Dinner 15 pieces. an assortment of fresh fish. |
$34.29 |
Menu – Sushi Samplers | |
Sushi Dinner not raw.california roll and nine assorted sushi. |
$34.29 |
Ladyfingers five places of assorted sushi and eight pieces of rainbow roll. |
$31.75 |
Chirashi a variety of sashimi-style fish and vegetable laid on a bed of sushi rice. |
$40.64 |
Hosomaki Combo a combination of our three most popular rolls: california, japanese bagel, and tuna roll. |
$26.67 |
Menu – Mixed Sushi & Sashimi | |
Duet for two. 16 pieces. sashimi, eight pieces. sushi, california roll, and japanese bagel roll. |
$63.50 |
Solo for one. nine pieces. sashimi, eight pieces. sushi and california roll (not raw). |
$40.64 |
Menu – Thai Curry | |
Massaman Curry prepared with potato, avocado, cashew nuts, curry paste, and coconut milk. |
$21.25 |
Panang Curry prepared with red and green bell peppers, green bean panang curry paste coconut milk. |
$21.25 |
Red Curry prepared with bamboo shoots, red and green bell peppers, red curry paste de coconut milk. |
$21.25 |
Green Curry prepared with green bean, red and green bell peppers, green curry paste and coconut milk. |
$21.25 |
Menu – Side Dishes | |
Shrimp Tempura | $3.75 |
Eel Sauce | $1.00 |
Steamed Noodle | $5.00 |
Brown Rice | $3.75 |
Crispy Egg Noodle | $5.00 |
Fried Rice | $6.25 |
White Rice | $5.00 |
Menu – Beverages | |
Boba Tea | $8.00 |
San Pellegrino (750Ml) | $9.00 |
Bottled Water | $4.00 |
Hot Green Tea | $3.00 |
Thai Iced Coffee | $5.00 |
Thai Iced Tea | $5.00 |
Perrier (330Ml) | $4.00 |
Hot Jasmine Tea | $3.00 |
Ice Tea | $4.00 |
Soda | $3.00 |
… View more
Contact Basil Leaf Thai & Sushi Bar
Address: 6395 Gulf Blvd, St Pete Beach, FL 33706
Phone: (727) 360-4000
Website: http://basilthaisushibar.com/
Hours
Thursday | 12–10PM |
Friday | 12–10PM |
Saturday | 12–10PM |
Sunday | 12–10PM |
Monday | 12–10PM |
Tuesday | 12–10PM |
Wednesday | 12–10PM |
Related Web Results
Basil Leaf Thai-Sushi And Noodles
Open for Dine-In and Takeout. (727) 360-4000. 6395 Gulf Blvd St. Pete Beach FL 33706. Call Us Our Location Hours. Toggle navigation.
Basil Leaf – Facebook
Basil Leaf offers a wide selection of Thai Food, Sushi, and… … Page · Sushi Restaurant. 6395 Gulf Blvd., Saint Pete Beach, FL, United States, Florida.
Basil Leaf Thai & Sushi Bar Saint Pete Beach, FL 33706
Latest reviews, photos and ratings for Basil Leaf Thai & Sushi Bar at 6395 Gulf Blvd in Saint Pete Beach – view the ✓menu, ⏰hours, ☎️phone number, …