Bates Catering Menu Prices

  3.9 – 45 reviews  $$$ • Caterer

Menu

Dinner Menu
Salads
Crab Louie
a generous portion of succulent crab on a colorful bed of spring mix. served with asparagus, artichoke hearts, hard boiled egg, tomatoes, red onion rounds and lemons. served with texas toast
$16.00
Steak Or Bbq Chicken Cobb
sliced slow cooked beef or bbq chicken breast, fresh bacon bits, hard boiled egg, tomatoes, artichoke hearts, asparagus, red onion rounds, and last but not least blue cheese crumbles. served with texas toast.
$14.00
Add-ons
Texas Toast Basket (4 Slices) $5.00
Bacon Wrapped Prawns $13.00
Seared Scallops $10.00
Coconut Prawns $10.00
Crab Cakes $14.00
Lobster Tail 10-12oz. $35.00
Asparagus & Hollandaise $5.00
Sauteed Seasonal Veggies $4.00
Sauteed Onions Or Mushrooms $3.00
4 Course Split Plate $9.00
From The Prairie
Chicken Parma-jOhn
2 fillets of chicken hand rolled in parmesan cheese and sauteed to achieve a crisp light crust and topped with our roasted garlic cream sauce.
$22.00
Blackened Chicken
2 chicken breasts are blackened in our spicy cajun seasonings topped with bates homemade lemon herb butter. its better than finger licking good!
$19.00
Teriyaki Chicken
2 tender chicken breasts charbroiled and basted with bates secret sauce. served with grilled pineapple rings.
$18.00
Chicken San-dEe
2 tender chicken breast fillets lightly floured and sauteed topped with succulent crab meat and asparagus spears smothered in bates hollandaise sauce. its san-dee licious!
$25.00
Chicken Marsala
2 tender chicken breasts sauteed with mushrooms in a creamy marsala wine sauce topped with butter-flied jumbo prawns and roasted pine nuts. *voted best marsala in lane county!
$25.00
Pasta
Fettuccine Alfredo
a made to order creamy cheese alfredo sauce topped with parmesan cheese. served with texas toast
$18.00
Blackened Fettuccine
our traditional homemade fettuccine alfredo topped with a blackened chicken or blackened shrimp seared in a hot cast iron skillet. served with texas toast.
$21.00
Burgers
The Kobe Burger
12 pound of the finest beef on earth grilled up and served with pickles, lettuce, tomatoes, onions & 1000 island on a sesame seed bun.
$18.00
Steaks
Marinated Tri Tip
it is a tender well-marbled triangular piece of meat fairly new to the northwest. we marinate it for 24 hours and slow roast it so you can savor the flavor. then we slice it to order. the tri tip is worth a try
$20.00
Bates Prime Rib
we offer this favorite seasoned roast. it is served with au jus and creamy horseradish. cuts can be made larger for 1 12 bucks per oz. dont forget to add sauteed onions and mushrooms for 3 bucks!
$22.00
Filet Mignon
this baseball cut steak bacon wrapped is the tenderest we have to offer. a true piece of heaven, charbroiled to perfection. oscar it for 6 bucks! (oscar adds crab, asparagus, hollandiase with no bacon)
$34.00
Triple Crown Filet
not one, not two, but three 3 oz filet mignon medallions. one is topped with lobster, one is topped with crab meat, and one is topped with a jumbo prawn. served with asparagus and hollandaise sauce. a meal fit for royalty!
$39.00
Big Daddy Baby Back Ribs
yes, we mean big! this is true slow roasted smoke satisfaction at its finest! they are fall off the bone good brushed with bold chipotle bbq sauce!
$39.00
Top Sirloin
this 10 oz. center cut is lean & mean for the cowboy at heart. the petite 5 oz. center cut is just the right size for the smaller appetite that wants big flavor
$18.00
Ribeye
this is a hand carved 10 oz or 16 oz beauty. full of flavor that can satisfy any taste buds. feeling frisky? try it cajun style for 2 bucks!
$25.00
From The Sea
Parma-jOhn Halibut
a filet of halibut hand rolled in our parmesan cheese breading and sauteed to achieve a crisp light crust topped with a roasted garlic cream sauce.
$30.00
Shrimp Fest
you get it all…jumbo scampi, a skewer of bacon wrapped prawns, and sweet coconut prawns. served with dipping sauce.
$30.00
Bacon Wrapped Prawns
two skewers of jumbo prawns wrapped with hickory smoked bacon. cooked over an open flame served with creole mayonnaise.
$29.00
Seared Sea Scallops
cooked hot and fast to sear in the flavor then basted with rose- mary lemon butter. served medium rare.
$26.00
Oregon Crab Cakes
delicious crab meat mixed with our secret ingredients rolled in panko bread crumbs cooked golden brown. with creole mayo.
$33.00
Lobster Dinner
treat yourself to this 10-12 oz lobster tail steamed with white wine, bay leaf, and lemon juice. served with our drawn butter.
$43.00
Ribeye & Wrapped Prawns
10 oz steak charbroiled to your liking with a skewer of our jumbo bacon wrapped prawns. served with creole mayo
$38.00
Top Sirloin & Crab Cakes
our 10 oz center cut sirloin with 3 of our fresh homemade crabby patties. served with creole mayo
$39.00
Prime & Lobster Tail
8 oz slice of prime rib paired with a 10-12 oz steamed lobster tail
$55.00
Tri-tip & Coconut Prawns
12 oz of sliced tri-tip paired up with our sweet and sassy coconut jumbo prawns.
$30.00

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Contact Bates Catering

Address: 1420 30th St, Springfield, OR 97478

Phone: (541) 510-9935

Website: http://www.eugenecater.com/

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Bates Steak House & Catering · 1420 30th St., Springfield, OR 97478. Get Directions · Rating · 4.3. (108 reviews) · 2,161 people checked in here · (541) 510-9935.

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