Serves traditional Sicilian dishes, cured meats & cheeses, plus weekend brunch & Italian wines.
4.5 – 194 reviews $$ • Sicilian restaurant
Menu
| Sicilian Style Comfort Food | |
| APPETIZERS * PPA CUMINCIARI | |
| Arancini Rice Balls served with four Dipping Sauces: Garlic Puree, Balsamic Reduction, Chili Infused Oil and Spicy Marinara |
$13.00 |
| Calamari Fritti Served with Spicy Marinara Sauce |
$14.00 |
| Puippo’ octopus, cherry heirloom tomatoes, kalamata olives, pistachio, fennel and caper sauce |
$17.00 |
| Deep Fried Burrata spicy caponatina, basil infused oil, grilled bread |
$16.00 |
| Hummus fennel pollen, dill oil, grilled bread |
$12.00 |
| MEATS | |
| Salami Hot or Sweet | |
| Mortadella di Bologna | |
| Porchetta | |
| Proscuitto di Parma DOP | |
| Capocollo Hot Or Sweet Di Calabria | |
| Speck Surcharge of $2 |
|
| CHEESES | |
| Gorgonzola Lombardy | |
| Talleggio Veneto | |
| Stracchino Toscano | |
| Parmigiano Reggiano | |
| Primosale di Sicilia | |
| SALADS * N’ZALATE | |
| Heirloom Tomato Salad Baby Heirloom Tomatoes, Arugula, Burrata Cheese and Pesto |
$17.00 |
| Barbabietola braised beets, strawberries, caramelized pecans, watercress, rosemary honey vinaigrette, gorgonzola dolce |
$15.00 |
| Fennel and Orange fennel, blood orange, orange, olives, pickled onions, green apple, citrus vinaigrette |
$16.00 |
| PASTA * MACCARUNA/A PASTA | |
| Pasta Cu Sarde Imported Sardines, Raisins, Pignoli Nuts & Toasted Breadcumbs |
$21.00 |
| Rigatoni alla Norma Eggplant, Cherry Tomatoes, Fresh Mozzarella and Shaved Ricotta Salata in a Tomato Sauce |
$21.00 |
| Pappardelle cu Coda di Bue oxtail ragu, peas, caramelized onions, canestrato |
$22.00 |
| Gnocchi Rustica Baked gnocchi with tomato sauce, mozzarella, parmigiano, and breadcrumbs |
$21.00 |
| Tumminia Ancient Sicilian grain pasta, pesto alla trapanese, almonds, caciocavallo Add sausage +5 |
$23.00 |
| Risu shrimp and crabmeat risotto |
$28.00 |
| Cavatelli spicy sausage, fennel, parsley |
$23.00 |
| ENTREES * I SECUNNI | |
| Viteddu alla Marsala veal chop, marsala sauce, mushrooms, asparagus, polenta cake |
$30.00 |
| Cotoletto Di Viteddu Breaded Veal Cutlet with Arugula, Cherry Tomatoes & Onions topped with a Balsamic Vinaigrette |
$24.00 |
| Gaddina Di Casa Pan Seared Chicken Breast with Artichoke Hearts, Cherry Tomatoes and String Beans in a White Wine Sauce |
$20.00 |
| Piccata di Pollo frenched chicken breast, potato croquette, string beans |
$25.00 |
| Pisci Spata swordfish, peewee potatoes, capers, rosemary, fennel puree |
$29.00 |
| Agneddu lamb chops, market vegetables, pistachio mint pesto |
$30.00 |
| Bistecca NY strip, truffle french fries, fresh herb gremolata |
$28.00 |
| DESSERTS | |
| Tiramisu | $9.00 |
| Cannolu/Cannoli | $8.00 |
| Gelato Dello Giorno | $9.00 |
| Sorbet Dello Giorno | $8.00 |
| Gelato or Sorbet Trio | $10.00 |
| Limoncello “limoncello cheesecake”, ginger-lemon curd cream, oat crumble, yuzu meringue |
$12.00 |
| Cioccolato i Amaretto chocolate and amaretto mousse, amaretto gelee, coconut coffee amaretto powder, almond coconut tuile, coffe gelato, vanilla salt |
$12.00 |
| Berries and Cream white chocolate cream, strawberry pinwheel, violet meringue, berries, strawberry sorbet |
$12.00 |
| COFFEE & TEA | |
| Cappuccino | $4.75 |
| Bonomelli Chamomile Flowers |
$3.00 |
| Espresso | $3.50 |
| Double Espresso | $5.50 |
| DIGESTIVI Amari | |
| Braulio | $9.00 |
| Cardamaro | $7.00 |
| Zucca | $8.00 |
| Averna | $9.00 |
| Varnelli Sibilla | $10.00 |
| Varnelli dell’Erborista | $11.00 |
| DIGESTIVI – Liqueur | |
| Averna Liquore di Limone | $7.00 |
| Averna Sambuca | $7.00 |
| Varnelli Anice Secco | $8.00 |
| Varnelli Caffe Moka | $8.00 |
| COCKTAILS | |
| Traditional Negroni Greenhook Gin, Campari, Cocchi di Torino |
$12.00 |
| Mezcal Negroni | $13.00 |
| Campari di Limuni limoncello, Campari, lemon juice, Cherry Heering |
$14.00 |
| Gino dai Basta gin, lime juice, St. Germain, Amaro Averna, orange bitters |
$13.00 |
| Lantana Martini vodka, Solerno, rose syrup |
$13.00 |
| Uraganu dark rum, light rum, passionfruit juice |
$14.00 |
| Santa Michele Angels Envy, vermouth, Campari, blood orange juice |
$15.00 |
| Blood Orange Margarita | $11.00 |
| WINE BY THE GLASS | |
| Grecanico Blend Planeta “La Segreta” Bianco, 2012 |
$9.00 |
| Grecanico Blend Tasca d’Almerita “Regaleali,” 2012 |
$8.00 |
| Nero d’Avola Blend Planeta “La Segreta” Rosso, 2012 |
$9.00 |
| Syrah Mandrarossa 2011 |
$8.00 |
| Grillo Val dell’acate “Zagra,” 2011 |
$12.00 |
| Insolia/Chardonnay Duca Di Salaparuta “Calanica” 2011 |
$8.00 |
| Frappato Tami 2011 |
$12.00 |
| Nero d’Avola/Frappato Fia’Nobile “Ceresuolo di Vittoria” 2009 |
$13.00 |
| Carricante Calabretta Etna Bianco 2010 |
$12.00 |
| Carricante/Cataratto Destro “Isolanuda” Etna Bianco 2012 |
$14.00 |
| Nerello Mascalese Tenuta delle Tere Nere Etna Rosso 2011 |
$12.00 |
| Nerello Mascalese Murgo Etna Rosso 2010 |
$10.00 |
| BEER Draft | |
| Peroni | $9.00 |
| Seasonal Draft | $10.00 |
| BEER Bottle | |
| Birra Forst Doppelbock | $8.00 |
| Birra Moretti Lager | $7.00 |
| Menabrea Lager | $8.00 |
| APERTIVI | |
| Glera blend Zardetto Brut Spumante |
$8.00 |
| Aglianico Rose “Albarosa” Cantina del Taburno NV, Campania |
$9.00 |
| Contratto Bianco | $8.00 |
| Cocchi Americano | $7.00 |
| Cocchi Americano Rosa | $7.00 |
| Imbue Petal & Thorn | $8.00 |
| Carpano Antica | $8.00 |
| Cocchi di Torino | $8.00 |
| I Contorni/Sides | |
| Market Vegetables sauteed |
$10.00 |
| Potato Croquettes | $9.00 |
| Patatine Tartufo Truffle French Fries |
$9.00 |
| Asparagi fried egg, lemon yuzu aioli |
$13.00 |
| Canazzo grilled vegetables |
$9.00 |
| Pizza/Pizzette | |
| Sicilian Style Pizza | $11.00 |
| Mushrooms, caramelized onions, gorgonzola, pancetta, spicy honey | $15.00 |
| Sausage, Stracchino, Chili Flakes | $14.00 |
| Arugula, Prosciutto, Parmigiano, Balsamic Glaze | $15.00 |
| Crostini | |
| Pesto alla Trapanese tomato pesto, pistachio, canestrato, basil, pearl onion |
|
| Octopus yuzu aioli, olive dressing, pickled onion oreganata, micro mint |
|
| Herbed Ricotta sautéed mushrooms and onions, balsamic glaze |
|
| Spritz | |
| Aperol Aperol, orange bitters |
|
| Bianco Luxardo bitters, amarena cherries, lemon bitters |
|
| Rosé rose aperitivo, lemon peel |
|
| Limonata Italicus liquore, lemon bitters |
|
| Drinks Menu | |
| Biancu | |
| Malvasia di Lipari – Lantieri 2016 | $56.00 |
| Grillo / Cataratto / Zibibbo – Facina “La Muciara” 2012 | $72.00 |
| Etna Bianco – Planeta 2018 | $54.00 |
| Duci | |
| Malvasia di Lipari – Lantieri Orange Wine 500ml 2010 | $70.00 |
| Russu | |
| Nerello Mascalese – Tenuta delle Terre Nere “Calderara Sottana” 2015 | $65.00 |
| Nerello Capuccio – Girolamo Russo “A Rina” 2016 | $60.00 |
| Nerello Mascalese / Capuccio – Il Cantante 2004 | $76.00 |
| Rossobleo – Gulfi 2012 | $52.00 |
| Nero d’Avola – Rosso del Soprano 2012 | $65.00 |
| Nerello Mascalese – Tornatore Pietrarizzo 2016 | $70.00 |
| Nerello Mascalese – Alta Mora Etna Rosso 2016 | $54.00 |
| Nero d’Avola / Syrah – Cusumano “Benuara” 2016 | $65.00 |
| Biancu | |
| Insolia / Sauvignon – Tasca d’Almerita “Nozze d’Oro” 2012 | $54.00 |
| Cataratto – Tasca d’Almerita “Leone” 2017 | $40.00 |
| Chardonnay – Planeta 2016 | $64.00 |
| Russu | |
| Syrah – Alessandro di Camporeale “Kaid” 2016 | $52.00 |
| Syrah – Maroccoli 2013 | $54.00 |
| Biancu | |
| Grecanico – COS “Pithos Bianco” 2011 | $58.00 |
| Chardonnay / Carricante / Albanello – Gulfi “Valcanzjria” 2014 | $68.00 |
| Zibibbo / Albanello – Occhipinti “SP68” 2012 | $56.00 |
| Russu | |
| Nero d’Avola / Frappato – COS Ceresuolo di Vittoria 2015 | $58.00 |
| Nero d’Avola – Planeta “Santa Cecilia” 2015 | $72.00 |
| Nero d’Avola – Armosa “Curma” 2011 | $64.00 |
| Spritz | |
| Aperol Aperol, prosecco, orange bitters |
|
| Bianca Luxardo bitters, amarena cherries |
|
| Rosé rose aperativo, lemon peel |
|
| Limonata Italicus Liquore, lemon bitters |
|
| Alla Spina | |
| Peroni | $10.00 |
| Seasonal | $11.00 |
| Buttigghia | |
| Moretti | $9.00 |
| Forst Lager | $9.00 |
| Forst Doppelbock | $10.00 |
| Menabrea Bionda | $9.00 |
| Birra di Meni | $14.00 |
| Signature Cocktails | |
| Blood Orange Margarita tequila, lime juice, blood orange |
$12.00 |
| Ficu e Fiori fig vodka, St. Germain, prosecco, lime peel |
$15.00 |
| Uragano dark rum, light rum, lemon juice, passion fruit juice |
$14.00 |
| Tramonto in Palermo Campari, Gin, lime juice, orange juice, simple syrup |
$14.00 |
| Negroni | |
| Tradizionale | $13.00 |
| Mezcal | $14.00 |
| Prosecco | |
| Zardetto | $9.00 |
| Food Menu | |
| Appetizers / ‘Ppa Cuminciari | |
| Arancini served with four dipping suaces: garlic puree, balsamic reduction, chili-infused oil, marinara |
$18.00 |
| Calamari Fritti spicy tomato sauce |
$19.00 |
| Deep Fried Burrata tomato sauce, grilled bread |
$20.00 |
| U Puippo octopus, capers, cherry tomatoes, peewee potatoes |
$21.00 |
| Pistachio Hummus grilled bread |
$21.00 |
| Salad / N’zalate | |
| Heirloom Tomato baby heirloom tomatoes, arugula, burrata, pesto |
$20.00 |
| N’zalata All’eoliana onions, orange segments, fennel, olives, capers, ricotta salata |
$18.00 |
| N’zalata Mistu seasonal mix greens, baby heirloom tomatoes, red onions, balsamic |
$14.00 |
| Cutting Board / Il Tagliere | |
| Carne Salami hot/sweet, mortadella, porchetta, prosciutto, capiccola hot/sweet |
|
| Formaggio Gorgonzola dolce, taleggio, mini burrata, parmigiano, primosale |
|
| Pizza / Pizzete | |
| Sicilian | $15.00 |
| Pizza Fritta | $15.00 |
| Sausage, Stracchino, Chili Fakes | $18.00 |
| Pasta / Macarruna | |
| Rigatoni a la Norma eggplant, cherry tomatoes, fresh mozzarella shaved ricotta salata |
$26.00 |
| Pasta cu Sarde sardines, raisins, pine nuts, toasted breadcrumbs |
$28.00 |
| Cavatelli fennel, sausage |
$28.00 |
| Tagliatelle mint pesto, shrimp, bottarga |
$28.00 |
| Pappardelle cu Coda di Bue oxtail ragu, peas, canestrato |
$29.00 |
| Gnocchi Rustica baked gnocchi, oregano, tomato sauce, breadcrumbs, mozzarella |
$28.00 |
| Entrees / I Seccuni | |
| Piccata di Pollo pan seared chicken breast, capers, lemon butter sauce, string beans |
$26.00 |
| Gadinna di Casa pan seared chicken breast, cherry tomatoes, artichokes, white wine sauce, string beans |
$27.00 |
| Bistecca NY strip, truffle french fries, sicilian red wine sauce |
$31.00 |
| Cotolleta chicken cutlet, arugula, cherry tomatoes pickle onions, balsamic |
$27.00 |
| Viteddu Marsala pan seared veal, wild mushrooms, marsala sauce, string beans |
$30.00 |
| Veal Osso Buco confit osso buco, brown onion sauce asparagus and peas risotto |
$30.00 |
| Salmone salmoriglio sauce, roasted potatoes asparagus |
$28.00 |
| Sides / I Contorni | |
| String Beans sautéed garlic and oil |
|
| Market Vegetables | |
| Grilled Asparagus lemon aioli, parmesan |
|
| Truffle Fries | |
… View more
Contact Bella Gioia
Address: 209 4th Ave, Brooklyn, NY 11217
Phone: (347) 223-4176
Website: http://www.bellagioianyc.com/
Hours
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
| Thursday | 5–10PM |
| Friday | 5–11PM |
| Saturday | 5–11PM |
| Sunday | Closed |
| Monday | Closed |
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