Texas-style BBQ beef, pork & chicken, plus classic sides, in a sprawling restaurant with a patio.
Big Bore is 100% wood-fired, Texas style, dry-rubbed, craft barbecue. No gas-powered grills. No set-it-and-forget-it smokers. That means you have to babysit the fire. AND THAT MEANS YOU GET TO BABYSIT THE MEAT. You’re always paying attention–all damn night, in some cases–so nothing gets overcooked, nothing is undercooked, and you get flavor and juiciness other barbecue places can’t tough with their sticky little sauce-covered fingers. We now have GLUTEN FRIENDLY & FREE OPTIONS.
4.7 – 1 reviews $$ • Barbecue restaurant
Menu
Appetizers | |
Brisket Burnt Ends 8oz portion, cubed from the point of the brisket and slow smoked, then flashed in our signature crow river sweet sauce and served on a bed of crispy onion strings. |
$12.50 |
Pork Belly Burnt Ends 8oz cubed pork belly, slow smoked, flashed in our signature crow river sweet sauce and served on a bed of crispy onion strings. |
$12.50 |
White Cheddar Beer Battered Cheese Curds Texas bbq in minnesota just wouldn’t be right without this wisconsin favorite. |
$12.00 |
Homemade Mac & Cheese Bites Our house mac & cheese mixed up with smoked bacon, fresh jalapenos, breaded, then deep fried. A full pound of ’em. |
$12.00 |
Whole Smoked Wings 5 or 10 bone-in whole wings, slow smoked with our signature poultry rub. Finish ’em off with dry rub, buffalo or big bore bourbon sauce. And, of course, ranch or bleu cheese. |
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Portabella Mushroom Fries Yeah, they’re mushrooms. They just taste like steak. Breaded portabellas, deep fried and served with big bore bourbon sauce |
$12.00 |
Loaded Queso Fries Hell, yeah. Our house fries are smothered in queso, then topped with meat of your choice, tomatoes, onions, jalapenos, guacamole and sour cream. They go particularly well with a shiner beer choose your meat: chicken, pulled pork, or chopped brisket |
$13.00 |
Salads | |
Smoked Caesar A texas twist on the original. Romaine lettuce, parmesan cheese and classic caesar dressing, topped with our tender smoked meat of your choice |
$12.00 |
Texas Garden Salad Romaine, iceberg, spinach, baby tomatoes, cucumbers, carrots, red onion and of course, plenty of melt-in-your-mouth meat and topped with our house fries. Choice of dressing |
$14.00 |
Tex-Mex | |
3 Street Tacos These are on com tortillas with sweet heat sauce, yellow onions, fresh cilantro, fresh lime. Meats: pork belly, pulled pork, chopped brisket, pulled chicken |
$12.00 |
Big Boreitto Pick your meat: chopped brisket, pulled pork or pulled chicken, sautéed green peppers and onions, 14″ flour tortilla smothered with house queso. On the side lettuce, pico de gallo, sour cream and guac |
$14.00 |
3 Shrimp Tacos Alaskan ale battered shrimp street tacos with cilantro slaw, and boom boom sauce on a corn tortilla |
$12.00 |
3 Carne Asada Tacos Thin sliced tri-tip, topped with fresh cilantro, yellow onion, avocado hooch, lime wedge |
$12.00 |
The Meats | |
Slow-Smoked Brisket Seasoned with our big bore signature rub and smoked all day (in some cases, all night trust us, you haven’t had it like this before. How much? 1/4 b, 1/2 tb, 3/4 lb, 1 lb |
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Chopped Brisket From the other side of the brisket, seasoned with our big bore signature rub and smoked all day. How much do you want? 1/4 lb, 1/2 lb, 3/4 ib, 1 tb |
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Pulled Chicken Chicken thighs, seasoned with our big bore signature rub and smoked all day then pulled to perfection. How much do you need? 1/4 b, 1/2 b, 3/4 10,1 |
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Pulled Pork Texas-style slow smoked, seasoned with our big bore signature rub for a perfectly charred bark, then pulled by hand. Get yourself a heaping helping: 1/4 lb, 1/2 lb, 3/4, 1lb |
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Baby Back Ribs This is why you came here. Well, it’s one of the reasons you came here. These babies are slow smoked for a subtle, savory flavor. They’re seasoned with our big bore signature rub, and you can sauce ’em up if you’d like. How hungry are you? 1/4, 1/2, full rack |
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Prime Rib What makes these weekend specials so special? They’re slow smoked and seasoned texas style that means salt and pepper and nothing else. because the beef speaks for itself. Served with au jus and 2 sides. After spm friday & saturday only, sorry queen cut 1202 trucker cut 24oz |
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Bbq Sundae Everybody wants dessert first, so we layered pulled pork, baked beans, mac & cheese and coleslaw in a mason jar. No straw required. |
$12.00 |
A La Carte | |
Bacon | $2.00 |
Two Eggs | $4.00 |
Hash Browns | $4.00 |
Hollandaise | $4.00 |
Duroc Sausage Patty | $5.00 |
Home Fries | $4.00 |
Toast | $2.00 |
One French Toast | $4.00 |
Kids | |
The Roundup Each eggs, bacon, hash, toast and a beverage. And yes, ketchup. |
$6.50 |
Candy Toast Each one piece of french toast, two slices of bacon and ten sticky fingers. |
$6.50 |
Drinks | |
Mimosa Champagne, orange juice and a far more relaxing morning. |
$5.50 |
Bloody Mary A stinging antidote to last night’s last cocktail. |
$6.50 |
Keoke Coffee $7 for coffee?!?! And bailey’s, and kahlua, and whipped cream. |
$7.00 |
Sandwiches | |
Tri-Tip Steak 10oz tri-tip seasoned texas style (salt and pepper only, my friends) because the flavor’s in the beef, not the accessories. Served on a brioche bun. |
$14.00 |
Pork Sandwich It’s the south in your mouth. A hand-breaded, deep fried pork steak with dill pickles and a bun. |
$12.00 |
Texas Dip 8oz of shaved tri-tip, seasoned with salt and pepper (texas style), mounded with melting mozzarella and served with au jus on the side. You’re from philly? |
$12.00 |
Pulled Pork The classic smokehouse sandwich with 10oz of slow-smoked pulled pork on a bun. |
$9.00 |
Bottles | |
Angry Orchard | $5.00 |
Alaskan Amber | $5.00 |
Bud | $3.75 |
Bud Light | $3.75 |
Coors Banquet | $3.75 |
Coors Light | $3.75 |
Coors N/A | $3.75 |
Corona | $5.00 |
Heineken | $5.00 |
Labatt Blue N/A | $4.50 |
Mich Golden Light | $3.75 |
Mich Ultra | $3.75 |
Miller Lite | $3.75 |
Odouls Amber | $3.75 |
Schells Framboise Du Nord Raspberry Sour 375ml |
$8.00 |
Shiner Brewers Pride | $7.00 |
Shiner Becker Vineyard | $7.00 |
Shiner Light | $3.00 |
Shiner Seasonals | $5.00 |
Stella | $5.00 |
Twisted Tea | $5.00 |
Pounders | |
Keystone Light | $3.00 |
Busch Lite | $3.00 |
Miller High Life | $3.00 |
Hamms | $3.00 |
Taps | |
Bells 2 Hearted | $6.50 |
Big Bore Brew | $3.75 |
Blue Moon | |
Castle Danger Cream Ale | $6.50 |
Coors Light | $4.00 |
Leinies Seasonal | $5.00 |
Lupulin Hooey | $7.00 |
Summit Oatmeal Stout (Nitro) |
$6.00 |
Indeed Pistachio Cream Ale | $6.00 |
Shiner Bock | $5.00 |
Shiner Balcones | $6.50 |
Summit Epa | $5.50 |
Surly Furious | $6.50 |
War Pigs Foggy Geezer | $6.50 |
The Reds | |
Chateau Souverain Pinot Noir California |
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Lacrema Monterey Pinot Noir California |
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Chateau Souverain Merlot California |
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Locations Red Blend Spain |
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Casillero Del Diablo Malbec Chile | |
Josh Cellars Cabernet Sauvignon California |
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Louis M Martini Cabernet Sonoma |
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Carnivor Zinfandel California |
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The Whites | |
Villa Pozzi Moscato Italy |
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Apothic Rose California |
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Lamarca Prosecco Italy 187ml |
$8.95 |
Ecco Domani Pinot Grigio Italy |
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Imagery Sauvignon Blanc California |
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Josh Cellars Chardonnay California |
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Kendall Jackson Chardonnay- California |
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Bottle Only | |
Macmurray Pinot Noir Russian river valley |
$55.00 |
Caymus Cabernet Sauvignon Napa valley |
$150.00 |
The Calling Chardonnay Sonoma coast |
$68.00 |
Veuve Clicquot Champagne France |
$85.00 |
Lacrema Pinot Noir Sanoma coast |
$42.00 |
Pounders / Cans | |
Brass Foundry Ferry Road Ipa | $6.00 |
Brass Foundry Crazy Hair Blonde Ale | $6.00 |
Busch Light | $3.00 |
Castle Danger Cream Ale | $6.00 |
Guiness | $6.00 |
Nordeast | $4.00 |
Lupulin Blissful 12oz | $6.00 |
Lupulin Seasonal (Pounder) | $7.00 |
Miller High Life | $3.00 |
Minnesota Gold | $4.00 |
Shiner Light | $3.00 |
Shiner Bock (Pounder) | $5.00 |
Strongbow | $6.00 |
War Pig Foggey Geezer 12oz | $6.00 |
White Claw Mango | $4.50 |
White Claw Black Cherry | $4.50 |
White Claw Grapefruit | $4.50 |
White Claw Raspberry | $4.50 |
Cocktail List | |
Texas Mule Tito’s vodka, ginger beer |
$7.00 |
Big Bore Bloody Mary (Available fri/sat/sun 11-4p) smoked tito’s vodka, remedy bloody mary mix, pork burnt ends, beef burnt ends, white cheddar cheese curds, celery stick with cheese, pickle, olive |
$18.00 |
Boregarita Cazadores blanco, cointreau, fresh squeezed lime, splash oj, sweet/sour, grand marnier float |
$9.00 |
Smoked Old Fashioned Bulleit bourbon or tin cup whiskey, smoked ice cubes, muddled cherry/orange, bitters |
$9.00 |
Big Bore Blueberry Old Fashioned Bulleit rye bourbon, smoked ice cubes, muddled blueberry/orange, bitters |
$9.00 |
Kentucky Peach Tea Jim beam, tito’s, bacardi, peach schnapps, sweet/sour, coke, peach slice |
$9.00 |
Texas Tea Cazadores blanco, tito’s, bacardi, triple sec, sweet/sour, coke, lemon |
$9.00 |
Mojito Bacardi limon, 7/soda, fresh mint, fresh lime, sugar |
$8.00 |
Franklin Press Tito’s, fresca, fresh lime |
$7.00 |
High Noon Cans Black cherry, grapefruit, pineapple |
$6.00 |
Others | |
Texas Mule Tito’s vodka, ginger beer |
$7.00 |
Big Bore Bloody Mary (Available fri (11-4p/sat&sun 8a-4p) smoked tito’s vodka, big bore bloody mary mix, pork burnt ends, beef burnt ends, white cheddar cheese curds, celery stick with cheese, pickle, olive |
$18.00 |
Boregarita Blanco tequila, cointreau, fresh squeezed lime, splash oj, sweet/sour, grand marnier float |
$9.00 |
Smoked Old Fashioned Old forester bourbon or tin cup whiskey, smoked ice cubes, muddled cherry/orange, bitters |
$9.00 |
Big Bore Blueberry Old Fashioned Old forester rye bourbon, smoked ice cubes, muddled blueberry/orange, bitters |
$9.00 |
Kentucky Peach Tea ,Old forester, tito’s, bacardi, peach schnapps, sweet/sour, coke, peach slice |
$9.00 |
Texas Tea Blanco tequila, tito’s, bacardi, triple sec, sweet/sour, coke, lemon |
$9.00 |
Mojito Bacardi limon, 7/soda, fresh mint, fresh lime, sugar |
$8.00 |
Franklin Press Tito’s, fresca, fresh lime |
$7.00 |
Heath Press Blanco tequila, fresca and a fresh lime, the perfect diet drink! |
$7.00 |
… View more
Contact Big Bore Barbecue
Address: 10940 4th St NE, Hanover, MN 55341
Phone: (763) 777-5933
Website: https://www.bigborebarbecue.com/
Hours
Friday | 11AM–11PM |
Saturday | 11AM–11PM |
Sunday | 11AM–10PM |
Monday | Closed |
Tuesday | 11AM–11PM |
Wednesday | 11AM–11PM |
Thursday | 11AM–11PM |
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