Big Nose Kate’s Saloon Menu

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Historic destination for Southern & Mexican fare, live country music & Wild West reenactments.

This popular saloon of today first got its start as the Grand Hotel in September, 1880. Declared as one of the finest hotels in the state, the hotel was luxuriously furnished, provided thick carpeting, and its walls were adorned with costly oil paintings. Providing 16 bedrooms, each with a view, they were fitted with solid walnut furnishings, toilet stands, fine fixtures, and wallpaper. The lobby was equipped with three elegant chandeliers and more luxurious furnishings, while the kitchen boasted hot and cold running water and facilities to serve some 500 people in the span of a couple of hours. The hotel opened with an invitation only ball on September 9, 1880.

  4.6 – 3 reviews  $$ • Bar & grill

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Menu

Catering
Sample Menu Offerings
Brisket or Chicken
choice of ranch fries or ranch beans, cole slaw, corn, roll & butter, and chocolate mousse or black forest brownie, also includes a soft drink
10-12 Oz. Angus Prime Rib
choice of ranch fries or ranch beans, cole slaw, corn, roll & butter, and chocolate mousse or black forest brownie, also includes a soft drink
1/2 Slab of Pork Ribs
choice of ranch fries or ranch beans, cole slaw, corn, roll & butter, and chocolate mousse or black forest brownie, also includes a soft drink
Beef or Pork Barbacoa
flour tortilla, ranch beans, guacamole and salsa, flan or black forest brownie, also includes a soft drink
Ranch Style Buffet
(brisket, chicken & riblets) choice of french fries or ranch beans, cole slaw, corn, roll & butter, and chocolate mousse or black forest brownie
Mexican Buffet
(taquitos, chicken enchilada casserole, chile rellenos) beans, guacamole, chips & salsa, flan or black forest brownie
Finger Food Buffet
choice of four: ham & chicken salad finger sandwiches, wings, boneless chicken bites, fried zucchini, fried cauliflower, vegetable tray, taquitos, riblets, pot stickers, onion rings
Menu
Teasers
Sampler Platter
For those who can’t decide! Onion Rings, Boneless Buffalo Bites, Fried Zucchini and Chips & Salsa
Macho Nachos
For a ravenous appetite or enough to share. Huge plate of nachos covered with ground beef, black beans and our craft beer cheese, garnished with roasted corn, tomatoes and comes with a side of salsa. Jalapenos on request
Buffalo Wings
With celery and homemade ranch. Make it honey hot or honey BBQ, no charge!
Big Beer Battered Vidalia Onion Rings
With homemade ranch
Boneless Buffalo Bites
All white meat chicken breast bites tossed in our famous honey hot sauce served with homemade ranch
Fried Zucchini
Zucchini sticks coated with Italian cheeses and lightly seasoned bread crumbs. Served with our Homemade Ranch dressing
Soft Pretzel Basket
A large Bavarian pretzel served with our Craft beer cheese
Elotes
3 Mexican Street corn cobettes (coated with mayo, dipped in parmesan and sprinkled with a mild chili powder and garnished with cilantro)
Kate’s Classics
Goldie’s Famous Over-Stuffed Reuben
Toasted rye bread overstuffed with juicy, slow-cooked corned beef, kraut, Swiss cheese & Kate’s special sauce
Pistol Pete’s Pastrami Sandwich
Naturally hardwood smoked pastrami topped with coleslaw and spicy mustard served on telera bread
Cowboy Cheese Steak
Shaved rib-eye steak, sautéed onions, green bell peppers, pepper jack cheese & drizzled with our house made chipotle ranch and served on a hoagie roll
Swamper’s Hot Dog
¼ lb. National Deli All Beef hot dog. Relish available upon request. Don’t forget to top that dog! Assorted topping available
Trigger Finger Basket
Three large breaded, all white meat chicken tenders deep fried to perfection, served with your choice of ranch, BBQ Sauce or honey mustard
Kate’s Breast
Kate’s chicken breast rubbed with a smoky, savory and slightly sweet blend of spices that give this breast a bold flavorful crust that seals in the juices. Topped with lettuce, tomato and onion. Other toppings available
Kate’s Breast Gone West
Our signature Kate’s chicken breast sandwich topped with guacamole, green chili and melted pepper jack cheese. Other toppings available
Westerner
Slow roasted shredded pork piled high on a hoagie roll drizzled with our special tangy BBQ Sauce
Curly Bill’s Brisket Sandwich
Slow cooked BBQ beef brisket drizzled with our special tangy BBQ Sauce served on a telera bread
Curly Bill’s Brisket Dinner
Slow cooked BBQ beef brisket served with our special tangy BBQ sauce, coleslaw and a corn cobette
Shotgun Shrimp
Farm raised shrimp (tail off) in a crunchy corn coating with a blend of mild chili, lime and cheese flavor. Comes with a side of chipotle ranch for dipping and an elote
Kate’s Burger Corral
The Grand Hotel
Our signature burger served with lettuce, tomato and onion
Beyond the Meat Burger
This burger by Beyond Meat preserves the satisfying experience of eating a burger with all the added benefits of eating a plant based meal. Topped with lettuce tomato and onion
The Boothill
Our most popular burger, topped with grilled onions, green chile and melted pepper jack cheese
The Mother Load
A mushroom lover’s dream come true, topped with melted Swiss, loaded with sautéed mushrooms, a hint of garlic butter, and sprinkled with parmesan cheese for that extra Mmmm
Patty Melt
Who doesn’t love a patty melt?! Our signature burger on toasted rye bread topped with melted Swiss and grilled onions
The Stampede
This burger lassos your taste buds! Our signature burger topped with melted cheddar cheese, BBQ Beef brisket, lathered with BBQ sauce and topped with lettuce, tomato and onion
The Outlaw
Crank up the heat with pepper-jack cheese, jalapeños and house made chipotle ranch
The Arizonan
You might need an extra napkin. This burger is served open-faced, smothered with Kate’s Homemade Chili and topped with cheddar cheese
Hangover Burger
It’s not just for breakfast! Our burger topped with cheddar cheese, a fried egg and honey cured bacon
Topless Burger
Our signature burger without the carbs! Lettuce leaves surround the patty in place of the bun. Topped with lettuce, tomato and onion
Big Ass Appetite?
Big Ass Burger
Our signature burger piled high with 2 patties topped with melted cheddar cheese, onion rings, lettuce and tomato
Miner’s Dinner
Slow cooked BBQ beef brisket served with our special tangy BBQ sauce, Our signature Kate’s breast, corn cobette and coleslaw
Calzones
Big Minnie’s” Pepperoni Calzone
Stuffed with a BIG order of pepperoni, ricotta cheese and mozzarella
Dutch Annie’s Mixed Meat Calzone
Stuffed with pepperoni, salami, sausage, ricotta cheese and mozzarella
The Shady Lady’s Garden Delight
Stuffed with mushrooms, black olives, onions, bell peppers, ricotta cheese and mozzarella
Pancho’s Jalapeño Popper Calzone
Stuffed with Jalapeños, pepperoni, bacon, ricotta cheese and mozzarella
China Mary’s Cheese Calzone
Stuffed with mozzarella and ricotta cheese
Specialty 14 Inch Pizzas
Wyatt’s Choice” Supreme Pizza
Pepperoni, bacon, sausage, ham, onions, bell pepper, fresh mushrooms, black olives and extra cheese
Madame’s” Meat Lovers Pizza
Pepperoni, salami, sausage, ham and bacon
Lady Banksiae’s” Garden Pizza
Fresh mushrooms, onion, bell peppers and black olives
Build Your Own Pizza
Toppings: Pepperoni, sausage, fresh mushrooms, onions, jalapeños, olives, ham, bell peppers, bacon, green chiles, fresh tomatoes, spinach leaves, or extra cheese
Tortas
Chicken & Bacon Torta
Our thinly pounded chicken breast battered and fried to perfection, topped with pepper jack cheese and bacon, drizzled with our house made chipotle ranch served on a bolillo roll
Cordon Bleu Torta
Our thinly pounded chicken breast battered and fried to perfection, topped with melted Swiss cheese and hickory ham drizzled with honey mustard served on a bolillo roll
Ham & Cheese Torta
Hickory ham topped with Queso Fresco, guacamole, green chile, lettuce and tomato served on a bolillo roll
Salads
Chicken Breast Salad
Grilled or crispy chicken breast served over a large house salad garnished with cheese, tomatoes, and onion. Choice of salad dressings: ranch, honey mustard, Italian, blue cheese, house made vinaigrette or 1000 island
Tombstone Style Cobb Salad
Chopped salad greens, tomato, bacon, black olives, mushrooms, boiled egg, our signature chicken breast topped with guacamole. Comes with bleu cheese dressing
A la Carte
Side Salad
Chili Cheese Fries
Side of French Fries
Coleslaw
Kate’s Homemade Chili
Served with cheese
Cheese Nachos
Chips & Salsa
Sour Cream
Salad Dressing
Nacho Cheese
Side of Guacamole
Desserts
Kate’s Delight
Chocolate chip cookie served warm and gooey topped with vanilla ice cream
Good Old Fashioned Vanilla Ice Cream

… View more

Menu Photos

Contact Big Nose Kate’s Saloon

Address: 417 E Allen St, Tombstone, AZ 85638

Phone: (520) 457-3107

Website: https://bignosekatestombstone.com/

Hours

Wednesday 10AM–9PM
Thursday 10AM–9PM
Friday 10AM–11PM
Saturday 10AM–11PM
Sunday 10AM–9PM
Monday 10AM–9PM
Tuesday 10AM–9PM

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