Bistro Bis Menu Prices at 15 E St NW, Washington, DC 20001

The Capitol crowd frequents this upscale bistro for its classic French fare & cherry-wood decor.

4.4 – 428 reviews $$$ • French restaurant

Photo Gallery

Appetizers
Bisque De Homard Lobster, leek, tarragon, brandy, quenelle de poisson	$15.75
Onion Soup Les Halles Rich beef broth, caramelized onion, sourdough crouton, gruyère cheese	$12.50
Salad Panaché Spiced almond, sunflower seed, manchego cheese, apricot, mesclun greens, sherry vinaigrette	$11.75
Beet Salad Au Citron Heirloom beet, chèvre, orange, walnut, bull’s blood beet greens, champagne vinaigrette	$13.50
Eggplant Provençale Summer squash, pipérade, fennel-frissé salad, pepper coulis	$13.00
Crab Cake Façon Maryland Jumbo lump crab, julienne vegetable salad, crème fraiche remoulade
Mussels Marseillaise Steamed blue bay mussels, fennel, garlic, tomato, saffron, pernod, basil	$14.00
Salmon Cru Citrus-spice cured salmon, cucumber, pickled red onion, dill, horseradish cream	$14.00
Escargot Fricassée Burgundy snails, oyster mushroom, tomato concassée, garlic, parsley, polenta	$14.75
Steak Tartare Attila Hand-cut raw sirloin, quail egg, porcini mushroom aioli, garlic potato chips	$14.50
Entrées
Tortelloni Au Fromage Cheese filled pasta, ratatouille vegetables, basil, pine nuts, onion soubise	$26.50
Halibut Maraichère Pickled local corn, market beans, tomato confit, sweet corn coulis	$32.50
Sea Scallops Forestière Wild mushroom, fava bean, asparagus, bulb onion, lemon mascarpone risotto, garlic chips	$34.00
Tuna Nicoise Fennel, olive, haricots vert, fingerling potato, hard cooked egg, anchovy, red wine vinaigrette	$28.50
Trout Amandine Haricor verts, toasted almonds, fingerling potato, lemon-caper beurre blanc	$27.00
Duck Breast Aux Cerises Hazelnut, roasted beets, turnip purée, pickled cherries, duck gastrique	$31.50
Guinea Hen Beausejour Pan roasted, grilled zucchini, polenta, citrus-tomato jam, natural jus	$29.50
Lamb Shank Marocaine Spiced carrots, couscous, merguez, garlic, preserved lemon	$29.50
Beef Short Rib Bourguignon Trumpet mushroom, bacon lardon, pearl onion, red wine, pommes mousseline	$29.75
Steak Frites Creekstone farm angus strip steak, watercress, red wine shallot butter, pommes frites	$39.50
Sides
Pommes Frites With spicy harissa, rosemary aioli	$8.75
Haricot Vert With hazelnut	$8.75
Wild Mushrooms With herbs	$8.75
Gratin Of Macaroni With gruyère	$8.75
Grilled Asparagus With béarnaise	$8.75
Mac Buben Chef de cuisine
Ted Walker, Executive chef
Dessert
Seasonal Berries Crème anglaise
Opera Cake Chocolate hazelnut ganache, almond dacquoise, coffee buttercream	$10.50
Petits Fours Plate Chef antonio’s daily selection, confections, cookies, chocolates	$11.75
Ice Cream Daily selection, house-made gelato, sorbet	$9.75
Sorbet Daily selection, house-made gelato, sorbet	$9.75
Crème Brûlée Sugar crusted vanilla custard, candied range, honey madeleine	$10.50
Brown Butter Almond Cake Honey diplomat crème, roasted bosc pear, black currant coulis, pear sorbet	$10.50
Tarte Aux Pommes Golden caramelized apples, crisp pastry crust, chantilly cream, calvados sauce (allow 15 minutes)	$11.00
Chocolate-Caramel Crémeux Almond-chocolate cake, banana brûlée, mango coulis, tamarind ice cream	$10.50
Dessert Wines By The Glass
Sauvignon Blanc-Semillon, 2015 Château Gravas Sauternes, France	$11.50
Tokaji Aszú, 2013 Hétszóló 3 Puttonyos, Hungary	$20.00
Grenache, 2010 Mas Amiel Maury, France	$8.50
Madeira
Broadbent Malmsey 10 Year Old	$15.00
Broadbent Sercial 10 Year Old	$15.00
Broadbent Verdelho 10 Year Old	$15.00
Port
Dow’s Lbv 2011	$12.50
Dow’s 10 Year Tawny	$16.00
Dow’s 20 Year Tawny	$22.75
Dow’s 30 Year Tawny	$29.50
Dow’s 40 Year Tawny	$44.50
Calvados
Christian Drouin Vsop	$16.00
Armagnac
Cles Des Duc Xo	$23.00
Tariquet Blanche	$29.00
Cognac
Camus Vs	$13.00
Gilles Brisson Vsop	$13.00
Remy Martin Vsop	$17.00
Courvoisier Vsop	$18.00
Hennessy Vsop	$25.00
Belle De Brillet	$18.00
Hardy Vsop	$17.00
Delamain Grande Champagne Xo	$30.00
Delamain Vesper	$60.00
Hine Antique Xo	$60.00
Kelt Xo Ocean Matured	$65.00
Hardy Grande Champagne Noces D’or 50 Year	$95.00

… View more

Menu Photos

Order and Reservations

Reservations: exploretock.com

Contact Bistro Bis

Address: 15 E St NW, Washington, DC 20001

Phone: (202) 661-2700

Website: https://bistrobis.com/

Hours

Thursday	8–10AM, 12–2PM, 5–9PM
Friday	8–10AM, 12–2PM, 5–9PM
Saturday	10AM–3PM, 5–9PM
Sunday	Closed
Monday	8–10AM, 12–2PM
Tuesday	8–10AM, 12–2PM, 5–9PM
Wednesday	8–10AM, 12–2PM, 5–9PM

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Bistro Bis | Homepage

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