Relaxed option for American comfort foods & a full bar, plus live music, in cozy surrounds.
4.4 – 1 reviews $$ • Traditional restaurant
Menu
| Beer Menu | |
| Special | |
| $1 Off All Drafts | |
| $1 Off Glass of Wine | |
| $0.50 Off Specialty Cocktails | |
| On Tap | |
| Arbor Brewing Double Cow Double IPA Double IPA 9.75% ABV Arbor Brewing Company, Ann Arbor, MI 25th Anniversary fresh take on Sacred Cow IPA. (290 cal) |
$2.50 |
| Arbor Brewing Trail Lyte, Fruit Beer 4.3% ABV Arbor Brewing Company, Ann Arbor, MI Activated Rapsberry ale brewed with Hibiscus. (160 cal) |
$2.00 |
| Bell’s Oberon Wheat Ale 5.8% ABV 140 Calories Bell’s Brewery, Comstock, MI Bell’s Oberon is a wheat ale fermented with Bell’s signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. Oberon is a wheat ale fermented with our signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer. Made with only 4 ingredients, and without the use of any spices or fruit, Oberon is the color and scent of sunny afternoon. (140 cal) |
$1.50 |
| Bell’s Two Hearted IPA 7.0% ABV Bell’s Brewery, Comstock, MI Citrusy & piney IPA with 100% Centennial hops. Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell’s house yeast, this beer is remarkably drinkable and well suited for adventures everywhere. (220 cal) |
$2.00 |
| Blue Moon Belgian Style Wheat, Witbier 5.4% ABV Blue Moon Brewing Company, Denver, CO Brewed with oats for creaminess and spiced with the perfect combination of orange peel for subtle sweetness. It started with our brewmaster, Keith Villa, wanting to craft a beer inspired by the flavorful Belgian Wits he enjoyed while studying brewing in Belgium. He brewed his interpretation using Valencia orange peel versus the traditional tart Curaçao orange peel, for a subtle sweetness. Then he added oats and wheat to create a smooth, creamy finish that’s inviting to the palate. As a final touch, he garnished the beer with an orange slice to heighten the citrus aroma and taste. Its natural unfiltered appearance adds to the depth of flavors in Belgian White. (150 cal) |
$1.50 |
| Bud Light, Pale Lager 4.2% ABV Anheuser-Busch Inbev, St. Louis, MO Introduced nationally in 1982, Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories. (100 cal) |
$3.00 |
| Ciderboys Raspberry Smash Cider 5.0% ABV Ciderboys Cider Company · Stevens Point, WI Raspberry Smash is a naturally gluten-free hard apple cider blended with pure 100% raspberry juice. (160 cal) |
$2.00 |
| Elk Brewing PB and Jaley, Blonde Ale 5.0% ABV Elk Brewing, Grand Rapids, MI Blonde ale flavored with grape juice and peanut butter. (160 cal) |
$1.75 |
| Ellison Amber Ale, Amber Ale 5.7% ABV Ellison Brewery & Spirits, East Lansing, MI Beautifully colored Amber Ale greets you with an aroma of fruit and biscuits. With your first sip you’ll notice the amount of roasted malts and honey malts that went into making this beer. The finish is pleasantly sweet. (180 cal) |
$1.50 |
| Founders Red’s Rye IPA, Rye IPA 6.6% ABV Founders Brewing Company, Grand Rapids, MI Serious hop bitterness, along with an unyielding grapefruit bouquet from the Amarillo dry hop, balances the malty richness of four varieties of caramel malts. Pours a spectacular crimson with a creamy tan head. A generous addition of rye malt accentuates a spicy, crisp finish. (220 cal) |
$2.00 |
| Founders Solid Gold, Premium Lager, 4.4% ABV Founders Brewing Company, Grand Rapids, MI Our brewery was built on an attitude of no regrets. An attitude of taking risks to bring the best beer possible to our fellow renegades and rebels. Never brewing to style, but always brewing what we want to drink. Our take on a classic, Solid Gold is a drinkable premium lager brewed with the highest quality ingredients. Challenging what a lager can be? That’s something we won’t regret. (170 cal) |
$1.50 |
| Guinness Barrel Aged Stock Ale, Old Ale 10.0% ABV Guinness, Dublin, Ireland Stout & Barleywine blend aged in Bulleit Bourbon barrels. (250 cal) |
$3.50 |
| Keweenaw Wequetong Cherry Wheat, Wheat Ale 5.3% ABV Keweenaw Brewing Company, Houghton, MI A crisp wheat beer, low in hops and infused with sour cherries from the Traverse City (Wequetong to the original Ojibwe inhabitants) region. (140 cal) |
$1.50 |
| Kuhnhenn Captain Crunch Peanut Butter Ale Golden Ale · 5.0% ABV Kuhnhenn Brewing Company · Warren, MI Made For Kuhnhenn’s “Breakfast of Champions”, This Golden ale is brewed with Captain Crunch’s Peanut Butter Crunch. Crunch-a-tize me Capt’n!!! (160 cal) |
$2.00 |
| Michelob Ultra, Pale Lager 4.2% ABV Anheuser-Busch Inbev, St. Louis, MO Low-carb light beer with taste smooth enough to carry the Michelob name. Introduced in 2002. Michelob Ultra, the new low-carb light beer with taste smooth enough to carry the Michelob name. (100 cal) |
$5.00 |
| Miller Lite, Pale Lager 4.2% ABV Millercoors Llc Milwaukee, WI The Miller Lite recipe uses a unique blend of choice Saaz and Pacific Northwest hops and a significant amount of caramel malt. Continues to be purposefully brewed for more taste, aroma and golden color than other light beers, with just 96 calories. Miller Lite is the original light beer. Introduced in 1975, Miller Lite was brewed to be a great tasting beer that just happened to be light, not some lesser version of a full-calorie beer. While many other light beers have been developed over the years, Miller Lite remains the original, always upholding Miller’s commitment to” quality uncompromising and unchanging. “The Miller Lite recipe uses a unique blend of choice Saaz and Pacific Northwest hops and a significant amount of caramel malt. In addition, we are still proud to use the same strain of brewer’s yeast that Frederick Miller brought with him from Germany in the 1850′ s. Our beer continues to be purposefully brewed for more taste, aroma and golden color than other light beers, with just 96 calories. (100 cal) |
$3.00 |
| North Peak Mango Stormy, Fruit IPA 7.2% ABV North Peak Brewing Company, Traverse City, MI A take on our classic Stormy Juicy IPA with a Mango twist. Brewed with generous amounts of totapuri mango puree and dry-hopped with MI Centennial, Mosaic, Crystal, Simcoe, and Cascade, for a hazy, balanced, and juicy IPA |
$2.50 |
| One Well State of Bean, Blonde Ale 5.5% ABV One Well Brewing, Kalamazoo, MI Brewed with butter pecan coffee from our friends over at Kalamazoo Coffee Company. (160 cal) |
$2.00 |
| Ozone’s Kryptonale, Amber Ale 5.1% ABV Ozone’s Brewhouse, Lansing, MI A malt bomb of an amber ale meets up with Tart Cherries from King Orchards in Northern Michigan, and Vanilla Beans to create a truly unique brew. Tart Cherry and vanilla up front with caramel and biscuit on the back. (180 cal) |
$1.50 |
| Rekorderlig Strawberry Lime, Cider 4.5% ABV Rekorderlig Cider, Vimmerby, Sweden Rekorderlig Strawberry-Lime Cider perfectly embodies a Swedish summer with the authentic flavor of freshly picked strawberries. It is perfect served cold over ice with a squeeze of lime and a sprig of fresh mint. (160 cal) |
$3.00 |
| Sullivans Black Marble, Stout 5.1% ABV Sullivan’s Brewing Company, Kilkenny, Ireland Traditional Irish Dry Stout. More taste, more balance, more natural. Roast coffee and fruit notes balanced by delicious Hop Bitterness |
$3.50 |
| Truly Hard Seltzer Pure, Hard Seltzer 5.0% ABV Hard Seltzer Beverage Company (Truly Spiked & Sparkling) | $5.50 |
| Bottles | |
| Bud Light, Pale Lager 4.2% ABV Anheuser-Busch InBev, St. Louis, MO Introduced nationally in 1982, Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories |
$3.25 |
| Budweiser, Pale Lager 5.0% ABV Anheuser-Busch InBev, St. Louis, MO Brewed using a blend of imported and classic American aroma hops, and a blend of barley malts and rice resulting in unparalleled balance and character. Brewed and sold since 1876, “The King of Beers” is the largest-selling beer in the world. Budweiser has been the world’s best-selling beer since 1957, and is distributed in more than 70 countries. Budweiser leads the U.S. Premium beer category, outselling all other domestic premium beers combined. In fact, one in almost every five beers sold in the United States today is a Budweiser |
$3.25 |
| Coors Light, Pale Lager 4.2% ABV Coors Brewing Company, Golden, CO First, aged (lagered) below freezing to give our beer its crisp taste. Then it’s filtered cold so that it gets that brilliant, bright appearance. Thanks to its Rocky Mountain heritage, uncompromising brewing standards and its dedication to ice cold refreshment, Coors Light is one of the fastest growing light beers around the world |
$3.25 |
| Corona, Pale Lager 4.6% ABV Grupo Modelo, Anáhuac, México Pilsener type beer first brewed in 1925 by Cervecería Modelo; made with the finest quality blend of filtered water, malted barley, hops, corn, and yeast. Corona Extra is the number-one selling beer in Mexico and the leading export brand from Mexico. This pilsener type beer was first brewed in 1925 by Cervecería Modelo, located in Mexico City |
$4.00 |
| Corona Light, Pale Lager 4.1% ABV Grupo Modelo, Anáhuac, México A pleasant fruit-honey malt aroma and distinctive hop flavor, with only 99 calories and 5 grams of carbohydrates. Light, gold color with refreshing crisp taste. Corona Light is made with filtered water, malted barley, hops, corn and yeast. Corona Light, with only 99 calories and 5 grams of carbohydrates, is golden light in color with a crisp and refreshing taste. Its pleasant fruit-honey malt aroma and distinctive hop flavor make it a favorite among light-beer consumers and those interested in a refreshing, thirst quenching beer. Corona Light smooth taste and light body make it a great fit with any food choice |
$4.00 |
| Heineken, Pilsner 5.4% ABV Heineken International, Zoeterwoude, Netherlands Crisp & smooth Euro Lager. The flagship product of the company and is made of purified water, malted barley, hops, and yeast. In 1886 H. Elion finished the development of the Heineken A-yeast. This is the yeast that is still used for the beer. The beer is force carbonated. It is popular in the United States, Europe and Middle Eastern countries |
$4.00 |
| Labatt Blue, Pilsner 4.7% ABV Labatt USA Labatt USA Hallertau hops, 2-row malted barley & Canadian barley, clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste. The world’s best selling Canadian Beer. Introduced in 1951 as Labatt Pilsener, it was named for the color of its label by fans of the Winnipeg Blue Bombers football team. Blue was the first brand in Canada with a twist-off cap and won the silver medal in the International Lager category at the 1998 Brewing Industry International Awards. Brewed with the finest ingredients including renowned Hallertau hops, 2-row malted barley and pure Canadian barley, Labatt Blue has a clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste |
$3.00 |
| Labatt Blue Light, Pale Lager 4.0% ABV Labatt USA Labatt USA Blue Light uses specially selected North American aromatic hops and the same strain of lager yeast as the one used to produce Labatt Blue. The result is a crisp, clean and delicately balanced beer, with a slight sweetness and citrus-like hop character |
$3.00 |
| Labatt Blue NA, Non-Alcoholic 0.5% ABV Labatt USA, Labatt USA Labatt Blue Non-Alcoholic is brewed to have the same quality and taste profile of our Labatt Blue Canadian Pilsener, just without the alcohol. Made with the finest ingredients and the same care that goes into every drop of Labatt Blue pilsener-style lager, this non-alcoholic malt beverage delivers the quality and taste you have come to expect from Canada’s premier lager. Contains less than 0.5% alc./vol |
$3.50 |
| Michelob Light, Pale Lager 4.3% ABV Anheuser-Busch InBev, St. Louis, MO Traditionally brewed with European hops and a blend of the finest two-row and caramel malts, Michelob Light is fermented and aged with our classic lager yeast strain and cold-matured for balanced crispness |
$3.75 |
| Michelob Ultra, Pale Lager 4.2% ABV Anheuser-Busch InBev, St. Louis, MO Introduced in 2002. Michelob Ultra, the new low-carb light beer with taste smooth enough to carry the Michelob name |
$3.75 |
| Miller Lite, Pale Lager 4.2% ABV MillerCoors LLC, Milwaukee, WI The Miller Lite recipe uses a unique blend of choice Saaz and Pacific Northwest hops and a significant amount of caramel malt. Continues to be purposefully brewed for more taste, aroma and golden color than other light beers, with just 96 calories. Miller Lite is the original light beer. Introduced in 1975, Miller Lite was brewed to be a great tasting beer that just happened to be light, not some lesser version of a full-calorie beer. While many other light beers have been developed over the years, Miller Lite remains the original, always upholding Miller’s commitment to “quality uncompromising and unchanging.” The Miller Lite recipe uses a unique blend of choice Saaz and Pacific Northwest hops and a significant amount of caramel malt. In addition, we are still proud to use the same strain of brewer’s yeast that Frederick Miller brought with him from Germany in the 1850’s. Our beer continues to be purposefully brewed for more taste, aroma and golden color than other light beers, with just 96 calories |
$3.25 |
| Sam Adams Boston Lager, Vienna Lager 5.0% ABV Boston Beer Company, Boston, MA Our original beer is full-flavored with a balance of malty sweetness contrasted by hop spiciness and a smooth finish. This Go To Beer™ started it all. Samuel Adams Boston Lager helped lead the American beer revolution, reviving a passion for full-bodied brews that are robust and rich with character. Since 1984, Samuel Adams Boston Lager has used only the finest hand-selected ingredients to create this perfectly balanced, complex and full-bodied original brew |
$3.75 |
| Stella Artois, Pale Lager 5.2% ABV Stella Artois, Leuven, Belgium Premium European lager of noble traditions that is still brewed using natural ingredients in the same processes of mixing and fermentation used in the old days. Premium European lager of noble traditions. It has a full distinctive taste and is brewed with the finest barley and hops. The brand’s rich heritage dates back to 1366 and the Den Hoorn Brewery in Leuven, Belgium. The brand’s nearly 650-year heritage of tasteful sophistication is reflected in its iconic chalice and exacting 9-step pouring ritual. Stella Artois is still brewed using natural ingredients in the same processes of mixing and fermentation used in the old days. This guarantees that the beer is something we’ve been proud of and will always be proud of |
$4.00 |
| Cans | |
| Bud Light Seltzer Black Cherry, Hard Seltzer 5.0% ABV Anheuser-Busch InBev, St. Louis, MO | $3.50 |
| Guinness Draught Nitro, Dry Stout 4.2% ABV Guinness, St James’s Gate, Dublin Nitrogenized Guinness is a dark stout beer that is brewed with Irish barley, brewers yeast, hops and water. The water used to brew Guinness comes from Lady’s well, a source of natural spring water in the Wicklow mountains |
$6.00 |
| New Belgium Fat Tire, Amber Ale 5.2% ABV New Belgium Fat Tire, Montréal Fat Tire Amber is the easy-drinking Amber Ale born in Colorado from New Belgium Brewing Company, a certified B-Corp. Visual: Clear, amber and bright with white lacing. Aroma: Sweet biscuity and caramel malts, subtle notes of fresh fennel and green apple. Flavor: Toasty malt, gentle sweetness, flash of fresh hop bitterness. The malt and hops are perfectly balanced. Mouthfeel/Body: Carbonation and light sweetness finish clean on your palate. Medium body |
$5.00 |
| Old Nation M-43 IPA 6.8% ABV Old Nation Brewing Company, Williamston, MI Citrus and Tropical notes of Pineapple, Mango and Grapefruit come through in the huge, yet surprisingly delicate aroma. The flavor backs these aromas with a soft, pillowy mouthfeel. IPA series, M-43 is designed to accentuate the deep and complex character from the combination of Amarillo, Citra and Simcoe hops. Citrus and Tropical notes of Pineapple, Mango and Grapefruit come through in the huge, yet surprisingly delicate aroma. The flavor backs these aromas with a soft, pillowy mouthfeel. Hop bitterness is not particularly intense, which leads to a very drinkable, juicy IPA even non-IPA fans love |
$6.00 |
| Pabst Blue Ribbon (PBR) Pale Lager 4.7% ABV Pabst Brewing Company, Los Angeles, CA Selected as America’s Best in 1893. Originally called “Select,” people asked for the “Blue Ribbon” beer when we began tying silk ribbons around the bottles in 1882 to commemorate its award-winning taste. The name was officially changed to Pabst Blue Ribbon in 1895. As a beer known today for its iconic can, it is fitting that PBR was first to introduce canned beer in 1935. While much has changed in the world since PBR was first brewed in 1844, our commitment to high quality without pretense remains steadfast. It’s not multi-million dollar advertising campaigns that make a good product; it’s the true value it brings to consumers. We want to be there when you’re having fun, which is why PBR believes in supporting the communities that support us. Our distinction as the fastest growing |
$2.75 |
| Saint Archer Gold, Lager 4.2% ABV Saint Archer Brewing Company, San Diego, CA Brewed in the tradition of a helles lager using noble hops; golden in color, light-bodied, and finishes dry. Saint archer gold is brewed in the tradition of a helles lager using noble hops, is golden in color, light-bodied and finishes dry. The beer is crisp and easy drinking, but with a slightly stronger flavor profile than competitors in the ultra-light segment, such as michelob ultra light and corona premier. Its calorie and carb profile, meanwhile, falls in line with those beers as well as select American light lagers such as miller lite |
$3.75 |
| White Claw Hard Seltzer Variety Pack, Variety Pack 5.0% ABV White Claw Seltzer Works White Claw Hard Seltzer is made using a perfect blend of seltzer water, our gluten free alcohol, and a hint of fruit. The variety pack contains 4 refreshing flavors: Black Cherry, Ruby Grapefruit, Natural Lime and Raspberry. All flavors are 100 calories, 2g sugar, and 5% ABV |
$3.50 |
| Cider | |
| Angry Orchard Crisp Apple Cider, Cider 5.0% ABV Angry Orchard, Cincinnati, OH A balance of sweetness and bright acidity from apples and dryness of traditional cider making, resulting in a refreshing hard cider with crisp apple flavor. Crisp apple flavor. It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing hard cider |
$4.25 |
| Coming Soon | |
| Collective Arts Fest Pineapple Vanilla IPA Milkshake IPA 6.0% ABV Collective Arts Brewing, Hamilton, Ontario IPA Brewed w/ Pineapple, Vanilla & Lactose |
$3.50 |
| Main Menu | |
| Small Plates & Appetizers | |
| Gulf Shrimp Gratinee Pieces of Gulf jumbo shrimp prepared in garlic-sherry cream sauce with capers. Topped and baked with a five cheese blend. Served with garlic bread |
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| Pretzel Logs Pretzel sticks baked golden brown, sprinkled with kosher salt and served with house made Gouda cheese sauce |
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| Blondie’s Jumbo Tenders Fresh jumbo tenders tossed in our secret seasoned flour and fried crispy. Served with your choice of dipping sauce |
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| Mediterranean Dip Layered herbed cream cheese, hummus, tomatoes, cucumbers, feta and Kalamata olives. Served with grilled pita |
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| Pulled Pork Nachos House-smoked pulled pork simmered in BBQ sauce served over house fried chips topped with cheddar Jack, Gouda cheese sauce, chopped cabbage and onions |
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| Cajun Steak Bites Tender bites of sirloin blackened in a cast iron skillet served with our horseradish sauce |
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| Smoked Jumbo Wings House-smoked jumbo chicken wings tossed with your choice of sauce. Sauces: Hot, Mild, Buffalo, Nosebleed, Asian, Garlic Parmesan, BBQ Sriracha Bourbon, Thai Sweet Chili, Carolina Gold, Mango Habanero |
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| House Brussels Sprouts Crispy cooked Brussels sprouts tossed with sea salt and Parmesan. Drizzled with our balsamic glaze |
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| Onion Petals Chopped onion petals tossed in our secret seasoned flour and fried crispy. Served with onion dipping sauce |
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| Spinach Artichoke Dip Creamy, cheesy, and warm! Served with house-made crisp tortilla chips |
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| General Tso Cauliflower Tempura battered cauliflower tossed in sweet and spicy chili topped with seasme seeds and green onions |
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| Flat Breads | |
| BBQ Chicken Grilled chicken on our BBQ sauce with banana peppers, green peppers and red onions topped with cheddar Jack |
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| Roasted Root Vegetable Roasted root vegetables on a layer of hummus topped with red onions, feta and finished with our balsamic glaze |
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| Traditional Topped with our marinara sauce, pepperoni and a blend of Italian cheeses |
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| Mediterranean Grilled chicken, red onion, tomato, feta, Kalamata olives, finished with balsamic glaze |
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| Hawaiian Fresh marinara, ham, pineapple, and red onion topped with mozzarella |
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| BLT Mozzarella cheese, bacon, lettuce, tomato, and drizzled with mayonnaise |
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| Pulled Pork BBQ house-smoked pork, cheddar jack cheese, and banana peppers |
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| Buffalo Chicken buffalo grilled chicken on top of ranch and topped with mozzarella and crumbled blue cheese |
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| Chicken Bacon Ranch Grilled chicken, bacon, cheddar jack cheese, red onion, and ranch |
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| Artichoke Chicken Grilled chicken, artichoke, spinach, tomato, topped with mozzarella cheese |
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| Vegetable Marinara, tomato, green peppers, banana peppers, onion, and mozzarella cheese |
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| Salads & Soups | |
| Michigan Harvest Salad Fresh greens with dried cranberries, Gorgonzola, candied pecans and red onions. Served with balsamic vinaigrette |
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| Classic Maurice Salad Strips of ham and turkey, Swiss, egg, olives and gherkin pickles on fresh greens served with Maurice dressing |
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| Classic Caesar Salad Crip romaine lettuce, house-made croutons, and parmesan cheese tossed in house-made Caesar dressing |
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| French Onion Soup | |
| Soup of the Day | |
| Vegetable Soup | |
| Kara’s Chicken Salad All white meat chicken salad with pineapple, grapes, pecans, and Craisins mixed with cream cheese and mayo. Served on a bed of fresh greens |
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| Chef Salad Strips of ham and turkey, shredded cheddar jack cheese, egg, red onion, tomatoes, cucumbers, and croutons over fresh greens. Served with your choice of dressings |
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| Chicken Bacon Ranch Salad Fresh greens, bacon, grilled chicken breast, cheddar-jack cheese, red onion, and tomato. Served with ranch dressing |
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| Southwestern Fresh greens, cheddar-jack chesse, avocado, with fire-roastd corn, tomoates, black beans, and onion melody and topped with cripsy tortilla strips. Served with cajun ranch |
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| Cobb Romaine, tomato, bacon. Grilled chicken breast, hard-boiled eggs, avocado, blue cheese crumbles. Served with French dressing |
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| Cool Cajun Ranch Romaine lettuce tossed with cajun seasoned grilled chicken, tomatoes, red onions and ranch dressing |
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| Sandwich Board | |
| Godfather Pepperoni, ham, turkey, provolone cheese, lettuce, tomato, onion, banana peppers, mayonnaise, and Italian dressing on a folded Ciabatta |
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| House Smoked Corned Beef Reuben With sauerkraut and Swiss on marble rye. Served with Thousand Island on the side |
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| Pulled Pork House-smoked pulled pork simmered in our BBQ sauce served on an Everything Brioche Bun |
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| Classic French Dip Thinly-sliced roast beef on an artisan French roll served with delicious natural beef au jus |
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| Gouda Cheese Steak Thinly sliced roast beef and grilled onions piled on a French roll served with our Gouda cheese sauce |
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| Not your Momma’s Grilled Cheese A creamy blend of cream cheese, mozzarella, sharp cheddar and secret seasonings perfectly grilled on your choice of bread. You’ll be addicted at first bite |
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| Fish Tacos The best North Atlantic Cod, fried or grilled. Served in soft tortillas with chopped cabbage and pico sauce |
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| Classic Club Triple-decker! Turkey, ham, bacon, American cheese, lettuce, tomato, and mayonnaise on your choice of toasted bread |
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| Grilled Portobello Mushroom Burger Served on a French roll with lettuce, tomato, red onion, and bistro sauce. To make it vegan, replace bistro sauce with vegan garlic mayo |
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| Pulled Pork Tacos House-smoked pulled pork simmered in our BBQ sauce served in a flour tortilla and topped with cabbage, onion, and gouda cheese sauce with fresh pico |
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| Meatball Sub Provolone cheese and meatballs smothered in our house-made marinara sauce and sprinkled with parmesan cheese on top of a sub bun |
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| Turkey Reuben Thinly sliced oven-roasted turkey breast, creamy coleslaw, and Swiss cheese on marble rye. Served with honey mustard |
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| Wraps | |
| Caesar Wrap Grilled or crispy chicken, romaine, parmesan cheese, and Caesar dressing |
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| Mike’s Mega Club Shaved turkey and ham, applewood smoked bacon, pepper Jack, lettuce, tomato and mayo |
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| Mediterranean Roasted red pepper hummus or traditional hummus, sundried tomatoes, spinach, cucumbers, balsmic glaze, and feta |
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| Kara’s Chicken Salad Wrap All white meat chicken salad with pineapple, grapes, pecans, and Craisins mixed with cream cheese and mayo. Served in a wrap |
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| Ranch Wrap Grilled or crispy chicken, Swiss, lettuce, tomato and ranch |
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| Chicken Sandwiches | |
| Crispy Cajun Cajun fried chicken topped with applewood smoked bacon and pepper Jack |
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| Western Seasoned charbroiled chicken topped with our BBQ chipotle sauce, cheddar and our onion petals |
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| Plain Jane Grilled, charbroiled or crispy chicken with lettuce and tomato |
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| Burgers | |
| Build Your Own Our 8 oz. Certified Angus Beef® prime burger with your choice of toppings. Toppings: Bacon, Green Olives, Mushrooms, Cheese (American, Cheddar, Swiss, Provolone, Pepper Jack) |
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| Ultimate Bacon Cheeseburger Topped with four slices of applewood smoked bacon topped with our house mac and cheese |
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| Northwoods Mushroom Burger Topped with a blend of wild mushrooms sautéed in a rich demi-glaze and Swiss |
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| Bistro Brunch Burger Topped with ham, bacon, cheddar and a soft fried egg |
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| Old Fashioned Patty Melt With grilled onions served on marble rye with old English cheese |
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| Jalapeño Popper Burger Topped with cream cheese, a cheddar blend and crispy fried jalapeños |
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| Quesadilla Burger Half a pound Prime Angus burger topped with bacon, cheddar-Jack cheese, spicy pico, shredded lettuce sandwiched between 2 flour tortillas |
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| Dragon Burger Half pound Prime Angus burger topped with applewood smoked bacon, buffalo sauce, pepper-jack cheese, and beer battered jalapenos. Served on an everything bun |
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| Black & Blue Burger Half a pound of Prime Angus burger seasoned with our house Cajun spice and topped with Blue cheese |
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| Comfort Foods & Entrées | |
| Bacon Wrapped Meatloaf Fresh ground Certified Angus Beef® and ground pork wrapped in applewood smoked bacon and slow cooked. Topped with your choice of BBQ ketchup or rich demi glaze. Served with two sides |
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| Fish & Chips House beer-battered and fried North Atlantic cod served with crispy sea salt seasoned fries and house made tartar sauce. Served with one side |
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| Baby Back Ribs Meaty, baby-back ribs, smoked in-house then caramelized in house BBQ sauce. Served with two sides |
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| Marinated Chicken Breasts Your choice of one or two fresh marinated chicken breasts chargrilled and smothered with sautéed mushrooms, onions and your choice of cheese. Served with two sides |
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| Scottish Style Salmon Fresh Norweigan slamon, have it blackened or seasoned and broiled. Served with two sides. Also Available: Picatta: Sautéed in white wine lemon butter and caper sauce. BBQ Sriracha Bourbon: Baked with a spicy glaze |
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| Mac & Cheese House Gouda cheese sauce tossed with ridged elbow macaroni and baked. Served with one side |
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| N’Awlins Shrimp Pasta White Gulf shrimp sautéed in a butter-garlic seafood broth and tossed with linguini noodles. Served with one side |
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| Chicken Planks Fresh tenders tossed in our secret seasoned flour and fried crispy. Served with your choice of dipping sauce and two sides |
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| Boneless Pork Loin Chops Chargrilled to perfection and topped with roasted Fuji apples! Served with 2 sides |
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| Leah-Guini Linguine with house marinara and one side |
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| Ella Noodles Grilled chicken on penne pasta tossed with fresh spinach, feta cheese, sundried tomatoes, olive oil and basil. Served with one side. Substitute Tofu – no charge |
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| Fettuccine Alfredo Classic white wine cream sauce with garlic |
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| Chopped Steak Half- pound Angus Prime beef chargrilled an smothered with mushrooms, sauteed onions, rich demi-glaze, an served with smashed potatoes and one side |
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| Baked Ravioli Jumbo three-cheese ravioli topped with house-made sauce and baked wih an Italian blend cheese. Served with garlic toast and one side |
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| Certified Angus Beef Steaks | |
| NY Strip (12-13 oz) Hand-cut and charbroiled or seasoned and seared in a cast iron skillet. Served with two sides |
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| Petite Tender Steak (4.5 oz or 9 oz) Blackened and charbroiled or seasoned and sautéed in a cast iron skillet. Served with two sides |
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| Ribeye (12-13 oz) Angus beef, hand-cut in-house! Tender, juicy and full-flavored, with generous marbling throughout. Order charbroiled or seasoned and seared in a cast iron skillet. Served with two sides |
|
| Sides | |
| French Fries | |
| Sweet Potato Fries | |
| Baked Potato | |
| Sweet Potato | |
| Mac & Cheese | |
| Smashed Potatoes | |
| Coleslaw | |
| Yams & Apples | |
| Roasted Root Vegetables | |
| Vegetable of the Day | |
| Side Salad | |
| Cottage Cheese | |
| Wild Rice | |
| Dressings | |
| Ranch | |
| Raspberry Vinaigrette | |
| Italian | |
| Sweet French | |
| 1000 Island | |
| Blue Cheese | |
| Balsamic Vinaigrette | |
| Cajun Ranch | |
| Kid’s Menu | |
| Mac & Cheese | |
| Cheese Quesadilla | |
| Kid Burger | |
| Chicken Tenders | |
| Traditional Grilled Cheese | |
| One Piece Fish | |
| Cheese & Pepperoni Flatbread | |
| PB & Grape Jelly | |
| Spaghetti & Meatballs & Garlic Toast | |
| Drinks | |
| We Proudly Serve Coke Products & Vernors | $2.97 |
| Fresh Brewed Ice Tea, Coffee | $2.79 |
| French Press Coffee | $3.79 |
| Vegan | |
| Starters | |
| Pretzel Logs Pretzel logs sprinkled with kosher salt and served with your choice of our house-made vegan cheese sauce or marinara sauce |
$8.99 |
| House Brussel Sprouts Crispy cooked brussels sprouts tossed with sea salt and drizzled with balsamic glaze |
$9.99 |
| Pulled Jackfruit Nachos BBQ jackfruit served over house-fried tortilla chips and topped with house-made vegan cheese sauce, chopped cabbage, onions, and topped with fresh jalapeños |
$10.99 |
| Hummus Duo Platter Roasted red pepper hummus and traditional hummus served with pita bread |
$8.99 |
| General TSO’s Cauliflower Light tempura batter, sesame seeds, green onions, sweet & spicy chili sauce |
$10.99 |
| Onion Petals Chopped onion petals tossed in our secret seasoned flour and fried crispy. Served with onion dipping sauce |
$8.99 |
| Soups & Salads | |
| Vegetable Soup | $3.29 |
| Michigan Harvest Salad Fresh mixed greens, dried cranberries, vegan cheese shreds, glazed pecans, and red onions. Served with raspberry vinaigrette |
$6.99 |
| Southwest Salad Fresh romaine, vegan cheese shreds, fresh avocado, fire-roasted corn, black beans, green peppers, tortilla strips, red onion, and tomato. Served with vegan cajun ranch dressing |
$6.99 |
| Salad Add Ons | |
| Avocado | $3.00 |
| Grilled Tofu | $3.00 |
| BBQ Jackfruit | $3.00 |
| Housemade Croutons | $0.50 |
| Vegan Bacon | $2.00 |
| Grilled Portobello Mushroom | $3.00 |
| Side Choices | |
| Side Salad | |
| French Fries | |
| Sweet Potato Fries | |
| Wild Rice | |
| Vegetable of the Day | |
| Applesauce | |
| Roasted Root Vegetables | |
| Yams & Apples | |
| Baked Potato available daily after 4 and all day Sunday |
|
| Baked Sweet Potato available daily after 4 and all day Sunday |
|
| Flatbreads | |
| Vegetable Marinara, tomato, green peppers, banana peppers, onion, and vegan cheese |
$11.99 |
| BBQ Jackfruit BBQ Jackfruit, vegan cheese, red onion, green peppers, and banana peppers |
$11.99 |
| Roasted Root Vegetable Hummus, roasted root vegetables, red onion, vegan cheese, and balsamic glaze |
$11.99 |
| Sandwich Board | |
| Jackfruit Reuben House-brined jackfruit, sauerkraut, and vegan cheese on marble rye. Served with vegan thousand island |
$12.99 |
| Pulled Jackfruit BBQ jackfruit on an everything bun |
$10.99 |
| BBQ Jackfruit Tacos BBQ jackfruit served in flour tortillas and topped with house-made vegan cheese sauce, cabbage, and onion with pico on the side |
$11.99 |
| Grilled Portobello Mushroom Served on a French roll with lettuce tomato, and red onion. Vegan mayo upon request |
$10.99 |
| Mediterranean Wrap Traditional hummus or roasted red pepper hummus, sun-dried tomatoes, spinach, cucumber, and balsamic glaze |
$9.99 |
| BLT House-made vegan bacon, lettuce, tomato, and vegan mayo on your toasted bread |
$9.99 |
| Burgers | |
| Build Your Own Impossible Burger Lettuce, Tomato, Pickle, Onion on request |
$11.99 |
| Old Fashioned Patty Melt Impossible burger with grilled onions and vegan cheese on grilled marble rye |
$12.99 |
| Ultimate Mac & Cheese Bacon Burger Impossible burger topped with house-made vegan bacon and vegan mac & cheese |
$12.99 |
| Quesadilla Burger Impossible burger topped with vegan bacon, pico, vegan cheese, and lettuce between grilled flour tortillas. Served with vegan cajun ranch dressing |
$12.99 |
| Burger Add Ons | |
| Vegan Cheese | |
| Green Olives | |
| Grilled Onions | |
| Sauteed Mushrooms | |
| Fresh or Grilled Jalapeños | |
| Creamy Peanut Butter | |
| Spinach | |
| Vegan Bacon | |
| Comfort Food & Entrées | |
| Mac & Cheese Macaroni tossed in house-made vegan cheese sauce. Served with garlic bread and salad |
$14.99 |
| Leah-Guini | $10.99 |
| Smothered Impossible “Chopped Steak” Impossible burger patty smothered with mushrooms, sautéed onions, and topped with vegan cheese. Served with your choice of two sides |
$14.99 |
| Pasta Add Ons | |
| Roasted Root Vegetables | $2.00 |
| BBQ Jackfruit | $3.00 |
| Vegan Bacon | $2.00 |
| Grilled Portobello Mushroom | $3.00 |
| Steamed Broccoli | $2.00 |
| Sautéed Mushrooms | $2.00 |
| Crumbled Impossible Burger | $3.00 |
| Grilled Tofu | $3.00 |
… View more
Contact Blondie’s Food & Spirits
Address: 2520 W Hill Rd, Flint, MI 48507
Phone: (810) 766-9680
Website: http://www.blondiesfoodandspirits.com/
Hours
| Saturday | 11:30AM–9PM |
| Sunday | 12–7PM |
| Monday | 11:30AM–8PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–9PM |
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