Blue Cat Steak and Wine Bar Menu Prices at 1 Lawson Ln, Burlington, VT 05401

Romantic, low-lit steakhouse with a lengthy wine list & a menu featuring grass-fed beef cuts.

4.0 – 135 reviews $$ • Steak house

Photo Gallery

Specials
Sunday Steak Supper
Caesar or Spinach Salad
Steak of the Day with a Potato and Veggie
Dessert
Midweek Cheese Fun
Half Priced (and Charcuterie Enhanced) Cheese Plates Every Tuesday and Wednesday! Available with any purchase
Wine Mondays
Half-Priced Wine Glass Pours Every Monday with any purchase
Early Bird / Happy Hour
Half Priced Appetizers 4:30- 5:30 every evening!
Main Menu
Appetizers
Beef Kabob Turkish style grilled lamb and beef meatball with grilled tomato and pepper and yogurt sauce	$12.00
White Anchovies Roasted red peppers, balsamic reduction	$9.00
Cheese Plate Four cheeses served with fruit spread and VT apple slices	$12.00
Seared Foie Gras 2 oz from Hudson Valley; please ask about today’s sides	$15.00
Curried Mussels One half pound with lemongrass, cilantro, and tomatoes	$11.00
Bloody Mary Shrimp Cocktail Five jumbo shrimp with a spicy grownup cocktail sauce made with pepper vodka	$10.00
Smoked Pork Ribs Maple soy glaze	$12.00
Salads
Shrimp Caesar Five chilled or four breaded shrimp served with a large Caesar salad	$17.00
Salmon Caesar Five oz pan-roasted Scottish Salmon	$27.00
Blue Cheese Salad Romaine hearts, dried cherries, walnuts, and VT apples drizzled with balsamic reduction, olive oil, and honey	$11.00
Roasted Beet Salad Baby spinach, roasted and pickled VT beets, VT Creamery Chevre, white truffle oil, balsamic	$10.00
Simply Steak
Filet Mignon The leanest and most tender steak in the world, 6oz, Choice	$32.00
Bistro Steak Light and flavorful, 6oz, CAB Choice	$27.00
NY Strip Hearty and juicy, 14oz, Prime	$35.00
Rib-Eye Boneless, buttery, 16oz, CAB Choice	$36.00
Main Courses
Rack of Lamb Full rack, haricots verts, garlic mashed potatoes, rosemary-dijon jus	$36.00
Confit of Chicken Hard cider reduction, haricots verts and choice of potato	$27.00
Steak Foie Gras Two oz truffled foie gras seared and served over a Bistro steak with garlic mashed potatoes, raw honey glaze, and balsamic reduction	$36.00
Petite Strip Stack A 4oz Bistro Steak layered over wilted baby spinach and a smashed sweet potato, with balsamic reduction	$25.00
Magrette Duck Breast 6oz, stuffed with bourbon cherry compote, seared, and served over mashed sweet potato with smoked maple demi-glace, haricots verts	$27.00
Beef Kabob Turkish style grilled meatball, grilled tomato and peppers, yogurt sauce, potato	$23.00
Pasta Special Filling and toppings vary, but deliciousness does not!	$25.00
Faroe Island Salmon Pan seared with smoked salt, smashed sweet potato, extra veggies, lemon	$27.00
Private Parties
Lunch or Dinner
The Blue Cat Cafe and Wine Bar is available for private functions of all sorts, from small, intimate events to parties of up to forty. We offer many options for food and drink and can procure many specialty items such as rare wines and high grade meats, as well as tailor our menu to meet a budget. Our guests can choose from an open bar, a partial open bar, and a cash bar. The room charge varies based on type of event and day of the week, and is often waived completely. Parking is available on sight with a temporary parking permit.
Interested in Something Different? The Blue Cat offers private wine tastings in addition to those we do monthly for the public. These are a great way to reward employees, break the ice with a new group of friends, or just have a good time. You can view a sample tasting menu in our Wine Tastings page. For these you can have as much or as limited involvement as you wish; our kitchen can serve your favorite dishes with your favorite wines or come up with exciting new dishes for you to try. We have access to the freshest seafood as well as exotic meats, great local cheeses and baked goods, and a plethora of delicacies from around the world. These are also a great opportunity to learn about wine while relaxing in the comfort of Blue Cats candlelit dining room. Please call us with any specific questions at (802) 363-3639.

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Blue Cat Steak and Wine Bar

Address: 1 Lawson Ln, Burlington, VT 05401

Phone: (802) 363-3639

Website: http://www.bluecatvt.com/

Hours

Saturday	5–8PM
Sunday	5–8PM
Monday	5–8PM
Tuesday	Closed
Wednesday	5–8PM
Thursday	5–8PM
Friday	5–8PM

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