Relaxed game-day spot with sports memorabilia offering Cajun fare, local beer & specialty cocktails.
4.3 – 4 reviews $$ • Contemporary Louisiana restaurant
Menu
| Small Plates | |
| Cajun Hebert Fries Heaping portion of golden crispy fries topped with zesty crawfish mushroom cream sauce and Cheddar cheese. |
$12.00 |
| BBQ Shrimp Peeled, tail-on gulf shrimp served in traditional New Orleans style with butter, garlic, rosemary and Cajun spices. |
$15.00 |
| Buddy D’s Red Beans & Rice Served with Cajun sausage. |
$10.00 |
| Who Dat! Crabcakes Everybody’s favorite…topped with crawfish and mushroom cream sauce. |
$16.00 |
| Ravioli Fried 3 cheese and jalapeno ravioli topped w Bobby’s homemade Alfredo sauce |
$10.00 |
| Appetizers | |
| Danni’s Corn & Crab Bisque | $7.00 |
| Onion Rings Thin cut sweet onions, battered and fried golden. Served with remoulade sauce. |
$9.00 |
| Small Caesar | $5.00 |
| T-Bob’s Seafood Gumbo | $7.00 |
| Spinach & Artichoke Dip Spinach Dip served with Chips |
$14.00 |
| Small House Salad Mixed Greens, cherry tomatoes, croutons and dressing. |
$5.00 |
| T – Bob’s Chicken And Sausage Gumbo Made with smoked chicken and andouille sausage. |
$7.00 |
| Cam Cam Bam Bam Buffalo Wings Served with ranch and Bleu cheese. |
$16.00 |
| Po-Boys & Burgers | Dinner | |
| BBQ Shrimp Po-Boy Dressed with lettuce and tomato. All po-boys served with French fries. |
$19.00 |
| Classic Cheeseburger All burgers are served with French fries. Dressed with lettuce, tomatoes, pickles, onions. |
$14.00 |
| Fried Or Blackened Catfish Po-Boy Dressed with tomatoes, pickles, onions. Remoulade and coleslaw. All po-boys served with French fries. |
$16.00 |
| Fried Or Grilled Shrimp Po-Boy Dressed with tomatoes, pickles, onions. Remoulade and coleslaw. All po-boys served with French fries. |
$19.00 |
| Roast Beef Po-Boy Dressed with lettuce and tomato. All po-boys served with French fries. |
$17.00 |
| Thibo ‘Beaux’ Burger A fresh all beef patty, grilled to order, topped with Cheddar cheese, bacon and BBQ sauce. All burgers are served with French fries. Dressed with lettuce, tomatoes, pickles, onions. |
$14.00 |
| Fat Bear Chipotle Chicken Sandwich Pulled Chipotle chicken on bun with fried pickles,lettuce, tomato and onions. Served with French Fries |
$16.00 |
| Salads | Dinner | |
| “4th & Goal” Beef Rib Roast Salad Slow cooked beef rib roast served on a bed of mixed greens, topped with Cheddar cheese, tomatoes, bacon pieces and served with Bleu cheese dressing. |
$18.00 |
| Buffalo Chicken Salad Crispy golden fried buffalo chicken strips atop a bed of greens, Cheddar cheese, tomatoes and croutons. Served with Bleu cheese dressing and sprinkled with Parmesan cheese. |
$18.00 |
| JoJo’s Salad Avocado, grilled shrimp, tomatoes and hearts of palm on a bed of mixed greens. Tossed with balsamic vinaigrette, sprinkled with Parmesan cheese. |
$20.00 |
| Pelican Salad Grilled redfish filet atop mixed greens, tossed with tomatoes, croutons and a Feta cheese vinaigrette sprinkled with Parmesan cheese. |
$20.00 |
| Sautéed Chicken Salad Lightly breaded, pan-fried chicken breast served on chopped Romaine lettuce with sliced avocado, tomato, croutons and hickory bacon pieces. Served with a Feta vinaigrette dressing and sprinkled with Parmesan cheese. |
$16.00 |
| Zephyrs Tuna Salad Blackened ahi tuna steak served on a bed of mixed greens tossed with tomatoes and croutons in a fat-free sun-dried tomato basil vinaigrette. |
$20.00 |
| Chicken Caesar Salad Sliced chicken breast served on freshly chopped Romaine lettuce with croutons and Parmesan cheese. |
$15.00 |
| Shrimp Caesar Delicious Gulf shrimp served on freshly chopped Romaine lettuce with croutons and Parmesan cheese. |
$17.00 |
| Catfish Caesar Catfish filet served on freshly chopped Romaine lettuce with croutons and Parmesan cheese. |
$16.00 |
| Cajun Pasta | Dinner | |
| Big Chief’s Chicken Florentine Grilled chicken breast on top of fettuccine noodles, tossed in a creamy spinach Alfredo sauce. Topped w fresh tomatoes and bacon. |
$22.00 |
| Bobby & Deke’s Mardi Gras Pasta Shrimp, crawfish tails, bell peppers, garlic and onions in a creamy Alfredo sauce. |
$24.00 |
| Cajun Jambalaya Pasta Shrimp and alligator sausage with onions, garlic and bell peppers. Tossed with fettuccine noodles in a rich Creole sauce. |
$20.00 |
| Chicken Fettuccine Alfredo Sliced chicken breast served in our creamy Alfredo sauce on a bed of pasta. Topped with Parmesan cheese. |
$19.00 |
| Crabcake Pasta Crab cake over a bed of creamy fettuccine noodles. |
$19.00 |
| Shrimp Fettuccine Alfredo Plump sautéed gulf shrimp tossed with Alfredo sauce. |
$20.00 |
| House Specials | Dinner | |
| “Jazzy” Crab Cake Platter Not all crab cakes are created equal. Once you try these you’ll be a believer. Topped with fresh crawfish and mushroom cream sauce! Served with mashed potatoes and sautéed vegetables. |
$24.00 |
| “Knife And Fork” B.B.Q. Ribs Slow cooked, fall-off-the-bone pork ribs. Served with coleslaw and French fries. |
$25.00 |
| BBQ Shrimp Peeled, tail-on gulf shrimp served in traditional New Orleans style with butter, rosemary and Cajun spices. |
$24.00 |
| Buddy D’s Red Beans & Rice Served with Cajun sausage. |
$15.00 |
| Cajun Cannon Redfish Sautéed redfish topped with crawfish and mushroom cream sauce. Served with vegetable du jour and mashed potatoes. |
$25.00 |
| Fried Catfish Platter Served with cocktail, tartar, coleslaw, onion rings and French fries. |
$20.00 |
| Fried Seafood Platter Shrimp, crab cake and crispy catfish. Served with cocktail, tartar, coleslaw, onion rings and French fries. |
$27.00 |
| Fried Shrimp Platter Served with cocktail, tartar, coleslaw, onion rings and French fries. |
$24.00 |
| Lake Villa Tuna Grilled ahi tuna topped with BBQ shrimp. Served with mashed potatoes and vegetable du jour. |
$25.00 |
| Ravioli Entree Fried 3 cheese and jalapeno raviolis topped with Bobby’s special Alfredo sauce. |
$17.00 |
| Blackened House Specials | Dinner | |
| Blackened Bayou Duck Smoked tender and blackened then topped with our crawfish and mushroom cream sauce. A spicy tradition. Seasoned and pan-broiled in a sizzling skillet. Served with mashed potatoes and vegetables. |
$26.00 |
| Blackened Redfish Lafourche Blackened redfish on a bed of mashed potatoes, topped with crawfish and mushroom cream sauce and fried crawfish tails. A spicy tradition. Blackened and pan-broiled in a sizzling skillet. Served with mashed potatoes and vegetables. |
$26.00 |
| Blackened Ribeye Steak 10 oz. A spicy tradition. Seasoned and pan-broiled in a sizzling skillet. Served with mashed potatoes and vegetables. |
$29.00 |
| Sides | |
| Coleslaw | $3.00 |
| Crawfish Cream Sauce | $5.00 |
| Fried Crawfish Tails | $7.00 |
| Fried Shrimp | $7.00 |
| Red Beans | $4.00 |
| Roast Beef Debris | $7.00 |
| Sweet Potato Fries | $4.00 |
| Vegetable Du Jour | $4.00 |
| Add Sauce Add your choice of sauce to your meal |
$0.00 |
| Beverages | |
| Bottled Spring Water | $3.00 |
| Iced Tea | $3.00 |
| Milk Low Fat Milk Carton |
$3.00 |
| Perrier Water | $4.00 |
| Red Bull | $5.00 |
| Soda 12 oz Can |
$3.00 |
| Desserts | |
| Chocolate Kahlua Mousse | $8.00 |
| Kentucky Bourbon Pecan Pie | $8.00 |
| Strawberry Cheesecake | $8.00 |
| Oreo Crumble Cheesecake Our New York Style cheesecake on a walnut, graham cracker crust and covered with Oreo pieces and chocolate |
$8.00 |
| Turtle Cheesecake Our New York Style cheesecake on a graham cracker crust with a thick fudge layer, topped with pecans, chocolate, and caramel |
$8.00 |
| Heath Toffee Crumble Cheesecake Our New York Style cheesecake on a walnut, graham cracker crust and covered with Heath toffee pieces, chocolate, and caramel |
$8.00 |
| Bread Pudding With Rum Sauce | $7.00 |
| Kids Menu | |
| Creamy Alfredo On Fettuccini | $8.00 |
| Fried Fish Strips | $8.00 |
| Fried Or Grilled Chicken Tenders | $8.00 |
| Grilled Chicken Sandwich | $8.00 |
| Grilled Shrimp | $8.00 |
| Hamburger | $8.00 |
| The Big Ch-Easy Burger | $8.50 |
| Macaroni & Cheese | $8.00 |
… View more
Order and Reservations
Reservations: bobbyheberts.com
Contact Bobby Hebert’s Cajun Cannon
Address: 4101 Veterans Memorial Blvd, Metairie, LA 70002
Phone: (504) 324-6841
Website: https://bobbyheberts.com/
Hours
| Friday | 11AM–12AM |
| Saturday | 11AM–12AM |
| Sunday | 11AM–10PM |
| Monday | 11AM–11PM |
| Tuesday | 11AM–11PM |
| Wednesday | 11AM–11PM |
| Thursday | 11AM–11PM |
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