Bobby Van’s Steakhouse Menu Prices

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Part of a small chain of chophouses serving steak, seafood & other classic fare in a clubby setting.

  4.3 – 333 reviews  $$$ • Steak house

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Menu

Raw Bar & Shellfish
Fresh Shucked Oysters
Half dozen		 $18.00
Fresh Shucked Clams
Half dozen		 $17.00
Wild Shrimp Cocktail $21.00
Nova Scotia Lobster Cocktail $24.00
Colossal Crab Cocktail $24.00
Chilled Bouquet
1/2 lobster, 2 shrimps, 2 crabs, 2 oysters		 $36.00
Appetizers
Crab Cake
Mustard remoulade		 $21.00
Clams Casino
Bacon, garlic, red pepper butter		 $18.00
Thick Cut Bacon
Maple balsamic glaze		 $19.00
Oysters Rockefeller
Spinach, pernod, hollandaise		 $19.00
Pei Mussels
Garlic, white wine and herbs		 $22.00
Beef Carpaccio
Arugula, red onion, black truffle sea salt		 $16.00
Baked Clams
Chopped clams, lemon, butter, garlic, oregano		 $16.00
Salads
Spanish Octopus-Grilled
Heirloom tomato, onion, pepper, caper berry, citrus vinaigrette		 $25.00
Prosciutto & Burrata
Baby rocket greens, aged balsamic, roast red pepper, black garlic		 $22.00
Shaved Brussel Sprout
Green apple, candied walnuts, dried cranberry, crumbled bleu cheese, red onion, walnut vinaigrette		 $20.00
Caesar Salad $16.00
Kale & Quinoa
Red onion, avocado, cucumber, dried cranberry, carrot, lemon vinaigrette		 $20.00
Steak Salad
Braised filet tips, mushroom, onion, mixed greens, watermelon radish, jicama, heirloom tomato, bleu cheese dressing & crumbles		 $30.00
Grilled Calamari Salad
Napa cabbage, radicchio, crispy wontons, ginger vinaigrette		 $25.00
Caroline Crab Salad
Lump crabmeat, bacon, avocado, carrot, tomato mixed greens, rice noodle, sesame ginger vinaigrette		 $25.00
Harry Salad
Shrimp, bacon, tomato, string beans, red onion & red pepper		 $25.00
Mains
Whole Fluke Meuniere
Sauteed spinach, lemon beurre noisette		 $38.00
Rigatoni
Beef, porcini mushroom, san marzano tomato ragu, tuscan kale, burrata cheese, micro-basil		 $36.00
Linguini
Local littleneck clams, heirloom tomato, micro basil		 $36.00
Halibut
Vermicelli stir fry, shitake, napa cabbage, carrot, red pepper, curry green apple emulsion		 $39.00
Chilean Sea Bass
Tamaring glaze, asparagus, napa cabbage, shiitake mushroom, scallion ginger nage		 $40.00
Sumac Spiced Scottish Salmon
Lobster, corn, bacon, okra, sweet red pepper, heirloom tomato succotash		 $38.00
Ahi Tuna
Cucumber, jicama slaw, avocado wasabi puree, watermelon radish		 $39.00
Niman Ranch Baby Back Ribs
Homemade slaw, onion rings		 $32.00
Roast Crystal Valley Chicken
Baby carrot, cipollini onion, whipped potato		 $32.00
Crispy Chicken Milanese
Arugula, tomato, red onion, lemon vinaigrette		 $36.00
Steaks
Filet Mignon $45.00
Bone In Sirloin $58.00
Broiled Lamb Chops $58.00
Veal Loin Chop $58.00
Gorgonzola Sirloin $59.00
Porter House
Per person		 $60.00
Lobster Truffle Mac & 4-Cheeses $24.00
Classics
Spinach
Sauteed, steamed or creamed		 $12.00
Asparagus $12.00
Charred Broccoli $12.00
Sauteed Mushrooms $10.00
Roast Baby Carrots $14.00
Bv Home Fries $14.00
Baked Potato $9.00
Whipped Potato $10.00
Onion Rings $12.00
Crispy Fries $10.00
Corn Off The Cob $14.00
Sauces
Peppercorn $4.00
Bordelaise $4.00
Bearnaise $4.00
Horseradish $4.00
Others
Bottle Of Bobby Van’s Steak Sauce “To Go” $12.00

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Contact Bobby Van’s Steakhouse

Address: 2393 Montauk Hwy, Bridgehampton, NY 11932

Phone: (631) 537-0590

Website: https://www.bobbyvansbridgehampton.com/

Hours

Tuesday 12–10PM
Wednesday 12–10PM
Thursday 12–10PM
Friday 12–10PM
Saturday 12–10PM
Sunday 12–10PM
Monday 12–10PM

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