Bombay Bistro South Lamar Menu Prices

Indian restaurant serving traditional tandoori & curry dishes in a polished dining room with a bar.

  4.0 – 462 reviews  $$ • Indian restaurant

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Menu

Bombay Bistro menu
All Day – Appetizers
Vegetable Samosas
Crispy pastries stuffed with spiced potatoes and peas. Vegan.
$6.00
Vegetable Pakoras
Vegetable fritters flavored with carom seeds. Vegan and gluten-free.
$5.00
Chicken Pakoras
Chicken fritters flavored with carom seeds. Gluten-free.
$7.00
Kale & Spanish Tikki
Homemade delicately spiced veg patties with kale and spinach. Gluten-free and vegan.
$6.00
Garlic Naan with Hummus
Garlic naan from the tandoor with hummus. Vegan.
$7.00
Samosa Chat
Crispy chips with potato and chickpeas salad, tamarind and cumin yogurt.
$8.00
Aloo Cashew Rolls
Potatoes mixed with spices in a herb cashew crust.
$7.00
Chef’s Paneer Special
Grilled paneer sautéed with spices, sweet peppers, and onion. Gluten-free.
$10.00
Chicken Tikka
Tender chicken marinated in yogurt and cooked in the tandoori. Gluten-free.
$10.00
Murgh Malai
Tender chicken marinated with cream cheese, pepper and cooked in the tandoor. Gluten-free.
$10.00
Chicken 65
Spicy, fried chicken. A South Indian specialty. Gluten-free and spicy.
$10.00
Shrimp Tadka
Shrimp sautéed with mustard seeds and curry leaves. Gluten-free.
$13.00
Vegetarian Platter
Samosas, vegetable spanish and paneer pakoras.
$9.00
Tandoori Assorted Appetizer
Assortment of seekh kabab, chicken tikka, and tandoori shrimp. Gluten-free.
$14.00
Chaat
Chickpeas, yogurt, chutneys, and spices.
$6.00
All Day – Soups, Salads & Condiments
Mulligatawny Soup
Lentil soup with herbs, mild spices and a touch of garlic.
$4.00
Tomato Soup $4.00
Kachumber Salad
Diced cucumber, tomatoes, onions and green peppers with sprinkled with chat masala.
$3.00
Raita
Cool whisked yogurt, cucumbers, onions, tomatoes, flavored with roasted cumin.
$3.00
Acchar
Achaar mixed vegetables pickled with Indian herbs.
$3.00
Mango Chutney
Sweet and spicy chutney made from mango.
$2.00
All Day – Sampler Dinners
Bistro Sampler for Two
Vegetable samosas, tandoori chicken, salmon tikka, tandoori prawn, lamb korma, saag paneer, chicken tikka masala, onion kulcha, pilaf rice, kachumber salad and choice of dessert.
$50.00
All Day – Tandoori Grill
Bharwaan Aloo Kabab
Potato barrels stuffed with tomatoes, nuts, cheese, grilled in tandoor and garnished with creamy sauce. Served with steamed basmati rice.
$13.00
Lahsuni Paneer Tikka
Grilled tandoori paneer flavored with pepper, garlic, and spices. Served with steamed basmati rice. Gluten-free.
$14.00
Muradabadi Boti Kabab
Tender lamb medallions marinated in yogurt, ginger, and garlic. Served with steamed basmati rice. Gluten-free.
$18.00
Tandoori Shrimps
Select, white jumbo prawns enhanced with garlic-ginger sauce, lemon juice and yogurt. Served with steamed basmati rice. Gluten-free.
$18.00
Tandoori Salmon Tikka
Salmon, marinated with ginger-garlic herbs and spices. Served with steamed basmati rice. Gluten-free.
$18.00
Bombay Mixed Grill
An exciting array of tandoori specialties: tandoori chicken, chicken tikka, boti kabab, seekh kabab and shrimp tikka with naan. Gluten-free.
$18.00
Half Tandoori Chicken
Cubes of chicken breast marinated in yogurt, saffron, and herbs. Served with steamed basmati rice. Gluten-free.
$14.00
Chicken Tikka
Cubes of chicken breast marinated in yogurt, saffron, and herbs. Served with steamed basmati rice. Gluten-free.
$16.00
Achari Chicken Tikka
White meat chicken marinated in yogurt and pickled spices. Served with steamed basmati rice. Gluten-free.
$16.00
Tangdi Kabab
Chicken drumstick marinated in yogurt, ginger, garlic, lemon juice, spices, and herbs. Served with steamed basmati rice. Gluten-free.
$14.00
Murgh Malai Kabab
Boneless chicken marinated in cream cheese, sour cream, cilantro, and black pepper. Served with steamed basmati rice. Gluten-free.
$16.00
Lucknowi Seekh Kabab
Minced lamb kababs infused with ginger, green chili, and cilantro. Served with steamed basmati rice. Gluten-free.
$17.00
All Day – House Specialties
Paneer Chili
Homemade cheese simmered in our chili sauce, sauteed with green and red bell pepper. A spicy treat. Served with basmati rice. Gluten-free.
$14.00
Chef’s Paneer Special
Home-made cheese stuffed with nuts and spices, shallow fried and cooked in pasanda sauce. Served with basmati rice. Gluten-free.
$14.00
Chicken Tikka Jalfrazie
Boneless chicken cooked in the tandoor finished with bell peppers and onions. Served with basmati rice. Gluten-free.
$16.00
Dal Ghost
Lentil and mutton pieces mixed with spices and slow cooked to perfection. Served with basmati rice. Gluten-free.
$18.00
Rack of Lamb
Tender lamb delicately spiced and marinated with yogurt, ginger-garlic and Indian herbs, roasted on charcoal. Served with basmati rice. Gluten-free.
$24.00
Lamb Tikka Jalfrazie
Lamb tenderloin marinated with ginger, garlic, and mild spices, skewered in tandoor. Served with basmati rice. Gluten-free.
$18.00
Lamb Chop Masala
Lamb chops marinated with ginger, garlic, herbs, yogurt, spices and cooked with cilantro-onion based sauce. Served with basmati rice. Gluten-free.
$22.00
Mutton Curry
A classic Indian curry cooked with goat meat in a rich onion and tomato sauce. Served with basmati rice. Gluten-free.
$18.00
Coriander Salmon
Salmon rubbed with Indian spices and herbs, grilled in the tandoor. Served with basmati rice. Gluten-free.
$18.00
Fish Malabar
A specialty of Kerala. Fish cooked in spicy South Indian coconut curry sauce. Served with basmati rice. Gluten-free.
$17.00
Goan Fish Curry
Fish cooked in coconut milk with mustard seeds, curry leaves and fennel powder. Served with basmati rice. Gluten-free.
$17.00
All Day – Curry
Bombay Chicken Curry
Chicken sauteed in an onion and tomato gravy. Served with steamed basmati rice. Gluten-free.
$15.00
Bombay Shrimp Curry
Shrimp sauteed with carom seeds in an onion and tomato gravy curry. Served with steamed basmati rice. Gluten-free.
$18.00
Chilli Chicken Curry
Boneless chicken simmered in Manchurian sauce, sauteed with green and red bell peppers. Gluten-free.
$16.00
Kerala Shrimp Curry
Shrimp cooked in a spicy coastal style coconut curry. Served with steamed basmati rice. Gluten-free and spicy.
$18.00
Korma
Meats cooked in a mild aromatic sauce. Served with steamed basmati rice. Gluten-free.
$15.00
Vindaloo
A Goan hot curry with red chili and vinegar. Served with steamed Basmati rice. Gluten-free. Spicy.
$15.00
Tikka Masala
Cream of tomato sauce with herbs and spices. Served with steamed basmati rice. Gluten-free.
$15.00
Kadai
Stir-fried with tomatoes, bell peppers, onions, and spices. Served with steamed basmati rice. Gluten-free.
$15.00
Saag
Spinach tempered with garlic and onion flavor. Served with steamed basmati rice. Gluten-free.
$15.00
Roganjosh
The perfect lamb curry from the valley of Kashmir. Served with steamed basmati rice.
$18.00
All Day – Vegetables
Dal Bukhara
Black lentils and beans, slow cooked with onions, tomatoes, and cream. Served with steamed Basmati rice. Gluten-free.
$11.00
Yellow Dal Fry
Yellow lentils slow cooked with onions, spices, touched off with a butter tadka. Served with steamed basmati rice. Gluten-free.
$11.00
Saag Paneer
Chunks of cheese and spinach sauteed with a touch of cream and curry sauce. Served with steamed basmati rice. Gluten-free.
$11.00
Navratan Korma
A mix of 9 garden vegetables and nuts cooked in a rich cashew nut sauce. Served with steamed basmati rice. Gluten-free.
$11.00
Malai Kofta
Vegetable dumplings in a mild creamy sauce topped with nuts and raisins. Served with steamed basmati rice. Gluten-free.
$11.00
Baigan Bhartha
Eggplant sautéed with onions, tomatoes, and ginger. Served with steamed basmati rice. Vegan and Gluten-free.
$11.00
Punjabi Chana Masala
Tender chickpeas simmered in fresh tomato and onion sauce. Served with steamed basmati rice. Vegan and gluten-free.
$11.00
Bhindi Do Piaza
Fresh okra sauteed with extra onions, garlic. Served with steamed basmati rice. Vegan and gluten-free.
$11.00
Aloo Gobhi
Fresh cauliflower and potatoes, cooked dry with onions, tomatoes. Served with steamed basmati rice. Vegan and gluten-free.
$11.00
Aloo Baigan
Fresh eggplant sautéed with potatoes and a touch of curry sauce. Served with steamed basmati rice. Vegan and gluten-free.
$11.00
Mattar Paneer
Chunks of fresh homemade cheese, with peas, in onion sauce. Served with steamed basmati rice. Gluten-free.
$11.00
Paneer Makhni
Chunks of cheese simmered in creamy tomato sauce. Served with steamed basmati rice. Gluten-free.
$13.00
Paneer Do Piaza
Chunks of cheese and onions cooked in a smooth onion gravy. Served with steamed basmati rice. Gluten-free.
$13.00
Shabnam Curry
Mushroom and green peas cooked with onions and tomato gravy. Served with steamed basmati rice. Vegan and gluten-free.
$11.00
Vegetable Coconut Curry
Mix vegetables cooked in fresh coconut curry sauce. Served with steamed basmati rice. Vegan and gluten-free.
$11.00
Vegetable Jalfrazie
Fresh vegetables, stir-fried with herbs and spices. Served with steamed basmati rice. Vegan and gluten-free.
$12.00
Kadai Paneer
Chunks of Paneer (cheese) cooked with bell pepopers, onions, tomatoes and spices
$13.00
Bhindi Masala
Fresh Okra sautéed with Onions , Garlic, tomatoes
$11.00
All Day – Breads
Naan
Fine flour bread.
$3.00
Tandoori Roti
Whole wheat bread.
$3.00
Garlic Naan
Fine floured bread infused with seasoned garlic then baked to perfection.
$4.00
Cheese Naan
Fine flour bread infused with cheese then baked to perfection.
$5.00
Jalapeño Naan
Fine flour bread infused with cheese and jalapeñot hen baked to perfection.
$5.00
Onion Kulcha
Fine floured, stuffed with onions and herbs then baked to perfection.
$5.00
Paneer Kulcha
Fine floured, stuffed with paneer and herbs then baked to perfection.
$5.00
Peshawari Naan
Buttered, fine floured, stuffed with nuts and raisins then baked to perfection.
$5.00
Keema Naan
Fine floured, stuffed with ground lamb, ginger and cilantro.
$5.00
Lachedar Paratha
Layered whole wheat bread baked to perfection.
$4.00
Aloo Paratha
Whole wheat, stuffed with potatoes, peas, and herbs.
$4.00
Assorted Bread Basket
Garlic naan, onion kulcha, and naan.
$9.00
All Day – Rice
Mattar Pilaf
Basmati rice and green peas, fragrantly flavored. Gluten-free.
$3.00
Bombay Biryani
Basmati rice with blend of spices, cooked. Served with raita. Gluten-free.
$11.00
All Day – Desserts
Rasmalai
Sponge of homemade cream cheese in reduced milk, almond, and pistachios.
$4.00
Gajar Halwa
Carrot pudding done Indian style, served warm.
$4.00
Kheer
Traditional Indian rice pudding from milk, raisins, and nuts.
$4.00
Imperial Chocolate Cake
Rich chocolate cake and chocolate icing.
$8.00
Gulab Jamun
Homemade pastry deep-fried balls soaked in saffron flavored honey syrup served warm.
$4.00
All Day – Beverages
Mango Lassi $4.00
Mango Maaza $3.00
Soft Drinks $2.00
San Pelligrino $4.00
Lunch – Appetizers
Vegetable Samosas
Crispy pastries stuffed with spiced potatoes and peas. Vegan.
$5.00
Vegetable Pakoras
Vegetable fritters flavored with carom seeds. Vegan and gluten-free.
$5.00
Chicken Pakoras
Chicken fritters flavored with carom seeds. Gluten-free.
$6.00
Kale & Spanish Tikki
Homemade delicately spiced veg patties with kale and spinach. Gluten-free and vegan.
$6.00
Garlic Naan with Hummus
Garlic naan from the tandoor with hummus. Vegan.
$6.00
Samosa Chat
Crispy chips with potato and chickpeas salad, tamarind and cumin yogurt.
$7.00
Aloo Cashew Rolls
Potatoes mixed with spices in a herb cashew crust.
$6.00
Chef’s Paneer Special
Grilled paneer sautéed with spices, sweet peppers, and onion. Gluten-free.
$8.00
Chicken Tikka
Tender chicken marinated in yogurt and cooked in the tandoori. Gluten-free.
$8.00
Murgh Malai
Tender chicken marinated with cream cheese, pepper and cooked in the tandoor. Gluten-free.
$9.00
Chicken 65
Spicy, fried chicken. A South Indian specialty. Gluten-free and spicy.
$9.00
Shrimp Tadka
Shrimp sautéed with mustard seeds and curry leaves. Gluten-free.
$12.00
Vegetarian Platter
Samosas, vegetable spanish and paneer pakoras.
$8.00
Tandoori Assorted Appetizer
Assortment of seekh kabab, chicken tikka, and tandoori shrimp. Gluten-free.
$13.00
Chaat
Chickpeas, yogurt, chutneys, and spices.
$6.00
Lunch – Soups, Salads & Condiments
Mulligatawny Soup
Lentil soup with herbs, mild spices and a touch of garlic.
$4.00
Tomato Soup $4.00
Soup of the Day
Call restaurant for selection.
$4.00
Kachumber Salad
Diced cucumber, tomatoes, onions and green peppers with sprinkled with chat masala.
$3.00
Raita
Cool whisked yogurt, cucumbers, onions, tomatoes, flavored with roasted cumin.
$3.00
Plain Yogurt $3.00
Papadum
Sun-dried lentil pancakes.
$3.00
Acchar
Achaar mixed vegetables pickled with Indian herbs.
$2.00
Mango Chutney
Sweet and spicy chutney made from mango.
$2.00
Lunch – Sampler Dinners
Bistro Sampler for Two
Vegetable samosas, tandoori chicken, salmon tikka, tandoori prawn, lamb korma, saag paneer, chicken tikka masala, onion kulcha, pilaf rice, kachumber salad and choice of dessert.
$48.00
Vegetarian Sampler
Dinner for one. Vegetable samosa, spinach pakoras, saag paneer, malai kofta, Dal Bukhara, roti, pilaf rice, kachumber salad, raita and choice of dessert.
$18.00
Lunch – Tandoori Grill
Bharwaan Aloo Kabab
Potato barrels stuffed with tomatoes, nuts, cheese, grilled in tandoor and garnished with creamy sauce. Served with steamed basmati rice.
$12.00
Lahsuni Paneer Tikka
Grilled tandoori paneer flavored with pepper, garlic, and spices. Served with steamed basmati rice. Gluten-free.
$13.00
Muradabadi Boti Kabab
Tender lamb medallions marinated in yogurt, ginger, and garlic. Served with steamed basmati rice. Gluten-free.
$16.00
Tandoori Shrimps
Select, white jumbo prawns enhanced with garlic-ginger sauce, lemon juice and yogurt. Served with steamed basmati rice. Gluten-free.
$17.00
Tandoori Salmon Tikka
Salmon, marinated with ginger-garlic herbs and spices. Served with steamed basmati rice. Gluten-free.
$17.00
Bombay Mixed Grill
An exciting array of tandoori specialties: tandoori chicken, chicken tikka, boti kabab, seekh kabab and shrimp tikka with naan. Gluten-free.
$17.00
Half Tandoori Chicken
Cubes of chicken breast marinated in yogurt, saffron, and herbs. Served with steamed basmati rice. Gluten-free.
$12.00
Chicken Tikka
Cubes of chicken breast marinated in yogurt, saffron, and herbs. Served with steamed basmati rice. Gluten-free.
$15.00
Achari Chicken Tikka
White meat chicken marinated in yogurt and pickled spices. Served with steamed basmati rice. Gluten-free.
$14.00
Tangdi Kabab
Chicken drumstick marinated in yogurt, ginger, garlic, lemon juice, spices, and herbs. Served with steamed basmati rice. Gluten-free.
$13.00
Murgh Malai Kabab
Boneless chicken marinated in cream cheese, sour cream, cilantro, and black pepper. Served with steamed basmati rice. Gluten-free.
$15.00
Lucknowi Seekh Kabab
Minced lamb kababs infused with ginger, green chili, and cilantro. Served with steamed basmati rice. Gluten-free.
$16.00
Lunch – House Specialties
Paneer Chili
Homemade cheese simmered in our chili sauce, sauteed with green and red bell pepper. A spicy treat. Served with basmati rice. Gluten-free.
$12.00
Chef’s Paneer Special
Home-made cheese stuffed with nuts and spices, shallow fried and cooked in pasanda sauce. Served with basmati rice. Gluten-free.
$12.00
Chicken Tikka Jalfrazie
Boneless chicken cooked in the tandoor finished with bell peppers and onions. Served with basmati rice. Gluten-free.
$16.00
Dal Ghost
Lentil and mutton pieces mixed with spices and slow cooked to perfection. Served with basmati rice. Gluten-free.
$16.00
Rack of Lamb
Tender lamb delicately spiced and marinated with yogurt, ginger-garlic and Indian herbs, roasted on charcoal. Served with basmati rice. Gluten-free.
$21.00
Lamb Tikka Jalfrazie
Lamb tenderloin marinated with ginger, garlic, and mild spices, skewered in tandoor. Served with basmati rice. Gluten-free.
$16.00
Lamb Chop Masala
Lamb chops marinated with ginger, garlic, herbs, yogurt, spices and cooked with cilantro-onion based sauce. Served with basmati rice. Gluten-free.
$19.00
Mutton Curry
A classic Indian curry cooked with goat meat in a rich onion and tomato sauce. Served with basmati rice. Gluten-free.
$16.00
Coriander Salmon
Salmon rubbed with Indian spices and herbs, grilled in the tandoor. Served with basmati rice. Gluten-free.
$16.00
Fish Malabar
A specialty of Kerala. Fish cooked in spicy South Indian coconut curry sauce. Served with basmati rice. Gluten-free.
$16.00
Goan Fish Curry
Fish cooked in coconut milk with mustard seeds, curry leaves and fennel powder. Served with basmati rice. Gluten-free.
$16.00
Lunch – Curry
Bombay Chicken Curry
Chicken sauteed in an onion and tomato gravy. Served with steamed basmati rice. Gluten-free.
$15.00
Bombay Shrimp Curry
Shrimp sauteed with carom seeds in an onion and tomato gravy curry. Served with steamed basmati rice. Gluten-free.
$17.00
Chilli Chicken Curry
Boneless chicken simmered in Manchurian sauce, sauteed with green and red bell peppers. Gluten-free.
$15.00
Kerala Shrimp Curry
Shrimp cooked in a spicy coastal style coconut curry. Served with steamed basmati rice. Gluten-free and spicy.
$17.00
Korma
Meats cooked in a mild aromatic sauce. Served with steamed basmati rice. Gluten-free.
$15.00
Vindaloo
A Goan hot curry with red chili and vinegar. Served with steamed Basmati rice. Gluten-free. Spicy.
$15.00
Tikka Masala
Cream of tomato sauce with herbs and spices. Served with steamed basmati rice. Gluten-free.
$15.00
Kadai
Stir-fried with tomatoes, bell peppers, onions, and spices. Served with steamed basmati rice. Gluten-free.
$15.00
Saag
Spinach tempered with garlic and onion flavor. Served with steamed basmati rice. Gluten-free.
$15.00
Roganjosh
The perfect lamb curry from the valley of Kashmir. Served with steamed basmati rice.
$16.00
Lunch – Vegetables
Dal Bukhara
Black lentils and beans, slow cooked with onions, tomatoes, and cream. Served with steamed Basmati rice. Gluten-free.
$10.00
Yellow Dal Fry
Yellow lentils slow cooked with onions, spices, touched off with a butter tadka. Served with steamed basmati rice. Gluten-free.
$10.00
Saag Paneer
Chunks of cheese and spinach sauteed with a touch of cream and curry sauce. Served with steamed basmati rice. Gluten-free.
$10.00
Navratan Korma
A mix of 9 garden vegetables and nuts cooked in a rich cashew nut sauce. Served with steamed basmati rice. Gluten-free.
$10.00
Malai Kofta
Vegetable dumplings in a mild creamy sauce topped with nuts and raisins. Served with steamed basmati rice. Gluten-free.
$10.00
Baingan Bharta
Eggplant sautéed with onions, tomatoes, and ginger. Served with steamed basmati rice. Vegan and Gluten-free.
$10.00
Punjabi Chana Masala
Tender chickpeas simmered in fresh tomato and onion sauce. Served with steamed basmati rice. Vegan and gluten-free.
$10.00
Bhindi Do Piaza
Fresh okra sauteed with onions, garlic, and tomatoes. Served with steamed basmati rice. Vegan and gluten-free.
$10.00
Aloo Gobhi
Fresh cauliflower and potatoes, cooked dry with onions, tomatoes. Served with steamed basmati rice. Vegan and gluten-free.
$10.00
Aloo Baigan
Fresh eggplant sautéed with potatoes and a touch of curry sauce. Served with steamed basmati rice. Vegan and gluten-free.
$10.00
Mattar Paneer
Chunks of fresh homemade cheese, with peas, in onion sauce. Served with steamed basmati rice. Gluten-free.
$10.00
Paneer Makhni
Chunks of cheese simmered in creamy tomato sauce. Served with steamed basmati rice. Gluten-free.
$12.00
Paneer Do Piaza
Chunks of cheese and onions cooked in a smooth onion gravy. Served with steamed basmati rice. Gluten-free.
$12.00
Shabnam Curry
Mushroom and green peas cooked with onions and tomato gravy. Served with steamed basmati rice. Vegan and gluten-free.
$10.00
Vegetable Coconut Curry
Mix vegetables cooked in fresh coconut curry sauce. Served with steamed basmati rice. Vegan and gluten-free.
$10.00
Vegetable Jalfrazie
Fresh vegetables, stir-fried with herbs and spices. Served with steamed basmati rice. Vegan and gluten-free.
$10.00
Vege Tikka Masala
Vegetables simmered in a creamy tomato sauce with herbs and spices.
$10.00
Lunch – Breads
Naan
Fine flour bread.
$2.00
Tandoori Roti
Whole wheat bread.
$2.00
Garlic Naan
Fine floured bread infused with seasoned garlic then baked to perfection.
$4.00
Cheese Naan
Fine flour bread infused with cheese then baked to perfection.
$4.00
Jalapeño Naan
Fine flour bread infused with cheese and jalapeñot hen baked to perfection.
$4.00
Onion Kulcha
Fine floured, stuffed with onions and herbs then baked to perfection.
$4.00
Paneer Kulcha
Fine floured, stuffed with paneer and herbs then baked to perfection.
$5.00
Peshawari Naan
Buttered, fine floured, stuffed with nuts and raisins then baked to perfection.
$5.00
Keema Naan
Fine floured, stuffed with ground lamb, ginger and cilantro.
$5.00
Lachedar Paratha
Layered whole wheat bread baked to perfection.
$4.00
Aloo Paratha
Whole wheat, stuffed with potatoes, peas, and herbs.
$4.00
Assorted Bread Basket
Garlic naan, onion kulcha, and naan.
$8.00
Lunch – Rice
Mattar Pilaf
Basmati rice and green peas, fragrantly flavored. Gluten-free.
$3.00
Bombay Biryani
Basmati rice with blend of spices, cooked. Served with raita. Gluten-free.
$11.00
Lunch – Desserts
Rasmalai
Sponge of homemade cream cheese in reduced milk, almond, and pistachios.
$4.00
Gajar Halwa
Carrot pudding done Indian style, served warm.
$4.00
Kheer
Traditional Indian rice pudding from milk, raisins, and nuts.
$4.00
Kulfi
An Indian creamy ice cream.
$4.00
Imperial Chocolate Cake
Rich chocolate cake and chocolate icing.
$7.00
Gulab Jamun
Homemade pastry deep-fried balls soaked in saffron flavored honey syrup served warm.
$4.00
Lunch – Beverages
Mango Lassi $4.00
Sweet Lassi $4.00
Mango Maaza $3.00
Soft Drinks $2.00
Ice Tea $2.00
Hot Tea $2.00
San Pelligrino $4.00

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Menu Photos

Order and Reservations

Reservations: bombaybistroaustin.com

Contact Bombay Bistro South Lamar

Address: 4200 S Lamar Blvd, Austin, TX 78704

Phone: (512) 494-4001

Website: http://www.bombaybistroaustin.com/?utm_source=gmb&utm_medium=website

Hours

Thursday 11AM–2PM, 5:30–9PM
Friday 11AM–2PM, 5:30–9PM
Saturday 11:30AM–3PM, 5:30–9PM
Sunday 11:30AM–3PM, 5:30–9PM
Monday 5:30–9PM
Tuesday 5:30–9PM
Wednesday 11AM–2PM, 5:30–9PM

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