Tandoori fare, vegetarian dishes & Indian beers in an office-park location ideal for takeout.
4.2 – 749 reviews $ • Indian restaurant
Menu
| Bombay Cafe menu | |
| Bombay Cafe – Oakland Park – Appetizers – Vegetarian Selections | |
| 22. Tamarind Chutney Tamarind Chutney |
$3.95 |
| 12. Samosa – 2 Pieces Deep fried cone pastry filled potatoes and green peas. |
$5.95 |
| 13. Vegetable Pakora – Mixed Mildly spiced vegetable fritters. |
$5.95 |
| 14. Onion Bhaji Chopped onion deep fried in a spicy tempura like batter. |
$5.95 |
| 15. Cheese Pakora Homemade cheese fritters dipped in a batter of garbanzo and deep fried. |
$7.95 |
| 16. Choley Bhatura Chick peas (garbanzo) cooked with onions, tomatoes, and spices served with deep fried bread. |
$12.95 |
| 18. Raita Chilled yogurt served with shredded carrots and cucumbers. |
$3.95 |
| 19. Mango Chutney Sweet mango relish. |
$3.95 |
| 20. Papadum Light airy lentil wafer roasted or fried. |
$2.50 |
| 21. Onion Chutney Chutney with Onion base |
$3.95 |
| Bombay Cafe – Oakland Park – Soup and Salad | |
| 7. Dal Soup A perky clove flavored yellow lentil soup garnished with cilantro. |
$5.95 |
| 8. Tomato Soup Cream of tomatoes infused with herbs and spices served with garnishments. |
$5.95 |
| 9. Chicken Soup Chicken stock heightened with flavorful fresh herbs, garnished with shredded chicken and chopped cilantro. |
$6.95 |
| 10. Seafood Soup A spicy seafood soup a favorite of Anglo Indians made with shrimp and garnished. |
$7.95 |
| 11. Green Salad Fresh romaine lettuce tossed with cucumbers, onions, carrots, and tomatoes. |
$4.95 |
| Bombay Cafe – Oakland Park – Vegetable Specialities | |
| 54. Palak Kofta Spinach, cottage cheese and potatoes rolled into balls and cooked in a spicy tomato, spinach and onion gravy |
$14.95 |
| 44. Dal Makhani An aromatic blend of red lentil simmered on a slow fire until tender, tempered with onions, ginger, garlic and tomatoes. |
$15.95 |
| 47. Paneer Makhani Fresh cottage cheese cooked with a creamy tomato sauce. |
$16.95 |
| 48. Mattar Paneer Fresh cottage cheese cubes prepared with green peas. |
$16.95 |
| 49. Kadhai Paneer Homemade cottage cheese cooked with green pepper, ginger, tomatoes and onions. |
$16.95 |
| 50. Paneer Bhurji Fresh cottage cheese grated and prepared with green peppers, tomatoes and onions. |
$16.95 |
| 51. Palak Paneer Fresh cottage cheese cubes in spinach sauce. |
$16.95 |
| 52. Malai Kofta Mix vegetable cheese dumplings cooked in a creamy sauce with herbs and spices. |
$16.95 |
| 59. Navrattan Korma A royal delicacy made of fresh vegetables cooked in a creamy sauce on a low heat. |
$16.95 |
| Bombay Cafe – Oakland Park – Chicken Specialities | |
| 76. Chicken Loly Pop Masala Chicken wings roasted in a oven and cooked in rich red creamy sauce |
$18.95 |
| 67. Chicken Curry Chicken cooked with a delicately spiced curry sauce. |
$16.95 |
| 68. Chicken Makhani – Butter Chicken Chicken pieces roasted in a clay oven and cooked in a rich creamy tomato sauce. |
$18.95 |
| 69. Chicken Tikka Masala A dish of international acclaim. Chunks of chicken roasted in a clay oven and cooked in a rich red cream sauce. |
$18.95 |
| 70. Chicken Korma Chicken cubes cooked in a rich almond sauce. |
$18.95 |
| 71. Chicken Saag Chicken pieces smothered in a spinach sauce. |
$17.95 |
| 72. Chicken Madras Boneless pieces of chicken cooked with south Indian spices flavored with coconut. |
$17.95 |
| 73. Chicken Vindaloo A delicious combination of chicken marinated in vinegar, hot peppers and spices cooked over a low heat. |
$17.95 |
| 74. Chicken Jhalfrezi Marinated chicken sautéed with fresh mixed vegetables. |
$17.95 |
| 75. Chicken Kadhai Succulent pieces of chicken cooked with onions, ginger, garlic and rich spices in a iron wok. |
$17.95 |
| Bombay Cafe – Oakland Park – Lamb Specialities | |
| 77. Lamb Rogan Josh Succulent pieces of lamb in a cardamom flavored sauce. |
$19.95 |
| 78. Lamb Bhuna Lamb cubes cooked with ginger, garlic, tomatoes, onions, green chilies and Indian spices. |
$19.95 |
| 79. Lamb Korma Tender pieces of lamb cooked in a rich creamy sauce, garnished with nuts. |
$19.95 |
| 81. Lamb Saag Pieces of lamb in a creamy spinach sauce. |
$18.95 |
| 82. Lamb Madras Lamb pieces cooked in gravy with coconut milk. A south Indian speciality. |
$18.95 |
| 83. Lamb Vindaloo A delicious combination of lamb marinated in vinegar, hot peppers and spices cooked over a low heat. |
$18.95 |
| 84. Lamb Kadhai Boneless lamb cooked with fresh tomatoes, onions, garlic, and spices garnished with fresh cilantro. |
$18.95 |
| 86. Goat Curry Goat cooked with a delicately spiced curry sauce. |
$18.95 |
| 80. Lamb Tikka Masala A dish of international acclaim. Chunks of lamb roasted in a clay oven and cooked in a rich red cream sauce. |
$19.95 |
| 85. Goat Kadhai Goat (with bones) cooked with fresh tomatoes, onions, garlic, and spices garnished with fresh cilantro. |
$18.95 |
| Bombay Cafe – Oakland Park – Seafood Specialities | |
| 91. Shrimp Tikka Masala Fresh shrimp cooked in a rich creamy tomato sauce |
$24.95 |
| 87. Shrimp Curry Shrimp cooked in specially prepared herbs and spiced with a touch of garlic and ginger. |
$23.95 |
| 88. Shrimp Bhuna Shrimp cooked in specially prepared herbs and spiced with a touch of garlic and ginger. |
$23.95 |
| 89. Shrimp Madras A seafood preparation from south India with coconut and other spices from the south. |
$23.95 |
| 90. Shrimp Vindaloo A traditional dish from the island of Goa cooked in a tangy sauce. |
$23.95 |
| 92. Fish Curry Seasonal fish cooked with grated coconut in a curry sauce. |
$21.95 |
| Bombay Cafe – Oakland Park – Non Vegetable Selections | |
| 25. Chicken Pakora Succulent shredded chicken breast dipped in batter with Indian herbs and deep fried. |
$7.95 |
| 26. Tandoori Mixed Platter A mixed platter of our choicest tandoori specialities consisting of tandoori shrimp fish tikka, chicken tikka, chicken reshmi kabab, tandoori chicken and lamb seekh kabab cooked in a clay oven. |
$26.95 |
| Bombay Cafe – Oakland Park – Tandoori Specialities – Vegetables | |
| 37. Vegetable Seekh Kabab Mashed mixed vegetables infused with herbs, spices then skewered and roasted in a clay oven. |
$17.95 |
| 38. Paneer Tikka Cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserved its delicate taste. Skewered and then roasted in a clay oven. |
$23.95 |
| Bombay Cafe – Oakland Park – Tandoori Specialities – Chicken | |
| 39. Chicken Tikka Succulent cubes of boneless chicken marinated in yogurt and spices roasted in clay oven. |
$17.95 |
| 43. Chicken Seek Kabab Minced chicken marinated in our own combination of herbs, spices and skewered and roasted in clay oven. |
$18.95 |
| 40. Chicken Reshmi Kabab Soft and silky boneless pieces of white chicken simmered in butter cream and cashew nut pastes skewered and baked in clay oven to tender perfection. |
$18.95 |
| 41. Chicken Lahsooni Kabab Boneless pieces of chicken marinated in garlic, roasted in clay oven. |
$17.95 |
| 42. Tandoori Chicken Chicken marinated in yogurt with blend of colorful Indian herbs spices and roasted in clay oven. |
$14.95 |
| Bombay Cafe – Oakland Park – Tandoori Specialities – Lamb Specialties | |
| 44. Lamb Seekh Kabab Minced lamb marinated in our own combination of herbs, spices and skewered and roasted in clay oven. |
$19.95 |
| 45. Lamb Chops Grilled lamb chops marinated in yogurt and Indian herbs. |
$34.95 |
| Bombay Cafe – Oakland Park – Tandoori Specialities – Seafood Specialities | |
| 47. Fish Tikka Barbecued pieces of seasoned fish with the flavor of Indian herbs and spices. |
$21.95 |
| 46. Shrimp Tandoori King sized shrimp marinated in spices and roasted in clay oven. |
$24.95 |
| Bombay Cafe – Oakland Park – Rice Specialities | |
| 98. Steamed Rice Boiled Basmati Rice |
$7.95 |
| 93. Pulau Rice Basmati rice cooked with saffron and Indian herbs. |
$8.95 |
| 94. Vegetable Biryani Basmati rice and vegetables flavored with saffron and cooked on a low heat. |
$16.95 |
| 95. Chicken Biryani Basmati rice and chicken richly flavored with saffron and cooked with Indian herbs on a low heat. |
$17.95 |
| 96. Lamb Biryani Basmati rice and meat richly flavored with saffron and cooked with exotic herbs on a low heat. |
$19.95 |
| 97. Shrimp Biryani Basmati saffron rice cooked with shrimp in mild spices. |
$21.95 |
| Bombay Cafe – Oakland Park – Bread | |
| 27. Naan Flat leavened bread baked on the wall lining of the tandoor oven. |
$3.95 |
| 28. Kashmiri Naan Leavened bread made from fine flour stuffed with pineapples, cherries and walnuts. |
$5.95 |
| 29. Onion Kulcha A light flat bread stuffed with onion and fresh green cilantro leaves. |
$4.95 |
| 30. Garlic Naan Made of dough of fine flour with taste of garlic. |
$4.95 |
| 31. Paneeri Kulcha A light flat bread stuffed with homemade cottage cheese. |
$5.95 |
| 32. Lachcha Paratha Whole wheat layered bread from tandoor. |
$4.95 |
| 33. Aloo Paratha Whole wheat bread stuffed with seasoned mashed potatoes. |
$4.95 |
| 34. Tandoori Roti Whole wheat bread baked in clay oven. |
$4.00 |
| 35. Lamb Keema Naan Naan baked with tender minced lamb stuffing. |
$6.95 |
| 36. Poori Whole wheat puffy bread, which is deep fried. |
$7.00 |
| Bombay Cafe – Oakland Park – Desserts | |
| 99. RAS Malai Flat round discs of Indian cottage cheese poached in milk and served with pistachio. |
$5.95 |
| 101. Gulab Jamun Golden fried balls of milk pastry soaked in sweet saffron syrup and served hot. |
$4.95 |
| 101. Gajar Ka Halwa Grated carrots cooked gently in milk as it reduced to form halwa generously sprinkled with nuts and allowed to set. |
$4.95 |
| 102. Kulfi Traditional Indian ice-cream. |
$5.95 |
| Bombay Cafe – Oakland Park – Hot Beverages | |
| 6. Tea, Masala Tea Indian aromatic tea, made with milk, ginger, and cardamon flavor. |
$2.95 |
| Bombay Cafe – Oakland Park – Cold Beverages | |
| 2. Nimbu Pani | $4.95 |
| 3. Sweet Lassi | $4.95 |
| 5. Mango Shake Milk blended with mango and served chilled. |
$4.95 |
| 6. Water Or Soda | $2.95 |
| 8. Juice | $4.95 |
| Bombay Cafe – Oakland Park – Vegan Dishes | |
| 45. Surti Dal – Yellow Lentil (Vegan) Yellow lentils cooked to perfection in a traditional Indian wok with rare herbs and spices. |
$14.95 |
| 46. Chana Masala (Vegan) Delicious chick peas cooked in an exotic blend of north Indian spices. |
$14.95 |
| 53. Baingan Bharta – Eggplant (Vegan) Fresh eggplant roasted in the tandoor, mashed and marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of spices. |
$14.95 |
| 54. Aloo Gobi (Vegan) Cauliflower and potatoes cooked to perfection with Indian spices along with ginger, tomatoes and herbs. |
$14.95 |
| 55. Aloo Zeera (Vegan) Potatoes cooked with cumin seeds, garnished with cilantro and ginger. |
$14.95 |
| 56. Mushroom Mutter (Vegan) Mushrooms and green peas cooked in an exotic blend of Indian spices. |
$14.95 |
| 57. Bhindi Masala – Okra (Vegan) Delicious okra cooked in an exotic blend of north Indian spices. |
$15.95 |
| 58. Mixed Vegetable Curry (Vegan) An aromatic blend of mixed vegetables, tempered with onions, ginger, garlic and tomatoes. |
$14.95 |
… View more
Order and Reservations
Reservations: bombay-cafe.com
Contact Bombay Cafe – Cuisine of India
Address: 1672 E Oakland Park Blvd, Oakland Park, FL 33334
Phone: (954) 568-0600
Website: http://www.bombay-cafe.com/
Hours
| Thursday | 11:30AM–3PM, 5–9:30PM |
| Friday | 11:30AM–3PM, 5–9:30PM |
| Saturday | 11:30AM–3PM, 5–9:30PM |
| Sunday | 11:30AM–3PM, 5–9:30PM |
| Monday | 11:30AM–3PM, 5–9:30PM |
| Tuesday | Closed |
| Wednesday | 11:30AM–3PM, 5–9:30PM |
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