Acclaimed eatery with a casual vibe turning out elevated Italian plates & pizza.
3.9 – 834 reviews $$ • Italian restaurant
Menu
Paste | |
Al Pomodoro Spaghetti tossed in a light marinara sauce with a basil garnish |
$10.95 |
Bolognese Firenze Fettuccini in a rich beef, pork sage and creamy red wine sauce |
$13.95 |
Quatro Formagii Fettuccini with a four cheese blend in a light cream sauce |
$13.95 |
Chicken Parmigiana Fresh marinara and melted italian cheeses with lightly fried, breaded chicken. Served over a bed of spaghetti |
$17.95 |
Alfredo Penne in a light, savory cheese and cream sauce |
$13.95 |
Spaghetti Polpette Spaghetti with meatballs in a marinara sauce |
$13.95 |
Al Salmone Grilled salmon over a bed of fettuccini with broccoli and capers in a light cream sauce |
$18.95 |
Artichoke Chicken Fresh chicken breast served over mashed potatoes and covered with a light lemon butter sauce with artichoke, mushroom, sundried tomato and capers |
$15.95 |
Alla Nastari Penne pasta with chicken and wild mushrooms in a light cream and tomato sauce |
$14.95 |
Scampi Alonso 6 bacon wrapped jumbo shrimp on two skewers, flat iron grilled to crispy perfection. Served over bed of savory alfredo pasta |
$18.95 |
Alla Carbonara Spaghetti blended with peas, mushrooms, ham, egg and cheese in a creamy white sauce |
$14.95 |
Lasagna Di Carne Traditional beef and pork lasagna smothered in fresh mozzarella cheese |
$13.95 |
Andino Cajun Shrimp Spicy cajun shrimp served over a bed of alfredo pasta with grilled onions and peppers |
$17.95 |
Cappellini Scampi Jumbo shrimp with a spicy puttanesca sauce blended with capers, sun dried tomatos, olives and angel hair pasta |
$17.95 |
Penne Rustica Spicy italian sausage blended in a rich tomato sauce with caramelized onions, peppers, olives and capers |
$13.95 |
Al Funghi Penne pasta with wild mushrooms in a light cream and tomato sauce |
$13.95 |
Pollo D’erba Garlic herb chicken medallions served over a vegetable medley in a creamy chardonnay sauce with caramelized onions and a balsamic glaze reduction |
$15.95 |
Ravioli | |
Gnocchi Al Funghi Potato dumplings with wild mushrooms in a light cream and tomato sauce |
$13.95 |
Gnocchi Al Bolognese Potato dumplings in a rich beef, pork, sage and red wine cream sauce |
$13.95 |
Gnocchi Al Pesto Potato dumplings in a rich creamy pesto sauce |
$13.95 |
Aragosta Ravioli Stuffed lobster ravioli in a mushroom, lemon butter and white wine reduction |
$17.95 |
Butternut Squash Ravioli Stuffed butternut ravioli in a chardonnay cream sauce blended with sauteed onions and mushrooms |
$15.95 |
Ravioli Alla Nonna Sausage ravioli in a spicy puttanesca sauce with sausage, marinara sauce, capers, caramelized onions, olives and sundried tomato |
$13.95 |
Ravioli Di Formaggio Jumbo ravioli stuffed with blended cheese in a wild mushroom and tomato cream sauce |
$13.95 |
Carne | |
New York Strip Prime 10 oz. New york strip served over a vegetable medley with a baked potato, sour cream and cheese over a fresh vegetable medley. Served with side salad or soup. |
$21.95 |
Pizze | |
Margherita Tomato sauce, fresh basil, cheese, oregano |
$10.95 |
Blanco Alfredo sauce pizza with chicken, basil, sundried tomato, red onions, mozzarella cheese and oregano |
$12.95 |
Galeano Chicken, sundried tomato, basil, mozzarella, goat cheese |
$12.95 |
Mora Basil, black berries, tomato sauce, ham, cheese, balsamic glaze |
$12.95 |
Mazzo Olive oil, fresh tomato, garlic, red onions, basil, aged buffalo mozzarella, balsamic glaze |
$12.95 |
Diavola Pepperoni Classic pepperoni pizza with marinara sauce, mozzarella cheese, sliced pepperoni |
$12.95 |
Bbq Chicken Zesty barbecue sauce with grilled chicken, fresh mozzarella, sliced red onions and cilantro |
$12.95 |
Sausage Marinara sauce with spicy italian sausage, red peppers, pepper flakes, onions and mozzarella |
$12.95 |
Chicken Pesto Creamy pesto sauce smothered with mozzarella cheese, chicken, sundried tomatos and red onions |
$12.95 |
Kids | |
Mac & Cheese Kid’s favorite |
$4.95 |
Adult Mac & Cheese | $7.95 |
Kid Size Pasta Marinara, alfredo or funghi sauce over your choice of pasta |
$5.95 |
Pollo Fritti 2 lightly fried chicken tenders served with ranch dressing and a side of battered sidewinder wedges |
$5.95 |
Drinks | |
Coke | $2.65 |
Diet Coke | $2.65 |
Root Beer | $2.65 |
Sprite | $2.65 |
Dr. Pepper | $2.65 |
Diet Dr. Pepper | $2.65 |
Lernonade | $2.65 |
Ice Tea | $2.65 |
San Pellegrino | $5.95 |
Coffee | $3.95 |
Hot Chocolate | $3.95 |
Vino – Beer | |
Coors Lt | $4.00 |
Blue Moon | $4.00 |
Stella Artois | $4.00 |
Peroni | $6.00 |
Cut Throat | $6.00 |
Ipa Hop Rising | $6.00 |
Pale Ale | $6.00 |
Vino – Draft | |
Bud Light | $6.00 |
Hefeweizen | $6.00 |
Juicy Ipa | $6.00 |
Amber Ale | $6.00 |
Dolce | |
Tiramisu | $6.95 |
White Chocolate Strawberry Swirl Cheesecake | $5.95 |
Chocolate Lava Cake | $7.95 |
Antipasti | |
Garlic Cheese Bread Fresh ciabatta toasted with a garlic glaze, smothered with mozzarella cheese. |
$7.95 |
Caprese Aged buffalo mozzarella, fresh sliced tomato, basil, balsamic glaze |
$8.95 |
Coconut Shrimp Five jumbo shrimp battered with coconut and covered with marmalade glaze. |
$11.95 |
Calamari Fritti Fried calamari with a zesty pomodoro sauce |
$10.95 |
Ravioli Fritti Fried cheese ravioli with a zesty pomodoro sauce |
$8.95 |
Bruschetta Fresh sliced avacado, onion, black olives and tomato served over a crisp bread and topped with tender baby shrimp, pesto and a balsamic glaze reduction |
$9.95 |
Insalate | |
Mista Mixed winter greens with honey-roasted walnuts, goat cheese and balsamic vinagrette dressing |
$10.95 |
Caesar Con Pollo Romaine lettuce with classic house caesar dressing topped with a grilled chicken breast. |
$12.95 |
Insalata Di Frutta Tender chicken breasts with honey roasted wainuts, mandarin orange wedges, stawberries and cran-raisins over a bed of fresh greens with a light sesame ginger dressing served on the side. |
$13.95 |
Insalata Di Pollo Tender grilled chicken sautéed with sundried tomato, fresh tomato, goat cheese, basil, and olive oil over mixed greens |
$13.95 |
Gamberi Fresh mixed greens overlaid with five garlic seared jumbo shrimp, sundried tomato, fresh tomato, olive oil and basil |
$14.95 |
Mediterranean Salad Fresh heirloom tomatos, basil, blackberries, watermelon, sliced red onion and fetta cheese with a balsamic glaze. |
$12.95 |
Insalata Fresco Classic iceberg lettuce covered with fresh tomato, avacado, olives, red onion, craisens and honey baked walnuts. Served with ranch dressing, blue cheese crumbles, bacon bits and balsamic glaze drizzle. |
$12.95 |
Sandwiches | |
Chicken Pesto Grilled chicken fillet with mozzarella cheese, peppers, onions, and pesto sauce & chipotle mayo. Served on ciabatta bread. |
$10.95 |
Meatball Fresh meatballs in a rich pomodoro sauce smoked in mozzarella cheese. |
$9.95 |
Steak Tender grilled steak with chipotle sauce, grilled peppers and onions on ciabatta bread. |
$11.95 |
Bv Burger 1/2 pound prime angus beef smothered with grilled onions, mushrooms, peppers, mozzarella cheese and chipotle sauce. Served on a fresh ciabatta roll with beer battered sidewinder wedges. (Soup or salad not included). |
$12.95 |
Gorgonzola Burger 1/2 pound prime angus beef with blue cheese, balsamic glaze, chipotle sauce and carmalized onions. Served on a fresh ciabatta roll with beer battered sidewinder wedges. (Soup or salad not included) |
$12.95 |
Caprese Sandwich Aged buffalo mozzarella cheese, basil, greens, fresh tomato, red onion, balsamic glaze on a toasted ciabatta bun. |
$11.95 |
Sausage Salsiccia Spicey italian sausage smothered with fresh grilled peppers, onions and mozzarella cheese. Served on a ciabatta bun with chipotle sauce |
$10.95 |
Pollo Fritto 4 lightly fried chicken tenders served with ranch dressing and a side of beer battered sidewinder wedges (soup or salad not included). |
$9.95 |
Soup Of The Day | $4.95 |
… View more
Contact Bona Vita Italian Bistro
Address: 1820 W Traverse Pkwy Suite C, Lehi, UT 84043
Phone: (801) 901-1955
Website: https://www.bonavitabistro.com/
Hours
Sunday | Closed |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–9:30PM |
Saturday | 11AM–9:30PM |
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